Det lille Apotek`s Christmas Buffet 2015
Transcription
Det lille Apotek`s Christmas Buffet 2015
Det lille Apotek’s Christmas Buffet 2015 Served every day from 13th November to 22nd December It is served at your table on large platters. There are three servings, so you will need at least 2½ hours if you wish to taste everything. 1st serving 3 kinds of herring, marinated ,spicy and curry fried herring made with herbs (with these we serve capers, onions, rye bread, lard and butter) fried fillet of plaice with remoulade smoked salmon with asparagus and herb crème prawns with mayonnaise 2nd serving pastry shells with chicken asparagus stew warm roast pork with pickled red cabbage black pudding with syrup duck’s breast fried with honey and orange warm liver pate with bacon and mushrooms 3rd serving 3 kinds of cheese with biscuits etc. for dessert we serve the traditional rice/almond dessert with warm cherry sauce Note! This dish must be pre-ordered for minimum 2 persons. Mondays, Tuesdays and Wednesdays 308- per person Price per person 348- perown person You ought also toPrice try our draught beer, widely praised! Aquavit sold in 1/1 bottles at competitive prices from dkk 650- Det lille Apotek Christmas 2015 Do you wish to eat our popular ”Christmas Lunch” you will be wise to consider it in good time, therefore: Book your table now! If you wish to experience the traditional Danish Christmas in the unique environment of Copenhagen’s oldest restaurant. If you wish to pre-order our Special Christmas Lunch we need a deposit of DKK 100,- per person, which will be deducted from your bill, of course If the amount is not paid into our account within 7 days from our confirmation, your reservation will be invalid Please make one combined payment for the desired number of persons to our account in Nordea: Reg. 5501 account 0748 986 901 SWIFT: NDEADKKK IBAN: DK8420000748986901 Remember to state your full name as well as the reservation date and number of persons. Please bring a copy of your payment receipt. Note! Any changes in the number of persons must be made no later than one week beforehand. We look forward to welcoming you in our restaurant!