Cuvettes per box

Transcription

Cuvettes per box
Company and Group Presentation
Primegoods is the umbrella brand and Head of Group of 2 other Companies dedicated to
production, marketing and distribution of dry and frozen pastry products and ready-to-eat
meals.
In pastry business we have a Company named Pastelaria Confeitaria Rolo. Founded in 1995,
today Pastelaria e Confeitaria Rolo has over 160 employees spread over 5 production units
of a wide range of products (mostly bakery and pastry) located in the beautiful villages of
Mafra and Óbidos - Portugal.
With a philosophy based on a strong focus on innovation in manufacturing processes and
the use of advanced technology, our company is distinguished by accuracy, experience,
ability to develop new products and to preserve the flavor of traditional recipes.
Pastelaria e Confeitaria Rolo is certified by the standard IFS (International Food Standard,
Version 5) with Higher Level, reflecting the high quality standards in the treatment of raw
materials and finished products.
The huge daily production capacity, a total area exceeding 17,000 m2, and its fleet, respond
to market needs and ensure the distribution of our products to our customers within hours
after manufacturing. This ensures delivery of fresh and high quality products to our
customers.
Company and Group Presentation
The origins of our performance are factors such as quality and diversification of our
products, and a strategy of sustainable growth with a high sense of competitiveness.
Our several production units are specialized in different kinds of products, all very popular,
covering a wide range of consumers:
• Unit 1 is (the one you visited) placed in Mafra and manufactures cookies, sweet pies,
brioche fine products and all kinds of traditional cakes; some of these products are
available in different kinds of shapes and flavours; this is the oldest unit of the group;
• Unit 2 is placed in Mafra and manufacture only croissants in a very automated line
getting high levels of productivity; there are different cream options for filling the
croissants;
• Unit 3 is placed in Óbidos and produces a wide range of cakes that stand out for their
originality in appearance, rich texture and its traditional taste;
• Unit 4 is also placed in Óbidos and manufactures mostly frozen desserts of different
kinds (composed by a mixture of soft cake and a flavored filling), very appreciated by
the modern consumer;
• Unit 5 is also placed in Óbidos and produces crepes with different kinds of fillings, and
petit gateau, a chocolate dessert well appreciated by the gourmet consumer;
Company and Group Presentation
In the ready to-eat-meals we have a Company named Alsope – Sociedade de Produção e
Comercialização de Produtos Ultracongelados Lda. This Company has 3 years of operation
and employes over 40 people in 2 lines of production dedicated to Lasagna’s, Tagliatela and
Canelones production, fresh and frozen.
We are also starting a new Plant, this time owned by Primegoods itself, dedicated to Pizza’s
production with an installed capacity of over 15.000.000 pizzas per year, fresh and frozen.
The market recognizes the quality of our products and an efficient management model
whose priority is the continuous satisfaction of our customers. This fact turned our industry
into a leader in our business expertise.
The products mentioned above are sold in several countries such as Portugal, Spain,
Switzerland, United Kingdom, France and Angola. Our biggest clients are the largest
supermarket chains in Portugal and Europe (Lidl, Auchan, Sonae, Jerónimo Martins,
Mousquetaires Group-Intermarché, Diagroup) but also small businesses, ensuring a wide
spread of our products that shows a wide acceptance of our products by the consumers.
We work with our own brand but also with private labels, developing the products in
partnership with our clients.
Company and Group Presentation
Our main goal at the moment is to extend our customers nationally and internationally,
making known to the world the best of the Portuguese bakery and pastry industry and also
the ready to eat meals and Pizzas.
Find out more about our products throughout this presentation.
Dry Pastry Portfolio for Exports
We present in the following documents the products we think could be interesting for
exports, regarding image, receipt, shelf-life and potencial acceptance adjusted to Consumer
Markets tastes and preferences.
