2015 / 2016 - Bugema University

Transcription

BUGEMA UNIVERSITY
School of Natural Sciences
Training for “Excellence in Service.”
2015 / 2016
A Chartered Seventh-day Adventist Institution of Higher Learning
www.bugemauniv.ac.ug, Facebook: Bugema University, Twitter: Bugema Univ
Mission
“To train holistic and skilled professionals in Science and Technology”.
Vision
“To be a center of excellence in research, training and sustainable innovations
for development”
Programs Offered at the School of Natural Sciences
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Bachelor of Science in Agriculture (Biotechnology & Plant Breeding)
Bachelor of Science in Agriculture (Agronomy & Soil Fertility)
Bachelor of Science in Agriculture (Crop Science & Protection)
Bachelor of Science in Agriculture (Animal Production & Nutrition)
Bachelor of Science in Agribusiness Innovation and Management (3yrs)
Bachelor of Science in Environmental Science
Bachelor of Science in Environmental Science (Ecology and Biodiversity
Conservation)
Bachelor of Science in Environmental Science (Environmental
Economics and Policy)
Bachelor of Science in Environmental Science (Environment & Natural
Resources Mgt)
Bachelor of Science in Biochemistry
Bachelor of Science in Statistics
Bachelor of Science in Food Science & Nutrition Technology
Diploma in Food Science and Processing Technology
Diploma in Science Laboratory Technology (DSLT) Full Time (2yrs)
Programs are jointly offered between the school of Health Sciences and
School of Natural Sciences
Program Information
(a)
Bachelor of Science in Biochemistry (3yrs)
The Bachelor of Science in Biochemistry is a specialized degree program
designed to build a strong foundation in the understanding of biochemical
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properties and actions of biologically important molecules in living organisms.
The program contributes fundamentally to solving of problems in the medical
sciences, public health, agriculture, pharmaceutical industry, genetics, cancer
biology, natural products science, environmental pollution control, food
industry, and innovation of safe and effective drugs.
Career Opportunities
Our graduates with a Bachelor of Science in Biochemistry will be highly
demanded in a range of career fields from private companies, NGOs, and
public institutions. They can confidently seek careers in medical research
institutes (e.g. Cancer research), Pharmaceutical industries; Food production
industries; Chemotherapeutic Industries, Biomedical labs, Chemical
manufacturing industries, Hospital laboratories, Forensic labs, Medical
research projects, Environmental protection and Pollution control agencies,
Education; Genetic labs, University laboratories, and consultancy firms. In
addition, our graduates will favorably compete for postgraduate scholarships
or doctoral programs in Biochemistry applications, Pharmacognosy,
Pharmaceutical Research, Molecular Biology, Cancer Studies, Biotechnology,
Bioinformatics, among other fields.
Entry Requirements for Bachelor of Science in Biochemistry
A candidate is eligible for admission to the Programme on meeting at least one
of the following requirements:
 Having completed A-level and have two principle passes in Biology,
Chemistry, Geography, Food and Nutrition, Agriculture, Physics and or
Mathematics, and also passed at their sitting of O-level.
 Must possess a second class Diploma in relevant areas of Science and
from recognized institutions. The relevant areas of science include;
Agriculture, Forestry, Education, Environmental science, Ecology or
related studies, from recognized/accredited Institutes.
 Must have passed the Mature Age Entry Examinations for the Bachelor
of Science in Biochemistry recognized by NCHE in Uganda or its
equivalent.
 Other international students who do not have A-level, should have
passed mature entry exams OR Have an equivalent of A-level of Uganda
and have a background in Science subjects mainly Biology, Chemistry,
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(b)
Agriculture, Physics, Mathematics, or Geography, Commerce or
Economics.
Kenya applicants must have a minimum of a C+
For specialization in Environmental Economics and Policy, A candidate
must have passed Mathematics with a credit and above at Ordinary
Level
Bachelor of Science in Environmental Science (3yrs)
The Bachelor of Science in Environmental Science is an interdisciplinary
program designed to provide a strong grounding in specific environmental
sciences and a socio-economic context for graduates who wish to tackle
complex environmental issues in a professional manner.
Further, the programme provides graduates with cross-cutting skills and
expertise in specific fields of environmental science particularly in Ecology and
Biodiversity Conservation, Environmental Economics and Policy, and Natural
Resources Management
The interdisciplinary nature of the program enables our graduates to
confidently seek senior positions in Oil companies; Environmental Impact
Assessment Firms (EIAs), Manufacturing industries; Protected Areas (e.g.
National Parks); Oil drilling companies; environmental consultancy, research;
education and ecotourism; Public Health, water authorities, research
institutes, conservation bodies, businesses, NGOs, local government
authorities; Environmental Quality assurance departments and government
agencies.
Entry Requirements in the Program
A candidate is eligible for admission to the Bachelor of Science in Biochemistry
Programme on meeting at least one of the following requirements:
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Have completed A-level and have two principle passes in Biology,
Chemistry, Food & Nutrition, Agriculture, Physics; Geography or
Mathematics which must also be passed at their sitting of O-level.
