sweet endings:: sobremesas

SWEET ENDINGS:: SOBREMESAS
Try our fresh and delicious homemade desserts
Experimente as nossas frescas e deliciosas sobremesas
Marquise de Chocolate
8€
Chocolate marquise with sabayon ice cream
and cherry compote
Tatin de bananas
7€
Turn over Banana tart with Dulce de leche ice
cream & Rum/Vanilla sauce
Marquise de chocolate com gelado de
sambayon e compota de frutos silvestres
Tarte de banana quente com gelado de doce
de leite e molho de Rum com baunilha
Degustación Natural para 2
Tarta de Limon Apasionada
14 €
Homemade ice cream tasting
for 2 persons
Degustação de gelados para
2 pessoas
Tarte de limão com gelado de Maracujà
e banana
Fondue de Chocolate para 2
15 €
Chocolate fondue with seasonal assorted fruit
and biscuits for 2 persons
Fondue de chocolate com fruta fresca
e biscoitos para 2 pessoas
trufas de chocolate 4,5 € p/p
Assorted chocolate truffles, perfect
for coffee time
Plato de Quesos Tarta de peras y almendras
7€
Pear and almond tart with praliné ice cream
Tarte de pêras e amêndoas quente com gelado
praliné
Pastel de Natas con helado
chocolate negro 7 €
Custard tart, tipical Portuguese “Pasteis de Nata”
with black chocolate ice cream
8.50 €
Cheese Platter
7€
Lime pie wifh passion fruit and banana
ice cream
Pasteis de Nata com gelado de
chocolate preto
Prato de Queijos
Helados...
Flavours :: sabores
Homemade Ice Creams
Sorbets
Gelados artesanais
1 flavour / 1 sabor 4 €
2 flavours / 2 sabores 6 €
3 flavours / 3 sabores 7 €
Lemon
Limão
Mango
Manga
Passion fruit & banana
Maracujà e banana
Red berries
Frutos Silvestres
Ice Cream
Milk Toffee
Vanilla - Baunilha
Dulce de Leche
Chocolate
Pistachio
Praliné
Yogurt
Sabayon
Reservas / bookings (+351) 289.350.040 | info@parrillanatural.com | www.parrillanatural.com | Join us:
Prices include VAT at 23%
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Preços com IVA a 23% incluido
Prices include VAT at 23% - Precos com IVA a 23% incluido
parrilla natural
ENTRADAS :: STARTERS
ENTRADAS :: STARTERS
If you like sharing, our starters are ideal to be shared
As nossas entradas são ideais para partilhar na mesa
Empanadas de Carne
Gambas a la plancha
4.50 €
Traditional Uruguayan savoury
beef pasties.
(GF)
22 €
Iron skillet fried king prawns with
garlic oil, parsley and sea salt.
Empada tradicional recheada
com carne.
Gambas na chapa com alho e salsa.
Esparragos con trufa negra y huevo
al sarten (V) (GF) 8 €
Asparagus, Black Truffle and
fried egg.
Empanadas de Marisco
Seafood pasties
6€
Pasteis de marisco
Calamares a la romana
Aspargos com trufa e ovo frito.
Chorizos
If you like sharing, our starters are ideal to be shared
As nossas entradas sáo ideais para partilhar na mesa
5€
Fried Calamari “Romana” style &
Tartar sauce.
7€
Grilled sausages with onion marmelade.
Calamares fritos à moda “Romana”
com molho tartare.
Chouriços grelhados com cebolas doces.
Jamon 5 Bellotas
(GF)
9.50 €
Spanish 5 Bellotas Cured Ham.
Presunto 5 Bellotas.
Toston con hongos
Vegetales asados com queso de cabra
gratinado (V) (GF) 6 €
ENSALADAS & sopas...
caprese del sur
(V) (GF)
COMBINADOS for 2 persons / para 2 pessoas
Combinado BRISAS para 2
8€
Tomato, mozzarella cheese, olives,
basil and pesto dressing salad.