Butter Ties Biscuits
(Laços de Manteiga)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Peanut Cookies / Biscuits
(Biscoitos de Amendoim)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
200 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 200 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
S Word Cookies / Biscuits
(Esses)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Lizards Cookies / Biscuits
(Lagartos)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Corrugated Cracker/ Biscuits
(Bolacha Ondulada)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Little Stars Cookies / Biscuits
(Estrelas)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Deer Tongues Cookies / Biscuits
(Línguas de Veado)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
250 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 250 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Cinnamon Cookies / Biscuits
(Bolinhos de Canela)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Chocolate Braid Cookies / Biscuits
(Tranças de Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Chocolate Drops Cookies / Biscuits
(Gotas de Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
180 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Coconut Toothpicks with Chocolate
(Palitos de Côco com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
45 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Biscuits Filled with Strawberry and Chocolate
(Bolacha Húngara)
Shelf Life:
Packaging:
Weight:
Label:
90 days after production
Plastic cuvette
450 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 450 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Hungarian Assorted Biscuits / Cookies
(Sortido Húngaro)
Shelf Life:
Packaging:
Weight:
Label:
90 days after production
Plastic cuvette
250 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 250 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Round Cookies with Chocolate
(Bolachinhas Redondas com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
120 days after production
Plastic cuvette
250 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 250 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Lizards with Chocolate
(Lagartos com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
120 days after production
Plastic cuvette
250 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 250 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Passion Hearts with Chocolate
(Corações com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
120 days after production
Plastic cuvette
250 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 250 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Crayons Bean
(Pastéis de Feijão)
Shelf Life:
Packaging:
Weight:
Label:
120 days after production
Plastic cuvette
350 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 350 grams per box
• Boxes per pallet: 48 boxes per europallet
Dry Pastry Portfolio for Exports
Coconut Manjericos
(Manjericos de Côco)
Shelf Life:
Packaging:
Weight:
Label:
90 days after production
Plastic cuvette
300 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 12 units of 300 grams per box
• Boxes per pallet: 48 boxes per europallet
Cakes Portfolio for Exports
We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would
mark as best sellers in Portugal the following SKU’s:
• Chocolat Cake;
• Marble Cake;
• Orange Cake;
• Nut Cake;
• Yogurt Cake;
• Coffee Cake;
Shelf Life:
Packaging:
Weight:
Label:
30 days after production
Round plastic cuvette with basis in black blister
500 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 2 units of 500 grams per box
• Boxes per pallet: 91 boxes per europallet
Cakes Portfolio for Exports
We also have a large portfolio of Tradicional Cakes with 2 formats and weights. We would
mark as best sellers in Portugal the following SKU’s:
• Chocolat Cake;
• Marble Cake;
• Orange Cake;
• Nut Cake;
• Yogurt Cake;
• Coffee Cake;
Shelf Life:
Packaging:
Weight:
Label:
30 days after production
Rectangular plastic cuvette with basis in black blister
700 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 2 units of 700 grams per box
• Boxes per pallet: 120 boxes per europallet
Cakes Portfolio for Exports
Pão de Ló (dry)
Shelf Life:
Packaging:
Weight:
Label:
30 days after production
Plastic cuvette
600 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non refrigerated
• Cuvettes per box: 4 units of 600 grams per box
• Boxes per pallet: 42 boxes per europallet
Cakes Portfolio for Exports
Pão de Ló Praemium (traditional and Chocolate Recipe )
(Pão de Ló Húmido)
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Plastic cuvette
500 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of 500 grams per box
• Boxes per pallet: 36 boxes per europallet
Shelf-Life of 5 days after defrosing in store
Cakes Portfolio for Exports
King Cake (for Christmas)
(Bolo Rei Tradicional)
Shelf Life:
Packaging:
Weight:
Label:
15/210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 8 units of 800 grams per box
