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PDF - californialavash
1/17/2014
Innovations That Impress - Features - Supermarket Chain | Grocery Chain | Grocery Store Chain | Supermarket News
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In Print » August 2010 » Features » Editors' Picks 2010
Innovations That Impress
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By Br idg et Goldsch m idt
This year’s assortment of Editors’ Picks represents a spectacular range of exemplary consumer
products.
What do muffin glazes, bath and toilet cleaner, kitchen brushes, fresh-cut
butternut squash, spray vitamins, and Parmesan-encrusted tilapia have in
common? All are products that made the cut as 2010 Editors’ Picks.
As can be inferred from the above list, the selected items can be found across
the supermarket spectrum, with over 50 standout entries in center store,
fresh food, nonfoods and HBC earning accolades from Progressive Grocer
staffers and shoppers alike. In evaluating submissions, we looked at such
crucial factors as innovation, taste/functionality and value, all of which the
items singled out in the following pages deliver in spades.
ADVERTISEMENT
Product Spotlight
Better4U
Sprouted Grain
Ultra Thin Pizza
Among the trends noted during the judging process: There are a greater number of gluten-free products
than ever, with more items offering tastes on a par with their gluten-containing counterparts;
natural/organic is still big, with entries spanning the skin care, cereal, candy, snack, frozen, center
store, meat and produce sections; unusual flavor combinations add interest to food and beverage lines;
and convenience may still be king, but manufacturers are increasingly balancing portability and ease of
preparation with more nutritious ingredients and healthier cooking methods (e.g., baked vs. fried).
Recipients of the 2013
Progressive Grocer
Editors’ Pick Award,
Sprouted Grain Ultra Thin
Crust Pizzas from
While the products chosen as our Editors’ Picks this time around were particularly impressive, all of the
submissions reflected the high quality standards and inventive thinking of their respective companies,
and were eminently worthy of consideration. We look forward to future years’ entries, as the everevolving grocery industry makes space on store shelves for as-yet-unthought-of concepts that will soon
morph into mainstays.
Alter Eco Dark Chocolate Quinoa Bars
Alter Eco’s Dark Chocolate Quinoa Bars are a combination of rich
dark chocolate with a crunch of quinoa crisps. The all-natural bars
are made from Fair Trade and organic ingredients, and roasted using
a slow-cooked Swiss tradition. For all of its chocolate bars, San
Francisco-based Alter Eco has selected Fair Trade ingredients from
around the world: cocoa from Ghana and Bolivia, unrefined organic
sugar from the Philippines, and quinoa. For more information,
contact VP of sales Kate Tierney at 415-701-1515 or kate@alterecousa.com .
American Pride Seafoods Seasoned Fresh Panko Breaded
Cod Sandwich
http://www.progressivegrocer.com/inprint/article/id1060/innovations-that-impress/
Better4U Foods win big
on taste and nutrition!
PGTV
Fare & Square
A look at how one retailer is bringing
nutrition and jobs to an impoverished
Philadelphia food desert.
PLAY VIDEO
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Cod Sandwich
American Pride Seafoods’ 4-ounce Seasoned Fresh Panko Breaded
Cod is coated in bread crumbs that are fresh-frozen to prevent
» until Mar 16, 2014
staleness, and its large crumbs were formulated to be crunchy,
Based upon customer feedback, what
durable and versatile, as well as to deliver great taste, either alone or
is your company's estimated
with a sauce accompaniment. The fish sandwich portions are
compliment-to-compliant ratio?
available with New Bedford, Mass.-based American Pride’s turnkey
marketing program, and come with merchandising trays and
100% compliments, 0%
insulated foil bags. For more information, contact director of retail
complaints
sales Chris Marston at 508-991-6457 or
Online Poll
chris.marston@americanseafoods.com
Amy’s Four Cheese Pizza
Four-cheese pizza, also known as “Pizza Quatro Formaggio,” is
among the most popular styles of pizza served in fine restaurants
around the world. Petaluma, Calif.-based Amy Kitchen’s version of
this dish combines the traditional four cheeses — fontina, provolone,
Parmesan, and mozzarella — with its own special authentic pizza
sauce made from organic vine-ripened tomatoes and spread on
Amy’s organic wheat crust. For more information, contact Tina
Ratte, sales, at 707-781-7588 or tinaratte@amyskitchen.net.
