Menu
Transcription
Menu
Old E E R -F UR R i A FL R YO . FO iNG ENT FAXJOYM EN Town Scottsdale: 3622 N. Scottsdale Road Phone: (480) 970-1860 Tempe: 523 W. University Drive Phone: (480) 858-0501 North Scottsdale: 7215 E. Shea Blvd Phone: (480) 348-0500 Camelback: 1008 E. Camelback Road Phone: (602) 241-0707 Mesa: 1130 S. Dobson Road Phone: (480) 962-0036 Gilbert: 328 N. Gilbert Road Phone: (480) 882-9336 Flagstaff: 605 W. Riordan Road Phone: (928) 773-8600 Tucson: 4900 E. Speedway Blvd. Phone: (520) 327-8955 KickBUTT Garlic Bread A Gibbilini family favorite, served as a BIG tear-off loaf. $3.49 w/Cheese $4.69 side of homemade marinara 89¢ Bruschetta Authentico Grilled Italian bread covered with fresh tomatoes, basil, onions, garlic, olive oil, and oregano. $5.99 Pesto Bruschetta Italian bread, baked with four Italian cheeses, pesto, minced onion and tomatoes, served with our house marinara sauce. $6.99 Toasted Ravioli Español Large, hand-made fried ravioli filled with our own jalapeno cheese and served with marinara sauce. These are Big Juans! $5.89 BOOM Dip A delicious concoction of spinach, artichokes and cheeses served with our Italian chips for dipping. $6.99 Guaca Tony Hey, it’s an Italian guacamole, made with basil, onions roasted garlic and avocado, surrounded with our pizza crust “chips”. It’s good, trust us. $8.29 Bistro Calamari We cook scrumptious rings of calamari until they’re a crispy golden brown and serve them with our house marinara sauce for dipping. $6.59 Italian Fried Potatoes OK, here’s your darn French Fries: waffle cut and seasoned with spices, served with a special Italian tomato sauce (Heinz). A LARGE Basket $3.69 Lawrence’s Stuffed Shrooms We take portobella mushrooms and stuff them with our Italian sausage, Oregano’s marinara, thinly sliced basil, our 4 cheese blend, fresh diced roma tomatoes and a little bit of cilantro. Yikes! $7.89 OVEr-SIZED DressinGS House (Raspberry Vinaigrette), Caesar, Italian, Ranch, Blue Cheese, Chipotle Ranch, Honey Vinaigrette, Gorgonzola Vinaigrette & Oriental Fat-Free DressinGS Roasted Red Pepper Italian, Sweet Serrano Pepper Julius Caesar Salad (It’s large!) Julius would have marched all the way to Arizona for this rendition of his immortal salad: Romaine lettuce, our special dressing, homemade croutons & grated Parmesan cheese. $7.29 Julius Jr.$4.29 Oregano’s Favorite And soon to be yours... Romaine lettuce, sundried tomatoes, kalamata olives, our spiced feta cheese, roasted red peppers, red onions, pine nuts, raisins tossed with our tasty, honey vinaigrette dressing. $8.69 Favorite Jr.$6.29 Pablo Picasso Mexico Salad A masterful blend of grilled fajita chicken, Romaine lettuce, cheddar cheese, fresh cilantro,tomatoes and onion, drizzled with a slightly spicy chipotle dressing and mixed with blue corn strips. $9.39 Pablo Jr.$6.99 The Big Beefstro Salad We start with a 1/2 lb. of our tasty shaved rib-eye, then add jalapenos, a secret white cheese, tomatoes, spinach, Romaine lettuce and then lay sauteed and crispy sweet onions on top. It’s all served with our sweet serrano dressing for a tasty finish. $9.69 Big Beefstro Jr.$7.29 The Antipasto Thing Salami, pepperoni, capicolla, Romaine lettuce, tomatoes, red peppers, red onions, topped with Italian cheeses and tossed with Italian dressing. Mama Mia! $9.29 Antipasto Jr.$6.89 Southwestern shrimp C aesar We start with a bowl lined with fried pasta, dump in a pile of romaine lettuce, southwestern caesar dressing, and top it with a boatload of shrimp. $13.69 Vino Bambino Fresh Romaine lettuce tossed with light caesar dressing, corkscrew pasta, black olives, red bell peppers, scallions, parmesan cheese and fresh cilantro. We top it with our wine-marinated chicken, sauteed onions, red bell peppers and sundried tomatoes. $9.29 Vino Bambino Jr.