Salada de tomate, queijo mozzarella,
manjericão e molho pesto.
Seleção para dois de pasteis
de marisco, cocktail de camarão
e bolinhos de caranguejo.
Ensaladas de Remolachas,
queso azul y uvas (v) 8 €
Combinado Clássico
Beetroot salad, blue cheese
and grapes.
Seleção para dois de chouriço,
provoleta, e empanadas de carne.
sopa de tomates asados, buñuelos de
queso y pesto (v) 4.50 €
Roasted tomato soup, cheese dumplings
and pesto.
Roasted Veggies topped with
melted goat cheese.
Combinado Gourmet
Seleção de presunto 5 Bellotas, gambas na
chapa com alho e salsa, tostas com cogumelos
e azeite de trufa.
4.50 €
Tostinhas com cogumelos salteados
com caramelo.
(V) (GF)
Melted cheese bites.
5.50 €
Queijo derretido ao forno.
Croqueta de Cangrejo
4.50 €
Crabcakes
Bolinhos de caranguejo
(V) Veggie option (GF) Gluten free
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Prices include VAT at 23%
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Preços com IVA a 23% incluido
33 €
Selection for two of 5 Bellotas ham, Iron skillet
fried king prawns with garlic oil, parsley and
sea salt, mushrooms toasts with truffle oil.
Sauteed mushrooms on a toast with
caramelized shallots.
Provoleta al horno
14 €
Selection for two of chorizo, provoleta,
empanadas de carne.
Legumes assados com queijo de
cabra gratinado.
(V)
18 €
Selection for two of Shellfish pasties,
prawn cocktail and crabcakes.
(GF) Gluten free
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Prices include VAT at 23%
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Preços com IVA a 23% incluido
PARRILLA & CoCINA
From the Grill & Kitchen
Grelha e cozinha
CARNE :: MEAT
Lomo Redondo de Cabeza 300 g :: 22 €
Bife de Lomo
Large steak with a round shape and fillet
quality. Lean and tender and with more flavor
than the normal fillet. Occasionally might
present a small line of sinew on one edge
that is easy to remove on the plate.
200 g :: 22 €
Fillet steak - Bife de Lombo
The fillet is the classic high end restaurant
cut. Tender and lean with a delicate flavour.
Please note that for medium-well and
well-done steaks we recommend to do a
butterfly cut to avoid a long cooking time.
Please ask your waiter for advice.
Lomo Mariposa
200 g :: 22 €
300 g :: 25 €
This is another way to present the fillet steak.
Is cut thinner in a medallion round steak less
thick than the usual. Very good at all
cooking temperatures.
Bife Ancho
300 g :: 22 €
Rib eye - Bife do Acem
Delicate level of marbling throughout that
give’s a distinctive rich full bodied flavor
and special succulence.
Surf n’ Turf
Fillet 200g and large gambas.
Bife de lambo 200g com gambas.
15 €
Chicken breast - Peito de frango grelhado
Grilled chicken breast with olive oil, lemon
and pepper.
GNOCCHI de papa
(V)
13 €
Potato gnocchi
Gnocchi
Prices include VAT at 23%
Lamb Rack
25 €
Mariscos
Pasta del mar
16 €
Prawn & lemon sauce pasta.
Massa com camarão e molho limão.
24 €
Sea food platter -Selection of sauteed
seafood, scallops, salmon, prawns, mussels
and parsley butter.
Lubina asada a la Parilla
Prato de mariscos salteado – Salmão, camarão,
vieiras, mexilhão, manteiga com salsa.
Grilled fillet of sea bass seasoned with
olive oil and lemon.
Bife Angosto
300 g :: 23 €
Sirloin steak – Bife da Vazia
Has a medium level of marbling is tender and
has its distinctive layer of crackling.
Tapa de cuadril
300 g :: 19 €
Cap of Rump - Picanha
The “cuadril” is one of South America’s
favourites. Lean meat with a layer of exterior
fat that can be removed on the plate.