75% compliments, 25%
complaints
50% compliments, 50%
complaints
25% compliments, 75%
complaints
0% compliments, 100%
complaints
Beech-Nut Homestyle Recipe Steamies Stage 4 Meals
Beech-Nut Steamies Homestyle Recipe Stage 4 meals are made to
mirror what Mom would make in her own kitchen. These new
toddler meals are prepared using a steam-cooking process
developed to preserve natural flavors and nutrients. All of the six
varieties are made with natural ingredients, contain no
preservatives, and provide 3 to 5 grams of protein in each serving,
according to Amsterdam, N.Y.-based Beech-Nut Nutrition Corp., a
division of Swiss food giant Hero. The packaging features a variety
of Disney characters, and each pack comes with two 6-ounce BPAfree plastic tubs. These convenient meals are microwavable in only
30 seconds and come in the following varieties: Chicken Vegetable
Stars, Macaroni & Cheese with Carrots, Spaghetti Rings in Meat
Sauce, Chicken & Cheesy Potatoes, Turkey Rice Vegetables, and
Cheesy Lasagna. For more information, contact director of trade
marketing Jeff Lavere at 518-839-0220 or jlavere@herousa.com .
Betty Crocker Muffin Glaze
Providing a simple way give muffins a sweet finishing touch —
straight from a ready-to-use pouch — Betty Crocker Muffin Glaze is
available in Blueberry, Cinnamon or Vanilla varieties. For more
information, contact Joe Gordon, chief sales officer at Ocala, Fla.based Signature Brands, LLC, at 877-791-2404 or
jgordon@herousa.com .
Blue Bunny All Natural Frozen Yogurt
To complement its lineup of outstanding premium flavors, Blue
Bunny all-natural frozen yogurt comes in indulgent flavors that
contain live and active probiotic cultures. Available in 56-ounce
containers with selected flavors as well as in the personal 8-ounce
size, the new frozen yogurts from the brand of Le Mars, Iowa-based
Wells Dairy are available in Bordeaux Cherry Chocolate Chunk,
Caramel Praline Crunch, Double Raspberry, White Chocolate
Raspberry and Strawberry Banana varieties. For more information,
contact Wells Dairy at 800-299-4956 or
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customerservice@bluebunny.com .
Caring Candies Lollipops
All-natural and sugar-free Caring Candies Lollipops from the Really
Healthy Stuff Co. in Newburyport, Mass., allow consumers to enjoy
a sweet treat without compromising their individual health concerns.
The entire handcrafted line is free of nuts, peanuts, wheat, gluten,
soy, eggs, dairy and fat, as well as being diabetic-friendly and low on
the glycemic index. The candies are also certified kosher, sugar-free
and swirly-beautiful to boot, not to mention being flavored with real
fruit and herbs. For more information, contact president and CEO
Bianca Riethmueller at 978-225-8826 or bianca@rehest.com .
CoverMate Food Covers Variety Pack
Available at supermarkets and mass merchants nationwide,
CoverMate covers stretch to fit any size or shape of plate, bowl or
container, thanks to a patent-pending FlexBand. They’re
microwaveable, reusable and safe for the top rack of the dishwasher.
Manufactured in the United States by Hayward, Calif.-based
CoverMate, Inc., the covers, made from heavy-duty, clear FDAcompliant, food-safe material free of BPA, PVC and latex, feature
built-in corners for fitting both round and square dishware, and
vents that allow steam to escape during microwaving. For more
information, contact president and CEO Claus Sadlier at 510-7088887 or claus@covermatecovers.com .
derma e Natural Bodycare products
Using the most advanced technology and latest research to create
therapeutic products incorporating powerful antioxidants, vitamins
and herbal remedies, Simi Valley, Calif.-based derma e’s full line of
natural skin care products includes such standouts released this past
year as Tropical Solutions Facial Scrub, which gently exfoliates dull
aging cells, draws out impurities and stimulates circulation; Tropical
Solutions Facial Cleansing Gel, a pH-balanced gel that removes dirt,
oil and impurities to leave skin clean, healthy and refreshed; Lip
Repair Crème, which provides deep, long-lasting moisture and
nutrients, and helps counter environmental damage to rejuvenate
dry, cracked, aging, sun-damaged or wrinkled lips; Very Clear
Problem Skin Body Wash, which unclogs pores with a special blend
of herbs shown to be effective on blemish-prone skin; and Tropical
Solutions Facial Moisturizer SPF 15, which aims to prevent the
visible signs of aging while providing UVA/UVB sunscreen
protection. For more information, contact sales and marketing
project manager Virginia DeSimone at 800-521-3342, ext. 231, or
pr@dermae.com .
Dial Nutriskin with Fruit Oil
Infused with micro-beads of ultra-hydrating yet naturally light fruit
oil, this revolutionary line of body washes effectively moisturizes
skin without leaving it oily or greasy like other, ”heavy” body
washes. The line also comes in liquid hand soaps and bar soap. For
more information, contact Ryan Gaspar, brand manager at
Scottsdale, Ariz.-based Henkel, at 480-754-5087 or
Ryan.Gaspar@us.henkel.com .
