Sweet Inspirations - Haagen-Dazs made like no other - Häagen-Dazs
Transcription
Sweet Inspirations - Haagen-Dazs made like no other - Häagen-Dazs
Sweet Inspirations Brought to you by the HÄAGEN-DAZS® brand Ciao amici, and welcome to our Fall eNewsletter. HÄAGEN-DAZS® Gelato is here! Add a little Italian romance to your menu this season with all new HÄAGEN-DAZS Gelato. We’ve got tips, recipes and ideas to build your business. Introducing HÄAGEN-DAZS Gelato ® A New Italian Love Affair! Gelato is cooler than ever! If you’ve been thinking of adding gelato to your menu, there’s no time like the present. Because now you’ve got the proven power of the HÄAGEN-DAZS brand behind you. And when the leading national Super-Premium Ice Cream brand does gelato, you know it’s going to be delicious.1 New HÄAGEN-DAZS Gelato is expertly crafted, using only exceptional ingredients to create the flavors today’s customers can’t resist. We’re talking Cappuccino, made with real Brazilian coffee; Black Cherry Amaretto blended with real black cherries and Italian liqueur, and more. There are 7 tempting flavors in all, available in a variety of pack sizes, ranging from 2.5-gallon tubs to 14-ounce cartons and 3.6-ounce single-serves.* Give your customers a whole new way to love HÄAGEN-DAZS products. Call (800) 531-CONE, or click here to get the scoop. * Not all flavors available in all sizes. 7 Great Flavors! Dark Chocolate Chip Black Cherry Amaretto Vanilla Bean Cappuccino Stracciatella Limoncello Sea Salt Caramel Operator Spotlight Hyatt® Hotels “Spoonful of Italy” Promo Gives Guests a Taste of New HÄAGEN-DAZS Gelato Hyatt Hotels & Resorts is getting in on the gelato boom with a nationwide “Spoonful of Italy” promotion that features four of the new HÄAGEN-DAZS gelato flavors in a special menu of sweet treats. “We’re very selective about the brands we promote, because we want them to match the quality standards of the Hyatt experience,” explains Susan Terry, VP of Culinary Operations at Hyatt Hotels. “HÄAGEN-DAZS products have always been right in line with that. We’ve done seasonal promos with the brand for the last 12 years, because it offers that combination of comfort and indulgence our guests count on us to provide.” Susan went immediately to her HÄAGEN-DAZS sales rep, Gary Lucier, who helped her coordinate all the details to make their Italian-themed gelato promotion come to life. Colorful “Spoonful of Italy” in-room and restaurant merchandising materials promote the special gelato items, which include a Gelato Trio, an Affogato (Cappuccino gelato topped with a shot of espresso) and an Italian Gelato Fizz (gelato with Blood Orange soda) that’s also offered in an “adult” version, spiked with Blood Orange Liqueur. The high-visibility promotion will likely continue into 2014, with the possibility of seasonal and holiday variations. “We’re all about telling a great story with everything we promote,” says Terry. “With ‘Spoonful of Italy,’ our guests see the HÄAGENDAZS brand and know they’ll be getting something they love while the gelato angle lets us take them on a mini Italian vacation without ever leaving the property. It’s two great stories in one.” A Spoonful of Italy Susan Terry, VP of Culinary Operations, Hyatt Hotels & Resorts HÄAGEN-DAZS Products Mean Profit Power Increase margins 59% 1 2 of visitors are willing to pay more for ice cream desserts branded with HÄAGEN-DAZS Ice Cream.2 Enhance your quality image 60% believe desserts would taste better if made with HÄAGEN-DAZS Ice Cream, and 63% perceive the desserts to have higher quality.2 Nielsen Scantrack, XAOC, 52 weeks ending July 13, 2013 Branded Desserts at Casual Dining Restaurants Study, NPD Foodservice, January 2013 STAY IN TOUCH We’re here to answer your questions: HÄAGEN-DAZS Foodservice: 1 (800) 531-CONE (2663) Website: foodservice.haagendazs.com Hyatt is a trademark of Hyatt Corporation. ©HDIP, Inc.