Cuvettes per box
Transcription
Cuvettes per box
Company and Group Presentation Primegoods is the umbrella brand and Head of Group of 2 other Companies dedicated to production, marketing and distribution of dry and frozen pastry products and ready-to-eat meals. In pastry business we have a Company named Pastelaria Confeitaria Rolo. Founded in 1995, today Pastelaria e Confeitaria Rolo has over 160 employees spread over 5 production units of a wide range of products (mostly bakery and pastry) located in the beautiful villages of Mafra and Óbidos - Portugal. With a philosophy based on a strong focus on innovation in manufacturing processes and the use of advanced technology, our company is distinguished by accuracy, experience, ability to develop new products and to preserve the flavor of traditional recipes. Pastelaria e Confeitaria Rolo is certified by the standard IFS (International Food Standard, Version 5) with Higher Level, reflecting the high quality standards in the treatment of raw materials and finished products. The huge daily production capacity, a total area exceeding 17,000 m2, and its fleet, respond to market needs and ensure the distribution of our products to our customers within hours after manufacturing. This ensures delivery of fresh and high quality products to our customers. Company and Group Presentation The origins of our performance are factors such as quality and diversification of our products, and a strategy of sustainable growth with a high sense of competitiveness. Our several production units are specialized in different kinds of products, all very popular, covering a wide range of consumers: • Unit 1 is (the one you visited) placed in Mafra and manufactures cookies, sweet pies, brioche fine products and all kinds of traditional cakes; some of these products are available in different kinds of shapes and flavours; this is the oldest unit of the group; • Unit 2 is placed in Mafra and manufacture only croissants in a very automated line getting high levels of productivity; there are different cream options for filling the croissants; • Unit 3 is placed in Óbidos and produces a wide range of cakes that stand out for their originality in appearance, rich texture and its traditional taste; • Unit 4 is also placed in Óbidos and manufactures mostly frozen desserts of different kinds (composed by a mixture of soft cake and a flavored filling), very appreciated by the modern consumer; • Unit 5 is also placed in Óbidos and produces crepes with different kinds of fillings, and petit gateau, a chocolate dessert well appreciated by the gourmet consumer; Company and Group Presentation In the ready to-eat-meals we have a Company named Alsope – Sociedade de Produção e Comercialização de Produtos Ultracongelados Lda. This Company has 3 years of operation and employes over 40 people in 2 lines of production dedicated to Lasagna’s, Tagliatela and Canelones production, fresh and frozen. We are also starting a new Plant, this time owned by Primegoods itself, dedicated to Pizza’s production with an installed capacity of over 15.000.000 pizzas per year, fresh and frozen. The market recognizes the quality of our products and an efficient management model whose priority is the continuous satisfaction of our customers. This fact turned our industry into a leader in our business expertise. The products mentioned above are sold in several countries such as Portugal, Spain, Switzerland, United Kingdom, France and Angola. Our biggest clients are the largest supermarket chains in Portugal and Europe (Lidl, Auchan, Sonae, Jerónimo Martins, Mousquetaires Group-Intermarché, Diagroup) but also small businesses, ensuring a wide spread of our products that shows a wide acceptance of our products by the consumers. We work with our own brand but also with private labels, developing the products in partnership with our clients. Company and Group Presentation Our main goal at the moment is to extend our customers nationally and internationally, making known to the world the best of the Portuguese bakery and pastry industry and also the ready to eat meals and Pizzas. Find out more about our products throughout this presentation. Dry Pastry Portfolio for Exports We present in the following documents the products we think could be interesting for exports, regarding image, receipt, shelf-life and potencial acceptance adjusted to Consumer Markets tastes and preferences. Butter Ties Biscuits (Laços de Manteiga) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Peanut Cookies / Biscuits (Biscoitos de Amendoim) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 200 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 200 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports S Word Cookies / Biscuits (Esses) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Lizards Cookies / Biscuits (Lagartos) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Corrugated