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Dinty Moore Hearty Meals
Each can of Dinty Moore Hearty Meals is loaded with large chunks
of meat and thick-cut vegetables in savory gravy. All consumers
need to do is heat and eat. For more information, contact Chris
Collins, senior product manager at Austin, Minn.-based Hormel
Foods, at 507-437-9882 or ckcollins@hormel.com .
Don Bruno Sauces
Made with imported Italian tomatoes, fresh basil, garlic, onions and
a dash of extra-virgin olive oil, Don Bruno’s line of sauces from New
York-based American Roland Food Corp. have a homemade flavor
reminiscent of Old World Italy. The all-natural, no-added-sugar
sauce line, which consists of marinara, Vodka, Sicilian gravy and
Arrabiata varieties, combines quality ingredients like sweet whole
peeled Italian tomatoes with rich flavors like Parmesan and romano
cheeses, crushed red pepper for an extra kick, and fresh herbs for
sauces that are thick, smooth and authentic. For more information,
contact Nicole Moore at Nicole.Moore@rolandfood.com or 800-2214030.
Family Finest Make N Bake Pizza Pak
The Family Finest Make N Bake Pizza Pak from New Boston, Mich.based Champion Foods includes everything consumers need to make
four personal pizzas in one package: crusts, sauce, cheese and Old
Wisconsin brand pepperoni. All components are individually
wrapped. The vertical, windowed boxes feature a foldout carrying
handle and bright graphics to encourage impulse sales. For more
information, contact national marketing manager Peter Smith at
248-345-1579 or peter.smith@championfoods.com .
Fire & Flavor Cedar Papers
Whether on the menu of a trendy restaurant or among the high-end
offerings in grocers’ meat and seafood cases, consumers are bound
to find at least one item wrapped in a thin, flavor-imparting sheet of
wood, fixed with a delicate string. Cedar Papers from Bogart, Ga.based Fire & Flavor Grilling Co. make it easy for home chefs to keep
their kitchens on trend. Made from natural Western Red Cedar, each
sheet holds up to 10 ounces of meat and vegetables. For more
information, contact account manager Chris Andrews at 706-3699466 or Chris.andrews@fireandflavor.com .
Fire & Flavor T urkey Perfect Brining Kits
Cooks in the know will tell you brining is essential for a moist turkey,
but the steps involved intimidate a lot of time-pressed home cooks.
The folks at Bogart, Ga.-based Fire & Flavor have done much of the
work for consumers with turkey-brining kits that include everything
needed for a perfectly juicy turkey — except for the bird itself, of
course. Each box contains a disposable zip-top bag big enough to
hold one large turkey and two gallons of brine, along with an allnatural, gluten-free seasoning mix to add additional flavor — Herb (a
blend of rosemary, bay leaves and thyme) or Apple Sage. For more
information, contact account manager Chris Andrews at 706-3699466 or Chris.andrews@fireandflavor.com .
Food Should T aste Good Cheddar
A top-requested flavor since the Needham Heights, Mass.-based
company’s inception in 2005, this healthy yet delicious offering in
the Food Should Taste Good tortilla chip line combines real cheddar
cheese with the nutritious whole grains found its Multigrain variety.
For more information, contact national sales director Mike Barone
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For more information, contact national sales director Mike Barone
at 781-455-8500 or mike@foodshouldtastegood.com .
French Meadow Bakery Gluten Free Pizza Crust
The fast-growing gluten-free category is rising higher with a new
pizza crust from Eagan, Minn.-based French Meadow Bakery.
Individually wrapped to prevent cross-contamination, the crust is
perfect for making quick and easy pizza in a jiffy, especially for those
who wish to avoid gluten-based products. The crust also boasts a
lactose-, casein-, peanut-, tree nut- and preservative-free pedigree,
and is regularly tested and verified by an independent lab. For more
information, contact Emily Dingmann at (651)-286-7861,
edingmann@frenchmeadow.com .
Frieda’s Specialty Produce Co. Black Garlic
To create this unique produce item, whole heads of garlic are aged
for a month as part of a special high-heat fermentation process
employing no additives, sodium or preservatives. The aged garlic
turns a rich black color with a soft, chewy texture and a mild, sweetsavory taste. Black Garlic is shelf-stable at room temperature and
can last up to nine months, unopened, in a cool, dry place. For more
information, contact Jackie Caplan Wiggins, VP/business
development manager at Los Alamitos, Calif.-based Frieda’s, at
mail@friedas.com .
Gaea Snack Pack Olives
Available in convenient, brightly colored 3.2-ounce packs, Gaea’s
100 percent natural, preservative-free, sun-ripened, antioxidantrich Kalamata and Sundried Mediterranean olives are sourced from
the finest olive groves in Greece. For more information, contact
Mary Beth DePersio, marketing director at Bloomfield, N.J.-based
importer Liberty Richter-World Finer Foods, at 973-338-0300 or
mdepersio@worldfiner.com .
