Christmas 2016 at The Junction

YOUR
CHRISTMAS
Eat, Drink & Be Merry
BE
AM
O N G ST FR
D
IE N
S
†he ºunction
Bar & Restaurant
Call: 01623 557 539
2 Newark Road, Sutton in Ashfield, Mansfield, Notts, NG17 5JP.
Visit: www.suttonjunction.co.uk
Be amongst friends this Christmas...
At The Junction we are all you need to create a truly magical Christmas celebration…
Fantastic food, very friendly staff and great service.
Relax in a festive setting and enjoy a wonderful seasonal meal.
Whether you are having a private party, Christmas lunch or evening dinner, our Christmas packages are
ideal for any office or company party, client hospitality or simply a celebration with your friends and family.
Enjoy contemporary yet comfortable surroundings in a central location with car parking facilities, significant
advantages when choosing your party venue.
The Restaurant…
Our Christmas menus are available from Tuesday 29th November, however, our regular menus will also be
available at most times for guests ‘popping in’ for a casual lunch or evening dinner, subject to reservations.
The Festive Early Bird Menu is available Monday to Friday from 11.30am until 5pm, and the Festive Evening
Menu is available from 5pm.
In the restaurant you can enjoy a fabulous, mouthwatering and freshly prepared meal, we pride ourselves
on using the finest locally sourced produce.
The Lounge Bar….
This stylish area is available for private hire most days of the week.
We can supply all the things that will make your Christmas party memorable and fun!
We also have a varied selection of the area’s leading personality DJ’s
and entertainment available to suit any style of Christmas party.
Require food? Then please visit www.suttonjunction.co.uk to view our delicious buffet menus to suit any
budget, or you can make your own catering arrangements if you prefer.
Please give us a call, and speak to our party planners David or Dan who offer a fantastic free service to
help you make your Christmas party extremely special.
Booking Your Party…
It’s never too early to book the party night of the year and reservations are now being accepted.
During the festive season, a non-refundable deposit of £10 per person is required. We require your deposit
to confirm your reservation as soon as possible. Your reservation deposit can be paid either in person or
over the telephone by credit or debit card. Please note we no longer accept payment by cheque.
For tables of 8 or more guests, we will require a pre-order at least 14 days before your party, this allows our
chefs to deliver a speedier, more efficient service to your party whilst dining with us.
As all of our food is fresh and cooked specially for you, your pre order will enable us to make sure we
always have your choices available.
You may collect a pre-order form from us or download a copy from our website www.suttonjunction.co.uk
When completed, please email it to info@suttonjunction.co.uk or pop it into us…
We look forward to seeing you…
Merry Christmas….
A Little Festive Entertainment…
Sunday 27th & Monday 28th November– An evening with Michael Buble
Christmas wouldn’t be the same without our very own Kai Mckenzie
Advanced tickets £7
Monday 5th & Tuesday 6th December– A Christmas Murder Mystery
Enjoy a night of murder, mystery and suspense with interactive entertainment at it’s best as our
entertaining staff host a classic, festive who dunnit?
Follow the clues, question the suspects and apprehend the murderer before they strike again!
The suspense starts at 7pm & you can observe this highly amusing Christmas themed mystery
unfold whilst enjoying a superb seasonal 3 course dinner.
£29.90 per person
Thursday 8th December– An evening with Gary Barlow
Gary’s official lookalike and soundalike Dan Hadfield is back! Take that!
Advanced tickets £16.90 including hot & cold deluxe buffet
Sunday 11th December– An evening with Dolly Parton
All the hits from the country legend performed by Kelly O Brien. She’s as camp as Christmas!
Advanced tickets £7
Sunday 18th December– A night out with ABBA
Bring your disco shoes for one foot stomping singalong extravaganza!
Advanced tickets £17.90 including hot and cold deluxe buffet
These are ticket only events. Full payment will be required upon booking.
Festive Early Bird Menu…
Served Monday to Friday from Noon until 5pm by reservation only
Our regular menus will also be available at most times for guests ‘popping in’ for a
casual lunch, subject to reservations.