Cracker/ Biscuits (Bolacha Ondulada) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Little Stars Cookies / Biscuits (Estrelas) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Deer Tongues Cookies / Biscuits (Línguas de Veado) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 250 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 250 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Cinnamon Cookies / Biscuits (Bolinhos de Canela) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Chocolate Braid Cookies / Biscuits (Tranças de Chocolate) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Chocolate Drops Cookies / Biscuits (Gotas de Chocolate) Shelf Life: Packaging: Weight: Label: 180 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Coconut Toothpicks with Chocolate (Palitos de Côco com Chocolate) Shelf Life: Packaging: Weight: Label: 45 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Biscuits Filled with Strawberry and Chocolate (Bolacha Húngara) Shelf Life: Packaging: Weight: Label: 90 days after production Plastic cuvette 450 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 450 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Hungarian Assorted Biscuits / Cookies (Sortido Húngaro) Shelf Life: Packaging: Weight: Label: 90 days after production Plastic cuvette 250 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 250 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Round Cookies with Chocolate (Bolachinhas Redondas com Chocolate) Shelf Life: Packaging: Weight: Label: 120 days after production Plastic cuvette 250 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 250 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Lizards with Chocolate (Lagartos com Chocolate) Shelf Life: Packaging: Weight: Label: 120 days after production Plastic cuvette 250 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 250 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Passion Hearts with Chocolate (Corações com Chocolate) Shelf Life: Packaging: Weight: Label: 120 days after production Plastic cuvette 250 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 250 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Crayons Bean (Pastéis de Feijão) Shelf Life: Packaging: Weight: Label: 120 days after production Plastic cuvette 350 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 350 grams per box • Boxes per pallet: 48 boxes per europallet Dry Pastry Portfolio for Exports Coconut Manjericos (Manjericos de Côco) Shelf Life: Packaging: Weight: Label: 90 days after production Plastic cuvette 300 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 12 units of 300 grams per box • Boxes per pallet: 48 boxes per europallet Cakes Portfolio for Exports We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would mark as best sellers in Portugal the following SKU’s: • Chocolat Cake; • Marble Cake; • Orange Cake; • Nut Cake; • Yogurt Cake; • Coffee Cake; Shelf Life: Packaging: Weight: Label: 30 days after production Round plastic cuvette with basis in black blister 500 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 2 units of 500 grams per box • Boxes per pallet: 91 boxes per europallet Cakes Portfolio for Exports We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would mark as best sellers in Portugal the following SKU’s: • Chocolat Cake; • Marble Cake; • Orange Cake; • Nut Cake; • Yogurt Cake; • Coffee Cake; Shelf Life: Packaging: Weight: Label: 30 days after production Rectangular plastic cuvette with basis in black blister 700 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 2 units of 700 grams per box • Boxes per pallet: 120 boxes per europallet Cakes Portfolio for Exports Pão de Ló (dry) Shelf Life: Packaging: Weight: Label: 30 days after production Plastic cuvette 600 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non refrigerated • Cuvettes per box: 4 units of 600 grams per box • Boxes per pallet: 42 boxes per europallet Cakes Portfolio for Exports Pão de Ló Praemium (traditional and Chocolate Recipe ) (Pão de Ló Húmido) Shelf Life: Packaging: Weight: Label: 210 days after production Plastic cuvette 500 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: Frozen • Cuvettes per box: 4 units of 500 grams per box • Boxes per pallet: 36 boxes per europallet Shelf-Life of 5 days after defrosing in store Cakes Portfolio for Exports King Cake (for Christmas) (Bolo Rei Tradicional) Shelf Life: Packaging: Weight: Label: 15/210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 8 units of 800 grams per box • Boxes per pallet: 20 boxes per europallet Shelf-Life of 15 days after defrosing in store Cakes Portfolio for Exports King Cake with Pineapple and Jila (for Christmas) (Bolo Rei com Ananás e Jila) Shelf Life: Packaging: Weight: Label: 15/210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 8 units of 800 grams per box • Boxes per pallet: 20 boxes per europallet