GULDKANT
Transcription
GULDKANT
Menu Starters GULDKANT Starters Duck liver terrine | 149 kr A tavola | 129 kr All the best from our deli counters served on a wooden board: A favorite among the staff. Duck liver terrine served with our own fig jam , toasted brioche and shoot salad. COLD CUTS: WHITE: Bernkastel-Kueser Kardinalsberg Riesling Auslese (halvtorrt),Mosel, Germany BEER: Affligem Blonde, Belgium, 33 cl • Milano salami • Genuine Parma ham • Spianata Calabra - a stronger salami from Southern Italy CHEESE: • Taleggio 384 kr / 96 kr 69 kr • Pecorino • Bresaola - air dried beef snacks This serving also goes with tomato/mozzarella salad, marinated olives and grissini. MARINATED OLIVES 28 kr BUBBEL: RED: BEER: GULDKANT’S FRENCH FRIES 49 kr Rotari Cuvée 28, Trentino, Italy Barbera d’Asti Surì, Piemonte, Italy Birra Moretti, Italy 459 kr / 92 kr 396 kr / 99 kr 69 kr / 40 cl flavored with herbs , garlic and lemon with aioli & our homemade ketchupp ASSORTED NUTS 36 kr Our proprietary blend of salty and spicy nuts WHITE: BEER: Burgáns Albariño, Rías Baíxas, Spain Birra Moretti, Italy 396 kr / 99 kr 69 kr / 40 cl Chevre chaud | 129 kr One of our best sellers. Baked French goat cheese on sourdough bread with thyme honey and roasted walnuts and tender salad. WHITE: BEER: Pinot Gris les Princes Abbés, Alsace, France Great White IPA , Sweden 436 kr / 109 kr 89 kr / 40 clr Swedish bleak roe | 169 kr MAIN COURSES Schnitzel | 189 kr Chefs’ favorite food. Crunchy breaded pork schnitzel with fried onions and green peas, tartar sauce, homemade french fries and lemon. Your choice: Our own sauerkraut with smoked bacon and caraway 20 kr. Parsley butter 10 kr. WHITE: RED: BEER: Begude Chardonnay Terroir, Languedoc, France Barbera d’Asti Surì, Piemonte, Italy Krusovice, Tjeckien 476 kr / 119 kr 396 kr / 99 kr 40 cl/79 kr Taittinger Brut Reserve, Champagne, France Comtes de Champagne BdB, Champagne, France 740 kr / 125 kr 1885 kr / 225 kr Guldkant’s variant of Sweden’s most popular starter. Hand peeled shrimps with homemade mayonnaise flavored with dill and horseradish. Served with a toast of sourdough bread. The starter is topped with a spoonful of roe. WHITE: Chablis Louis Moreau, Bourgogne, France BEER: Mariestads Ofiltrerad, Sweden 540 kr / 135 kr 69 kr / 40 cl Our charcoal grill gives these dishes a unique flavor and juiciness. You choose among several good pieces of meat and we serve them with today’s inspiration of roasted summer vegetables, spicy salsa cream, bearnaise and our own home-made french fries with herb salt. Hang tenderized sirloin The # 1 grill meat. We rub it with a good grillrub and cook it according to your wishes. – 269 kr RED: BEER: Vinea Crianza, Cigales, Spanien A Ship Full of IPA, Sverige 460 kr / 115 kr 79 kr / 40 cl Beef tenderloin extra premium RED: BEER: Riu, Priorat, Spanien Hilliard’s Amber Ale, USA 620 kr / 155 kr 89 kr / 40 cl Pluma Iberico One of Spain’s best kept secrets. A tender detail of Pata Negra pig that is one of our absolute favorite meats to grill. Glazed with honey, chilli and ginger. - 259 kr BEER: RED: Samba King Rye Blonde Ale, England 33 cl Torre del Falasco Ripasso, Veneto, Italien 84 kr 436 kr / 109 kr Veal sirloin A juicy meat which we grill to perfectionand flavor with garden herbs and garlic. - 295 kr RED: BEER: Vigneto Fracia, Lombardiet, Italien Mariestads Ofiltrerad, Sverige 500 kr / 125 kr 69 kr / 40 cl A cast iron pan with a chef’s selection of the best from the charcoal grill . Three pieces of meat with different characteristics. Guldkantsburger 6.0 “Double cheese & Bacon” | 189 ,Guldkant´s Toast Skagen | 134 kr Easy to choose - good to eat Best of meats 359 kr p/p min 2 pers Classic and good. Swedish bleak roe served with toast, sour cream, dill, pickled red onion and lemon. BUBBEL: BUBBEL: charcoal grill A hefty piece of high-quality Swedish fillet of beef that is best if we grill on medium or a little less. Only seasoned with salt and pepper. - 349 kr Insalata Caprese | 98 kr Tomatoes and buffalo mozzarella goes with olive oil, black pepper and basil. More summery than this, is difficult to get it. ! W E N Guldkant´s The burger is still on the menu but with a total makeover! Two types of cheese - Monterey Jack and cheddar lies together with a thick slice of bacon between the bun. The meat is selected by Bjursunds butchery. It is also served with thinly sliced red onions, jalapenos and our french fries to enhance your experience. RED: BEER: Torre del Falasco Ripasso, Veneto, Italy Hilliard’s Amber Ale, USA www.restaurangguldkant.se 436 ,- / 109 ,89 kr / 40 cl RED: BEER: Coudoulet de Beaucastel, Rhône, Frankrike Sleepy Bulldog Summer Pale Ale, Sverige 580 kr / 145 kr 79 kr / 40 cl Veggie burger Grilled Portabella mushroom with Taleggio cheese between our own hamburger buns. - 169 kr RED: BEER: Barbera d’Asti Surì, Piemonte, Italien Mariestads Continental, Sverige 396 kr / 99 kr 59 kr / 40 cl MORE FOOD ON OTHER SIDE Menu MAIN COURSES GULDKANT DESSERTS PIZZA Cannelloni con spinaci e ricotta | 179 kr Pavlova | 79 kr An Italian Guldkant’s classic. Filled pasta with spinach and ricotta cheese gratinated with white wine sauce and Grana Padano. To those served a tasty salad with rucola, artichokes, sundried tomatoes, lemon and roasted pine nuts. Tomato, cheese, shrimp, mussels, crayfish, smoked salmon, mushrooms, fennel and saffron aioli. WHITE: BEER: WHITE: BEER: Cambrugiano Riserva, Marche, Italy Birra Moretti, Italy 540 kr / 135 kr 40 cl/69 kr chicken or Caesar salad with | 179 kr cold smoked salmon Roman lettuce turned in a dressing flavored with garlic and Parmesan cheese. You choose if you want it served with chicken or cold smoked salmon. Both come with croutons and grated Parmesan. ROSÉ: BEER: Dani rosé, Wagram, Österrike Mariestads Ofiltrerad, Sverige 356 kr / 92 kr 69 kr / 40 cl Pizza “Bouillabaisse” | 149 ,Pinot Gris les Princes Abbés, Alsace, France Paulaner Weissbier Hefe, Germany 50 cl Pizza “Bella Italia” | 149 ,- Tomato, cheese, mozzarella, sundried tomatoes, prosciutto, bresaola, lemon oil, basil and pine nuts. RED: BEER: Barbera d’Asti Surì, Piemonte, Italy Birra Moretti, Italy Cod with seafood | 269 kr Pizza “Chèvre” | 139 ,- WHITE: BEER: WHITE: BEER: Lightly salted cod is fried golden brown and served with lobster hollandaise sauce, vegetable salad seasoned with lemon oil and herbs, as well as shrimp and potatoes in seafood broth. Chablis Louis Moreau, Bourgogne, France Mariestads Ofiltrerad, Sweden 540 kr / 135 kr 40 cl/69 kr 436 ,- / 109 ,84 ,- 396 ,- / 99 ,69 kr / 40 cl A chewy meringue with whipped cream and berries which we topped with white chocolate and lemon curd. A sweet and fresh summer feeling. SWEET: Bernkastel-Kueser Kardinalsberg Riesling Auslese, 384 ,- / 96 ,Mosel, Germany (dry) Affligem Blonde, Belgium, 33 cl 69 ,- Vanilla pudding topped with caramelized sugar served with fresh berries. SWEET: Pizza “Provençale” | 149 ,- A large pot with 1 kg mussels boiled in wine flavored with herbs, garlic and cream. Served with our homemade french fries and aioli. WHITE: Jung Riesling Classic, Rheingau, Germany BEER: Paulaner Weissbier Hefe, Germany 50 cl Tomato, cheese, mushrooms, garlic marinated beef, onion, fresh tomato, béarnaise sauce and chopped parsley. RED: BEER: Vinea Crianza, Cigales, Spain Sleepy Bulldog Summer PaleAle, Sweden 460 ,- / 115 ,79 kr / 40 cl 436 kr / 109 kr 84 kr Pizza “American dream“ | 149 ,- MenU “ People’s Favourites” | 419 kr Wine package: 295 kr Tomato, cheese, pulled pork, jalapenos, mushrooms, pickled onions with gourmet barbecue sauce and mayonnaise. BEER: Hilliard’s Amber Ale, USA Guldkant´s Toast Skagen WHITE: RED: Vigneto Fracia, Lombardiet, Italy Chocolate brownie “Snickers” | 79 kr El Candado Pedro Ximenez, Jerez, Spain 78 kr / 6 cl Swedish strawberries | 99 kr Swedish strawberries with strawberry sauce served with Italian vanilla ice cream and almond crisps. Soellner Riesling, Wagram, Österrike 84 kr/6 cl Handmade chocolate truffles | 24 KR Raspberry flavored truffle made of dark chocolate rolled in cocoa. Suits anyone who wants something nice to go with the coffee after dinner. SWEET: El Candado Pedro Ximenez, Jerez, Spain 78 kr / 6 cl Cheese platter “Hall of fame” 99 kr/p.p 169 kr /2 p.p Gruyère - unpasteurized cow’s milk, hard cheese St Agur - pasteurized cow’s milk, blue cheese Brie de Meaux - unpasteurized cow’s milk, white mold Taleggio - pasteurized cow’s milk Viejo maestro - pasteurized goat cheese SWEET: Very Old Pineau des Charentes 20 y.o. Cognac, Frankrike 89 kr/6 cl MORE FOOD ON OTHER SIDE Crème brûlée SWEET: 95 kr / 6 cl Served with our own crispbread, two delicious jams, sourdough bread, vegetables and fruit. Chablis Louis Moreau, Bourgogne, France HANG TENDERIZED SIRLOIN 89 kr / 40 cl Rivesaltes Ambré, Roussillon, France Dark brownie with truffle glaze served with salty caramel, peanuts, marshmallows, chocolate crumbs and vanilla ice cream. A sweet ending for all chocolate lovers . SWEET: Moules Frites | 193 kr 84 kr/6 cl Crème brûlée | 79 kr SWEET: Tomato, cheese, goat cheese, honey, balsamico, rucola and walnuts. Soellner Riesling, Wagram, Österrike Rivesaltes Ambré, Roussillon, France www.restaurangguldkant.se