to a PDF. - Farm to Cafeteria Conference
Transcription
to a PDF. - Farm to Cafeteria Conference
restaurants & partners Businesses & Organizations BUY FRESH BUY LOCAL PARTNERS Buy Fresh Buy Local partners pledge that they: • Strive to promote a more sustainable, regional food system • Operate in a way that protects the region's natural resources • Provide safe and fair working conditions for employees • Support Wisconsin farmers 1 Alchemy Café 5 Bloom Bake Shop 1980 Atwood Ave., Madison, WI 53704 (608) 204-7644 • alchemycafé.net 1834 Parmenter St., Middleton, WI 53562 (608) 831-5797 • bloombakeshop.com BFBL partner since 2009 BFBL partner since 2010 Alchemy is a near-eastside gastropub serving up creative dishes utilizing locally sourced meats, veggies, and other ingredients. Vegetarian and vegan options are plentiful and great rotating microbrews are always on tap. Enjoy free, live music nightly! 2 Banzo 2105 Sherman Ave., Madison, WI 53704 (608) 441-2002 • banzomadison.com BFBL partner since 2014 When Netalee Sheinman and Aaron Collins opened the first Banzo food cart on Library Mall, they had one goal in mind: Make the best falafel the Midwest would ever feast on. Now Banzo is a thriving delivery business with a full-fledged restaurant on Sherman Avenue, featuring freshly made Mediterranean dishes and American staples like Philly cheesesteak, beef sliders, chicken pitas, and hand-cut chips. There are plenty of vegetarian options, including soups and salads made daily. 3 Batch Bakehouse 1402 Williamson St., Madison, WI 53704 (608) 257-1652 • batchbakehouse.com BFBL partner since 2013 Batch Bakehouse makes bread and pastry the old-fashioned way: before dawn, from scratch, using local ingredients. Each piece is carefully crafted by hand. Batch specializes in croissants and pastries, French baguettes, and artisanal loaf breads. Visit their store on Willy Street and try a free sample today! 4 Beans ‘n Cream Coffeehouse 345 Cannery Sq., Sun Prairie, WI 53590 (608) 837-7737 • beansncreamcoffeehouse.com BFBL partner since 2009 Beans ‘n Cream Coffeehouse is a community-centered café located in Sun Prairie’s historic downtown. Exceptional coffee and espresso is served as well as a large locally sourced breakfast menu featuring the wildly popular breakfast burrito. Fresh baked treats, whole fruit smoothies, and Sassy Cow ice cream round out their offerings. Also, visit their health conscious kiosk located in UW Hospital at the American Center. A small-batch bakery making local, organic, and fair trade sweet treats from scratch. In addition to traditional goodies, they bake a variety of vegan, casein-free, and gluten-free treats. Cupcakes, donuts, brownies, whoopie pies, cookies, cakes, pies, and more! They offer buttermilk biscuit sandwiches stuffed with local produce, dairy, and meat. Also available gluten-free and vegan. 6 Brasserie V 1923 Monroe St., Madison, WI 53711 (608) 255-8500 • brasseriev.com BFBL partner since 2007 Brasserie V is a casual neighborhood eatery offering craft beers and a French and Belgian-inspired menu to the Monroe Street community. They source Wisconsin’s best meats, cheeses, and vegetables to create seasonal menus based on farm products available throughout the year. 7 Bunky’s Café 2425 Atwood Ave., Madison, WI 53704 (608) 204-7004 • bunkyscafé.net BFBL partner since 2008 Bunky’s Café supports local farmers with fresh salad ingredients and products from Madison craftspeople and farmers. Bunky’s has been a loyal local foods advocate on the east side for years, serving delicious Mediterranean and Italian specialties, including glutenfree and vegan selections. Also offers year-round catering and party accommodations. In 2015, Buy Fresh Buy Local partners spent more than $4 million on local, sustainable products from over 300 producers. 