Bartlett Hall is San Francisco`s premium eating, drinking and

Bartlett Hall is San Francisco’s premium eating, drinking and gathering place in Union Square.
Named after the first Alcalde (mayor) of American-era San Francisco, who changed the name of the
city to San Francisco from Yerba Buena. Our urban meeting space fuses the city’s historic elements
with its present day lively personality—serving as a place where quality, comfort and craft reign
supreme.
Bartlett Hall offers a seasonally-driven menu that’s both approachable and forward-thinking–blurring
the line between bar and restaurant. In true San Francisco fashion, our beverage program runs the
gamut of traditional and innovative offerings, including signature specialty cocktails, local craft beer
and California-focused wines.
Bartlett Hall is the perfect space for any occasion ranging from business dinner for 15 to a corporate
holiday party for over 200 guests. We have several distinctive areas for private and semi private
events allowing us to host an array of different scenarios including passed hors d’oeuvres and
cocktails, receptions to formal plated dinners.
.
E
18 seated, 26 standing seating,
35 standing reception
(may be combined with Barbary Coast)
32 seated, 40 standing reception
(may be combined with Gold Rush)
50 seated, 70 standing reception
24 seated (lounge style), 30 standing
reception
20 standing reception
Back section of restaurant
(sections A, B & C), 115 seated, 150
reception
160 seated, 230 reception
you will be
able to craft the menu in a way that suits
your party. The menu offerings are
broken into five categories: appetizers,
salads, pizzas, entrees and desserts.
Below, you will find the pricing and
number of choice guidelines.
For time-sensitive events pre-selection is
recommended. Our event planner can
help guide you through the menu to offer
the best experience for your guests.
Additional menu choices can be offered
to your guests for an additional cost.
Lunch Prix Fixe: 2 or 3 courses,
starting at $30/person
Dinner Prix Fixe: 3 or 4 courses,
starting at $60/person
Welcoming your guests as they arrive
with passed hors d'oeuvres is the perfect
way to begin the party. We can offer
platters of hors d'oeuvres or appetizer
stations based on your needs.
We believe great food should be
complemented with the proper beverage
that enhances the dining experience.
From American-style Pilsners to robust
stouts, our 7Bbl steam-heated system
creates beers that are unassuming and
approachable with flavor profiles that
resonate with everyone.
In addition, we offer a creative list of
specialty house cocktails. For guests
seeking lower-octane options, our
bartenders have created some amazing
non-alcoholic elixirs that provide a
refreshing alternative.
Two Course-$30
Three Course-$40
Chicken Wings
calabrian chili, sea salt, lemon & chives
Pork & Ricotta Meatballs
marinara, and parmigiano reggiano
Buffalo Cauliflower
tempura cauliflower tossed in buffalo hot
sauce, bleu cheese dressing, celery & carrots
Shishito Peppers
Arugula Salad
drizzled with a sherry vinaigrette and parmigiano
Lacinato Kale Salad
frisee, roasted walnuts and cauliflower, fried brussels
sprouts, cheddar, pickled onions, maple vinegar,
extra virgin olive oil
Caesar Cannoli
local romaine hearts, garlic herb croutons, bacon and
house made dressing
lime & grey salt
Calamari
The Bartlett Burger
fried monterey calamari, cilantro & scallions,
thai chili sauce drizzle
niman ranch beef, caramelized onions, horseradish
aioli, house pickles, fries
choice of: cheddar, brie, or gorgonzola,
Margherita
Fried Chicken Po’Boy
marinara, buffalo mozzarella, basil,
grey salt and olive oil
Pizza Bianca
buffalo mozzarella, basil, garlic, chili flakes,
castelvetrano olives, grey salt
Parma
asiago, mozzarella, gorgonzola, fig preserve
& balsamic reduction, prosciutto,
parmigiano reggiano
Hill Natural Bacon Pizza
charred brussel sprouts, mozzarella,
marinara, parmigiano reggiano
southern fried chicken thighs, jalapeno and cabbage
slaw, melted provolone, aioli, calabrian chilies,
on a torpedo roll, with fries
Roasted Portobello Sandwich
portobello mushroom, balsamic caramelized onions,
flame roasted red peppers, chevre and arugula, on a
acme bun, with fries
Fish & Chips
beer battered pacific true cod, french fries,
house made tartar sauce
NY Steak & Frites
charbroiled certified angus beef new york strip &
frites, bartlett hall signature steak sauce
($10 surcharge)
Chocolate Pot de Crème
chocolate crumble, whipped cream
Sticky Toffee Pudding
medjool date, candied clementine, whipped cream
Vanilla or Chocolate Ice Cream
organic
Three Course-$60
Four Course-$70
Chicken Wings
calabrian chili, sea salt, lemon & chives
Pork & Ricotta Meatballs
marinara, and parmigiano reggiano
Buffalo Cauliflower
tempura cauliflower tossed in buffalo hot
sauce, bleu cheese dressing, celery & carrots
Shishito Peppers
lime & grey salt
Arugula Salad
drizzled with a sherry vinaigrette and parmigiano
Lacinato Kale Salad
frisee, roasted walnuts and cauliflower, fried
brussels sprouts, cheddar, pickled onions, maple
vinegar, extra virgin olive oil
Caesar Cannoli
local romaine hearts, garlic herb croutons,
bacon, and house made dressing
Calamari
fried monterey calamari, cilantro & scallions,
thai chili sauce drizzle
Braised Lamb Shank
Tuscan white bean and vegetable ragout
Pitman Farms Roasted Chicken
pan
roasted
half chicken, rosemary and lemon jus,
Margherita
sautéed spinach with garlic and mushrooms
marinara, buffalo mozzarella, basil,
NY Steak & Frites
grey salt and olive oil
charbroiled certified angus beef new york strip &
Pizza Bianca
frites, bartlett hall signature steak sauce
buffalo mozzarella, basil, garlic, chili flakes,
Blackened Mahi Mahi
castelvetrano olives, grey salt
topped with mango salsa
Parma
Fish & Chips
asiago, mozzarella, gorgonzola, fig preserve
& balsamic reduction, prosciutto,
parmigiano reggiano
beer battered pacific true cod, french fries,
house made tartar sauce
Hill Natural Bacon Pizza
charred brussels sprouts, mozzarella,
marinara, parmigiano reggiano
Chocolate Pot de Crème
chocolate crumble, whipped cream
Sticky Toffee Pudding
medjool date, candied clementine, whipped cream
Vanilla or Chocolate Ice Cream
organic
Bartlett Hall believes that throwing a party should be simple, fun and stress free. We price our
hors d’oeuvres by the dozen and by platters.
