Women`s Building Book - South Dakota State Fair

Transcription

1
2016
Women’s Building
Premium Book
September 1- September 5
Premium Books are also available for the following departments:
* Education ** Horticulture ** Open Class Livestock ** Art**
Premium Books and Entry Forms are available
on-line www.sdstatefair.com
or contact
South Dakota State Fair
890 Third Street SW
Huron, South Dakota 57350
Telephone: 605-353-7340; 1-800-529-0900
Fax: 605-353-7348
The South Dakota State Fair will accept Static Exhibits Entry Form and W-9 Form
between April 3rd-July 31st. NOTE: Literature Department forms accepted April 3 - July 17th.
Mail completed forms to the South Dakota State Fair.
2
SOUTH DAKOTA STATE FAIR EXHIBITORS:
THANK YOU for your interest in the 2016 South Dakota State Fair! Your entries highlight the
talents and skills of citizens across the state of South Dakota. Fairgoers of all ages love to see the
accomplishments and talents of fellow South Dakotans. The exhibit areas in the Women’s Building,
Horticulture Building, and the Art & Education Building are the sites for opportunities for
participants like you.
YOU ARE IMPORTANT TO OUR FAIR, whether you are a long time exhibitor or a first year
competitor. Look through the book. You will find familiar and new avenues of showmanship! Review
the guidelines to entering your exhibits for display, judging and possible prize winning!!!
We thank you in advance for sharing your ideas and talents with us. It is amazing every year to see
how much creativity there is in our great state!
We will be looking for you at the 2016 SOUTH DAKOTA STATE FAIR.
Sincerely, the South Dakota State Fair Staff & Commission
South Dakota State Fair Staff:
SDSF Commissioners: Loren Noess, Erin Yost, Denise
Back L to R: Linda Traver, Shelley Noonan,
Muntefering, Justin Bell, Tom Harmon, Pam Geppert, Gary
Joni Kiple, Vince Jager & Ken Shoultz
Sharp, Dusty Anderson, Faron Wahl. Not pictured: Warren
Front L to R: Tara Peterson, Peggy Besch & Candi Briley
Lotsberg, Scott Cordts, Dick Shelton, Peter Nielson,
Publication’s title and number
Issue number:
Issue date:
Statement of Frequency:
Authorized organization
Address:
South Dakota State Fair 2016
Women’s Building Premium Book
Issue No. 1
April 3, 2016
Published Annually
890 3rd St. SW - Huron, SD 57350
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WELCOME:
Special Awards Sponsors
Static Exhibit General Rules
2
4
5
CONTESTS
Jarden Home Brands
Governor’s Award Special
First Lady’s Special
Domestic Engineer Sweepstakes Award
Junior Domestic Engineer Sweepstakes Award
Sew Your Own Style Show
12,29
7
7
15
10
21
EXHIBITS
Canning
Dept 376
County Fairs’ “Best of Show”
Dept 379
Crafts
Dept 373
Culinary
Dept 376
Golden Years
Dept 374
Grandparents Treasures & Coll. Dept 373
Homemade Wine Competition Dept 381
Junior Division
Dept 372
Needlework
Dept 374
Recycling
Dept 378
Sew Your Own
Dept 375
27
33
13
24
20
15
34
09
16
32
21
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STATIC SPECIAL AWARDS SPONSORS
The South Dakota State Fair wishes to thank the following:
Thomsen’s Root Beer
Farmers Cashway Do it Center (Huron, SD)
Jarden Home Brands (Daleville, IN)
Java Hut Quilts & More (Huron, SD)
Kingsbury Sheep Auxiliary
Lewis Southgate (Huron, SD)
Red Star Yeast (Milwaukee, WI)
Runnings Farm & Fleet (Huron, SD)
South Dakota Association of Fairs & Celebrations
South Dakota Bee Keepers Association
South Dakota Pork Producers
South Dakota Stockgrowers
South Dakota Wheat Commission
Stampin Up! Sue Lammers, Miller, SD
The Warm Company, Lynnewood, WA
Webster’s Products
Wilton Enterprises, Inc. (Woolridge, IL)
10,11,24-28
14,15
12, 29
18, 22
21
14,18
24, 25
32
33
26
12, 28
12, 28
24, 25
14
19, 33
10
25
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Static Exhibits General Rules
890 Third Street SW
Huron, South Dakota
Telephone: 605-353-7340 or toll free 1-800-529-0900
Fax: 605-353-7348
Email: shelley.noonan@state.sd.us
Website: www.sdstatefair.com
1) Static Exhibits Entry Form and W-9 Form are found in
the Women’s Building, Horticulture Building, and
Arts/Education Building Static Exhibit Premium Books.
Forms may also be downloaded at www.sdstatefair.com.
2) The South Dakota State Fair will accept Static Exhibits
Entry Form and W-9 Form April 3-July 31, 2016 in all
departments EXCEPT Literature which closes July 17,
2016 Mail or email to above addresses the completed
forms.
3) Exhibitor must complete Static Exhibits Entry Form and
W-9 Form with name, full address, and social security
number. Exhibitor’s name on Static Exhibits Entry Form
and W-9 Form must be the same. Incomplete and
illegible forms will be returned. Remember to include
entry fee. $30 service fee is charged if check is returned
by a bank for insufficient funds. Entries may NOT be
made by telephoning the South Dakota State Fair.
4) Exhibitor must complete a separate Static Exhibits
Entry Form for each department. Only one entry may be
made in each class unless stated otherwise in rules for
that division/class.
5) Entry must be exhibited in the name of the person
doing the work and completed since the last South
Dakota State Fair between September 8, 2015 and
August 19, 2016.
6) Youth is defined as 18 years of age and under prior to
the State Fair. Youth may also enter in adult categories.
Exhibits will be judged according to rules of the division.
7) Computerized entry tags will be mailed to exhibitors.
Do NOT alter tags! Exhibits having altered tags will not
be accepted and will be disqualified.
8) For exhibit check-in and release information, refer to
Women’s Building, Horticulture Building, and
Arts/Education Building Static Exhibit Premium Books.
Please respect these times. No early releases. No
exhibits will be released without claim tag.
9) Exhibit may be mailed to the South Dakota State Fair.
Exhibit must be securely wrapped and boxed to prevent
damage. Exhibitor is responsible for insurance. Entry
tag must be attached to exhibit. Include a copy of Static
Exhibit Entry Form to serve as packing slip and for
check-in purposes. Draw a line through any item on the
entry form NOT included with mailed exhibits. Exhibit
must be received in the South Dakota State Fair office
by August 19th, 2016 to qualify for judging.
10) Every precaution is taken for the safekeeping of
exhibit. The South Dakota State Fair is NOT responsible
for any loss or damage that may occur.
11) No exhibits may be sold. Do not display sales tags or
advertising logos on exhibits.
12) Superintendents of the Women’s Building,
Horticulture Building, and Arts/Education Building may
determine the eligibility of exhibits and may disqualify
exhibits if necessary. Disqualified exhibits may or may
not be displayed during the State Fair as per
superintendents’ decision.
13) Judge will not award premium to unworthy exhibit. If
exhibit is not worthy of a first-place ribbon, judge may
award a lower-place ribbon.
14) A division or class may be deleted if no entries are
made for three years.
15) Exhibits not claimed will be shipped COD to exhibitor
unless arrangements are made with the building
superintendent. Items not claimed and not suitable for
mailing become property of the South Dakota State Fair.
16) Premium checks will be paid within 90 days after the
State Fair. Premium checks are void if not cashed within
180 days after issue date.
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Women’s Building
All exhibits in Crafts, Needlework, Recycling,
Dried Foods & Canning will be received:
Friday, August 19, 2016 from 10:00 a.m. to 6:00 p.m.
Saturday, August 20, 2016 from 9:00 a.m. to 4:00 p.m.
Judging to begin as early as Saturday August 20th at 6:00 p.m.
All other food entries will be received:
Tuesday, August 30, 2016 from 10:00 a.m. to 2:00 p.m.
Judging to begin after 2:00pm no late entries accepted!
****All above exhibits will be released****
Tuesday, September 6, 2016 from 9:00 a.m. to 4:00 p.m.
Please present claim tag to remove exhibit from building.
If not picked up by 4:00 p.m. Tues, Sept. 6, 2016 items will be taken to the State Fair office to be
claimed.
*******
County Best of Show
Must be received by:
Wednesday, August 31st, 2016 10:00 a.m. - 1:00 p.m.
**Each County Best of Show entry must have a 3” x 5” card with
exhibitor’s name, county, division & class along with entry tag for
display purposes.
Judging to begin at 2:00 p.m.
County Best of Show
May be picked up:
Monday, September 5, 2016 at the end of fair approximate time
5:00p.m. (No Earlier)
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GOVERNOR AWARDS
DEPARTMENT 380
Winning entries will be presented
to the Governor and First Lady
Winning entry will be displayed in Pierre for (3) months and returned to exhibitor.