29 restaurants & partners 8 Cento 12 Cow & Quince 122 W. Mifflin St., Madison, WI 53703 (608) 284-9378 • centomadison.com 407 2nd St., New Glarus, WI 53574 (608) 527-2900 • cowandquince.com BFBL partner since 2014 BFBL partner since 2015 Translating to “100” in Italian, the significance behind Cento’s name (pronounced “chento”), lies in their location - the bustling 100 block of downtown Madison, on the corner of Mifflin and Fairchild, across from the Overture Center. Chef Michael Pruett brings to Cento his farm-to-table philosophy with a contemporary Italian twist. Changing seasonally to ensure the freshest ingredients, the menu highlights locally sourced meats, fresh housemade pastas, simple wood-fired pizzas, crudos, terrines, in-house cured meats, and freshly made ricotta and mozzarella. 9 Charlie’s on Main Located in a 1930’s historic building that formerly was a grocery store, Cow & Quince offers a farm-to-table experience in a casual atmosphere. They prepare many menu staples on-site including jams, desserts, and fermented delicacies. Cow & Quince only sources ingredients from local farms that utilize organic, sustainable practices, enabling them to offer fresh ingredients and a locavore menu. Be sure to check out seasonal specials. They also feature monthly prix fixe (set four course) dinners from September through April. 13 Fit Fresh Cuisine 113 S Main St., Oregon, WI 53575 (608) 291-2255 • charliesmainevent.com 2881 Commerce Park Dr., Fitchburg, WI 53719 (608) 277-8347 • fitfreshcuisine.com BFBL partner since 2016 BFBL partner since 2010 Charlie’s on Main is Liliana’s chef Dave Heidi’s new hyper-local WI farm-to-table restaurant featuring good eats, local beer, and spirits. Their historical venue in downtown Oregon has additional floors and a hideaway speakeasy for meetings and celebrations. 10 CIRC 1 W. Dayton St., Madison, WI 53703 (608) 294-3030 • concoursehotel.com/dining/circ BFBL partner since 2010 Experience CIRC, the new restaurant located in the heart of downtown at The Madison Concourse Hotel and Governor’s Club. Executive Chef Charles Lazzareschi crafts seasonal menus filled with familiar but innovative dishes made with local ingredients. Experience Chef Charles’ flavors in the lively, energetic atmosphere of the newly renovated restaurant and hotel. 11 The Coopers Tavern 20 W. Mifflin St., Madison, WI 53703 (608) 256-1600 • thecooperstavern.com BFBL partner since 2012 The Coopers Tavern is a neighborhood tavern that serves craft beer and rustic food in a relaxed atmosphere. Serving local favorites, including Bavarian pub stew and beer cheese pretzels, the menu is designed to soothe the soul. Not to mention, Coopers has an outstanding selection of beer and wine! 30 Fit Fresh Cuisine is Madison’s premier health food restaurant providing fresh, nutritious, and delicious food with an emphasis on local ingredients. Created and operated by a registered dietitian, Fit Fresh Cuisine takes health food to a new level with a wide variety of tasty menu options your body will thank you for. Fit never tasted SO GOOD! 14 Fresco 227 State St., Madison, WI 53703 (608) 663-7374 • frescomadison.com BFBL partner since 2008 Fresco combines artistic sensibilities from atop the Madison Museum of Contemporary Art with fresh, local food and a special view of the Isthmus. Farmers’ Market Dinners showcase the region’s best local producers. With farmers in attendance, diners hear firsthand the story of local food before it arrives on their plate. 15 Gates & Brovi 3502 Monroe St., Madison, WI 53711 (608) 819-8988 • gatesandbrovi.com BFBL partner since 2013 Gates & Brovi is the newest venture from Sardine and Marigold Kitchen owners, John Gadau and Phillip Hurley, and co-owner Nate Kinderman. Located on the near-west side, in the Nakoma neighborhood, Gates & Brovi offers up delicious comfort food in a casual atmosphere. restaurants & partners 16 Grampa’s Pizzeria 20 Harvest Restaurant 1374 Williamson St., Madison, WI 53703 (608) 283-9580 • grampaspizzeria.com 21 N. Pickney St., Madison, WI 53703 (608) 255-6075 • harvest-restaurant.com BFBL partner since 2014 BFBL partner since 2007 Located on Willy Street, Grampa’s Pizzeria is a neighborhood artisan pizzeria. Owner Gilbert Altschul draws inspiration from his restaurant kitchen garden to create beautifully composed specials in addition to locally-sourced pizza. Make sure to look up Grampa’s on Facebook for up-to-date menu specials and pop-up dinner information. 