Must possess a second class Diploma in relevant areas of Science and
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Agriculture, Food Science, Science Education (Biology and Chemistry),
Environmental Science, Ecology or related studies, from recognized/
accredited Institutes.
Must have passed the Mature Age Entry Examinations for the Bachelor
of Environmental Science recognized by National Council of Higher
Education (NCHE) in Uganda or its equivalent.
Other international students who do not undertake A-level should have
passed mature entry exams OR have an equivalent of A-level of Uganda
and have a background in Science subjects mainly; Biology, Chemistry,
Agriculture, Food and Nutrition, Physics, Mathematics. industries;
Protected Areas (e.g. National Parks); Oil drilling companies;
environmental consultancy, research; education and ecotourism; Public
Health, water authorities, research institutes, conservation bodies,
businesses, NGOs, local government authorities; Environmental
Quality assurance departments and government agencies.
A candidate is eligible for admission to the Bachelor of Science in Biochemistry
Programme on meeting at least one of the following requirements:
 Have completed A-level and have two principle passes in Biology,
Chemistry, Food & Nutrition, Agriculture, Physics; Geography or
Mathematics which must also be passed at their sitting of O-level.
Agriculture, Food Science, Science Education (Biology and Chemistry),
Environmental Science, Ecology or related studies, from recognized/
accredited Institutes.
of Environmental Science recognized by National Council of Higher
Education (NCHE) in Uganda or its equivalent.
 Other international students who do not undertake A-level should have
passed mature entry exams OR have an equivalent of A-level of Uganda
and have a background in Science subjects mainly; Biology, Chemistry,
Agriculture, Food and Nutrition, Physics, Mathematics.
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(c)
Bachelor of Science in Agriculture (4yrs)
The interdisciplinary nature of the program enables our graduates to
confidently seek careers in all Agricultural sectors; processing industries;
education; research institutes, businesses, NGOs, local government
authorities, and government agencies.
Entry Requirements for Bachelor of Science in Agriculture
A candidate is eligible for admission to the Programme on meeting at least one
of the following requirements:
Agriculture, Education Biology / Chemistry, Food Processing, Nutrition,
or related studies, from recognized / accredited Institutes.
of Science in Agriculture recognized by NCHE in Uganda or its
equivalent.
 Other international students who do not undertake A-level should have
passed mature entry exams OR
 Have an equivalent of A-level of Uganda and have a background in
Science subjects mainly Biology, Chemistry, Agriculture, Physics,
Mathematics, or Geography, Commerce or Economics.
(d)
Bachelor of Science in Food Science and Nutrition
Technology (4yrs)
The Bachelor of Science in Food Science and Nutrition Technology is a unique
program, designed to provide a broad understanding of modern food
industries. The program combines theoretical studies and practical work
approaches, which are applicable in a modern industrial food environment. The
BSc. Food Science and Nutrition Technology, has been developed in response
to the demand for graduates who can combine the knowledge of food science
and technology, with an understanding of nutritional requirements and dietary
analysis. The growing health concerns over obesity, allergies, and the
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relationships between diet and disease have led to increased emphasis on the
importance of good nutrition which requires a better understanding of the
processes and technologies for development of safe, nutritious, and tasty food
products.
Entry Requirements for Bachelor of Science in Food Science and
Nutrition Technology
Admission to the Programme is done in accordance with the Bugema
University entry requirements for Bachelors’ degrees. A candidate is eligible
for admission to the Programme on meeting at least one of the following
requirements:
Agriculture, Education Biology/Chemistry, Food Processing, Nutrition,
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or related studies, from recognized/accredited Institutes.
Must have passed the Mature Age Entry Examinations for the Bachelor
of Science in Foodscience and Technology recognized by NCHE in
Uganda or its equivalent.
Other international students who do not undertake A-level should have
passed mature entry exams or have an equivalent of A-level of Uganda
and have a background in Science subjects mainly Biology, Chemistry,
Agriculture, Physics, Mathematics, or Geography, Commerce or
Economics.
Our graduates will have a wider range of skills and knowledge suitable for work
in both private and public sectors. The holders of this degree are highly
qualified for senior positions in a widevariety of technical and managerial
sectors in the food processing industries, agricultural industries, Hospitals,
Hotels, human nutrition or dietary consultancies, Food research, and national
bodies for food quality control and regulation. Specific career opportunities
include: production supervisor/managers, Quality assurance technician/
managers; Product development technician or manager, Food researchers,
Food chemists, Nutrition consultants, Food distribution managers or
supervisors in International or local NGOs. Besides, the graduates may also
decide to pursue masters or doctoral programs in Food Science, Food
Chemistry, Nutrition, Food processing, Food Technology, Legislation, and
Quality control/Regulation.
(e)
Bachelor of Science in Statistics (3yrs)
The demand for statisticians is projected to grow further in both developed
and developing countries. The Bachelor of Science degree in Statistics is
designed to provide students with practical computing and a broad
understanding of probability and mathematical statistics.
Graduates with a Bachelor of Science in Statistics will be highly demanded in
diverse fields of practice including health care, medical research, engineering,
business, Agriculture, industry, research and government specialized sectors.