DIVISION 1 CLASS 1
GOVERNOR’S AWARD
Amount Offered $50.00
Amateur Sculpture
(Art & Education Building)
See general description in department 371 Division 8 Class 1
DIVISION 1 CLASS 2
THE FIRST LADY’S SPECIAL
Amount Offered $50.00
Herbs
Kitchen Collection of Herbs
(3 to 6 herbs to enhance cooking in an attractive container)
(Horticulture/Agriculture Building)
See general description in department 377 Division 6 Class 23
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Spirit of Dakota Award
Statement of Purpose & Criteria
The Spirit of Dakota Award is an annual honor bestowed each fall by the Spirit of Dakota Award Society at a statewide event at the Crossroads Hotel & Huron Event Center. The Spirit of Dakota award is given to:

An outstanding South Dakota woman who has demonstrated leadership qualities and has been successful and admired in her
community and state.

Women with roots deep in South Dakota whose courage and strength of character have helped develop her family and community.

A woman who has represented social, cultural, and education advancement for others.

This award is not Mother of the Year, or Teacher of the Year, nor categorized but rather recognition of those outstanding women
who have been the symbols of all that we are proud of in our Prairie Women.

The nominee does not need to be a native of South Dakota, but must be a current, living resident of the state.
The Spirit of Dakota Art Show is held in conjunction with the Spirit of Dakota Award Celebration & Banquet slated for the first Saturday of
October at the Huron Event Center. First place winners in the Art and Photography Divisions will have the opportunity to have their
winning entries chosen for display at the art show. The Spirit of Dakota Committee will select entries based on need and space availability.
For more information about this award go to www.spiritofdakota.org
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DEPARTMENT 372
Junior Division
Superintendent: Pam Miedema
Email: psm19930@hotmail.com
RULES
1. Refer to Static Exhibits General Rules.
2. Exhibitors must be 18 years of age or under prior to the
fair. Please state age and birth date on the entry blank
(required).
3. All exhibits to be hung must be mounted on proper mount
board and must be equipped with wire hangers suitable
for hanging. No saw-toothed hangers. Wire hangers
will be required for all pictures and wall hangings.
Exhibits not so equipped will not be accepted.
4. Entry fee for entering exhibits in this department
1
2-4
5-10
11-20
21-40
41-60
61-100
101 & Over
5.
Entry – $1.00
Entries- $3.00
Entries- $4.00
Entries -$5.00
Entries- $8.00
Entries-$12.00
Entries-$15.00
Entries-$20.00
If no entries in a division or class for three years,
the division or class will be deleted.
Exhibitors may enter only 1 item in each class.
6.
DIVISION 1 - CRAFTS
1st-$4.00 2nd-$3.00
CERAMICS
Class
1.
18.
19.
20
21.
Cell phone case/covering
Decorate with pheasant feathers
Decorative flags
Decorated gift bag
WOOD
1st-$4.00
2nd-$3.00
Class
22.
23.
24.
25.
Shelf, box, furniture
Picture frame
Game board
Other
DIVISION 2 - NEEDLEWORK
CLOTHING
1st-$4.00
2nd-$3.00
Class
1.
2.
3.
4.
Dress
Blouse
Slacks or denim jeans
Jogging suit, biker shorts, or active wear outfitsweatshirt or similar fabric
5. Skirt
6. Decorated flip flops
7. Apron-any method
Poured, fired, any finish
NEEDLEWORK EXTRAS
WALL HANGINGS
Class
2.
3.
4.
Any framed picture, any medium
Wreath, any shape
Quilted Wall Hanging
HOLIDAY PARADE
1st-$4.00
2nd-$3.00
Class
5.
6.
7.
8.
Christmas tree decorations (4)
Christmas centerpiece
Door decorations, any holiday
Holiday decorations: other than Christmas
CREATIVE CRAFTS
1st-$4.00
1st-$4.00
Class
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
19.
Plaster craft
Fabric craft
Metal craft
Paper craft
Bead jewelry
Duct Tape Art
Bead accessories
Hair jewelry
IPod case
Placemats, tablecloth, table runner, or napkins set of (2)
Pillow, any method
Pillow case
Stuffed toy
Counted cross stitch
Book bag, athletic bag, and backpack
Afghan, any type
Fleece tied blanket
Other fleece item
Food Carrier or appliance cover
Potholders
Bed Quilt
2nd-$3.00
PAINT & PIGMENT
Class
9.
10.
11.
12.
13.
14.
15.
16.
17.
2nd-$3.00
on other than fabric
20.
21.
22.
23.
24.
1st-$4.00 2nd-$3.00
Country decor item
(welcome sign, mantel piece, doorstop, etc.)
Miniatures
Wall or door hanging
Seasonal decoration
Models
10
25. Banner
26. Memory box
27. Framed art
PAINT & PIGMENT ON FABRIC
Third Place – 1 point
YOU DO NOT MAKE ENTRY IN THIS CLASS; IT WILL
BE CALCULATED BY THE STATE FAIR STAFF.
AWARD CANNOT BE WON TWO YEARS IN A ROW
BY THE SAME EXHIBITOR.
2015 Jr. Domestic Engineer
Bryce Larson
(liquid embroidery, fabric painting, stenciling, stamping, etc.)
1st-$4.00 2nd-$3.00
Division 3
CLASS 1
Class
28.
29.
30.
31.
32.
Dish towels
Canvas shoes
Pillow cases
Sweatshirt, shirt, or pants
Tote bag or back pack
Fun Snacks –
plastic or freezer bag
“Best of Show”
Ribbon
SCRAPBOOKING/RUBBER STAMPING
1st-$4.00 2nd-$3.00
Must be 2 pages (no complete books accepted), side by side,
in plastic covers with pages to be judged identified!
Class
33.
34.
35.
36.
37.
38.
School Years
Friends
Holiday
Family
(1) card rubber stamped
Mini Album-any type- full album
DIVISION 4
CULINARY
1st-$3.00
2nd-$2.00
BREADS
Class
1. White Bread
2.* Whole Wheat Bread
3. Dinner Rolls (4)
4. Buns, White (4)
5. Sweet Rolls (4)
6. Quick Bread, no yeast, any kind,
Small pan accepted
DECORATED CAKES
JUNIOR DOMESTIC ENGINEER
SWEEPSTAKES AWARD
Sponsor:
WEBSTER PRODUCTS
(Will award prizes)
The State Fair Plaque and prize will be awarded to the
exhibitor accumulating the most points in four (4)
classes: Needlework, Culinary, Canning and Crafts. To
be eligible a person must be entered in at least two (2)
of the four (4) departments. Points will be calculated as
follows:
First Place – 3 points
Second Place – 2 points
7. Decorated cake (only decorating judged), dummy forms
may be used. Decorating should be original work of exhibitor.
Accessories (plastic figures, etc.) are permitted. All cake on
boards, all cake boards to be a maximum of 20” x 20”
CAKES
8. Chocolate Cake - frosted
9. Bundt Cake
10. Cake fruit, vegetable or spiced
11. *Decorated cupcakes (3)
will award a $5.00 premium to the 1st place
winner in Division 4, Class 2*
11
30 Any Crisp (apple, rhubarb etc.)
COOKIES AND BARS
Each plate to contain 3 cookies/bars in plastic bag
Class
12. Unbaked Cookies
13. Unbaked Bars; Rice Krispies, Scotcharoos, etc.
14. Sugar Cookies, rolled or press
15. Chocolate Chip Cookies
16. Any baked bars (3) choc. chip, fruit, etc.
17. Peanut Butter cookies
18. Snicker doodles
19. Spritz or molded cookies
20. Oatmeal Cookies
21. Monster Cookies w/recipe
22. Cake Mix Cookies
Class 23.
*FANCY COOKIE
ASSORTMENT
1st-$5.00 2nd-$4.00
Method and time of processing must be placed on a label
on the bottom of the jar for judging.
DIVISION 5
CANNING
1st -$3.00 2nd -$2.00
will award a $5.00 premium to the 1st
place winner in Division 5 Class 5*
Assortment of 10 cookies on a plate
containing at least 5 kinds
CANNED FRUIT
to be exhibited in colorless glass pint jars
Class
24. Creative Cake mix tricks (must include a cake mix &
recipe)
place winner in Division 4, Class 23*
CANDY
1. Applesauce
2. Peaches, halved
3. Pears
4. Rhubarb
5. * Any combination of fruit
JAMS OR PRESERVES
To be exhibited in colorless glass half-pint jars
Class
6. Strawberry Jam
7. Peach Preserve
8. Blueberry, Raspberry or mixed (label type)
Each plate to contain six (6) pieces in a plastic bag.
25.
26.
27.
28.
JELLIES
To be exhibited in colorless glass half-pint jars
Class
Class
Fudge
Other candy
Cereal candy
Mints
9. *Grape
10. Plum
11. Chokecherry
12. Apple
13. Mixed Berry
will award $10.00 premium to the 1st
place winner in Division 4 Class 29*.