17 Graze Owner Tami Lax and Chef Matt Schieble let local food speak for itself with simple, high-quality preparations at Harvest. Renowned around the country for its partnerships with local farmers, Harvest helps define Midwestern cuisine, going beyond just serving food to actively supporting traditional and heritage food organizations and events. 21 Heritage Tavern 1 S. Pinckney St., Madison, WI 53703 (608) 251-2700 • grazemadison.com 131 E. Mifflin St., Madison, WI 53703 (608) 283-9500 • heritagetavern.com BFBL partner since 2011 BFBL partner since 2014 From freshly made bakery to late-night Happy Hour specials, Graze serves creative, casual dishes, made from seasonal and local ingredients year round. Look for weekend brunch, seasonal patio seating, and the Friday night fish fry - all with a spectacular view of the Capitol. 18 Great Dane Brew Pub 123 Doty St., Madison, WI 53703 • (608) 284-0000 876 Jupiter Dr., Madison, WI 53718 • (608) 442-1333 2980 Cahill Main, Fitchburg, WI 53711 • (608) 442-9000 357 Price Pl., Madison, WI 53705 • (608) 661-9400 greatdanepub.com BFBL partner since 2014 The Great Dane Pub & Brewing Company was established by college friends Eliot Butler and Rob LoBreglio. The two dreamed of starting a brewpub that offered many varieties of housebrewed ales and lagers and hearty made-from-scratch pub fare to accompany the beers. The Great Dane features local meats and dairy, such as Hook’s Cheddar, Chocolate Shoppe Ice Cream, Northstar Bison, and more! They also have a wide selection of pub fare, a fun kids’ menu, gluten-free options, and late-night grub. With so many options, everyone in your group is sure to be pleased. 19 Grumpy Troll Brew Pub 105 S. 2nd St., Mt. Horeb, WI 53572 (608) 437-2739 • thegrumpytroll.com BFBL partner since 2013 Whatever the occasion, The Grumpy Troll, located in the historic Mount Horeb Creamery building, is the perfect spot to meet for a fun, relaxing get-together. Featuring local meats and vegetables, this family restaurant has a full lunch and dinner menu. Grumpy Troll also has an on-site brewery, operated by award-winning brewmaster Mark Knoebl, featuring up to 12 beers on tap and spanning all tastes and styles. In an Old World ambiance, one block off of Madison’s Capitol Square, Wisconsin’s finest ingredients meet global inspiration, culinary excellence, and expertly crafted cocktails. 22 humble. sweet and savory pies 10 S. Allen St., Madison, WI 53726 (608) 630-9130 • humble4pie.com BFBL partner since 2014 Humble is a small-batch, artisan bakery handcrafting pies from scratch and using fresh, local ingredients whenever possible. Whether sweet or savory, humble’s pies are wrapped in an incredibly light and flaky crust and feature seasonal flavors tweaked for modern palates. They also offer quiche, pastries, coffee, and more! 23 Ian’s Pizza 319 N. Frances St., Madison, WI 53703 • (608) 257-9248 100 State St., Madison, WI 53703 • (608) 257-9248 ianspizza.com BFBL partner since 2007 Creative, delicious local food is waiting for everyone at Ian’s Pizza. Buying direct from local farmers is just one way the folks at Ian’s Pizza are serving the community with their amazing pizza slices. Salads are made fresh daily, using local, organic ingredients whenever possible. Chef Jeff takes his job as head chef and food mastermind to the limit, showcasing local ingredients on their everchanging weekly specials! 24 L’Etoile 1 S. Pinckney St., Madison, WI 53703 (608) 251-0500 • letoile-restaurant.com BFBL partner since 2007 L’Etoile has been a treasured part of southern Wisconsin’s local food community for over 40 years. Renowned Chef Tory Miller composes seasonal, fine dining menus with locally grown foods by cultivating relationships with small-scale farmers who are treated as their most honored partners. 