Cream of white onion soup, truffle oil, black onion seeds, warm artisan bread & butter (V)(GFO)
Atlantic prawn & crayfish cocktail, little gem salad, watermelon & mango salsa,
wholemeal bread, fresh lemon wedge (GFO)
Sesame chicken goujons, garlic mayo & fresh salad leaves (GFO)
Creamy garlic mushrooms, toasted ciabatta, fresh watercress (V)(GFO)
Traditional roast local turkey breast, sage & onion stuffing, sausage wrapped in smoked bacon,
homemade cranberry sauce, winter vegetables & rich roast gravy (GFO)
12 hour blade of beef, honey & thyme roasted winter vegetables,
braised red cabbage, creamy mashed potatoes, red onion gravy (GFO)
Herb crumbed baked cod fillet, tomato & garlic sauce,
crushed buttered new potatoes, wilted spinach, creamy fish sauce (GFO)
Roasted Mediterranean vegetable, feta & walnut filo pie, honey roasted parsnips & carrots,
fondant potatoes & cranberry sauce (V)
Traditional Christmas pudding, warm brandy sauce & clotted cream ice cream
Baileys, caramel & chocolate cheesecake, chunky chocolate chip ice cream
Blackberry panna cotta, lemon shortbread
Selection of fine cheeses, celery, grapes, homemade apple chutney,
fresh leaves & savoury biscuits (Please add £2)
2 Courses… 13.90
3 Courses... 15.90
During the festive period, we allocate 2 hours per table from the time of your reservation.
For parties of 8 or more guests, please return your completed pre order form within 14 days of your reservation.
To secure your table we require a non-refundable £10 deposit per person within 14 days of making your reservation...
Unlike other restaurants, The Junction does not believe in cheeky ‘service charges’…
We’re grateful you have chosen to dine with us and our friendly service is offered regardless of gratuities...
Some dishes may contain allergens, please let us know of any allergies… full allergy information is available upon request
Our chefs prepare your food freshly for you, therefore they are more than happy to amend most ingredients.
(V) - Vegetarian Option
(GFO) - Gluten Free Option Available
Festive Evening Party Menu…
Served Monday to Saturday from 5pm throughout December
Our regular menus will also be available at most times for guests ‘popping in’ for a
casual dinner, subject to reservations.
Cream of white onion soup, truffle oil, black onion seeds, warm artisan bread & butter (V)(GFO)
Smoked salmon & cream cheese roulade, watercress salad, celeriac remoulade,
wholemeal bread, fresh lemon wedge (GFO)
Sesame chicken goujons, garlic & soy marinade, fresh salad leaves (GFO)
Creamy garlic mushrooms, toasted ciabatta, fresh watercress (V)(GFO)
Chicken liver parfait, warm artisan toast, homemade caramelised onion jam, fresh salad leaves (GFO)
Atlantic prawn & crayfish cocktail, little gem salad, watermelon & mango salsa,
wholemeal bread, fresh lemon wedge (GFO)
Traditional roast local turkey breast, sage & onion stuffing, sausage wrapped in smoked bacon,
homemade cranberry sauce, winter vegetables & rich roast gravy (GFO)
12 hour blade of beef, honey & thyme roasted winter vegetables,
braised red cabbage, creamy mashed potatoes, red onion gravy (GFO)
Herb crumbed baked cod fillet, tomato & garlic sauce,
crushed buttered new potatoes, wilted spinach, creamy fish sauce (GFO)
Slow roasted belly pork, cinnamon apple sauce, dauphinoise potatoes,
buttered market vegetables, creamy Cornish cider sauce (GFO)
French trimmed chicken breast, potato gnocchi, butternut squash, toasted pine nuts,
sage & pancetta (GFO)
Roasted Mediterranean vegetable, feta & walnut filo pie, honey roasted parsnips & carrots,
fondant potatoes & cranberry sauce (V)
Traditional Christmas pudding, warm brandy sauce & clotted cream ice cream
Baileys, caramel & chocolate cheesecake, chunky chocolate chip ice cream
Blackberry panna cotta, lemon shortbread
Rich chocolate brownie, dark chocolate sauce, vanilla ice cream
Selection of fine cheeses, celery, grapes, homemade apple chutney, fresh leaves & savoury biscuits
(Please add £2)
Monday to Thursday...