PASTRY
9” disposable pie pan to be used
Class
29. * Any Pie
will award a $5.00 premium to the
1st place
winner in Division 5 Class 9*
12
JUICES
MEAT
To be exhibited in colorless glass pint jars
Class
Class
14. Any type juice
24. *Beef
25. *Pork
26. Fowl
PICKLES
Class
15.
16.
17.
18.
19.
Beet Pickles
Dill Pickles
Sweet Pickles
Pickle Relish
Watermelon Pickles
will present a $25.00 Pork Certificate
to the winner of Division 5 Class 25.*
South Dakota Stockgrowers
will present a $25.00 Beef Certificate to the
winner of Division 5 Class 24.*
Ball Fresh Preserving Award for Youth
Level
Presented by:
Ball & Kerr Fresh Preserving Products
In recognition of youth who excel in the art of fresh
preserving (canning). Jarden Home Brands marketers of
the Ball and Kerr Fresh Preserving Products will present
First Place Awards in designated categories.
A panel of judges will select the best entry in each category
for Fruit, Vegetable, Pickle and Soft Spread. Entries must
be preserved in Ball Jars sealed with Ball Lids, and Bands
or Ball Collection Elite Jars sealed with Collection Elite Lids
and Bands, or preserved in Kerr Jars sealed with Kerr Lids
and Bands. In addition, soft spread entries must be
prepared using Ball Pectin: Classic, Low or No-Sugar
Needed or Liquid.
st
Entries designated 1 place from each class will
receive:
One (1) Five-Dollar ($5) Coupon for Ball or Kerr Fresh
Preserving Products and one (1) free (up to $5 value)
Coupon for Ball Pectin.
Class
20.
21
22.
23.
Fruits
Vegetables
Pickled foods
Soft spreads
CANNED VEGETABLES
Class
27.
28.
29.
30.
31.
Beans cut green string
Tomatoes
Carrots
Corn, whole kernel
Beets
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DEPARTMENT 373
CRAFTS
1. Refer to Static Exhibits General Rules.
DIVISION 2
CERAMICS
(AMATEUR)
2. Any entry that hangs (pictures, wall hangings, etc.) must
be equipped with proper hangers (wire only) to insure wall
display. No saw-tooth hangers. Wire should not be
fastened with any kind of tape. Entries not properly
equipped will not be accepted.
3. Craft exhibits will be judged according to the following:
Workmanship Suitability of article to purpose
Beauty or originality of design
Harmony of color of material
(40)
(20)
(20)
(20)
1st-$6.00 2nd-$4.00
Amateur: Any person who does not currently, and has not in
the past, owned, operated, conducted, taught in or been
employed by a ceramic shop, studio, or business and who is
not and has not at any time been financially involved in any
phase or form of ceramic business commercially for profit and
has never had a registered tax number or license.
Special Categories
4. Entry fee for this department:
Class
1
2-4
5-10
11-20
21-40
41-60
61-100
101 & Over
Entry EntriesEntriesEntriesEntriesEntriesEntriesEntries-
$1.00
$3.00
$4.00
$5.00
$8.00
$12.00
$15.00
$20.00
1. Christmas
2. Other occasion/holiday
Hand Molded Clay
Class
3. Sculpture
5. If there are no entries in a division or class for
three years, division or class may be deleted.
will award a $10.00 premium
to the Best of Show
Division 2 Class 1-3
6. Exhibitors may enter only 1 item in each class.
First Lady’s Special and Governor’s
Award, Dept. 380 (page 7)
DIVISION 1
CERAMICS
(PROFESSIONAL)
1st-$6.00 2nd-$4.00
Professional: Any person, who now, or in the past, owns,
operates or conducts a ceramic shop, studio, or business.
Anyone who teaches ceramics, sells finished ceramics
commercially for profit now, or previously, or has a registered
tax number or license.
Please note: Articles winning awards at any previous
ceramic show cannot be entered in competition.
Techniques
Class
1.
Any technique
DIVISION 3
GLASS
1st- $5.00 2nd – $3.00
Entries are done on colored or clear glass.
Can be
sandblasted, etched, or other glass technique considered
eligible by judges.
Class
1. Stained or Painted Glass
14
Farmers Cashway
Do it Center
will award a $10.00 gift card to the
first place winner of Division 4 Class 1
DIVISION 4
WOOD
(Constructed)
DIVISION 7
PAINT & PIGMENT ON FABRIC
(liquid embroidery, fabric painting, stenciling, stamping, etc.)
1st-$5.00 2nd-$3.00
Class
1.
2.
3.
4.
Things for baby
Linens (table, pillow cases, dresser scarves)
Book bag, athletic bag, backpack
Apparel (clothing)
DIVISION 8
BEADWORK
1st-$5.00 2nd-$3.00
Class
1. Toy, small (3 to 5 Items), or (1) large
(for example: chair, rocking horse, toy chest, etc.)
2. Doll house & miniatures (furniture, buildings, etc.)
3. Wood Cuts
(For Woodcarvings see Art Dept 371 Division 6 Class 1)
DIVISION 5
PAPER CRAFTS
1st-$5.00 2nd - $3.00
1st-$5.00 2nd-$3.00
AMATEUR
Class
1.
2.
3.
4.
5.
6.
Jewelry set (minimum of 2 items)
Hemp jewelry
Single strand jewelry (metal, wire, cord, etc.)
Multiple strand jewelry (metal, wire, cord, etc.)
Floating/illusion jewelry
Purses, pouches, bags
PROFESSIONAL
Class
1. Gift wrap
2. Gift bag
3. Stamping on paper set of 4 cards
4. Stamping on paper 1 card
5. Grocery bag art/books
6. Creative Cards made on computer
Classes 7-17 scrapbook layouts (2-page layout, any size
paper, must be in page protectors-pages only-pages to be
judged identified-NO albums)
7. Black and White photos
8. Hand-written journaling, best explanation of pages
9. Holiday
10. Baby
11. Wedding/Engagement
12. School Years
13. Travel
14. Dimensional layouts
15. Digital Scrapbooking
16. Special Occasion
17. Pets/Animals
Stampin Up!
will award a $10.00 gift certificate to the
Best of Show
Division 5 Classes 1-4
Stampin Up!
will award a gift basket to the
Best of Show
DIVISION 6
PAINT, PIGMENT
(On other than fabric.)
1st-$5.00 2nd-$3.00
Class
1. * Country Decor Item
(Welcome sign, mantel piece, doorstop, etc.)
2.
3.
Wall or door hanging
Seasonal decoration
7. Jewelry set (minimum of 2 items)
8. Floating/illusion jewelry
DIVISION 9
CREATIVE CRAFTS
1st-$5.00 2nd-$3.00
Class
1.
2.
3.
4.
5.
6.
Artificial flowers, arrangement
Room accessory (frames, dolls, wall hangings, etc.)
Nature medium (dried materials, feathers, etc.)
Decorative basket (painted, decoupage, etc.)
Dress-a-Bear (outfitting jointed bears)
Plastic canvas
7. Basket, fabric
8. Basket, miniature
9. Basket, extra large
Lewis Southgate, Huron, SD will
award a $10.00 gift card to the first
place winner in Division 6 Class 1
15
DIVISION 10
“GRANDPARENT'S TREASURES &
COLLECTABLES”
State Fair Antique Collection
1st-$5.00 2nd-$3.00
NO REPEAT ENTRIES FOR 3 YEARS
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
Glass
China
Wood
Pewter
Silver
Copper or brass
Antique toys
Estate jewelry
Kitchen Utensil
Needlework
Wall Hanging (picture/painting)
Cards or Stationery
Refinished/Restored item at least 40 years old.
The SD STATE FAIR will present a
"Best of Show" ribbon to the winner selected from
Division 10, Classes 1-13
Farmers Cashway
Huron, SD will award a
$10.00 gift certificate for the
“Best of Show” in
Division 12 Class 1-4
2015 Senior Domestic
Engineer
Kim Bennett
DOMESTIC ENGINEER
SWEEPSTAKES
AWARD
SOUTH DAKOTA STATE FAIR
DIVISION 11
HOLIDAY SPECIALS
1st-$5.00 2nd-$3.00
Class
1.
2.
3.
4.
5.
6.
Christmas stocking, any medium
Tree ornament collection, 4-6
Door decoration, any holiday
Christmas wreath, any medium
Holiday centerpiece, any holiday
Holiday table cover; cloth, runner,
(2) place mats with napkins
7. Christmas tree skirt, any size
8. Theme Christmas tree (up to 6 feet tall)
9. Plastic canvas, any holiday
10. Painted Christmas balls (Set of 3-5)
Prize: $100.00 cash award and State Fair Plaque. The
cash award and State Fair Plaque will be awarded to the
exhibitor accumulating the most points in (3) departments:
Culinary, Needlework, Canning and Crafts. To be eligible a
person must be entered in at least (3) of the (4)
departments. Points will be calculated as follows:
First place 3 points
Second place 2 points
Third place 1 points
YOU DO NOT MAKE ENTRY IN THIS SPECIAL, IT
WILL BE FIGURED BY THE STATE FAIR OFFICE.