31 restaurants & partners 25 Liliana’s 30 Marsibilio’s Trattoria 2951 Triverton Pike Dr., Fitchburg, WI 53711 (608) 442-4444 • lilianasrestaurant.com 114 Bridge St., Mayville, WI 53050 (920) 387-0837 • marsibilios.net BFBL partner since 2013 BFBL partner since 2014 At the intersection of New Orleans and Madison lies ... Liliana’s. They’re known for great New Orleans cooking traditions and what they serve is fresh from Madison-area farms - both meat and produce. Liliana’s is a Wine Spectator Award winner, offering more than 350 wines by the glass. Area musicians offer the best jazz around, nearly every night of the week. Liliana’s is not just locally owned and operated; the owners are also deeply connected to the community. 26 Lombardino’s 2500 University Ave., Madison, WI 53705 (608) 238-1922 • lombardinos.com BFBL partner since 2007 Blending local ingredients with selected Italian imports, Chef Patrick O’Halloran creates sensational Italian menus that put Wisconsin farmers on par with the world’s finest artisans. Enjoy the flavors of Italian authenticity with local ingredients in Lombardino’s convivial, relaxing dining room. 27 The Madison Club 5 E. Wilson St., Madison, WI 53703 (608) 255-4861 • madisonclub.org BFBL partner since 2007 Although it boasts more than 100 years of history, The Madison Club is anything but old-fashioned, thanks to talented Chef Noah Przybylski, who brings a passion for locavore practices and handcrafted products to the kitchen. 28 Madison Sourdough 916 Williamson St., Madison, WI 53703 (608) 442-8009 • madisonsourdough.com BFBL partner since 2012 Known for delicious breads and pastries, Madison Sourdough is a modern communal oven committed to sustainable business practices. Continuing the tradition of quality and creativity, Chef Molly creates fantastic, locally sourced breakfast and lunch items at the café on Willy Street. Make sure to check out the breads made with locally sourced flour! 29 Marigold Kitchen 118 S. Pinckney St., Madison, WI 53703 (608) 661-5559 • marigoldkitchen.com BFBL partner since 2007 Isthmus diners and Saturday farmers’ market goers have long known Marigold Kitchen as a great breakfast, lunch, or brunch spot. Less well known is Chef Phillip Hurley and Chef John Gadau’s loyal use of local eggs, meats, and seasonal vegetables. Justify your indulgence in a delicious lunch at Marigold with the knowledge that you’re supporting local growers. 32 Situated in beautiful downtown Mayville, Marsibilio’s Trattoria is an upscale yet casual restaurant. Located in the historic Schellpfeffer Dairy building, the made-from-scratch menu features pasta, seafood, and steak as well as gluten-free and vegetarian offerings. Fresh pasta, housemade breads, soups, entrees, and sauces with a focus on all natural, locally sourced meat, dairy, and produce. The bar offers a beer menu that is the best around. Finish your meal by choosing from one of the best single malt scotch selections, homemade limoncello, espressos, or desserts. 31 Merchant 121 S. Pinckney St., Madison, WI 53703 (608) 259-9799 • merchantmadison.com BFBL partner since 2012 Merchant is a casual farm-to-table restaurant and liquor store serving local fare, craft cocktails, wine, beer, and good times. Happy hour, dinner, late night, year-round Sunday brunch, and Saturday farmers’ market brunch. Come in and relax. Cheers! 32 Mermaid Café 1929 Winnebago St., Madison, WI 53703 (608) 249-9719 • mermaidcafémadison.net BFBL partner since 2008 The bustling, warm atmosphere of the Mermaid Café supports dozens of local vendors while serving up delicious, fair trade espresso drinks, soups, salads, and sandwiches made from a host of farm fresh ingredients. Culinary skills meet sustainable values with farmers’ market specials, seasonal soups, and artisanal quiche made with CSA ingredients. 33 Mezze 414 W Gilman St., Madison, WI 53703 (608) 255-8172 • mezzemadison.com BFBL partner since 2016 Lebanese inspired small plates and pizzas; craft cocktails, beer, wine served Tuesday through Saturday. Lunch 11am-2pm; Dinner 5pm-Midnight. 