Minimum 2 people
32 € p/p
Grelhada mista para 2 no mínimo
Mix grill of Round Fillet Head, Sirloin and Cap
of Rump.
Grelhada mista de cabeça de lombo, picanha
e vazia.
salsas :: sauces :: molhos
Chimichurri
3€
The traditional steak sauce in Uruguay.
Consists of fresh herbs finely chopped
with olive oil and lemon. It enhances
the natural flavours of the meat and
acts as a digestive.
Molho tradicional Uruguayo para
acompanhar as carnes. Preparado com
hervas frescas finamente cortadas com
azeite e limão. Esse molho realça o sabor
natural da nossa carne e ajuda ao processo
de digestão.
Pimienta
Béarnaise
4€
Homemade béarnaise sauce Contains
cooked egg yolks, vinegar, butter and
fresh tarragon.
Mol ha béarnaise caseiro. Contem gémeaas
de ovos cozidos, vinagre, manteiga
e estragäo.
Barbacoa
3€
Mix of spices, tomato sauce, brown sugar,
Malt vinegar.
Mistura de especiarias, molho de tomate,
açúcar muscovado e vinagre.
3€
Peppercorns are infused with white wine
and cream.
Molho de pimenta com vinho branco e natas.
Cazadora
4€
Classic chasseur sauce, mushrooms,
shallots, demiglace.
Molho Clássico Caçador com cogumelos,
Chalotas, demi glace.
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Preços com IVA a 23% incluido
22 €
Grilled sea bass - Filete de robalo grelhado.
Costelas de Cordeiro assadas
Brasero mixto Uruguay
38 €
Pechuga de Pollo
Carre de Cordero asado
PESCADO :: FISH
NB: ALL side dishes are (V) + (GF)
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Prices include VAT at 23%
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Preços com IVA a 23% incluido
SIDE DISHES :: ACOMPANHAMENTOS
Papas fritas caseras
3.50 €
Homemade and hand cut potato fries.
Batatas fritas caseiras cortadas a mão.
Gratin de espinacas
Spinach gratin
cebollas salteadas
Sauteed onions
3€
Cebolas salteadas
Tomates y cebollas asados
3.50 €
3.50 €
Roasted tomatoes and onions with
pesto dressing.
Tomates e cebolas assadas com molho
pesto.
Espinafres gratinados
judias salteadas con ajo
3€
Green beans sauteed with garlic.
Ensalada familiar
7€
Feijão verde salteado com alho.
Large fresh salad with lettuce, tomato,
beetroot, carrots and cucumber
to share.
Zanahorias Glaseadas
Salada de alface, tomate, cenoura, beterraba e
pepinos para partilhar.
Honey glazed carrots.
3€
Cenouras glaseadas com mel.
Vegetales asados
Roasted Veggies in the wood oven.
Legumes assadas na lenha.
4€
Steamed vegetables
Potato gratin
Espinacas salteadas com ajo
Sauteed spinach with garlic.
seabass :: robalo
12 €
chicken :: frango
Main course served with Homemade
french fries & vegetables.
Prato principal servido com batata frita
caseira e legumes.
4€
pasta with tomato sauce
Massa com molho de tomate
8€
pasta bolognese
dessert :: sobremesa
COMBINADO RÚSTICO
8€
Combination of mashed potatoes,
glazed onions and greens.
Combinado de puré de batatas, cebolas
glaseadas e ervilhas.
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Preços com IVA a 23% incluido
17 €
sausages :: salsichas
9€
4€
Gratinado de batata
Prices include VAT at 23%
11 €
Combinação de espinafres gratinados, batatas
fritas e salada mista.
Espinafres salteados com alho.
Vegetais no vapor
gratin de papas
steak :: bife
Combination of spinach gratin, potato
fries and mix salad.
4€
Vegetales al vapor
Combinado tradicional
Main course :: Prato principal
helados
Homemade Ice Creams :: gelados caseiros
Vanilla - Baunilha
Chocolate
Strawberry - Morango Prices include VAT at 23%
|
Preços com IVA a 23% incluido
12 €
7€