IT CANNOT BE WON TWO YEARS IN A ROW BY
THE SAME PERSON.
Division 12
Man Cave
1st Place $5.00 2nd Place $3.00
Class
1. Metal art
2. Woodwork: signs, tables, game boards, etc.
3. Lighted fixture: sign, picture, lamp
4. Fabric/Needlework: quilts, throws, pillows, wall hangings
etc.
Entries must meet approval of State Fair Staff
*No profanity allowed.
And
Governor’s Award, Dept. 380
(page 7)
16
DEPARTMENT 374
Needlework
1.
Refer to Static Exhibits General Rules.
DIVISION 2
CLOTHING
2. All exhibits in this department should be work that is new,
modern, clean, and made by the person exhibiting the
articles. Exhibitors may enter only 1 item in each
WOMEN'S WEAR
PROFESSIONAL
class.
1st-$8.00
3.
4.
5.
Tags will be sent from the State Fair Office as soon as
possible after entry is received. Tags must be securely
fastened to exhibits when brought to the building.
Any entry that hangs (pictures, wall hangings, etc.) must be
equipped with proper hangers (wire only) to insure wall
display. No saw toothed hangers. Wire should not be
fastened with any kind of tape Exhibits not properly
equipped will not be accepted.
6.
Professional status for clothing is a person who has received
professional training in clothing construction and/or a person
who has their own business for the purpose of sewing for other
people.
Class
1. Coat, jacket or dress
2. Two Piece Outfit
Entry fee for entering exhibits in this department:
1
2-4
5-10
11-20
21-40
41-60
61-100
101 & Over
Entry – $1.00
Entries- $3.00
Entries- $4.00
Entries -$5.00
Entries- $8.00
Entries-$12.00
Entries-$15.00
Entries-$20.00
If there are no entries in a division or class for
three years, division or class will be deleted.
WOMEN'S WEAR
AMATEUR
1st-$8.00 2nd-$6.00
Class
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
Outfit, two pieces
Lined outerwear
Dress
Blouse
Slacks
Sweatshirt
Active wear; jogging, leotard, biker shorts
Sleepwear
Skirt/split skirt
One piece outfit other than dress
T-shirt, knit fabric
Jr. Domestic Engineer Sweepstakes
Award
See page 10
DIVISION 1
AFGHANS
2nd-$6.00
MEN'S WEAR
AMATEUR
1st-$8.00 2nd-$6.00
Class
14.
15.
16.
Shirt
Active wear
Robe/sleepwear
1st-$8.00 2nd-$6.00
Class
1. Crocheted, Granny Square Design,
fiber choice of exhibitor
2. Crocheted, Ripple Design, fiber choice of exhibitor
3. Crocheted, Shell Design, fiber choice of exhibitor
4. Crocheted lap robe, any design
5. Crocheted, any design, fiber of choice of exhibitor
6. Strips or mile-a-minute with/without border, any fiber
7. Knitted, any design, any fiber
8. Any other Afghan
WOOL MEN'S or WOMEN'S WEAR
AMATEUR
1st-$8.00 2nd-$6.00
Class
17. Slacks
18 Skirt/split skirt
19. Dress
20. Outerwear, any type
21. Jacket, lined or unlined
17
APRONS
1st-$6.00 2nd-$4.00
22.
23.
24.
25.
26.
Adult
Child
Child/Doll Combination
Theme (holiday, special events, etc)
Made from kits
CHILDREN'S CLOTHING
AMATEUR
made for children 12 years and under
1st-$6.00 2nd-$4.00
Class
27.
28.
29.
30.
31.
32.
33.
34.
35.
36.
37.
38.
Jumpsuit or overalls
Two piece outfit for girl
Two piece outfit for boy
Jacket for boy
Jacket for girl
Jumper
Jogging suit
Pajamas, boy
Pajamas, girl
Nightgown or robe
Sweatshirt, made and decorated
Dress
BABYLAND
1st-$6.00 2nd-$4.00
11.
12.
13.
14.
Pineapple Design Doily, 12 inches and under
Pineapple Design Doily, over 12 inches
Motif Doily, 12 inches and under
Motif Doily, over 12 inches
DIVISION 5
KNITTED
1st-$6.00 2nd-$4.00
Class
1.
2.
3.
4.
5.
Mittens and /or scarf, hat
Sweater or vest, men’s or ladies
Child's sweater
Adult poncho-knitted
Knitted Toy
DIVISION 6
EMBROIDERY
1st-$6.00 2nd-$4.00
Class
1. Picture, any size, framed, wire hangers--no saw-toothed
2.
3.
4.
5.
6.
7.
Pillowcases, pair
Towels set of 7 – tea or dish
Cloth table cover, placemats & napkins (set of 2)
Apparel
Crewel—any article
Machine embroidery
Class
39.
40.
41.
42.
43.
44.
45.
Baptismal garment any method
Nursery accessories
Birth sampler
Baby wear-any
Baby afghan, crocheted
Baby afghan, knitted
Nursery wall hanging, any medium
DIVISION 3
SPECIAL EVENTS
All items must be handmade during the current year, September
2, 2013 to August 1, 2014
Class
1.
Counted cross stitch, hardanger, swedish huckweaving, etc.
1st-$6.00 2nd-$4.00
Class
1. Picture, 8" x 10" and under, framed;
wire hangers-no saw toothed
2. Picture, over 8" x 10", framed; wire hangersno saw-toothed
3. Doily
4. Table linen, pair of placemats, runner,
tablecloth
1ST-$15.00 2ND-$12.00
Bridal Gown with/without train (to include bridal veil, which
may be a purchased item)
1ST-$10.00 2ND-$8.00
2. Gown-Bridesmaid, prom, pageant, etc.
3.
1ST-$10.00 2ND-$8.00
Mother of the Bride and/or Groom
4.
1ST-$10.00 2ND-$8.00
Child’s formal - flower girl, pageant, etc.
5.
Ring Pillow
1ST-$3.00 2ND-$2.00
DIVISION 4
CROCHETED
1st-$6.00 2nd-$4.00
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
DIVISION 7
COUNTED STITCH
EMBROIDERY
Doily, 12 Inches and under
Doily, over 12 Inches
Doily, in hoop/frame
Edging on pillow cases, pair
Table cover, any size
Pillow
Garment accessory; collar, purse, hat, etc.
Christmas ornament, set of 6
Adult poncho-crocheted
Crocheted Toy or Dressed Doll
DIVISION 8
NEEDLEPOINT
1st-$6.00 2nd-$4.00
Class
1. * Needlepoint-any
SD State Fair
will award a $10.00 premium to the first place
18
LEWIS SOUTHGATE, Huron, SD, will
award a $10.00 merchandise certificate to the first
place winner in Division 11, Class 14*
DIVISION 12
QUILTS
1st-$10.00 2nd-$8.00
NOTE: Quilts may have been started prior to last year's fair but
MUST HAVE BEEN COMPLETED between last year's fair and
current fair. Binding may be hand or machine stitched,
DIVISION 9
TATTING
1st-$6.00
2nd-$4.00
Class
1. Edgings on handkerchiefs
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
Edgings on item
Accessories
Doilies, under 9”
Doilies, 9” and over
Doilies, with cloth center
Tableware (set of 4 napkins, placemats, placemat and
napkin set, table runner, or table cloth)
On stationery and /or note card (s)
Motif doily under 9”
Motif doily 9” and over
Tatting on (1) card
Holiday item (Easter, Valentine’s Day, Thanksgiving,
Christmas, etc)
DIVISION 10
WEAVING
1st-$6.00 2nd -$4.00
Class
1. Any clothing or accessory article (sweater, shawl,
etc.)
2. Blanket or lap throw
DIVISION 11
NEEDLEWORK EXTRAS
1st-$6.00 2nd-$4.00
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
Soft sculpture, wall hanging, novelty decoration
Handmade lace item
Tied blanket or pillow
Quilted pillow, quilted wall hanging.
Cutwork
Appliqued article
Apron
Placemats and napkins; set of 2
Casserole carrier
Hot pads or pot holders
Luncheon cloth
Quillow - lap quilt folded into pillow
Purse
*Fall Décor (picture, door hangar, table runner, etc)
Bed Quilts
(Including lap size):
Class
Classes 1-11 are made & quilted by enterer
1. Hand pieced, machine or hand quilted
2. Hand pieced, long arm quilted
3. Hand appliqued, hand quilted
4. Hand appliqued, machine quilted
5. Machine pieced, hand quilted
6. Machine pieced, machine quilted
7. Machine pieced, long arm quilted
8. Machine appliqued, hand or machine quilted
9. Machine appliqued, long arm quilted
10. Embroidered, hand quilted
11. Embroidered, machine or long arm quilted
Classes 12-16 are made by enterer & quilted by someone
else
12. Hand pieced, long arm quilted
13. Hand appliqued, long arm quilted
14. Machine pieced, long arm quilted
15. Machine appliqued, long arm quilted
16. Embroidered, long arm quilted
Wall Quilts:
17. Pieced, hand, machine, or long arm quilted by enterer
18. Appliquéd, hand, machine, or long arm quilted by enterer
19. Appliqued, by enterer, quilted by someone else
20. Pieced by enterer, quilted by someone else
Baby Quilts:
21. Pieced or appliqued, hand, machine, or long arm quilted by
enterer
22. Pieced or appliqued, quilted by someone else
Miscellaneous Quilted Items:
23. Quilted garment any type
24. Table runner, place mats (2), or tree skirt
25. Purse, IPod or electronic cover
Class 26
GROUP QUILT SPECIAL
church, neighborhood, circle, extension, club, friends, etc.