(
)
Chicken wings
Calabrian chili, sea salt, lemon & chives
Buffalo cauliflower
Tempura cauliflower tossed in buffalo hot
sauce, bleu cheese dressing,
Celery & carrots
Shishito peppers
Lime & grey salt
Calamari
Fried monterey calamari, cilantro &
scallions, thai chili sauce drizzle
Fries or sweet potato fries
Served with garlic chive aioli and
chipotle citrus aioli
(
$60
$44
Dungeness crab & guacamole crostini
$60
$40
Grilled vegetable crostini with goat
cheese
$65
Mexican deviled eggs, with a spicy
guacamole
$40
Buffalo mozzarella, tomato, basil,
marinated with extra virgin olive oil
on a skewer
)
Margherita
marinara, buffalo mozzarella, basil, grey
salt and olive oil
Pizza Bianca
buffalo mozzarella, basil, garlic, chili
flakes, castelvetrano olives, grey salt
$43
Asian Tuna tartare
(
(
)
$16
$16
Parma
asiago, mozzarella, gorgonzola, fig
preserve & balsamic reduction, prosciutto
$18
Hill Natural Bacon Pizza
charred brussels sprouts, mozzarella,
marinara, parmigiano reggiano
$17
$34
$30
$36
)
Pan Seared Sea Scallop topped with
chorizo confit
$48
Pork & Ricotta Meatballs in a
marinara sauce
$37
Crispy Chicken sliders with jalapeno
slaw & garlic chive aioli
$48
Niman Ranch Beef Sliders with
caramelized onions, sharp cheddar,
and tarragon aioli
$48
Hoisin Duck confit wrapped in a
coconut crepe
$36
Sliced New York strip brushed with
chimichurri sauce
$35
Drinks are based on consumption. We can offer a beverage station for
beer and wine. The beverage station allows speedy beverage service. Our
complete beer & wine list is available upon request.
(Refreshing)
Tiki Bella Luna-13
Al Capone-12
Big Alma-13
(Spirit driven)
Emperor Norton-12
Old Fashioned-12
Aged Barrel Manhattan-13
House lemonade-5
Ginger Lemonade, with chia
seeds-6
Bartlett Breeze-Orange, lemon,
mint, agave-6
City of London (Gin)-10
Skyy (Vodka)-10
Pueblo Viejo(Tequila)-10
Old Overholt(Rye)-10
Old Grandad(Burbon)-10
Denizen (Rum)-10
McIvor 12(Scotch)-10
Hendricks(Gin)-12
Grey Goose(Vodka)-12
Siete Leguas(Tequila)-12
Bulleit(Rye)-11
Buffalo Trace(Bourbon)-11
Appleton (Rum)-12
Jonnie Walker Black(Scotch)-12
**1.50 Upcharge for mixes
amenities
Independent HD Capable displays that can be fed from 2 independent sources
• One 133-inch HD Projection Screen
• Two 60-inch HD TV display in Private Room and Dining Room
• Four 50-inch HD TV Display in the Main Bar
• One 32-inch TV Display (Clock TV)
Sound Sources include a DJ/band input, independent stereo input and bar stereo input.
6 independent Audio Zones that can be fed from 4 independent sources listed above
6 independent lighting zones that can be controlled individually
Commercial Hotel Wi-Fi Access Point for 100+ guests at individual 4MB download and upload speeds.
• You are welcome to bring your own floral arrangements at no additional charge
• Bartlett Hall can easily make arrangements for floral to be prepared and delivered for your event
• Bartlett Hall can arrange for Luxury Transportation or Town Car service to pick up your guests
and deliver them to Bartlett Hall . This can be one way or round trip.
• We will coordinate times and number of cars and can add all services to your
final bill for easier processing.
Hold
date
Thank you for choosing Bartlett Hall for your special event. We can hold your date
and space for 48 hours upon receipt of the following details:
Send to: events@bartletthall.com
1.
Name of group
2.
Date of Event
3.
Start & End time
4.
Number of guests
5.
Private or Semi-private
6.
Dining Experience (sit down or
cocktail reception)
7.
Preferred space
8.
Contact person
9.
Email address and phone number
10. Any other special details