Shelf-Life of 15 days after defrosing in store Cakes Portfolio for Exports Chocolate King Cake (for Christmas) (Bolo Rei com Chocolate) Shelf Life: Packaging: Weight: Label: 15/210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 8 units of 800 grams per box • Boxes per pallet: 20 boxes per europallet Shelf-Life of 15 days after defrosing in store Cakes Portfolio for Exports Traditional folklore Easter with Eggs (for Easter) (Folar Tradicional de Páscoa com Ovos) Shelf Life: Packaging: Weight: Label: 15/210 days after production Plastic cuvette or plastic bag 600 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 8 units of 600 grams per box • Boxes per pallet: 42 boxes per europallet Shelf-Life of 15 days after defrosing in store Tarts Portfolio for Exports Almond Tart (Tarte de Amêndoa) Shelf Life: Packaging: Weight: Label: 10/210 days after production Plastic cuvette 740 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 4 units of 740 grams per box • Boxes per pallet: 72 boxes per europallet Shelf-Life of 10 days after defrosing in store Tarts Portfolio for Exports Bean Pie (Tarte de Feijão) Shelf Life: Packaging: Weight: Label: 10/210 days after production Plastic cuvette 740 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: non-refrigerated or Frozen • Cuvettes per box: 4 units of 740 grams per box • Boxes per pallet: 72 boxes per europallet Shelf-Life of 10 days after defrosing in store Frozen Pastry Portfolio for Exports Brigadeiro Cake (Bolo Brigadeiro) Shelf Life: Packaging: Weight: Label: 210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: Frozen • Cuvettes per box: 4 units of 800 grams per box • Boxes per pallet: 42 boxes per europallet Shelf-Life of 5 days after defrosing in store Frozen Pastry Portfolio for Exports Sweet Rice Cake (Bolo Arroz Doce) Shelf Life: Packaging: Weight: Label: 210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: Frozen • Cuvettes per box: 4 units of 800 grams per box • Boxes per pallet: 42 boxes per europallet Shelf-Life of 5 days after defrosing in store Frozen Pastry Portfolio for Exports Semifrios (Mango, Strawberry, Passion Fruit) Shelf Life: Packaging: Weight: Label: 210 days after production Plastic cuvette 800 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: Frozen • Cuvettes per box: 4 units of 800 grams per box • Boxes per pallet: 42 boxes per europallet Frozen Pastry Portfolio for Exports Birthday and Festivity Cakes (Bolos de Aniversário e Bolos Temáticos – Dia da Mãe/Pai) Shelf Life: Packaging: Weight: Label: 210 days after production Plastic cuvette 350 grams up to 1 Kg To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: Frozen • Cuvettes per box: 4 units of per box • Boxes per pallet: 36 boxes per europallet Frozen Pastry Portfolio for Exports Sweet Simple Crepes (without filling) (Crepes Simples – sem recheio) Shelf Life: 210 days after production Packaging: carton box with 16 units packed into 2 plastic bags of 8 units each (plastic bags non-printed) Weight: 960 grams Label: To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: • Units per box: • Boxes per pallet: Frozen 9 units of 960 grams each per secondary box 56 boxes per europallet Frozen Pastry Portfolio for Exports Sweet Stuffed Crepes (Belgian Chocolate, Egg Sweet, Apple with Cinnamon, pear,…) (Crepes Recheados – chocolate belga, doce de ovo, maçã com canela, pêra rocha,…) Shelf Life: 210 days after production Packaging: carton box with 6 units packed into individual plastic bags each (plastic bags non-printed) Weight: 540 grams Label: To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: • Units per box: • Boxes per pallet: Frozen 12 units of 540 grams each per secondary box 56 boxes per europallet Frozen Pastry Portfolio for Exports Petit Gâteau or Chocolate Coulant Shelf Life: Packaging: Weight: Label: 210 days after production Carton box with 4 units without individual film 320 grams To be defined (always sticked in the cuvette to close it) Logistics: • Temperature: • Units per box: • Boxes per pallet: Frozen 18 units of 320 grams each per secondary box 80 boxes per europallet Summary and contacts The present presentation gives an ideia of the scope of products we can produce and offer to our current customers and potencial Clients. We have enormous production capacity and a wide range of state of art equipments which allow us to responde very quick to any specific needs from our Clients. The logistics informed in this document is the one currently used in the deliveries done by our own fleet in Portugal and Spain, but we can adjust if necessary in order to optimize the loading capacity of trucks or containers. Headquarters: Adress: Estrada Nacional 9, 2640-317 Igreja Nova – Mafra - Portugal Mail: geral@primegoods.pt Phone: +351 21 967 67 20 Fax: +351 21 967 67 29 Head of Sales and Partner: Name: Luis Correia Mail: luis.correia@primegoods.pt Mobile: +351 93 760 30 52