SD State Fair
will award a
Best of Show Ribbon In
Java Hut Quilts & More
Huron, SD
will award a prize to the
Best of Show winner
1st-$10.00 2nd-$5.00
Any type quilt, any design. Quilt should be entered in the
name of the group. A card should be attached to quilt when
entering listing the name of group, date of work, and any
other pertinent information.
19
DIVISION 14
WORK OF SENIOR
*Work completed by a senior citizen
(may or may not be part of an organization)
Must be 65 years of age or older
1st $10.00 2nd $8.00
AFGHANS
“The Warm Company”, Manufacturers of the
perfect soft warm batting for quilts, crafts and
wearable arts, Lynnwood, WA, will award a quilt
batt, to the first place winners in
Division 12, Classes 1-16
Class
1. Afghan, knitted, any pattern
2. Afghan, crocheted, any pattern
QUILTS AND COMFORTERS
Must be completed in current year
1st-$10.00 2nd-$8.00
DIVISION 13
TOYLAND
1st-$5.00 2nd-$3.00
Class
1.
2.
3.
4.
5.
6.
7.
8.
Afghan, doll size
Quilt, doll bed size
Stuffed toy, made from plush fabric
Doll, bridal dress and veil, fabric only
Doll, evening wear, may include cape or stole
Dressed baby doll
Rag doll, fabric
Quiet book
Class 9
WARDROBE SPECIAL
All Fabric
1st-$10.00 2nd-$6.00
Wardrobe, any size doll--must include coat, sports outfit, party
outfit, and sleeping garment. Doll should be dressed in one
outfit; remainder of wardrobe should be mounted securely on
cardboard for display.
and
Governor’s Award, Dept. 380
(page 7)
Class
3.
4.
5.
6.
Quilt, hand quilting
Quilt, lap size, any design
Other techniques
Machine pieced & machine quilted
PILLOWS
1st-$6.00 2nd-$5.00
Class
7. Crocheted
8. Patchwork
9. Quilted
MISCELLANEOUS
1st-$6.00 2nd-$5.00
10.
11.
12.
13.
14.
15.
16.
17.
18.
19
20.
21.
22.
23.
Wood article, hand crafted
Item with crocheted
Table linen, cloth, or placemats (set of 2)
Doily, crochet or knit, over 12"
Doilies set of 3, crochet or knit, under 12"
Pillow cases, pair, embroidered with edging
Kitchen towels, hand or dish towels, set of 2 done by hand
Christmas stocking
Hot pads, pot holders, or casserole carrier
Doll afghan, crochet or knit
Doll pieced quilt
Christmas decoration and/or article, exhibitor's choice
Latch or hook rug
Accessories (purses, belts, hats, scarves, etc.)
20
(We will be displaying
these
entries in their own area)
FOR THOSE THAT ARE
YOUNG AT HEART—WE
HAVE A GOLDEN YEARS
DIVISION
DIVISION 15
GOLDEN YEARS DIVISION
*Work completed by a senior citizen
(may or may not be part of an organization)
Must be 80 years of age or older
1st $10.00 2nd $8.00
Class
1.
2.
3.
4.
5.
6.
7.
8.
Art, any media
Child’s garment
Craft
Needlework
Quilted Wall hanging or pillow, any method
Quilts, any method
Photography or Painting
Aprons
The SD STATE FAIR
will present a
"Best of Show" ribbon
to the winner selected
from Division 15,
Classes 1-8
2015 Golden Years
Best of Show Winner
Raymond Metter
Huron, SD
21
DEPARTMENT 375
“SEW YOUR OWN”
Superintendent: Marsha Hofer
Email: marhofer@midco.net
DIVISION 1
“SEW YOUR OWN” Style Show
Public Welcome!
Judging
September 2nd, 9 a.m.
Style Show
13.
14.
15.
16.
(Plus Sweepstakes Awards)
September 2nd, 3:30 p.m.
Women’s Building Auditorium
17
the Sweepstakes Award two consecutive years in any
division. Sweepstakes winners’ entries will be on display
fair week.
The judge's decision will be final.
All items must be sewn unless otherwise specified.
AGE REFERS TO ACTUAL AGE AS OF SEPTEMBER 1,
2016
On the day of the contest, all contestants must
complete judging competition and style show. Any
conflicts contestant may have with any other South
Dakota State Fair competition is to be resolved by the
contestant & superintendent.
If no entries are made in a division or class for three
years the division or class will be deleted.
$1.00 per entry
RULES AND REGULATIONS:
1: Refer to Static Exhibits General Rules.
2: The garment must have bee5 sewn during the current year
between September 8, 2015 and August 19, 2016 and must
be the work of and modeled by the person submitting the
entry, except in the made for division. The garments will be
judged on Friday morning and modeled at the State Fair
Style Show which will be held at 3:30 P.M. September 2,
2016, in the Women's Building Auditorium.
3: All exhibitors must have at least one garment modeled in
the style show or they will not be eligible for prizes.
Exhibitor must indicate which garment(s) will be
modeled on the entry form. A narrative form must be
filled out for each outfit modeled.
4. Entries MUST be made in proper division according to age
limits for each division or entry may be disqualified. (Note:
Age limits are listed under each division.)
5. Entrants may enter up to 3 classes in a division. Eligibility
for a division is determined by the age limits and rules set
forth in each division.
6. Coordinator will mail show and judging schedules to
individual contestants. NO ENTRY TAGS ARE MAILED
HOWEVER IN THIS DEPT.
7. Judges will base the selection on material choice to pattern,
overall workmanship, appearance, and suitability to the
individual. Judging will be on the individual only; no hanger
judging. Garments are to be brought the day of judging
only, and each model/and or entrant is responsible for
own garment. The models may wear or carry appropriate
accessories to complete an outfit.
8. ANY ENTRY THAT IS NOT COMPLETE WHEN
RECEIVED BY THE SOUTH DAKOTA STATE FAIR
OFFICE WILL BE INELIGIBLE FOR COMPETITION IN
THE STYLE SHOW.
9. In order for the entry to be accepted by the State Fair it must
be complete with the following:
1) A sample of fabric
2) The pattern, a picture, or drawing
3) A narrative form - a separate narrative form
for each garment, with fabric sample
attached, must be completed. A narrative
form has been included in this book for your
convenience.
10. Submit a picture of garment on the model, at the
time of entry submission.
11. A person can win the Sweepstakes Award in only one
division per year.
12. A Sweepstakes Winner may compete for ribbons and cash
premiums the following year but will not be eligible to win
Special Award
Kingsbury Sheep Auxiliary
will award 1 1/2 yards of Pendleton wool to the best wool
outfit in classes 8-14
and 1 1/2 yards of Pendleton wool to the best wool outfit
in classes 15-21
Diane Perry: Kingsbury Sheep Auxiliary
42367 200th St
Bancroft, SD 57353
(605) 546-2190
22
AMATEUR
MADE BY
SENIOR DIVISION
(age 19 and older)
women and men
1st-$8.00
2nd-$7.00
Class
1.
2.
3.
4.
5.
6.
7.
Winter garment, one or two piece
Summer garment, one or two piece
Suit, two-piece, blouse not included as part of outfit
Sport, suitable for active or spectator sport
Special occasion attire
Coat or cape
Other than named
SOUTH DAKOTA STATE FAIR SWEEPSTAKES
AWARD
A sweepstakes winner will be selected from
first place winners from Division 1 Classes 1521. Prizes will be a sewing machine, donated
by Java Hut Quilts & More
Huron, SD
AMATEUR
MADE FOR
CHILDREN AGE 0 – 7 DIVISION
1st-$8.00
AWARD
first place winners from Division 1, Classes 1-7.
Prize will be a $75.00 check from the
AMATEUR
MADE BY JUNIOR DIVISION
(Age 14 - 18)
Girls and Boys
1st-$8.00
2nd-$7.00
Class
8. Winter garment, one or two piece
9. Summer garment, one or two piece
10. Suit, two-piece: blouse not included as part of outfit
11. Sport, suitable for active or spectator
12. Special occasion attire
13. Coat or cape
14. Other than named
AWARD
first place winners from Division 1 Classes 814. Prizes will be a Sewing Machine donated by
Jave Hut Quilts & More
Huron, SD 57350
AMATEUR
MADE BY JUNIOR-JUNIOR DIVISION
(Age 8 - 13)
Girls and Boys
1st-$8.00
2nd-$7.00
Class
15.