• Boxes per pallet: 20 boxes per europallet
Shelf-Life of 15 days after defrosing in store
Cakes Portfolio for Exports
King Cake with Pineapple and Jila (for Christmas)
(Bolo Rei com Ananás e Jila)
Shelf Life:
Packaging:
Weight:
Label:
15/210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 8 units of 800 grams per box
• Boxes per pallet: 20 boxes per europallet
Shelf-Life of 15 days after defrosing in store
Cakes Portfolio for Exports
Chocolate King Cake (for Christmas)
(Bolo Rei com Chocolate)
Shelf Life:
Packaging:
Weight:
Label:
15/210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 8 units of 800 grams per box
• Boxes per pallet: 20 boxes per europallet
Shelf-Life of 15 days after defrosing in store
Cakes Portfolio for Exports
Traditional folklore Easter with Eggs (for Easter)
(Folar Tradicional de Páscoa com Ovos)
Shelf Life:
Packaging:
Weight:
Label:
15/210 days after production
Plastic cuvette or plastic bag
600 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 8 units of 600 grams per box
• Boxes per pallet: 42 boxes per europallet
Shelf-Life of 15 days after defrosing in store
Tarts Portfolio for Exports
Almond Tart
(Tarte de Amêndoa)
Shelf Life:
Packaging:
Weight:
Label:
10/210 days after production
Plastic cuvette
740 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 4 units of 740 grams per box
• Boxes per pallet: 72 boxes per europallet
Shelf-Life of 10 days after defrosing in store
Tarts Portfolio for Exports
Bean Pie
(Tarte de Feijão)
Shelf Life:
Packaging:
Weight:
Label:
10/210 days after production
Plastic cuvette
740 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
non-refrigerated or Frozen
• Cuvettes per box: 4 units of 740 grams per box
• Boxes per pallet: 72 boxes per europallet
Shelf-Life of 10 days after defrosing in store
Frozen Pastry Portfolio for Exports
Brigadeiro Cake
(Bolo Brigadeiro)
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of 800 grams per box
• Boxes per pallet: 42 boxes per europallet
Shelf-Life of 5 days after defrosing in store
Frozen Pastry Portfolio for Exports
Sweet Rice Cake
(Bolo Arroz Doce)
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of 800 grams per box
• Boxes per pallet: 42 boxes per europallet
Shelf-Life of 5 days after defrosing in store
Frozen Pastry Portfolio for Exports
Semifrios (Mango, Strawberry, Passion Fruit)
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Plastic cuvette
800 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of 800 grams per box
• Boxes per pallet: 42 boxes per europallet
Frozen Pastry Portfolio for Exports
Birthday and Festivity Cakes
(Bolos de Aniversário e Bolos Temáticos – Dia da Mãe/Pai)
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Plastic cuvette
350 grams up to 1 Kg
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
Frozen
• Cuvettes per box: 4 units of per box
• Boxes per pallet: 36 boxes per europallet
Frozen Pastry Portfolio for Exports
Sweet Simple Crepes (without filling)
(Crepes Simples – sem recheio)
Shelf Life: 210 days after production
Packaging: carton box with 16 units packed into 2 plastic bags of 8 units each
(plastic bags non-printed)
Weight:
960 grams
Label:
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
• Units per box:
• Boxes per pallet:
Frozen
9 units of 960 grams each per secondary box
56 boxes per europallet
Frozen Pastry Portfolio for Exports
Sweet Stuffed Crepes (Belgian Chocolate, Egg Sweet, Apple with Cinnamon, pear,…)
(Crepes Recheados – chocolate belga, doce de ovo, maçã com canela, pêra rocha,…)
Shelf Life: 210 days after production
Packaging: carton box with 6 units packed into individual plastic bags each
(plastic bags non-printed)
Weight:
540 grams
Label:
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
• Units per box:
• Boxes per pallet:
Frozen
12 units of 540 grams each per secondary box
56 boxes per europallet
Frozen Pastry Portfolio for Exports
Petit Gâteau or Chocolate Coulant
Shelf Life:
Packaging:
Weight:
Label:
210 days after production
Carton box with 4 units without individual film
320 grams
To be defined (always sticked in the cuvette to close it)
Logistics:
• Temperature:
• Units per box:
• Boxes per pallet:
Frozen
18 units of 320 grams each per secondary box
80 boxes per europallet
Summary and contacts
The present presentation gives an ideia of the scope of products we can produce and offer
to our current customers and potencial Clients.
We have enormous production capacity and a wide range of state of art equipments which
allow us to responde very quick to any specific needs from our Clients.
The logistics informed in this document is the one currently used in the deliveries done by
our own fleet in Portugal and Spain, but we can adjust if necessary in order to optimize the
loading capacity of trucks or containers.
Headquarters:
Adress: Estrada Nacional 9, 2640-317 Igreja Nova – Mafra - Portugal
Mail:
geral@primegoods.pt
Phone: +351 21 967 67 20
Fax:
+351 21 967 67 29
Head of Sales and Partner:
Name: Luis Correia
Mail:
luis.correia@primegoods.pt
Mobile: +351 93 760 30 52