Gather Rounds Artisan Dipping Breads
The Gather Rounds line from San Diego-based Circle Foods makes
throwing a party or otherwise enhancing a meal at home easier. A
sort of frozen appetizer/frozen bread hybrid, the puffy, goldenbrown bread rounds are made to pull apart and dunk into the warm,
creamy dip in the center. Gather Rounds are available in five
varieties: Italian-style Garlic Bread with Basil Marinara and Melted
Mozzarella Dip, Potato Bread with Asiago Bacon Dip, Paprika
Focaccia with Cheddar Beer Dip, Rosemary Bread with Spinach
Parmesan Dip, and Olive Bread with Sun Dried Tomato and Roasted
Garlic Dip. For more information, contact Charlene Lee at 619-6713952 or clee@circlefoods.com
Glutino Gluten-free Chocolate and Yogurt Covered
Pretzels
Made from all-natural ingredients, including premium chocolate,
Glutino Chocolate and Yogurt Covered Pretzels offer a delicious
twist on a favorite gluten-free snack. For more information, contact
Laura Kuykendall, director, marketing and R&D at Lawrence, Mass.based Claridge Natural Foods, at 978-989-0601 or
lkuykendall@glutino-usa.com .
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Gourmet Garden Fresh Blends
From the company whose slogan is “Find your inner chef” come
Gourmet Garden Fresh Blends — ethnic-inspired blends of fresh
herbs and spices in 2.8-ounce tubes that aim to make it easier for
home cooks to get creative. Offered by Folsom, Calif.-based
Botanical Food Co., Fresh Blends come in the following varieties:
Thai (blend of fresh lemon grass, ginger, cilantro, garlic and chili
pepper), Mediterranean (oregano, basil, garlic, bell peppers and
olive oil), Mexican (chili pepper, garlic, cilantro, cumin and
paprika), Steak (garlic, chili pepper and fresh parsley) and Moroccan
(cilantro, ginger, garlic, cumin and black pepper). The tubed spice
blends last three months in the refrigerator and six months in the
freezer. For more information, contact Margaret Laport at 773-3486990 or Margaret.laport@gourmetgarden.com .
Green Giant Sauced Steamer Potatoes
Potandon Produce, LLC has revolutionized the world of fresh
potatoes with the introduction of a value-added line of sauced
steamable potatoes marketed under the venerable Green Giant
brand. Through culinary and packaging innovations, Idaho Falls,
Idaho-based Potandon has brought its proprietary varieties of
potatoes from package to plate in four-and-a-half minutes in one
simple step. For more information, contact Ralph Schwartz,
Potandon’s director of category management and director of valueadded marketing, at 866-244-5137 or Rschwartz@potandon.com .
Help Yourself Feeding Solution
Baby food containers fit directly into the Help Yourself tray for a
no-mess solution at mealtime. As well as eliminating extra bowls for
caregivers to clean, the item suctions to a flat surface to facilitate
independent feeding. According to the manufacturer, El Paso,
Texas-based Mark Industries, LLC, the item can also be used for
children with special needs, disabled adults or the elderly. The
system is compatible with every baby food sold in supermarkets,
along with 50 other top food brands. For more information, contact
president/CEO Debbie Munden at 915-581-7902 or
info@markindustriesllc.com .
Hero USA Preserves Blended Fruit Spreads
The Amsterdam, N.Y.-based importer of premium jams and
preserves has introduced blended fruit spreads to complement its
premium line. Available in 12-ounce jars, the product line offers
three varieties: Strawberry-Vanilla, Blackberry-Vanilla and
Strawberry-Mango. Hero uses only all-natural ingredients for its
complete line of SKUs. For more information, contact Hero
preserves brand manager Jeffrey Rosenfeld at 518-839-0164 or
jrosenfeld@herousa.com .
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Hoja Verde Dark Chocolate
Hoja Verde Dark Chocolate USA’s organic, award-winning chocolate
bars are crafted in Ecuador from single-origin, 100 percent Fino
Arriba cacao beans and, like the manufacturer’s chocolate-covered
Galapagos coffee beans, feature no artificial ingredients. The
products are stored in a climate-controlled facility and shipped free
from the company’s Tampa Fla., headquarters. For more
information, contact Karla Piedrahita, marketing & sales USA, at
888-815-0531 or Karla@hvdc-usa.com .
Hyper Pet T uggin’ T ale
With this plush tug toy, pet owners can hold on to the tail while their
dog companions pull on the ball in a friendly contest. The item also
allows pooches to play on their own with the plush squeaker toy.
Each of the seven animal varieties comes in three sizes. Additionally,
the Wichita, Kan.-based company provides easy merchandising on a
clip strip, power panel or peg hooks. For more information, contact
Ward Meyers at 800-456-5778 or sales@Hyper-Pet.com .