34 Monty’s Blue Plate Diner 2089 Atwood Ave., Madison, WI 53704 (608) 244-8505 • montysblueplatediner.com BFBL partner since 2010 Community is a vital aspect of Monty’s Blue Plate Diner, and because of this, they feel it is important to give back. By buying local, Monty’s is able to keep their community at the forefront. The menu proudly features upscale comfort food and vegetarian and vegan selections, as well as incredible pies, cakes, donuts, and cupcakes. Breakfast is served all day long, every day. restaurants & partners 35 The Old Fashioned 23 N. Pinckney St., Madison, WI 53703 (608) 310-4545 • theoldfashioned.com BFBL partner since 2007 One meal at The Old Fashioned is enough to prove their slogan, “Wisconsin is King.” Local products are the soul of the menu, giving Wisconsin cuisine its due. The Old Fashioned adheres to the local philosophy in ways beyond what customers can taste by supporting locally owned manufacturers, suppliers, and distributors. 36 Osteria Papavero 128 E. Wilson St., Madison, WI 53703 (608) 255-8376 • osteriapapavero.com BFBL partner since 2013 Located on E. Wilson Street, just off the square, Osteria Papavero offers an authentic Italian dining experience. Chef Francesco Mangano uses fresh and sustainable regional Italian food that supports local farmers to create sandwiches, salads, and bread sides for lunch; pasta, seafood, and meat entrees for dinner. 37 Pizza Brutta 1805 Monroe St., Madison, WI 53711 (608) 257-2120 • pizzabrutta.com BFBL partner since 2009 Brought to life by fire and stone, Pizza Brutta makes artisan pizzas and salads in a wood-fired oven. Fresh mozzarella is made daily from Wisconsin curd and the vegetables and salads are from local farms when in season. 38 The Rigby Pub and Grill 119 E. Main St., Madison, WI 53073 (608) 442-1112 • therigbypub.com BFBL partner since 2015 The Rigby is a retro-rock inspired pub, grill, event, and party space. Daily serving scratch-made comfort food created by a chef who’s inspiration for the menu stems from growing up on a Wisconsin farm. The chef uses local and regional farms whenever possible and sources primarily certified organic or all-natural products to create distinct flavors and creative dishes. Nestled less than a block from the Capitol in a beautifully restored historical site, The Rigby invites guests to “come together” for a unique neighborhood experience in busy downtown Madison. 39 The Roman Candle 1054 Williamson St., Madison, WI 53703 (608)258-2000 1920 Parmenter St., Middleton, WI 53562 (608)831-7777 2685 Research Park Dr., Fitchburg, WI 53711 (608)278-1111 theromancandle.com BFBL partner since 2010 A traditional neighborhood pizzeria, The Roman Candle stretches the idea of traditional with its creative specialty pizzas featuring seasonal, local vegetables. With the labor and care they put into each pizza, salad and dessert, you are guaranteed to fix your craving for fresh, local food. 40 Salvatore’s Tomato Pies 503 W. Main St., Sun Prairie, WI 53590 (608) 318-1761 912 E. Johnson St., Madison, WI 53703 (608) 238-6040 salvatorestomatopies.com BFBL partner since 2012 Salvatore’s Tomato Pies owner Patrick DePula always wanted to open a place that would properly honor his Italian roots, while utilizing the incredibly fresh ingredients available in Wisconsin. In the pizza industry, there are many ways to cut corners. He doesn’t. Salvatore’s is proud to partner with Madison area purveyors such as RE Golden Produce and Neesvig’s. Comfort food that you can feel comfortable feeding to your family! 41 Sardine 617 Williamson St., Madison, WI 53703 (608) 441-1600 • sardinemadison.com BFBL partner since 2007 Stepping into Sardine, the atmosphere immediately sets the tone for the food: delightful, smart, and thoughtfully designed. Seasonal, local produce is regularly featured on the menu as Chef John Gadau and Chef Phillip Hurley execute consistently delicious meals. 42 Short Stack Eatery 301 W. Johnson St., Madison, WI 53703 (608) 709-5569 • shortstackeats.com BFBL partner since 2015 An all-breakfast eatery in the heart of downtown Madison. They focus on sourcing fresh, organic, local products from farms and small businesses all over the state. 