2 Courses... 19.90
Friday & Saturday...
3 Courses… 24.90
3 Courses... 24.90
During the festive period, we allocate 2 hours per table from the time of your reservation.
For parties of 8 or more guests, please return your completed pre order form within 14 days of your reservation.
To secure your table we require a non-refundable £10 deposit per person within 14 days of making your reservation...
Unlike other restaurants, The Junction does not believe in cheeky ‘service charges’…
We’re grateful you have chosen to dine with us and our friendly service is offered regardless of gratuities...
Some dishes may contain allergens, please let us know of any allergies…full allergy information is available upon request
Our chefs prepare your food freshly for you, therefore they are more than happy to amend most ingredients.
(V) - Vegetarian Option
(GFO) - Gluten Free Option Available
Christmas Day...
Sunday 25th December from Noon until 3pm… By reservation only
Roasted tomato, celeriac & thyme soup, warm artisan bread & butter (GFO)
Atlantic prawn, crayfish & smoked salmon salad, Marie Rose sauce, wholemeal artisan bread,
watercress salad, fresh lemon wedge (GFO)
Ham hock, chicken & herb terrine, pickled wild mushrooms, warm toast, fresh leaf salad (GFO)
Brie & saffron crème brûlée, toasted ciabatta fingers, caramalised onion chutney,
chicory & walnut salad(V)
Goats cheese & onion tart tatin, balsamic dressing, rocket salad (V)
Traditional roast local turkey breast, rosemary & thyme roasted potatoes, sausage wrapped in
smoked bacon, turkey leg, stuffing & cranberry roulade, roasted winter vegetables, rich roast gravy (GFO)
Roasted sirloin of beef, dauphinoise potatoes, homemade Yorkshire pudding,
fresh market vegetables, red wine jus (GFO)
Rump of lamb, sautéed herby potatoes, buttered winter vegetables, tarragon jus (GFO)
Pan fried fillet of hake, crushed new potatoes & olives, caramelised onions & braised gem lettuce (GFO)
Homemade chestnut roast, mixed nuts, roasted potatoes, sage & onion stuffing,
homemade Yorkshire pudding, buttered market vegetables, chef’s vegetarian gravy (V)(GFO)
Traditional Christmas pudding, warm brandy sauce, rum & raisin ice cream
Chocolate orange fondant, vanilla ice cream
Passion fruit cheesecake, dark chocolate biscuit & honeycomb
Apple tart tatin, sticky toffee sauce, caramel ice cream
Selection of fine cheeses, celery, grapes, homemade apple chutney, fresh leaves & savoury biscuits
Adults... 65.00 per person
Children under 12... 30.00 per person
On Christmas Day we allocate 2 hours 30 minutes per table from the time of your reservation...
To secure your table we require a non-refundable £20 deposit per person within 14 days of making your reservation...
Payment in full and your completed pre order form is required by 11th December 2016...
Unlike other restaurants, The Junction does not believe in cheeky ‘service charges’…
We’re grateful you have chosen to dine with us and our friendly service is offered regardless of gratuities...
Some dishes may contain allergens, please let us know of any allergies…full allergy information is available upon request
Our chefs prepare your food freshly for you, therefore they are more than happy to amend most ingredients.
(V) - Vegetarian Option
(GFO) - Gluten Free Option Available
Boxing Day...