Ines Rosales Sweet Olive Oil T ortas
In 1910, a woman named Ines Rosales started to make olive oil
tortas (tortas de aceite) by hand and sold them at the train station in
Seville, Spain. Soon, she couldn’t keep up with the demand, so she
employed the women of the local village to assist her in producing
them. She used local ingredients, including extra-virgin olive oil. In a
short period of time, this Andalusian specialty became well known
throughout Spain. Today, Providence, R.I.-based Blue Marble
Brands continues this tradition: Ines Rosales Sweet Olive Oil Tortas
are still all natural and still handmade by women from a small village
in Spain, using the recipe Rosales created a century ago. For more
information, contact sales support manager Dawn Niderno at 860377-0912 or dniderno@bluemarblebrands.com .
KLT Global/Wholey Seafood Boil in the Bag Seafood
Entrees
Designed to exceed the needs — and expectations — of consumers
who want real restaurant quality at home, Warren, Mich.-based KLT
Global’s Wholey Seafood’s Boil in the Bag Seafood Entrees are
hands-down winners. With barely any prep time or cleanup,
consumers simply choose the portion sizes and place them in a pot of
boiling water, and in less than 15 minutes, a deliciously perfect meal
is ready. Trans fat- and MSG-free, the entrees offer a generous
amount of sauce for a side dish accompaniment. The line includes
seven items — two shrimp, three Norwegian Salmon and two Tilapia
entrees — each with its own unique Irish Provenance sauce. For
more information, contact VP Kurt Burmeister at 877-302-5710 or
kurtb@kltglobal.com .
Kuhn Rikon Swiss Kitchen Brushes
Kuhn Rikon’s collection of highly functional Swiss Kitchen Brushes
feature a mesh scrubber or bristle brush head available in Red,
Yellow and Blue. The first cleaning tools in the extensive product
lineup from the Novato, Calif.-based company, the items have
interchangeable and replaceable heads. For more information,
contact Joana Fernandes at 800-662-5882, ext. 102, or
sales@kuhnrikon.com .
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Mann Packing Co., Inc. Fresh-cut Butternut Squash
Packed with antioxidants, fiber and beta carotene, fresh-cut
butternut squash from Mann Packing Co. makes healthy eating fast
and convenient, since the Salinas, Calif.-based grower packages its
fresh, cleaned, ready-to-cook cubes in microwaveable bags. For
more information, contact VP, marketing Lorri Koster at 831-4227405, ext. 2662, or lorri.koster@mannpacking.com .
Mason Natural D3 2000IU Instant Oral Spray
With just two sprays of Miami Lakes, Fla.-based Mason Vitamin’s
product, vitamin D3 is rapidly absorbed into the body’s system.
Vitamin D3 promotes immune, breast and colon health, while
enhancing calcium absorption to support strong, healthy teeth and
bones. For more information, contact SVP of sales and marketing
Gary Pigott at 305-428-6801 or gary@masonvitamins.com .
Mim’s Kitchen Individual Ready-to-bake Gluten-free
Cookie Line
These individual, ready-to-bake gluten-free cookies from Indiana,
Pa.-based Mim’s Kitchen come in four popular flavors: Chocolate
Chip, Chocolate Chocolate Chip, Peanut Butter Chocolate Chip and
White Chocolate Macadamia Nut. In addition to being free of gluten,
the frozen, pre-formed treats are kosher and contain no artificial
sweeteners, colors or flavors; no preservatives; and no trans fats.
For more information, contact VP of sales and marketing Gina
Casella at 917-922-6191 or gina@mimskitchen.com .
Minute Maid EnhancedNatural Energy
The boost received from Minute Maid Enhanced-Natural Energy
beverages comes from extract of yerba mate — a tropical shrub
that’s a natural source of caffeine and may also have a positive
impact on cholesterol levels — as well as caffeine from coffee beans.
The drinks from the Atlanta-based Coca-Cola Co. also provide 4
grams of dietary fiber. Packaged in eye-catching 12-ounce PET
bottles with a six-month shelf life, the 27 percent juice beverages
come in Strawberry Kiwi, Pomegranate Berry and Mango Tropical
varieties. For more information, grocers can contact their Coca-Cola
representative.
Mountain Rose Herbs Epicurean Organics
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Mountain Rose Herbs Epicurean Organics
Packaged in recyclable glass bottles with post-consumer waste paper
labels and economically priced, the Epicurean Organics line consists
of gourmet Seasoning Blends, Artisan Salts, Culinary Oils, Organic
Peppercorn Grinders and Whole Vanilla Beans. The farmers and
producers of the herbs receive full negotiation rights in determining
the price of their harvests under Mountain Rose Herbs’ Good Trade
Program, which the Eugene, Ore.-based company says far exceeds
traditional fair trade standards. In addition, 2 percent of the
proceeds go to organic organizations. For more information, contact
wholesale manager Ray Sammartano at 800-879-3337 or
terms@mountainroseherbs.com .