43 Vintage Brewing Company 674 S. Whitney Way, Madison, WI 53711 (608) 204-2739 • vintagebrewingcompany.com BFBL partner since 2011 Vintage Brewing Co. shows how much they care for the local economy by offering fresh products from farmers throughout the area. Chef Casey provides customers with true Wisconsin food. Match that with the brewmaster’s top-notch beer, and the reasons to enjoy Vintage Brewing Co. are endless. 33 restaurants & partners 44 Water House Foods 132 E. Lake St., Lake Mills, WI 53551 (920) 945-0660 • waterhousefoods.com BFBL partner since 2012 Water House Foods is a coffeehouse, bistro, entertainment, and education space, offering delicious from-scratch food made with local and organic ingredients. Relax and enjoy a nourishing breakfast, brunch, or lunch. Savor breads, pastries, wheat-free food, and pies; or browse the ever-growing market of Wisconsin’s best local products - from coffee, tea, pasta, flours, spirits, and beer to baking and cooking classes, art, special events, and music. 45 Fresh. Weary Traveler Freehouse 1201 Williamson St., Madison, WI 53703 (608) 442-6207 • wearytravelerfreehouse.com BFBL partner since 2007 The Weary Traveler makes a point to source from friends and neighbors so eaters can find great food whether it’s lunch, dinner, or late night. Chef Joey Dunscombe makes using local ingredients look easy and casual; diners may never realize the dedication going into their meal. 46 Local. Wendigo 121 E. Main St., Stoughton, WI 53589 (608) 205-2775 • wendigostoughton.com BFBL partner since 2015 Located in the historic district of downtown Stoughton, Wendigo offers casual dining featuring local farmers, craft beer, artisan cocktails, and modern pub food. The menu changes seasonally to showcase the local bounty. Organic. Yours! Join for as little as $10 for the first year, or a one-time payment of $58. www.willystreet.coop 34 restaurants & partners RETAIL Metcalfe’s Market shopmetcalfes.com BFBL partner since 2010 (see Businesses and Organizations, page 41) Hilldale West Towne Willy Street Co-op willystreet.coop BFBL partner since 2008 (see Businesses and Organizations, page 42) HEALTHCARE Agrace HospiceCare agrace.org BFBL partner since 2009 American Family Children’s Hospital uwhealthkids.org BFBL partner since 2013 Meriter - UnityPoint Health meriter.com BFBL partner since 2012 St. Mary’s Hospital stmarysmadison.com BFBL partner since 2009 UW Health uwhealth.org BFBL partner since 2015 ORGANIZATIONS Let’s Eat Out! Food Cart Coalition letseatoutwi.org BFBL partner since 2015 Let’s Eat Out! is a coalition of independently owned food carts. Their mission is to promote and advocate for the success of local mobile food entrepreneurs while bringing neighborhoods together and expanding access to local food. When you dine at a Buy Fresh Buy Local partner, you know you're supporting local farms and your community! Pesticide-free, certified organic greens and lettuces grown year-round at Clean Fresh Food in Belleville. 35 MADISON ISTHMUS DANE COUNTY DOWNTOWN MADISON restaurants & partners 1 Alchemy Café 2Banzo 3 Batch Bakehouse 4 Beans ‘n Cream Coffeehouse 5 Bloom Bake Shop 6 Brasserie V 7 Bunky’s Café 8Cento 9 Charlie’s on Main 10CIRC 11 The Coopers Tavern 12 Cow & Quince 13 Fit Fresh Cuisine 14Fresco 15 Gates & Brovi 16 Grampa’s Pizzeria 17Graze 18 Great Dane - Downtown 18 Great Dane - Hilldale 36 18 Great Dane - Eastside 18 Great Dane - Fitchburg 19 Grumpy Troll Brew Pub 20 Harvest Restaurant 21 Heritage Tavern 22 humble. sweet and savory pies 23 Ian’s Pizza - State St. 23 Ian’s Pizza - Frances St. 24L’Etoile 25Liliana’s 26Lombardino’s 27 The Madison Club 28 Madison Sourdough 29 Marigold Kitchen 30 Marsibilio’s Trattoria 31Merchant 32 Mermaid Café 33Mezze 34 Monty’s Blue Plate Diner 35 The Old Fashioned 36 Osteria Papavero 37 Pizza Brutta 38 The Rigby Pub and Grill 39 The Roman Candle - Madison 39 The Roman Candle Middleton 39 The Roman Candle - Fitchburg 40Salvatore’s Tomato Pies Sun Prairie 40Salvatore’s Tomato Pies Madison 41Sardine 42 Short Stack Eatery 43 Vintage Brewing Company 44 Water House Foods 45 Weary Traveler Freehouse 46Wendigo