$6.89 Chicken Caesar Pasta Salad An Oregano’s classic returns. Cajun chicken breast, rotini pasta, fresh red pepper, black olives, pinto beans, fresh cilantro, Caesar dressing and little cayenne for a warm finish, ZOW! $5.99 Mrs. Gibbilini’s Spinach Salad Spinach lovers, this salad is all you! We mix fresh spinach, candied pecans, gorgonzola cheese, fresh chopped & roasted red peppers, applewood bacon, mandarin orange and a special dressing with a hint of asian flavor. $8.69 Mrs. Gibbilini’s Jr.$6.29 Dinner Salad Fresh Spring Mix leaf lettuce, tomatoes, red onions and a little gorgonzola cheese! Regular $3.49 Large $4.89 add grilled chicken to any salad just $2.49 Wings of Fire 14 for $7.69 These Award winning wings did not pass the fire code! Medium or hot, (try the HOT at your own RISK!) served with our own Garlic Ranch Dressing. Italian Gold We smother our chicken wings with a mouth-watering HONEY Mustard BBQ sauce--you gotta try these! Barbecue Italian Wedding Soup It’s not just for weddings anymore! This is a meal in itself! Pasta, fresh spinach, Italian meatballs, all mixed up in our chicken broth. LARGE Bowl $5.99 Soup Season: September - April Your wings are doused with Oregano’s own BBQ sauce...these little babies are a barbecue fanatics delight. Wongs They’re marinated with crushed pineapple, garlic and ginger. Be Wong! Big ‘Ol Created on a 10” Italian roll, then baked in our hearth stone ovens to produce the ultimate baked sandwich. Italian StuFFed BolloPasta (pronounced BOWL O’ PASTA) Our delicious Angel Hair Pasta, made with Oregano’s own “Spicy” marinara sauce. $6.59 Zany Ziti 4 Italian cheeses make this dish cheesy...meat sauce, bit o’ garlic. $8.79 Big Rig Pasta Rigatoni pasta covered with a tasty tomato-chipotle cream sauce, chopped basil, diced roma tomatoes, parmesan & a spicy finish. $8.99 We stuff a 1/2 pound of pepperoni, capicolla, and salami into a roll, add provolone, then bake this baby to Big ’ol Ravioli A large 6” (1/4 lb.) ravioli stuffed with ricotta and other Italian cheeses, then perfection! Then we add tomatoes, onions, slathered with our meat sauce and baked with green peppers, lettuce, olives & Italian cheese on top. $9.59 dressing. $7.69 Italian Stuffed Jr.$5.69 s Pasta Basta Penne pasta, roasted garlic, Turkey Stuffed A 1/2 pound, stuffed with real Oregano’ spiced feta cheese, kalamata olives, pine nuts, oven roasted Turkey (no turkey spam here) sun-dried tomatoes, olive oil & a dash of hot topped with provolone cheese, then baked. pepper oil. $8.89 We’ll then add lettuce, tomato, onions, green peppers, olives, cheese and our own Italian dressing. $7.59 Turkey Stuffed Jr.$5.59 Italian Flag Lasagna - Sausage, meatballs and spinach mozzarella & ricotta cheeses and put it between Veggie Wedgie Our wedge cut foccacia bread is with fresh roasted red pepper pasta. $9.69 jam packed with dusted sauteed eggplant, fresh portobella mushrooms and provolone Artichoke Lasagna - Italian cheeses & artichokes, fresh cheese, then baked to perfection. We then whole wheat pasta baked in a very light cream sauce stuff your Wedgie with roma tomatoes, spinach and goat cheese along with an aioli and topped off with a red sauce. $9.69 dressing placed on the side for dipping. Roasted Garlic Chicken Lasagna - Roasted chicken $7.89 Oregano’s (soon-to-be-famous) lasagnas Meatball Sandwich Weighing in at over 3/4 of a pound, our four HUGE homemade meatballs are nestled in a 10” roll and topped with provolone cheese then baked. $7.99 Meatball Jr.$5.99 Fresh Grilled Italian Sausage A 1/2lb. of our sausage is made fresh daily and served until there ain’t no more! (Ask your server.) Simmered in honey beer, grilled, and topped with melted provolone cheese... it’s a bit hot and spicy! $7.69 Sausage Jr.