Nature by Canus
A line of fresh goat’s milk products from Waterbury, Vt.-based
Canus Goat’s Milk Skin Care that uses organic ingredients whenever
possible to promote smooth, healthy complexions, all-natural
Nature by Canus comprises Moisturizing Clay Mask, Hydrating
Facial Scrub, Firming Eye Cream and Daily Facial Cream. Fresh
goat’s milk contains capric and caprylic acids to help maintain a
product alkalinity level close to that of human skin. This keeps skin
from being “stripped” of its natural moisture and protective
properties. For more information, visit www.canusgoatsmilk.com
Nature’s Own Sandwich Rounds
This alternative to bread and traditional sandwich rolls comes from
Thomasville, Ga.-based Flowers Foods. Each “round” has 100
calories’ worth of whole grains and fiber in two varieties, Healthy
Multigrain and 100% Whole Wheat. The product line innovatively
expands the bread category by following several trends: whole
grains (20 grams per serving), fiber (5 grams), no high-fructose corn
syrup, portion control and convenience packaging (resealable ziplock closure). For more information, contact brand manager Brent
Bradshaw at 229-227-2034 or Brent_bradshaw@flocorp.com .
Nature’s Path Organic Gluten-free Crunchy Sunrise Cereal
Delivering an organic blend of corn, rice, flax, quinoa, buckwheat
and amaranth, Nature’s Path Organic Gluten-free Crunchy Sunrise
Cereal is a sweet, nutritious option for those avoiding gluten. The
product line offers two flavor options, maple and vanilla, in addition
to whole grains, fiber and omega-3s, according to the Richmond,
British Columbia-based company. For more information, contact
Nature’s Path Consumer Services at 888-808-9505 or
consumerservices@naturespath.com .
New York Style Risotto Chips
Made from arborio rice — the star ingredient in the Italian dish
risotto — New York Style Risotto Chips are gluten-free, all natural
and offer 11 grams of whole grains per serving. For more
information, contact Cheri Schmidt, marketing manager at
Westchester, Ill.-based Nonni’s Food Co., at 708-731-2473 or
c.schmidt@nonnis.com .
Ocean Mist Farms Fresh Artichoke Bag With Handle
Consumers have a much better handle on artichokes since the
introduction by Castroville, Calif.-based Ocean Mist Farms of a fresh
artichoke bag that, in addition to a convenient handle, enables
product visibility and features bright graphics, easy illustrated
cooking instructions and health benefits prominently called out. For
more information, contact marketing manager Kori Tuggle at 831http://www.progressivegrocer.com/inprint/article/id1060/innovations-that-impress/
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more information, contact marketing manager Kori Tuggle at 831770-6435 or korit@oceanmist.com .
Pandol Quick Rinse Cube for T able Grapes
Delano, Calif.-based table grape grower/shipper Pandol Bros. earlier
this year bowed a dynamic new package that delivers out-of-the-box
convenience and time savings to consumers. Its Quick Rinse Cube is
a unique, clear plastic container that’s designed to be held directly
under a kitchen faucet to allow for thorough rinsing of the grapes.
Featuring a grab-and-go handle and instructions on the package to
“Rinse, Shake and Serve,” the product benefits are simple for
consumers to understand. Additionally, the patent-pending, clear
cube design visibly conveys freshness and quality by creating a
beautiful product showcase that enables the grapes to be easily
viewed from all sides. Category research indicates that
approximately one-third of U.S. consumers cite convenience as one
of their top preferences in grape packaging. For more information,
contact Tristan Kieva at 661-721-3989 or tristan@pandol.com , or visit
www.pandol.com
RiceSelect T exmati Rice Medleys
For those looking to diverge from the same old side dishes, the latest
additions from RiceSelect — the Alvin, Texas-based purveyor of
Texmati, the first basmati rice to be successfully grown in America
— are six tasty medleys providing ideal options. Texmati Vegetable,
Pilaf, Mushroom, Original Pearl Couscous, Tri-color Pearl
Couscous, and Whole Wheat Pearl Couscous are suitable for an
array of kitchen-friendly uses, making for tasty standalone side
dishes, healthy salad alternatives, or meal starters for leftover
chicken or shrimp. For more information, contact Deborah Locke at
281-756-3329 or dlocke@ricetec.com
Rosina Food Products Buffalo-style Chicken Meatballs
Made with all-white chicken breast meat and just the right amount of
tangy hot sauce, these easy-to-use, better-for-you meatballs create
the authentic taste of the famous Buffalo Chicken Wings. Offering a
bold, lively taste and maximum versatility, Rosina’s version of the
ever-popular Buffalo Style flavor gives consumers the opportunity
to whip up creative recipes that they can call their own. For more
information, contact customer relations manager Debbie
Dominczak, customer relations manager at Buffalo, N.Y.-based
Rosina Food Products, Inc. at (716) 608-8566 or
ddominczak@rosina.com .