16.
17.
18.
19.
20.
21.
Winter garment, one or two piece
Summer garment, one or two piece
Coat or cape
Nightwear
Other than named
2nd-$7.00
Garment made by the exhibitor for a child, state name of
model. If original model cannot participate or is modeling
another outfit a substitution may be made prior to style show.
Class
22.
23.
24.
25.
26.
27.
28.
Summer outfit, one or two pieces
Winter outfit, one or two pieces
Nightwear
Coat or cape
Other than named
AWARD
first place winners from Division 1, Classes 2228. Prize will be a $75.00 check from the
AMATEUR
MADE FOR YOUTH OR ADULT
AGE 8 AND OVER DIVISION
Garment made by the exhibitor for a person age 8 years or
over, state name of model. If original model cannot
participate, a substitution may be made prior to style show.
1st- $8.00
2nd– $7.00
Class
29. Winter garment, one or two piece
30. Summer garment, one or two piece
31. Suit, two pieces: blouse or shirt not included as part of
outfit
32. Sport, suitable for active or spectator sport
33. Special occasion attire
34. Coat or cape
35. Nightwear
36. Other than named
AWARD
A sweepstakes winner will be selected
from first place winners from Division 1
Classes 29-36. Prize will be a $75.00 check
from the South Dakota State Fair
23
“SEW YOUR OWN” NARRATIVE FORM
“This is not an entry form”
Please Print
DIVISION _____ CLASS _____
Will this outfit be modeled by you or another model?
MODEL’S NAME _____________________________________________ AGE ______
COMPLETE ADDRESS ________________________________________________________
PHONE #: ____________________________
PARENT’S NAME: ______________________
Email: _______________________________(if you have, please list)
Pattern and Number used to make outfit _______________________________
Outfit sewn by: __________________________________________________
Write a description of the outfit to be modeled as stated on the back of the pattern envelope.
Include special features about outfit or challenges encountered when sewing.
____________________________________________________________________________
____________________________________________________________________________
____________________________________________________________________________
____________________________
What accessories will complete your outfit? _ ___________________________
_________ ________________ _____________________________________
Where do you plan to wear your outfit? ____
_____________________________
List hobbies, future plans or current activities ____________
_____________________________
_
________________
___________________________________
PLEASE READ!
Staple a FOUR(4) inch swatch of your fabric below. To the right list the fiber content of the swatch
and what garment will be constructed from it. (If more than one fabric is used, staple the
second fabric under it and follow the above instructions).
With your entry please include a sketch, trace a drawing, or attach a photocopy of your outfit.
DO NOT ATTACH PATTERN ENVELOPE – THEY CANNOT BE RETURNED TO YOU. You will also
need to fill out a Static Entry form and include a completed, signed W-9.
24
DEPARTMENT 376
Culinary- Adult Division
Superintendent: Pam Miedema Email: psm19930@hotmail.com
1.
2.
Remove all baked goods from tins, except pie. Items are to
be placed in plastic bags.
3.
When necessary, canned goods will be opened for judging.
Every precaution will be taken to prevent loss in the handling,
but any waste must be at the exhibitor's risk.
4.
Baked goods will become the property of the State Fair and
will be distributed.
5.
If there are no entries in a division or class for three
years the division or class may be deleted.
6.
Exhibitors may enter only 1 item in each class.
7.
Entry fee for entering exhibits in this department:
SD WHEAT COMMISSION
The Wheat Commission will award:
$5.00 cash prize to the first place winner in
Division 1, Class 23 Ginger bread.
$5.00 cash award for the first place winner in
Division 1, Class 11 Dinner rolls (3)
$5.00 cash award for the overall point winner in
Division 1, Classes 1-11.
SWEET YEAST DOUGH
1
2-4
5-10
11-20
21-40
41-60
61-100
101 & Over
Entry – $1.00
Entries- $3.00
Entries- $4.00
Entries -$5.00
Entries- $8.00
Entries-$12.00
Entries-$15.00
Entries-$20.00
1st-$5.00
2nd-$4.00
Class
12. Caramel rolls (3), no nuts
13. Cinnamon rolls (3)
14 * Coffee cake
15. Swedish tea ring
16. Holiday or ethnic bread
QUICK BREAD
1st-$5.00 2nd-$4.00
Note: May use small baking pans.
***See Senior Domestic Engineer Award
Page 15***
Class
DIVISION 1
YEAST BREAD & ROLLS
1st-$5.00
2nd-$4.00
All items entered in Division 1 are to be put in plastic bags.
Unless otherwise specified, bread pans must be standard size,
9" X 5" X 3".
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
Hamburger buns, white (3)
Raisin bread
French bread
White bread
Whole wheat bread
Wheat bread, honey to be an ingredient
Rye bread
Dakota bread, baked in pie pan
Raised doughnuts (3)
Batter bread, no knead
*Dinner rolls (3)
place winner in Division 1 Class 14*.
17. Carrot bread
18. Nuts and seed bread
19. Lemon bread
20. Pumpkin bread
21. Zucchini bread, using nuts or fruits or both
22. Banana nut bread
23. *Ginger bread
24. Holiday fruit bread, using 1 or more fruits and nuts, specify
contents (cranberries, apricots, etc.) on entry blank
25. Cake doughnuts (3)
26. Muffins, any type (3)
Sponsor of prizes again this year!!!
Red Star Yeast will make Red Star Yeast
coupons available to all contestants in any
of the food categories.
25
In addition Red Star Yeast will provide (3)
Red Star merchandise award items.
To be eligible to win the Red Star Yeast
prizes, contestants must use Red Star
Yeast and attach an empty packet or
photo to their recipe entry
WILTON ENTERPRISES, INC.,
Woolridge, IL,
will award one current Wilton Yearbook of Cake
Decorating to each first place prize winner in all cake
decorating classes. Only five yearbooks will be
awarded to the Junior Division and five yearbooks
will be awarded to the Adult Division (one per
individual only). Prizes will be mailed to winner!
1st Place in Division 1 Class 1-16 (total points)
2nd Place in Division 1 Class 1-16 (total points)
3rd Place in Division 1 Class 1-16 (total points)
DECORATED CAKES
AMATEUR
DIVISION 2
BREAD MACHINE BREADS
1st – $5.00
2nd – $4.00
Recipe must be included. Must be at least a 1lb. loaf
Class
1.
2.
3.
4.
5.
White bread
Whole wheat bread
Fruit/vegetable bread
Specialty bread
Dough only: raised donuts, dinner, cinnamon, or crescent
rolls
1st-$6.00
Open to anyone who has never received money for a
decorated cake. Only decorating judged; dummy may be
used.
Decorating should be original work of exhibitor.
Accessories (plastic figures, etc.) are permitted. All cake on
boards, all cake boards to be maximum of 20" x 20".
Class
11.
12.
13.
14.
15.
Wedding cake
Novelty cake; animal, figure, etc.
Birthday cake
Decorated Cupcakes (3)
Decorated cake pops (3)
SD WHEAT COMMISSION
“Best of Show”
$5.00 cash award to the Best of Show
in Division 2, Classes 1-5
2nd-$5.00
DECORATED CAKES
PROFESSIONAL
1st-$6.00
2nd-$5.00
Class
16. Wedding cake
17. Novelty cake; animal, figure, etc
18. Birthday cake
Will award a $5.00 premium to the 1st
place winner of Division 3 Class 7
DIVISION 3
CAKES
1st-$5.00
2nd-$4.00
No larger than 8", round or square pan preferred
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
Red Devil's Food Cake, frosted
Raw apple cake, iced or frosted
Carrot cake, frosted
Bundt cake, iced
Sponge or chiffon cake
Chocolate cake, with chocolate frosting
*Angel food
Spice cake, brown sugar frosting
German chocolate layer cake, frosted
Jelly roll
WILTON ENTERPRISES, INC.,
Woolridge, IL,
“Best of class” will be awarded in
Classes 11-15
The winners will receive:
Wilton Easy Layers! 6 in Cake Pan Set, 5 pc
Wilton 12 pc Cupcake Decorating Set
1st Place Winners will receive:
Icing Smoother
(Prizes will be mailed to winners)
26
MOLDED OR
SHAPED COOKIES
**2015 Winner**
Jeanette Tarbox
Each plate to contain 3 cookies in plastic bag
Class
FOOD CREATIONS USING HONEY
SOUTH DAKOTA HONEY AWARD
The South Dakota Bee Keepers Association is
offering a $25.00 prize to the Best of Show in
Division 1, Class 6 combined with
Division 4, Classes 1– 6.
Cannot win two years in a row.
The recipe, typewritten or printed on a 5” X 8”
card must accompany all entries.
All recipes will be sent to the Bee Keepers
Association
DIVISION 4
HONEY
1st-$4.00
10.
11.
12.
13.
14.
Peanut Butter
Gingersnap
Snicker Doodles
Spritz
Molded cookies
DROP COOKIES
Class
15.