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Entry Requirements for Bachelor of Science in Statistics
Admission to the programme is done in accordance with the Bugema
University entry requirements for Bachelors’ degrees. A candidate is eligible for
admission to the Programme on meeting at least one of the following
requirements:
 Have completed A-level and have two principle passes in Mathematics,
Economics, Physics and Entrepreneurship, Computer or Geography and
also passed at their sitting of O-level.
Business computing, Accounting; Engineering, Architecture, Science
education (mathematics/Economics/Physics) or related studies, from
recognized/accredited Institutes.
of Science in statistics recognized by NCHE in Uganda or its equivalent.
 Other international students who do not undertake A-level should
have passed mature entry exams or have an equivalent of A-level of
Uganda and have a background in S c i e n c e s u b j e c t s m a i n l y
Mathematics, Economics, Physics, Computer, or Commerce.
Our graduates with a Bachelor of Science in Statistics will confidently seek
senior employment opportunities in industries as: Health Care; Biotechnology;
Academia; Medical research; Business; Manufacturing; Banking and
Agriculture. In addition, the graduates may also decide to pursue masters or
Doctoral Programs in statistics, Financial Mathematics, Biostatistics,
Computational Biology, or Finance among other specialisations.
(f)
Diploma in Food Science and Processing Technology (2yrs)
The Diploma program in Food Science and Technology is developed to meet
the increasing demand for mid-career professionals with essential skills and
techniques in food science and processing technology. The program is designed
to introduce students to a broad range of skills and techniques in food science
and technology industry. In this program, the students are given a strong
foundation in food science and technology which enables them to undertake
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a Bachelor’s degree in Food Science and Nutrition Technology upon successful
completion.
Career Opportunities;
The graduates with a Diploma in Food Science and Nutrition Technology are
suitable for placement in food companies and agencies to work as technical
officers, quality control officers, and food research assistants in food sectors
such as production, analysis, quality assurance and safety.
Part of Library at the Main Campus
Admission to the Programme is done in accordance with the Bugema University
entry requirements for diploma programs. A candidate is eligible for admission
to the Programme on meeting at least one of the following requirements:
 Have completed A-level and have one principle passes in Biology,
Chemistry, Food and Nutrition, Agriculture, Physics, or mathematics
and also passed at their sitting of O-level.
 Must possess a Recognised certificate in relevant areas of Science and
Agriculture, Science Education, Food Processing, Nutrition, or related
studies, from recognized/accredited Institutes.
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(g)
Must have passed the Mature Age Entry Examinations recognized by
National Council of Higher Education in Uganda or its equivalent.
Other international students who do not undertake A-level should
have passed mature entry exams or have an equivalent of A-level
of Uganda and have a background in Science subjects mainly Biology,
Chemistry, Agriculture, Physics, Food and Nutrition, or Mathematics.
Diploma in Science Laboratory Technology (DSLT) Full Time
(2yrs)
School of Health Science (Only Full Time at the Main Campus)
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Bachelor of Nursing Science
Bachelor of Science in Food Science and Nutrition Technology
Diploma in Comprehensive Nursing Science
Diploma in Food Science and Processing Technology
Certificate in Enrolled Comprehensive Nursing (ECN)
The University Health Centre III
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For more Information Contact
Email: bbmugula@gmail.com
CONTACT US
Kampala Campus:
Bombo Rd, off between TPS
and Makerere
Yellow Primary School Muganzi
Awongerera Rd.
Tel. +256312266630/266631/7552122429
/ +254 772 820598
Director Graduate School:
Tel:+266772561152/+256312266630
E-Mail: paulkatamba@yahoo.com
sgsbugema@yahoo.com
Kasese Center
Fortportal Rd. SBI near ASAM
Model School
Tel: +0392899358/075333518/0772302844
Mbale Center:
Plot 6 Malukhu Drive Mbale Municipality
Tel: 0392884925/0752122310/0775122310
Vocational School:
Tel: +256312513703/+256772411943
Siaya(Iiazon office), Siaya Town,
P.O. Box1001-40600 Siaya Kenya
1st Floor Rm. 105 Knut House
Tel: 254772820598/0737615152
Elgon View College,
P.O.Box 234030100,
Tel. +254723550632
E-Mail: elgonview@yahoo.com
Arua Center:
Next to Arua Hill Division Office
Plot 94-98 Wheather Park Lane
Tel: 047644160/0712117538
0752117538
Rwanda Kigali:
Tel: +250787885623/+250788441231
E-Mail: tumwemma@gmail.com
Burundi:
Tel: +25775979112
E-Mail: joelshimwe@yahoo.fr
Tanzania:
Tel: +255767830889/ +255752539748
E-Mail: petermusaroche@gmail.com
P.O. Box 6529 32Kms. Gayaza – Zirobwe Rd.
Kampala Uganda, Tel: +256312351400
Fax: +256 312351460, Mobile: +256753935337
E-Mail: Registrar@bugemauniv.ac.ug
marketingbugema@gmail.com

2015 / 2016 - Bugema University

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