RPE (Russet Potato Exchange) T asteful Selections Small
Potatoes
Bancroft, Wis.-based RPE’s Tasteful Selections is a delicious line of
baby potatoes that are “appeeling” for a bushel of reasons. Among
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baby potatoes that are “appeeling” for a bushel of reasons. Among
the key attributes of the convenient potato line are the unique,
proprietary signature flavors, which offer maximum versatility for
the flavorful spuds, which promise to be quite a hit at the dinner
table. Flavor profiles are prominently featured on the package, as
are recipes. For more information, contact VP of marketing Randy
Shell at 952-353-4747 or randy.shell@rpespud.com .
Sandridge Foods Café Style Fresh Soups, Holiday Products
Line and 1st & Main Deli Salads
Sandridge Foods has whipped up a trio of runaway winners that are
destined to be sure-fire hits in deli departments. First up is its
delectable line of Café Style Fresh Soups, which deliver restaurant
quality in the convenience of the deli. In addition to on-trend
flavors, these ready-to-enjoy soups are packaged in innovative,
sustainable containers. Up next is Sandridge’s holiday product line
offering everything needed to create a memorable, savory holiday
feast in a matter of minutes. From melt-in-your mouth yams to
savory turkey gravy, these hearty, ready-to-enjoy products save
time in the kitchen, leaving more time for celebrating. Last but not
least is the Medina, Ohio-based company’s fresh approach to
premium deli salads, courtesy of its 1st & Main Deli lineup featuring
in-mold labels and square containers to help delis maximize shelf
space and visual impact. The salads boast a corner-deli, handmade
feel while also helping to retain local relevance. For more
information, contact VP of business development Frank Sidari at
330-764-6178 or frank.sidari@sandridge.com .
Santa Barbara Bay All Natural Dips
With snacking and appetizers now all the rage, Buellton, Calif.-based
Santa Barbara Bay’s rich, creamy, all-natural dips, salads and
spreads are right on time. Made fresh, the line boasts eight varieties:
Home-Style Spinach, Creamy Mediterranean, Savory Seafood
Spread, Chunky Artichoke, Roasted Garlic Ranch, French Onion,
Garden Dill and Seafood Veggie Salad. The items come in 12-ounce
containers. For more information, contact Morgan Field at 214-5218596, ext. 269, or mfield@mbapr.com .
Sara Lee Deli Fresh Ideas Lower Sodium pre-sliced Deli
Meat
With consumers increasingly concerned about sodium content in
foods, Sara Lee Fresh Ideas Lower Sodium pre-sliced deli meats are a
convenient, high-quality solution. Merchandised in the self-service
deli case, the cold cuts help consumers avoid waiting in line at the
deli counter to get premium taste, freshness and quality, along with a
better-for-you-option. The available varieties from the Downers
Grove, Ill.-based company are Oven Roasted Turkey Breast, Honey
Roasted Turkey Breast, Honey Ham and Virginia Brand Ham. For
more information, contact Jeff Grass at 314-540-9125 or
jeff.grass@omalleyhansen.com .
SeaPak Shrimp Co. Parmesan Encrusted T ilapia
Prepared with the finest hand-cut fillets of tilapia encased in a
delicate combination of Parmesan cheese and panko-style
breadcrumbs, this Italian-inspired seafood dish from St. Simons
Island, Ga.-based SeaPak Shrimp Co. makes it easier than ever to
enjoy a true taste of the coast in the comfort of home. The allnatural encrusted fillets cook up crispy and golden brown — perfect
for pairing with the company’s cheesy tomato sauce packet. Each 12ounce carton contains two 5-ounce fillets along with 2 ounces of
sauce and can be served in less than 24 minutes. For more
information, contact customer service at 888-732-7251 or visit
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information, contact customer service at 888-732-7251 or visit
www.seapak.com
Soft Scrub T otal Bath & Bowl Cleaner
Soft Scrub from Scottsdale, Ariz.-based Henkel has turned the
cleaning world upside down by giving consumers a chance to replace
their arsenal of bathroom cleaning products with Soft Scrub Total,
which enables space savings and convenience by providing just one
product for complete bathroom cleaning. It sprays, foams and even
works upside down to get into hard-to-reach places like under the
toilet bowl rim. Best of all, it really works, with a formula specifically
designed to power through bathroom stains. For more information,
contact VP brand management & commercialization Wendy Warus
at Wendy.Warus@us.henkel.com or 480-754-6636.