16.
17.
18.
19.
20.
Oatmeal, use fruit and/or nuts
Unbaked cereal
Granola
Chocolate chip
Chocolate drop, frosted
Monster (recipe)
2nd-$3.00
REFRIGERATED
AND ROLLED COOKIES
Must have recipe for all exhibits
Class
1.
2.
3.
4.
5.
6.
Cake, one layer, exhibitor's choice
Cookies, exhibitor's choice
Fruit pie
Preserves or jam
Bars
Candy, include recipe on 3" X 5" card
place winner of Division 5, Class 26*.
Class
21.
22.
23.
24.
25.
Refrigerator, sliced
Rolled sugar
Gingerbread boy or girl, decorated
Date pinwheel
Rolled cookies
Class 26
*FANCY COOKIE
ASSORTMENT
1st-$5.00 2nd-$4.00
Assortment of 10 cookies on a plate
containing at least 5 kinds
DIVISION 5
COOKIES & BARS
1st-$4.00
2nd-$3.00
BARS
DIVISION 6
CREATIVE MIX
TRICKS
Each plate to contain 3 bars in plastic bag.
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
Lemon bars
Date bars
Applesauce-raisin bars
Brownies, frosted
Zucchini bars
Pumpkin bars, frosted
Chocolate chip and nut bars
Unbaked bars; rice krispies, scotcharoos, etc.
7-layer bars
Use a mix; pies or casseroles excluded
1st-$4.00
2nd-$3.00
Class
1. Using cake mix
2. Homemade granola, 2 cups in your container of choice
3. Using any other mix or mixes
27
DIVISION 7
PIES
1st-$5.00 2nd-$4.00
Nine inch disposable pie pans to be used
place winner in Division 7 Class 1*
CANNED GOODS
Canned goods will not be opened unless it is deemed
necessary by the judge. Must have jar ring on jar.
Jars with lids marked from any prior fair will not be
accepted. No colored jars, CLEAR ONLY, colored rings
and lids will be accepted.
NO EGGS ALLOWED IN PIES
Method and time of processing must be
placed on a label on the bottom of the jar for
judging.
DIVISION 8
CANDY
DIVISION 9
CANNED FRUIT
Class
1. *Any fruit
2. Any other
1st-$5.00 2nd-$4.00
Each plate to contain 6 pieces in a plastic bag
1st-$3.00
2nd-$2.00
To be exhibited in colorless pint glass jars
Class
1. Peanut butter fudge
Class
2.
3.
4.
5.
6.
7.
8.
1.
2.
3.
4.
5.
6.
Chocolate fudge
White fudge; with nuts, cherries, etc.
Mints
Caramels
Divinity
Peanut brittle
Microwave candy, any type,
include a card with name of candy & recipe
9. Dipped candy
Applesauce
Apricots
Bing cherries
Peaches, halves
Pears
Plums
DIVISION 10
JAMS AND PRESERVES
Class 10
1st-$3.00
HOMEMADE
CANDIES
SPECIAL
Plate of homemade candies with assortment of at least six (6)
kinds. Candies will be judged on eye appeal and taste.
Plate to contain two of each of the six kinds for judging.
will award a $5.00 premium to the 1st place winner
in Division 10 Class 11*.
2nd-$2.00
To be exhibited in colorless 1/2 pint glass jars
Preserves contain pieces of fruit that remain whole in a
thick, transparent syrup.
Class
1. Apricot preserves
2. Grape jam
3. Peach jam
4. Pineapple preserves
5. Plum jam
6. Raspberry jam
7. Rhubarb jam
8. Strawberry jam
9. Tomato preserves
10. Rhubarb-strawberry jam
11. *Original jam recipe using 2 or more fruits,
state kinds of fruit used on entry blank and jar
DIVISION 11
JELLIES
1st-$3.00
2nd-$2.00
To be exhibited in jelly jar or colorless 1/2 pint glass jars
Class
1.
2.
3.
4.
5.
6.
Berry, any kind: state kind on entry form
Apple.
Chokecherry
Crab apple
Grape
Plum
28
DIVISION 12
JUICES
1st-$3.00
DIVISION 16
MEAT
2nd-$2.00
1st – $3.00 2nd – $2.00
Class
Class
1. Apple
2. Tomato
DIVISION 13
PICKLES
1.
2.
3.
4.
5
1st-$3.00
2nd-$2.00
*Beef
*Pork
Wild game, pheasant, turkey, deer, etc.
Fowl, boned
Pickled Fish
SOUTH DAKOTA STOCKGROWERS
will present a $25.00 Beef Certificate to the
winner in Division 16 Class 1
Class
1. Beet, whole
2. Beet, sliced
3. * Bread and Butter
4. Mock Apple Ring
5. Cucumber, sweet
6. Dill
7. Watermelon, no coloring
8. Pickled vegetables, label
will present a $25.00 Pork Certificate to the
winner in Division 16 Class 2
winner of Division 13 Class 3.
DIVISION 17
DRIED FOOD
1st- $3.00 2nd- $2.00
DIVISION 14
RELISHES OR SAUCES
1st-$3.00 2nd-$2.00
Class
1.
2.
3.
4.
5.
6.
Catsup
Chili Sauce
Corn Relish
Hotdog Relish, state vegetable
Salsa
Barbecue Sauce for red meat
DIVISION 15
CANNED VEGETABLES
1st-$3.00 2nd-$2.00
Class
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
Beans, green, string, cut
Beans, yellow, wax, cut
Beets, small
Beets, large
Carrots, small whole
Corn, whole kernel
Tomatoes, juice pack
Tomatoes, whole
Tomatoes, stewed
*Canned Soup
winner in Division 15 Class 10*.
Use 2 ml. weight plastic bag, freezer bags or zip lock, and
label to identify (tomato, parsley etc.).
Class
1.
2.
3.
4.
5.
6.
Fruit leathers
Dried fruit, ¼ cup
Dried vegetables, ¼ cup
Meat Jerky, 6 pieces
Herbs, 1 oz. mostly leaves
Noodles, 4oz.
29
DIVISION 18
BRING OUT YOUR BEST
Classes1 – 4
Ball Fresh Preserving Award for Adult
Level
Presented by:
Ball & Kerr Fresh Preserving Products
Jarden Home Brands marketers of Ball and Kerr Fresh Preserving
Products are proud to recognize today’s fresh preserving
(canning) enthusiasts. First and Second Place Awards will be
given to individuals judged as the best in designated categories.
A panel of judges will select the two best entries for Fruit,
Vegetable, Pickle, and Soft Spread categories. Entries must be
preserved in Ball Jars sealed with Ball Lids and Bands, or Ball
Collection Elite Jars sealed with Collection Elite Lids and
Bands, or preserved in Kerr Jars sealed with Kerr Lids and
Bands. In addition, soft spread entries must be prepared using
Ball Pectin: Classic, Low or No-Sugar Needed or Liquid.
**COLORLESS JARS ONLY**
Entries designated First Place from each category will receive:
Two (2) Five-Dollar ($5) Coupons for Ball or Kerr Fresh
Preserving Products and one (1) Free (up to $5 value)
Entries designated Second Place from each category will
receive:
One (1) Five-Dollar ($5) Coupon for Ball or Kerr Fresh
Preserving Products and one (1) Free (up to $5 value)
ADULT DIVISION
CLASS:
1.
2.
3.
4.
Fruits
Vegetables
Pickled foods
Soft spread
30
DEPARTMENT 378
Recycling
3.
1.
2.
All articles in this department should be started after
September 8, 2015 and finished by August 19,
2016, and be made by the person exhibiting
articles.
Tags will be sent from the South Dakota State Fair
Office as soon as possible after entry is received.
Tags must be securely fastened to articles when
brought to building.
RUNNINGS
Farm & Fleet
HURON, SD
Entry fee for entering exhibits in this department
1
2–4
5–10
11
Entry – $1.00
Entry – $3.00
Entry – $4.00
Entry – $5.00
will award a $10.00
gift certificate
to the
DIVISION 1
1st-$5.00 2nd-$3.00
Class
1. Made over garment.
Please send a picture of garment before it was recycled
2. Toys recycled
3. Furniture
4. Rugs made from fabrics
5. Jewelry made over
6. Purses and bags made from any recycled fabric/material
7. Aprons made from recycled clothing
8. Quilts - crazy quilt, stripy quilt, etc,
Made from recycled fabric
9. Plastic recycled item
10. Glass recycled item
11. Other recycled item
Recycling
“Best of Show”
Classes 1—11
31
DEPARTMENT 379
County Fairs “Best of Show”
THIS DEPARTMENT SPONSORED BY SD ASSN. OF FAIRS AND CELEBRATIONS
County Fair membership in South Dakota Association of Fairs
and Celebrations is required to enter in County Fair Best of Show.
ENTRY DISQUALIFIED IF NOT A MEMBER.
Endeavoring to increase County Fair involvement in the South Dakota
State Fair, County Fairs may enter (in competition) exhibits judged as
"Best of Show" from their County Fair exhibits.
