Introduction - Ramada Plaza Antwerp

Transcription

Introduction - Ramada Plaza Antwerp
Introduction
Whatever the scale of your
meeting, corporate event
or banquet is, Ramada Plaza
Antwerp uses its considerable
know-how to organize your
tailor made event, based on the
following pillars with the goal to
create better meetings.
It is not a secret that
Healthy food improves our
productivity, which leads
to better results during
trainings or meetings.
By using local suppliers,
fair trade products
and brain food we want
your meetings to be as
productive as possible.
Time is money.
With a team of dedicated
event coordinators, audio-visual
support, free high speed internet.
We want our guests to
concentrate on the essence
of their meetings and to
Leave The Rest to Us.
Free your mind during leisure
time. Our in-house saunas and
fitness or outside running track
can help to relax your attendees.
Of course we can assist you to
discover our beautiful city of
Antwerp.
The Future of our planet
is also our concern.
Ramada Plaza Antwerp is a
Green Key cer tified hotel
and is trying to improve its
environmental impact on a daily
basis. We take our social
responsibility by suppor ting
Beyond the moon, which gives
hope, energy and joy to sick
children.
At Ramada Plaza we understand
the importance of quality food for
a successful meeting. We proudly
introduce our day package with
working lunch and meeting breaks
menu that offer :
• Appetizing food with seasonal
and local ingredients
• Food that is easy to eat during
a meeting
• Dishes that provide just the right
energy to stay focused
Day package,
including:
Welcome coffee with pastries, fresh seasonal fruit,
apple and orange juice, fair trade coffee, a real tea
experience and hot chocolate.
Morning coffee break with smoothies, energy
The use of a meeting room according
to the number of delegates (min. 8)
boosting biscuits, chocolate cake, fruit salad, fair trade
coffee, a real tea experience and hot chocolate.
The use of an LCD projector/LCD
screen – flipchart and high speed WIFI
A Belgian sandwich lunch with local products and
create your own fresh wrap station.
Fair trade coffee, a real tea experience, hot
chocolate and waters.
Afternoon break with a chocolate bar, seasonal
fruit, fair trade coffee, a real tea experience and hot
chocolate.
Lunch menu included
in our day package
Make your own wrap station
Taco - wrap
Salsa: guacamole - salsa verde - sour cream - spicy tomato
Fillings: chicken - cheese - pork
Vegetables: Lettuce - red onions - carrots - sweet corn
Luxury sandwich lunch with several processes breads
and fillings, Ganda ham from the leg, organic cheese, pate,
smoked salmon, smoked ham, ...
Seasonal salads with vinaigrettes
Soup with vegetables from the garden
Fair trade coffee, tea, hot chocolate and water
Upgrade your
day package
with a hot
and cold
buffet lunch
Starters buffet
Tapas assor tment with cold cuts, chutneys and vegetables imposed
Goat cheese with apples and Acacia honey
Smoked mackerel with coleslaw
Seasonal salads with vinaigrettes
A variety of bread
Main course buffet
Soup of seasonal vegetables and herb cream
Stew of chicken with new potatoes and chives
Ravioli stuffed with ricotta and spinach
Stuffed filet of sole with lobster sauce
Provencal vegetables with herbs, parsley and baby potatoes
Dessert buffet
Seasonal variation of mini desser ts Coffee
Breaks
We provide various ranges
of coffee breaks for your
meetings, you can choose from
Early Morning
Pastries, seasonal fruit, yogur t, apple and orange juice,
fair trade coffee, tea and hot chocolate.
Morning
Smoothies, healthy cookies, chocolate cake, fruit salad,
fair trade coffee, tea and hot chocolate.
the following options.
Lunch
Luxury sandwiches with different breads and fillings, Ganda ham
from the leg, organic cheese, pate, smoked salmon, smoked ham
Seasonal salads with vinaigrettes
Soup with garden vegetables
Fair trade coffee, tea, hot chocolate, still and sparkling water
Afternoon
Light mousse with seasonal fruits, apple strudel and fresh fruit
Salmon tartar with lime and sour cream
Asparagus with wasabi cream and smoked ham
Buddies with spring onion and a dipping sauce vitello tonnato
Seasonal Salads with vinaigrettes
Different types of bread
****
Asparagus soup with chive cream
Stew of fish, spring vegetables with lobster sauce
Spring navarin of lamb and first season vegetables
Farm chicken with Provencal ratatouille
Spring vegetables with Provencal herbs
Croquettes and new potatoes
****
Limburg flan
Rice pudding with brown sugar
Chocolate mousse
Tiramisu
Chef's dessert
Basil pesto pasta salad with vegetables
Salad of new potatoes with bacon and chives
Artisan smoked fish with tarragon
Pearl tomatoes with guacamole and mussels
American Cowl lettuce
Marinated cucumber Tzatziki style
Salad buffet according to the season with various vinaigrettes
****
Slow cooked Lamb chops marinated with rosemary and Tuscan wine
Thai chicken brochette with pineapple and red curry
Steak of swordfish with lime and chives
Hot grilled vegetables with dips
Baked potato with Hofmeester butter
****
Exotic fruit
Passion fruit mousse with white chocolate
Panna cotta of red berry with a crumble of Speculoos and Moroccan mint
Assortment of mini pastries
Venison soup with mushrooms
Pate of venison with a confit with figs, cherries
and onion Ardennes
Salad of duck breast with pear imposed
Celeriac salad with nuts
Eggplant caviar
Salad buffet with vinaigrettes
Different types of bread
****
Roasted duck fillet with berry sauce
Autumn navarin of lamb and forgotten vegetables
Celeriac purée
Stuffed filet of sole with bisque
Winter vegetables with mushrooms
Red cabbage braised in red wine
Croquettes and new potatoes
****
Dessert buffet
Creamy soup of mushrooms
Terrine of wild swine with a confit of pumpkin
Pear in red wine stuffed with duck mousse
Mushrooms with dried fruit and apple
Salad buffet with different vinaigrettes
****
Stuffed turkey with grapes, apples and cranberries
Reduction of old Porto with shallots and tarragon
Whitefish with leeks and white wine
Ricotta and herb ravioli
Caramelized chicory from Brabant
Beans with bacon and savory
Baked potato wedges with rosemary and olive oil
****
Tiramisu with Hasselt speculoos
Parfait with Limburg pears
Cherry cake
Cream puffs with caramel and chocolate sauce
Forfait of drinks
During dinner we offer a forfait of drinks,
containing wine, sparkling and still water,
coffee and tea
Flying food for your cocktail reception, including:
Grey Nor th Sea shrimp with quinoa
Mini pizza with mozzarella and arugula
Mousse of foie gras with gingerbread crumble and Ardennes
onion jam
Guacamole, cream cheese and Scottish smoked salmon
Smoked bacon with green lentils, sundried tomatoes and herbs
from the garden
Cocktail reception
Mini ar tisan sausage rolls
Filled puff cookies from the oven
Asian dim sum with sweet and sour sauce
We offer cocktail forfaits including
Different types of wraps
wine, beer, spring and sparkling water, orange juice.
Mini quiche Lorraine
Japanese Yakitori skewers
These forfaits can be upgraded with Cava or Champaign.
Sushi and sashimi with ginger, wasabi and soy sauce
Ramada Plaza Antwerp
Desguinlei 94
2018 Antwerp
Belgium
Tel: +32 (0)3 244 82 11
Fax: +32 (0)3 216 47 12
Website: www.ramadaplaza-antwerp.com
Email: info@ramadaplaza-antwerp.com