Scripto Aim ’N Flame II
The innovator of the first utility lighter, Scripto — manufactured by
Ontario, Calif.-based Calico Brands — has retooled its Aim ’n Flame
II utility lighter. A rounded nozzle gives the lighter easier access to
gas barbecue grills. The revamped lighter also has a sleek, rounded
design and a built-in hanger for storage out of reach of children. And
a visible fuel supply gives users a heads-up when it’s time for a
replacement. Available singly or in twin packs, the Aim ’n Flame II
comes in three new colors: bright red, turquoise blue and lime green.
For more information, contact marketing manager Sonia Acosta at
909-910-1903 or soniaacosta97@hotmail.com .
Susanna’s Natural Gourmet Shortbread Cookies
Reminiscent of homemade shortbread cookies, Susanna’s allnatural, preservative-, filler- and additive-free gourmet shortbread
cookies from New York-based American Roland Food Corp. are
made in small batches with quality natural ingredients. Tasty
morsels of candy are baked into each cookie, imparting the perfect
balance of crunch and taste to every bite. Finished by hand and
rolled in powdered sugar, the cookies are available in Key Lime,
Lemon, Strawberry and Butterscotch varieties. For more
information contact Nicole Moore at Nicole.Moore@rolandfood.com or
800-221-4030.
T yson Fresh Meats Open Prairie Natural Angus Beef
Created to raise consumer awareness of the phenomenal work that
its ranchers are doing to raise cattle naturally, Tyson Fresh Meats’
Open Prairie Natural Angus Beef is a premium natural Angus brand
that exceeds USDA criteria for natural meat. Audited by an
independent verification system at ranch level on essential criteria,
including no added hormones or antibiotics, and delivering superior
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including no added hormones or antibiotics, and delivering superior
tenderness and taste, the Dakota Dunes, S.D.-based company’s beef
line offers an excellent eating experience that’s sure to lasso many
repeat customers. For more information, contact senior director of
marketing, value creation Kent Harrison at 605-235-2778 or
Kent.Harrison@tyson.com .
V8 V-Fusion Cranberry Blackberry
This past year, the Campbell Co., based in Camden, N.J., introduced
another on-trend variety to its line of V8 V-Fusion flavors:
Cranberry Blackberry, available in 46-ounce bottles. Achieving the
perfect balance between tart and sweet, this latest addition brings
the popular brand portfolio up to 12 juices and juice drinks. For
more information, contact Lisa MacMillin at 856-968-5753 or
lisa_macmillin@campbellsoup.com .
Weight Watchers Crème Snack Cakes (Dawn Food
Products, Inc.)
The latest snack cake entries from Jackson, Mich.-based Dawn Food
Products, Inc. under the Weight Watchers brand feature moist cake,
soft icing and a crème-filled center that hits the sweet spot for
calorie-conscious consumers. Available in three flavors — Lemon,
Carrot and Chocolate — each cake has fewer than 100 calories and a
Weight Watchers point value of 1. For more information, contact
Daniel Molina at 816-423-6153 or dmolina@barkleyus.com .
Wheat Valley Bakery California Lavash Noor, Sangak and
Sangak Whole Grain
Soft, fresh and smooth, Gilroy, Calif.-based Wheat Valley Bakery’s
trio of new products — California Lavash Noor, Sangak and Sangak
Whole Grain — offers an authentic, right-out-of-the-oven taste.
Featuring quality ingredients, the flatbreads are ideal for a number
of sandwich and meal applications, among them rolling, wrapping,
layering or baking. For more information, contact controller Janet
Faridnia at 408-846-7705 or janet@wheatvalley.com .
Wild Planet Foods Wild California Sardines and Wild
Albacore Filets
Sustainably caught along the California coast, Wild California
Sardines from Wild Planet Foods, Inc. are nutritional powerhouses
— an excellent source of omega-3, potassium, protein and CoQ10.
Firm and meaty, the high-protein, certified-kosher, cleaned and
scaled sardines are available in four delicious varieties. The
McKinleyville, Calif.-based company’s premium Albacore Fillets,
also sustainably caught in the Pacific Northwest, are cooked in a
glass jar to capture all of the fish’s natural juices. Loaded with
omega-3, the exceptionally fine tuna offers full-bodied fresh tuna
flavor without added oil or water. For more information, contact
marketing manager Sue Jacobs at 631-486-2754 or
sue@wildplanetfoods.com .
Winona Pure Olive, Sunflower and Canola Oils
Winona Pure has a trio of winners with its olive, sunflower and
canola oil cooking sprays that combine the purity of bottled oil with
a functional spray that employs the latest technology to dispense the
contents. As the first all-natural alternatives to category leaders that
don’t use chemicals, propellants or any additives to produce a steady
spray, Green Bay, Wis.-based Winona’s single-ingredient pure oils
are unique to the market. For more information, contact VP, retail
sales Jeff Daanen at 920-819-4590 or jdaanen@winonafoods.com .
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sales Jeff Daanen at 920-819-4590 or jdaanen@winonafoods.com .
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