“The Warm Company”, Manufacturers of the perfect
soft warm batting for quilts, crafts and wearable arts,
Lynnwood, WA will award a
prize to the “Best of Show” winner in
Division 1 Class 7 and Division 2 Class 7
The FAIRS AND CELEBRATIONS
will present a State Fair plaque for the
"Best of Show"
winner selected from Division 1 Class 1-9.
Each County Fair needs to complete an entry form making entry as
the County Fair competing in the classes to be entered even though
the County Fair may not have been held yet. This entry form needs to
be received by the State Fair Office by JULY 31st.
Each county must supply a 3”x 5” card
with the exhibitor‘s name, county,
division, and class to be used for display
purposes. Also on the entry form behind
your counties name please put the
exhibitors name so judging results can
be listed accordingly.
Definitions for photography:


Professional: Takes photographs for the purpose of selling; or
who has had 3 or more years of photography training or teaches
in the photography media. Derives the majority of income from
being a photographer.
Amateur: Takes photographs for the pleasure involved and does
not derive the majority of income directly from photography. Has
had little or no training in photography.
DIVISION 1
ADULT DIVISION
COUNTY BEST OF SHOW
1st-$10.00
2nd-$5.00
Class
1. Art, any media
2. Canning, jellies/jams (one-half pint clear glass jar)
3. Canning, Pickles (one-half pint clear glass jar)
4. Child’s garment
5. Craft
6. Needlework
7. * Quilted Wall hanging or pillow, any method
8. Professional Photography
9. Amateur Photography
DIVISION 2
JUNIOR DIVISION
COUNTY
“BEST OF SHOW”
Judging and selection of specific items will be done by the County
Fairs; one entry per class will be allowed. Fairs are asked to enter
their choice of classes by JULY 31.
18 & Under
1st -$10.00
Best of Show exhibits may be shipped to the South Dakota State Fair
Office or brought to the State Fair for entry by Wednesday, August 31st
at 10:00 am.
2nd-$5.00
The FAIRS AND CELEBRATIONS
will present a State Fair plaque for
"Best of Show”
winner selected from Division 2 Classes 1-8
Class
1. Art, any media
2. Canning jellies/jams (one-half pint clear glass jar)
3. Canning, pickles (one-half pint clear glass jar)
4. Child's garment
5. Craft
6. Needlework
7. *Quilted wall hanging or pillow, any method
8. Photography
32
DEPARTMENT 381
Open Class Homemade Wine Competition
Women’s Building Kitchen Monday, September 5, 2016
Now is the time to judge your homemade wine against others.
This competition will be held during the closing day of the 2016 South Dakota State Fair.
Monday, September 5, 2016 at 1:00pm-3:00pm in the Women’s Building kitchen.
Entry fee for this department
1
Entry - $ 2.00
2-3
Entries - $ 4.00
Division 1 RED WINE
Class 1 any red wine, any type of sealed bottle
Division 2 WHITE WINES
Class 1 any white wine, any type of sealed bottle
Division 3 MY OWN CREATION WINE
Class 1 any wine other than the normal red or white
Example: green pepper, strawberry kiwi, etc.
Exhibitors may enter all 3 different classes. 1 gate admission/exhibitor pass
will be issued and left at Gate 3 in your name for September 5, 2016.
Entry forms must be submitted by July 31, 2016 along with your W-9 form.
All entry forms available online @ www.sdstatefair.com
Entry tags will be mailed to each contestant.
This tag must be attached to wine bottles for judging.
No new tags will be made the day of contest!
Wine will not be accepted prior to completion. Must be 21 to enter, ID will need to be
presented when entering!
1:00 – 1:30pm Enter wine
1:30 – 2:30pm Judging to take place.
2:30 – 3:00pm Recipes read and prizes awarded. Must be present to win and read your
recipes to audience.
Each Class 1st Place SDSF Wine Pavilion $20 gift certificate
2nd Place Wine Gift Basket
This department does not qualify towards Domestic Engineer Awards!
33
QUILTS ALL OVER!!
2015 QUILTS HOSTED BY ROXAN BIXLER OF
JAVA HUT QUILTS & MORE
AND MORE QUILTS 2015
GOLDEN YEARS & WORK OF SENIOR
CANNING 2015
34
COBORN’S CAKE DECORATING
LET’S EAT
LOOKING AT ALL THE PRETTIES!!!!
35
SOUTH DAKOTA STATE FAIR
890 3rd St. SW
Huron SD 57350-1275
STATIC EXHIBITS
ENTRY FORM
You will not be permitted to show & no premiums will be paid unless this form is filled in completely with payment and you have a completed &
signed W-9. The information on the W-9 such as name & address must be the same as this entry form. (SSN on the W-9 must
identify the actual person entering.)
(Please Print in INK or type)
Name _________________________________________________________________________________________________
Address ________________________________________________________________________________________________
City ______________________________________________________ State _____________ Zip _______________________
Telephone _____________________________ Birthdate (Youth required) ___________________________
Check this Box: if should you win in the Poetry Division, you would read your poem to an audience-see the Static Book, page 7, rule #15 for details.
I hereby attest that entries are in compliance with rules and regulations as stated in the State Fair Premium Booklet.
I agree to be governed by rules and regulations established by the State Fair Commission. I declare that all statements made in connections with these exhibits are true and
correct.
Exhibitor’s Signature: ____________________________________________
Use a Separate Registration Form for Each Department and Each Exhibitor. Form may be photocopied
Department entered __________Total number of exhibits in this department____________
Division
Number
Class
Number
Title of Class
(Exact wording of Premium List)
Type of Article
(Size, if required)
1
2
3
4
5
6
7
8
9
10
Use reverse for additional exhibits in this department
Registration deadline - JULY 31
Literature entry deadline- July 17
Use a separate registration form for each department and each exhibitor
Office Use Only
Building______________ Date Rec’d____________
Amt. Recv’d____________Int. ______________
Receipt # ________________________________
Exhibitor No. _______________________________________
Posted by _________________Date ___________________
36
Form may be photocopied
Division
Number
Class
Number
Title of Class
(Exact wording of Premium List)
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
REGISTRATION DEADLINE – JULY 31
Literature entry deadline – July 17
Exhibitor’s Signature_________________________________________
Type of Article
(Size, if required)
37
State of South Dakota
Department of Executive Management
South Dakota Dept of Agriculture
SD State
Fair
rd
890 3 St SW
Huron SD 57350
BFM-0001 (03/2006)
Send faxes to: 605-353-7348
Substitute W-9
DO NOT send to IRS
Taxpayer Identification Number (TIN) Verification
Print or Type
Please see attachment or reverse for complete instructions.
Legal Name
(as entered with IRS) If Sole Proprietorship enter your Last, First MI
Trade Name
If doing business as (DBA) or enter business name of Sole Proprietorship
Order Address (where orders should be mailed)
PO Box or Number and Street, City, State, ZIP + 4
Remit Address (where checks should be mailed, if different from Order
address) PO Box or number and street, City, State, ZIP + 4
Entity Designation (check only one) Required
Individual / Sole Proprietor
Partnership
Corporation (includes service corporations)
Limited Liability Company - Partnership
Limited Liability Company – Corporation
Governmental Entities
Hospital Exempt from Tax or Government
Owned
Long Term Care Facility Exempt from Tax or
Government Owned
Other Entities (specify, e.g., 501(c)(3), etc):
__________________________________
Taxpayer Identification Number (TIN)
If you are a sole proprietor and you have an EIN,
you may enter either your SSN or EIN. However,
using your EIN may result in unnecessary notices
to the requester. Required
___ ___ ___ ___ ___ ___ ___ ___ ___
Check Only One Required
Social Security Number (SSN)
Employer Identification Number (EIN)
Individual Taxpayer Identification Number
for U.S. Resident Aliens (ITIN)
Certification
Under penalties of perjury, I certify that:
1. The number shown on this form is my correct taxpayer identification number, AND
2. I am not subject to back up withholding because (a) I am exempt from backup withholding, or (b) I have not been
notified by the Internal Revenue Service (IRS) that I am subject to back up withholding as a result of a failure to report
all interest or dividends, or (c) the IRS has notified me that I am no longer subject to backup withholding.
3. I am a U.S. person (including a US resident alien).
Printed Name
Printed Title
Telephone Number
(
)
Signature
Date (mm/dd/ccyy)
Your Bank Account Number
Optional Direct Deposit Information
checking Name on Bank Account
Bank Routing No. (9-digit ABA #)
savings
THIS IS A:
new direct deposit
change of existing
Optional e-mail address (Please make this LEGIBLE)
additional direct deposit
email change only
If you provide an email address you will be sent electronic notification when a payment is issued. You will also receive a PIN for use when
logging into the SD Vendor Self Service website at http://www.state.sd.us/bfm/vendor. We will NOT share your email address with anyone or
use it for any other purpose than communicating information about your payments to you.

Women`s Building Book - South Dakota State Fair

Transcription

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