Cut Flowers 101 - Oregon Small Farms
Transcription
Cut Flowers 101 - Oregon Small Farms
Cut Flowers 101 Nora Lindsey Learning Garden Coordinator Portland Community College, Rock Creek Why Grow Flowers? * Flowers are spirit food! * Don’t need huge amount of land * Opportunity to diversify skill set * Growing perennials, bulbs, corms * Arranging flowers * Attract beneficial insects * Increase biodiversity of your farm or land * Improve the local market * Low investment if you already have a farm operation Why are Local Flowers Important? * 80% of flowers sold in USA are grown in South America, the Netherlands, and Israel * Huge carbon footprint * Pesticide and fungicide use * Fair labor * Sustainable growth practices * Support local economy * Superior freshness, vase life, and smell Considerations -‐ Before you Begin * What is your intention * Fun or profit? * Farmer/Florist * What is the local market missing/need more of? * Who else is growing flowers in the area -‐ is there room for specialty crops (roses, dahlias, etc.) or better to do general * Who might buy your flowers? * Soil health and equipment Planning Your Year * Think beyond summer: * Spring and winter flowers * Hoophouse production * Wreaths * Big flower holidays -‐ Valentine’s Day, Mother’s Day, Christmas, Easter, Passover, School Graduation What to grow? * Keep it simple! * Start with spring-‐seeded annuals – there are plenty to choose from and good to learn on * Later, you can add in bulbs, fall seeded crops, and perennials * Added Value Products? * Garlic Braids * Wreaths * Edible flower mixes? What to Grow? * What is easy * To grow, to prep, to transport * Smell – some flowers smell great, some smell terrible, some don’t smell at all * Color –Mixes vs. single color * Are you selling mixed bouquets, planning for a single wedding, growing one huge patch of purple zinnias for New Seasons? * Climate and local conditions * Height – generally, the longer stem the better * Vase life – generally, 6 day minimum – do trials with wild cuts to learn and compare * What are the hottest new varieties – Instagram, blogs, etc. * What is your market Crop Planning GH Start Date Date Seeded Crop Variety Days to Germ TP Date In-‐Row Space Rows /Bed Bed Ft Row Ft #TPs Days to Mature Approx Harvest Date 6-‐Mar Snapdragon 1 Rocket Mix 7 to 14 1-‐May 6-‐12” 3 20 60 120 120 6-‐Jul 9-‐Mar Eucalyptus 1 Silver Drop 14-‐21 18-‐May 12” 2 20 40 40 120-‐150 15-‐Jul 11-‐Mar Statice 1 Pacific Mix 5-‐14 18-‐May 12” 3 8.5 27 27 110-‐120 11-‐Jul 11-‐Mar Statice 1 Sunset Mix 5-‐14 18-‐May 12” 3 8.5 27 27 110-‐120 11-‐Jul 21-‐Mar QAL 1 Black Knight 7-‐14 21-‐Jun 9-‐12” 3 15 45 60 100-‐110 1-‐Jul 23-‐Mar Rudbeckia Goldilocks 8-‐14 18-‐May 12-‐18” 2 30 60 60 100-‐120 23-‐Jul 23-‐Mar Salvia 1 Gruppenblau 12-‐18 18-‐May 12-‐18” 2 20 40 40 120 23-‐Jul 23-‐Mar Snapdragon 2 Rocket Mix 7-‐14 18-‐May 6-‐12” 3 10 30 60 120 27-‐Jul 23-‐Mar Verbena Bonariensis 14-‐28 1-‐Jun 18-‐24” 2 20 40 27 90 23-‐Jun Planting Flowers * Buying plugs vs. Starting your own * Buy good seed, or test your saved seed * Direct Seed vs. Transplant * Make sure you know germination needs * Light * Temperature * Spacing * Netting * Pests Growing Flowers * Build your soil! * Soil test in the fall * Cover crop * Low-‐No Till – double digging, broadforking * Add compost, mulch * Weeding * Insect and disease management * Cultural, Physical, Biological and Chemical controls * Pinching (soft vs. hard vs. no pinch) * Deadheading High Tunnels * Unheated hoophouse, passive solar hoophouse, cold frame – all the same thing * Season Extension * Protection from elements * Stem Length * Crops that are not generally able to be grown in your zone * Intensive Production Harvesting Flowers THINK LIKE A FLOWER Pollination -‐> Seed Production * Clean buckets and shears * Dirty containers or water = plugged stems = no water to flower * Sterilize with bleach or hydrogen peroxide * Harvest in morning or evening * Morning = look freshest * Evening = last longer in vase * Harvest at correct stage of development * Rule of thumb = just after blossom opens fully and before you can see pollen * Exceptions to the rule Harvest and Handling * Stripping lower leaves * Care for your hands * Get them in to water ASAP * Cool the flowers down * Condition before arranging * Transport: wind protection and Air Conditioning * Drive carefully Markets * U-‐Pick * Farm Stand -‐ roadside, honor system * Farmer’s Market * CSA * Direct to Florist * Restaurants/Hotels/Offices * Grocery Stores/Co-‐Ops * Special Events/Weddings * Edible flowers * Wholesale Marketing * Website * Photos * Education * Targeted Outreach * Sample Product * Certifications * American Grown * Salmon Safe * Organic Pricing * Only way to price is based on local markets * Boston terminal market provides weekly prices, but they can be up to 4x Portland prices * Availability from California and Canada squeezes Portland prices further down * Seattle wholesale market -‐ weekly price list you can get in email * Seattle -‐ higher prices than Portland * Seasonal availability chart * Talk to other flower growers – facebook, etc. * Portland Flower Market * Base price on production costs, market costs, or hybrid of both Pricing * Direct to Florists * Talk to them about what products they are interested in buying * Are they willing to pay premium for local? * Grocery store * Can assume grocer paid 50% or retail to grower or less for bouquet – * Look at what they are selling retail bouquets for and half it – decide if it is worth it for you and your own business model * Standardize your bouquets, factor in wrapping, stickers with logo, etc. * Farmers Market * Standard price at PNW markets is impossibly low for many farmers * Need to distinguish product – value add in some way * Weddings and Events * SO many variables – what level of service, what kind of flowers, consultations, etc. * Sunny Meadows Flower Farm sample contract * Boyd Family Farm sample contract YOU * HAVE FUN – take time to appreciate the flowers, practice arranging, take pictures, smell them * Take care of your body – stretch, massage, lift from your legs, squat instead of bend * Use appropriate and sharp tools * Make sure your work spaces if you arrange flowers are ergonomically friendly to your body * Protect yourself from the sun Where to get Seed * * * * * * * * * * Johnny’s (also netting, tools) Territorial Geo seed Gloeckner-‐ bulbs and seeds Pinetree Botanical Interest Renee’s Swallowtail Gardens Harris Save your own/seed swap! Local seed companies/garden centers * Naomi’s Organic Farm Supply * Concentrates * OBC Northwest * Dripworks * Swan Island Dahlias * Freys Dahlias * Dan’s Dahlias Tools and Supplies * * * * * * * * * * * Irrigation (drip) Netting (hortonova) Floating row cover Hoes (wheel, hula, collinear) Stakes (T-‐Posts, rebar) Support hoops (buy pre-‐ made or make with 1/2” pipe or #9 wire) Buckets Clippers Flower Preservative/Food Cooler? Packing Shed http://www.americannettings.com/wp-‐content/uploads/2013/11/ Flower-‐Support-‐Netting-‐e1435769887392.jpg Online Resources * ASCFG -‐ Association of Specialty Cut Flower Growers -‐ ascfg.org * “Specialty Cut Flowers: A Commercial Grower’s Guide” from Kansas State University Extension * “Pacific Northwest Cut Flower Growers” Facebook group * “Flower Farmers” Facebook group * Slowflowers.com + Podcast with Debra Prinzing * floretflowers.com * lovenfreshflowers.com * Instagram – design inspiration Books * The Flower Farmer -‐ Lynn Bycyzynski * Cool Flowers – Lisa Mason Ziegler * The Market Gardener -‐ Jean-‐Martin Fortier * Specialty Cut Flowers (2nd edition) -‐ Allan Armitage and Judy Lauchsman * Woody Cut Stems for Growers and Florists * Slow Flowers -‐ Debra Prinzing * Local Flowers -‐ Frank and Pamela Arnosky * Flower Confidential -‐ Amy Stewart Thank you! Questions? Nora Lindsey nora.lindsey@pcc.edu 971.722.7655 OR 317.408.3430