Monday 26th December… From Noon until 6pm…
Cream of white onion soup, crème fraiche, truffle oil, black onion seeds,
warm artisan bread & butter (V)(GFO)
Creamy garlic mushrooms, toasted ciabatta, rocket salad (V)(GFO)
Smoked salmon fishcakes, horseradish creme fraiche & pickled cucumber
Chicken liver parfait, warm artisan toast, homemade piccalilli, fresh salad leaves (GFO)
Roast topside of beef, rosemary & thyme roasted potatoes, homemade Yorkshire pudding,
buttered seasonal vegetables, red wine jus (GFO)
Roast pork loin, creamy mashed potatoes, sage & onion stuffing, crackling, cinnamon apple sauce,
buttered winter vegetables, rich roast gravy (GFO)
Oven baked plaice, garlic butter, new potatoes, fresh market vegetables (GFO)
Homemade chestnut roast, mixed nuts, roasted potatoes, sage & onion stuffing,
homemade Yorkshire pudding, buttered market vegetables, chef’s vegetarian gravy (V)(GFO)
Traditional Christmas pudding, warm brandy sauce & clotted cream ice cream
Lemon curd pavlova, fresh blackberries
Rich dark chocolate tart, sweet cream cheese, mango coulis
Selection of fine cheeses, celery, grapes, homemade apple chutney, fresh leaves & savoury biscuits
(Please add £2)
Adults... 2 Courses... 18.90
3 Courses… 23.90
Children Under 12… 2 Courses... 10.90
3 Courses… 14.90
On Boxing Day, we allocate 2 hours per table from the time of your reservation...
To secure your table we require a non-refundable £10 deposit per person within 14 days of making your reservation...
For parties of 8 or more guests, please return your completed pre order form within 14 days of your reservation.
Unlike other restaurants, The Junction does not believe in cheeky ‘service charges’…
We’re grateful you have chosen to dine with us and our friendly service is offered regardless of gratuities...
Some dishes may contain allergens, please let us know of any allergies…full allergy information is available upon request
Our chefs prepare your food freshly for you, therefore they are more than happy to amend most ingredients.
(V) - Vegetarian Option
(GFO) - Gluten Free Option Available
New Years Day...
Sunday 1st January… From Noon until 5pm…
Cream of cauliflower & broccoli soup, crumbled Stilton, warm artisan bread & butter (V)(GFO)
Sautéed duck livers, toasted artisan bread, pancetta & cep mushrooms, roasted pan gravy
Poached salmon, smoked salmon, fennel, dill & shallot terrine, caper dressing,
watercress, toasted ciabatta (GFO)
Sticky sesame & BBQ chicken goujons, veggie slaw & fresh leaves (GFO)
Creamy garlic mushrooms, toasted ciabatta (V)(GFO)
Roast topside of beef, rosemary & thyme roasted potatoes, homemade Yorkshire pudding,
buttered seasonal vegetables, red wine jus (GFO)
Roast pork loin, creamy mashed potatoes, sage & onion stuffing, crackling,
cinnamon apple sauce, buttered winter vegetables, rich roast gravy (GFO)
Roast chicken breast, creamy mashed & roasted potatoes, sage & onion stuffing,
buttered winter vegetables, mushroom & Cognac sauce.
Pan fried fillet of hake, herby crushed new potatoes, salsa Verde
Creamy Stilton, spinach, broccoli & pesto pasta, roasted flaked almonds, herbs & spring onions (V)
Passion fruit & mango panna cotta, homemade shortbread biscuit
Oven baked Bramley apple crumble, with thick vanilla custard
Warm chocolate brownie, mint chocolate chip ice cream, dark chocolate sauce
Treacle tart, sweet cream cheese, mango coulis
Selection of fine cheeses, celery, grapes, homemade apple chutney, fresh leaves & savoury biscuits
(Please add £2)
Adults... 2 Courses... 18.90
3 Courses… 23.90
Children Under 12… 2 Courses... 10.90
3 Courses… 14.90
On New Years Day, we allocate 2 hours per table from the time of your reservation...
To secure your table we require a non-refundable £10 deposit per person within 14 days of making your reservation...
For parties of 8 or more guests, please return your completed pre order form within 14 days of your reservation.
Unlike other restaurants, The Junction does not believe in cheeky ‘service charges’…
We’re grateful you have chosen to dine with us and our friendly service is offered regardless of gratuities...
Some dishes may contain allergens, please let us know of any allergies…full allergy information is available upon request
Our chefs prepare your food freshly for you, therefore they are more than happy to amend most ingredients.
(V) - Vegetarian Option
(GFO) - Gluten Free Option Available