$5.69 The Beefstro Classic A 1/2 lb. of shaved rib-eye with roasted poblano peppers, red onions havarti cheese and a special sauce. It’s got a kick! $8.69 nestled among homemade fresh pasta, 4 cheeses, a little spinach, a pinch of fresh roasted garlic and topped with a special marinara. $9.69 Uncle Ray’s Eggplant Lasagna - Thinly sliced, lightly breaded, sauteed eggplant with fresh ricotta and Italian cheeses. $9.69 Lady is a Scampi Bunches of large shrimp mixed with corkscrew pasta, crushed tomatoes, fresh cilantro, imported parmesan, fresh garlic, swimming in our chipotle sauce. $14.69 Alfredo the Dark Poblano chiles and a special blend of southwest cheeses sauteed with our spiral pasta. Topped with diced roma tomatoes & ‘south of the border’ bread. $8.99 Pesto Penne Bake Penne pasta, Italian cheeses and of course, pesto, mixed with tomato, basil and The Big Kahuna Tuna Fresh albacore tuna garlic, then topped with mozzarella cheese, mixed with walnuts and topped with lettuce, sundried tomatoes and baked to perfection! tomatoes, red onion, havarti cheese and $8.99 served on delicious foccacia bread. Even TRY our pastas with these tasty add-ons: Charlie is jealous! $7.89 ‘Lil Kahuna $5.89 ADD to any SANDWICH: Grilled Green Peppers and/or Onions 69¢ 2 HUGE meatballs $2.49 / 2 BIG sausages $2.49 Lots o’ grilled chicken $2.49 / Oregano’s Italian chicken $2.99/ Meat Sauce 1.49¢ 10” 12” serves serves 3-4 5-6 Cheese 12.95 14.95 add ingredients 1.99 2.09 CHICAGO Stuffed PiZZa CHICAGO Thin CrusT PiZZa We take a deep dish, add a light crust and fill it with cheese and fresh ingredients, then cover it with a layer of thin crust and top with a tangy sauce. STUFFED Specialties the Sproccoli We combine fresh spinach, broccoli, cheese and a hint of roasted garlic, covered gently with a soft blanket of crust and topped with sauce. Yow! 10” $16.95 / 12” $18.95 Numero ONE-O A combo of homemade sausage, pepperoni, mushrooms, onions & green peppers makes one incredible pizza! 10” $20.95 / 12” $22.95 el Picasso Jose and Maria would be proud of this baby! An original, this piece is stuffed with our blend of grilled fajita chicken, the three amigos of feta, cheddar and mozzarella cheeses, fresh cilantro, tomatoes, red onion and corn strips. This hombre has a kick!. 10” $18.95 / 12” 20.95 STUFFED Pesto Chicken or Stuffed Pesto Sausage your choice of stuffin: chicken or sausage, topped with fresh tomatoes! 10” $18.95/ 12” $20.95 10” 12” serves serves 2-4 4-6 Cheese 10.95 12.95 add ingredients 1.69 1.79 CHICAGO Pan PiZZa Uncle Ray’s Pesto Eggplant This unique pizza is topped with pesto sauce, eggplant, sundried tomatoes, artichokes, diced tomatoes and havarti cheese. 10” $16.95 / 12” 18.95 Made with our famous Oregano’s chicken, cheddar cheese, broccoli, roasted garlic and diced tomatoes to create a great pizza experience. 10” $15.95 / 12” $17.95 BBQ Beef Pizza We take our special beef and add BBQ sauce, caramelized onions, diced tomatoes and cheddar and cojita cheeses. This ain’t your mama’s rodeo 10” $16.95 / 12” 18.95 Alfredo The Dark Pizza Tasty Alfredo sauce, portabella mushrooms, spinach and roasted garlic create a delicious pizza flavor. Eat it with the lights on! 10” $15.95 / 12” 17.95 Aunt Shirley’s Gorgonzola Sausage Rejoice sausage lovers! We take our famous Chicago sausage and add gorgonzola cheese and pepperoncinis for a unique finish. Thanks Aunt Shirley! 10” $15.95 / 12” 17.95 16” serves 2-3 11.50 1.99 18” serves 3-4 12.75 2.09 Oregano’s Own PESTO PiZZA We spread pesto on a fresh, thin crust, then top it with ripe tomatoes and cheese small $14.25 / med $16.25 / large $17.75 SouthWest Signature Cilantro pesto, shredded chicken, sun dried tomatoes, feta cheese, red onion and roasted red peppers small $18.00 / med $20.00 / large $21.50 CaJun Chicken or Sausage Pesto Our famous PESTO pizza topped with our own spicy cajun chicken or sausage and tomatoes on a thin crust. small $15.50 / med $17.50 / large $19.00 Lawrence’s Original Spinach, mushroom and roasted garlic make an absolute HIT! small $14.50 / med $16.50 / large $18.00 BBQ Chicken Chicken, feta and cheddar cheeses, red onions, scallions, diced tomatoes, and Oregano’s own BBQ sauce. small $17.75 / med $19.75 / large $21.25 ‘FRisco PiZZA A tomato cream sauce, topped with spiced feta cheese, bacon, diced roma tomatoes and cheddar cheese. small $17.75 / med $19.75 / large $21.25 Bistro Classic We’ve come up with our own rendition of this classic. It’s hand-tossed and baked in our hearth oven to a light, flaky crust, topped with fresh tomatoes and oregano (Hey! That’s us!)Takes about 30 minutes, but it’s great! Lawrence’s Chicken Cheddar Broccoli Cheese add ingredients 14” serves 1-2 9.95 1.89 This white pizza is brushed with garlic butter and topped with roma tomatoes, diced red onion, thinly sliced basil, and four italian cheeses. small $14.50 / med $16.50 / large $18.00 El Picasso One of the greatest pizzas of the 20th Century! Our blend of grilled fajita chicken, cojita , cheddar and mozzarella cheeses, fresh cilantro, tomatoes, red onion and corn strips. This hombre has a kick! small $17.75 / med $19.75 / large $21.25 O-Riva Pizza A Mediterranean blend of roma tomatoes, artichokes, our spiced feta cheese, kalamata olives, spinach and imported italian cheeses over a thin crust. small $16.50 / med $18.50 / large $20.00 Grandma G’s Rosemary Chicken Potato Made with our red pepper pesto, Grandma’s special roasted garlic chicken, diced roma tomatoes, gorgonzola, sliced potatoes, havarti, our four cheese blend, caramelized onions and fresh rosemary. small $18.75 / med $20.75 / large $22.25 PiZZA iNGREDIENTS basil sausage tomato green olives pepperoni meatballs scallions mushrooms pineapple canadian bacon onions jalapeno green peppers roma tomatoes sundried tomatoes applewood bacon black olives salami extra cheese cojita cheese carmelized onions hatch green chiles portobella red onions eggplant alfredo sauce pepperoncinis roasted garlic rosemary artichoke gorgonzola anchovies beef spiced feta poblano peppers spinach capicolla cajun chicken cheddar fajita chicken italian chicken AGE P T S DE-LA The Original Pizza Cookie Now this will knock your socks off! More than a 1/2 pound of Chocolate Chip, White Chocolate Macadamia Nut or Peanut Butter Chocolate cookie dough, slightly baked in a 6-inch pizza pan then topped with three scoops of vanilla bean ice cream. This baby serves 2-4. DO iT! $4.99 Rules and Regulations 1. Call us early for large orders. We want to be ready for you. 2. All of our dressings are on the side, so your food is not mushy. 3. To-Go stuff: Hey this kinda goes without saying, but if you order our “all you can eat” dish, Bollo Pasta, we package up one huge serving — it’s more convenient than following you all over town asking if you want more. Stay tuned for our new “Oregano’s All You Can FAX” technology. Our new device will enable us to refill your soup bowl or plate of delicious food through your existing fax, within moments of your request. New Chicago-Style technology from the test labs here at Oregano’s. 4. Need large amounts of food for a meeting or bash? Call the nearest location to place your order - or visit our web site to see what we can offer. www.oreganos.com 5. Certain restrictions apply. Void where prohibited. See dealer for details. Push, pull or tow your hunger in for trade-in. Results not typical of a professional driver on a closed course. Action figures sold separately. Don’t try this at home (actually, do – this is a To-Go menu after all, isn’t it?!) Always remember to wear your seatbelt and a helmet. For internal use only. These statements have not been evaluated by the Food and Drug Administration. Keep out of reach of children. Keep in a cool, dry place. Oregano’s is not responsible for products or services offered by other companies. Some assembly required. Lather, Rinse, Repeat. See instructions for details. Objects in the mirror are closer than they appear. Collect all four pages. Not valid in connection with any free DVD offer. Oregano’s - Delicious, hunger-causing, plate-licking, stomach filling habit. Call us. Please. We’re easy.