Untitled - The Moody Boar

Weddings @ The Palace Stables,
celebrating and resonating to the sounds of laughter and enjoyment.
Set within the Palace Demesne grounds are truly beautiful 18th century
Georgian surroundings, quiet, peaceful and rural in character. We can now
offer everything from civil wedding ceremonies, beautiful photographic
backdrops, apple bobbing and vinatge afternoon breaks.
Your Day, Your Way
Our team are here to help create your own dream from start to finish call
us on 02837 529678 or email weddings@themoodyboar.com
Civil Ceremonies and Civil Partnerships
The Ceremony rooms to choose from:
The Courtyard room up to 50 people
The Hayloft Gallery room up to 100 people
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For your Reception
The Courtyard room can seat up to 50 with stunning view overlooking the Palace; as well as the
main courtyard and restaurant
The Hayloft gallery rooms seats up to 80 for dinner or 90 theatre style. With beautifully exposed
original brick work and vintage surroundings
The Moody Boar Restaurant can seat up to 64 for a sit down meal or 80 for canapés
Our Private Time
We’ll be waltzing in the courtyard with delicious canapés and sparkling champagne. With plenty of eye catching
backdrops for our photographs, and the beautiful fragrant gardens for us to have a romantic
walk around on our special day.
Please see other side for canapés menu.
Canapés Menu - Minimum order is 10 of one sort of canapé
Mini Thai fish cakes and garlic dip
Fish and chips in cone
Baby jacket potates W salmon and chive cream
Blue cheese and red onion mini tart
The Moody cured salmon, pickled cucumber, cream cheese on wheaten W gravlax sauce
Confit Port rillette on crostini W beetroot and granny smith apple jam
Bacon and egg - quails egg W hollandaise and mini lardons
Crostini W tapenade, roast red pepper and parmesan
Chocolaté ganache mini meringue
Lemon curd mini tarte
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2 canapés per person £4
3 canapés per person £6
4 canapés per person £7
* menus and prices are subject to change
Sample Wedding Menu
Choose from one of the fantastic menus devised by Head chef/Owner Sean Farnan. Select your menu from the
following options (prices includes one starter, one main including sides and one dessert to be served to all
your guests).
Wedding Package Includes:
Red carpet arrival
Fresh flower centre pieces for each table
Glass of champagne for Bride & Groom
Access to the private grounds & gardens
White linen napkins
A meal voucher for £50 @ the Moody Boar Restaurant
Cake stands and knife
Personalised menu
Personal planning meetings
Signing board (album)
Free parking
Your Wedding tasting menu
Starters - if choosing more than one starter course please add an additional £2 - charged @ more expensive option
Beetroot cured salmon W wheaten, salad and gravlax sauce
Soft baked beetroot W honeyed goats cheese balsamic reductions and crostini
Chicken live pâté W red onion marmalade and toasted brioche
Goats cheese salad W port glazed beetroot and candied walnuts
Smoked haddock tarlet W Fivemile town extra mature cheddar and tomato concasse
Brie and red onion tarlet W balsamic and rocket salad
Confit potted pork belly, toasted seasme brioche and red onion marmalade
Pressed ham hock, drunken pear terrine W wholegrain mustard mayonnaise
Selection of soups & Sorbets also available on request at an extra charge
..Main Courses - if choosing more than one main course please add £2 per person on top of your bill charged @ more expensive option
Ricotta and sundry tomato stuffed chicken breast W garlic mash and sweetcorn puree - £34.00
Chicken Cordon bleu - ham, smoked cheese W marple & rosemary gratin & por jus - £34.00
Turkey & Ham W thyme jus & potato Dauphinoise - £34.00
Oven baked salt cod or salmon W chive crushed potatoes, leek and tomato cream - £34.00
Haddock Monte Carlo, tomato concasse, poached egg & cream sauce - £36.00
Confit duck legs W port reduction, bubble & squeak - £34.00
Roast Sirloin W turpin mash & thyme jus - £36.00
8oz Fillet of beef with horseradish cream, walnut reduction & gratin dauphinoise - £44.00
Medallions of beef, redcurrant jus and buttery potatoes - £44.00
Armagh Cider braised pork belly W champ & cooking liquor reduction - £34.00
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Vegetarian Options
Potato gnocchi W a garlic and basil cream sauce, sun dry tomatoes and wild mushrooms - £34.00
Wild mushroom, ricotta cheese and rosemary cannelloni, tomato sauce and parmesan - £34.00
Nut Roast W roast beetroot and cooking juices - £34.00
Red onion, leek & blue cheese tartlet with celeriac remoulade and Armagh Bramley apple remoulade - £34.00
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Side Orders available for your event
Cream potatoes, Chips, Garlic ruff cuts, Buttered carrots, Steamed broccoli, Roast turnip, thyme & maple, Mix leaf salad,
Dauphinoise potatoes and Roast vegetables
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Desserts - If choosing more than one dessert please add an additional £2 - charged @ more expensive
option
Apple Bramley apple tarte tatin W salted roast pistachio sour cream
Lemon tart and whiskey infused créme fraîche
Vanilla cheesecake W macerated seasonal fruit
Warm chocolate nut brownie W glastry farm vanilla ice-cream
White Chocolate and raspberry créme brulee with a sable biscuit
Tea or Coffee w petti fours
* menus and prices are subject to change
Exclusive Use
For completely private Weddings @ the Palace Stables to celebrate your wedding solely in the company of
your chosen friends and family for up to 90 guests.
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Included in your exclusive use from 3pm:
The restaurant
The Courtyard and Hayloft Gallery rooms
Private gardens
Wine bar
Exclusive prices start from £1100
Terms & Conditions
Payments & Deposits
10% Non-refundable Deposit to confirm booking.
All prices are quoted in pound sterling and will include Value Added Tax at the prevailing rate and all payments
are to be made in sterling.
Payment is to be made by cash; cheque, banker’s draft or credit card.
Balance is required to be settled fourteen days prior to you joining us.
Charges will apply for unacceptable behaviour or damage to property confirmed to you in writing.
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How to find us
Call us on 02837529678
or email weddings@themoodyboar.com
Say “I do” @ The Palace Stables, Armagh and then continue celebrating
your wedding day with The Moody Boar @ The Palace Stables