packages… - Pinnacle Bank Arena
Transcription
packages… - Pinnacle Bank Arena
SUITE MENU Lincoln WELCOME WELCOME TO THE 2015/2016 SEASON AT PINNACLE BANK ARENA! Our Executive Culinary team welcomes you to the 2015/2016 season at the Pinnacle Bank Arena! We look forward to a memorable season filled with great events and delicious food. Our team of chefs has created a menu featuring a selection of packages including regional and local favorites. Of course you’ll find your favorite and classic event day fare, but we’d love to tempt your taste buds with some of our newest creations including our made-to-order burger bar and of course our delicious Crowd Pleaser and Prime Rib Packages. In addition to these packages, we have created three packages that you’ll be sure to enjoy while watching our Huskers battle this upcoming season. Looking for other event ideas? Look online for chef specials, beverage pairing recommendations and more. Visit us online at www.pinnaclebankarena.com/premium-menus to view our Suite Menu online. Of course, you may also contact our Premium Food & Beverage Manager, Virginia Lane at 402-904-5716 or email vlane@smglincoln.com with any questions. Before we begin our new season, please check the “PREMIUM SERVICE” section in the back of the menu where you’ll find all the information you need to make your suite dining experience an exceptional one. Sports fans and concert goers don’t want to miss any of the action, so SAVOR positions built-in food concessions in strategic locations throughout the arena and offers a wide variety of concession food items if you do not see something on the menu that strikes your fancy. But remember, our suite catering options can be customized to suit the preferences of you the host and your VIP guests. SAVOR looks forward to serving you throughout the 2015/2016 season. Sincerely Greg Gaskins Director of SAVOR… SERVICES… SUITE PACKAGES FRESH, MODERN & SIMPLE Packages are built for 6 guests and must be ordered in increments of 6 guests. A Service Charge of 18% and Sales Tax of 9.25% will be added to your final bill. CROWD PLEASER PREMIER GRILL Hot and Crispy Chicken Tenders Quarter Pound Burgers Margarita Street Tacos All Beef Hot Dogs Sliced Fresh Fruit Display Signature Wings Crisp Vegetable Crudité with ranch dip Country Style Potato Salad Bottomless Popcorn Freshly popped, Colby Ridge Tangy Coleslaw popcorn replenished throughout the event SAVOR... Snack Mix Sliced Fresh Fruit Display SAVOR... Kettle Chips & Dips Assorted Fresh Baked Cookies Assorted Fresh Baked Cookies Served with assorted condiments Served with assorted condiments Serves 6 guests 19.20 per person Serves 6 guests PACKAGES… 21.00 per person DELI PRIME TIME Assorted Deli Sandwiches & Wraps 24 Hour Slow Roasted Prime Rib with au jus and horseradish sauce Baked Potato Salad Fresh Naan Flat Bread Fresh Sliced Fruit Tray Garlic Mashed Potatoes SAVOR... Kettle Chips & Dips Roasted Green Beans Homemade Brownies Serves 6 guests Shrimp Cocktail 12.00 per person Classic Caesar Salad Caprese Salad SAVOR... Snack Mix Assorted Homemade Cheesecakes Serves 6 guests PACKAGES… 37.50 per person THE SMOKE PIT ORIGINAL HOT DOG BAR Sliced Beef Brisket 1/4 lb All Beef Hot Dogs with freshly baked hot dog buns BBQ Pulled Pork SAVOR... Kettle Chips & Dips Freshly Baked Kaiser Rolls Tangy Coleslaw Traditional Buffalo Chicken Wings Served with assorted condiments Farmstead Cheeses Bottomless Popcorn Freshly popped, Colby Ridge Serves 6 guests popcorn replenished throughout the event SAVOR... Snack Mix Homemade Brownies Serves 6 guests 25.85 per person PACKAGES… 6.75 per person THE PULLED PORK PACKAGE THE PIZZA PACKAGE Smoked Pulled Pork Bottomless Popcorn Freshly popped, Colby Ridge popcorn replenished throughout the event BBQ Sauce SAVOR... Kettle Chips & Dips Fresh Buns 2 Cheese Pizzas SAVOR… Kettle Chips & Dips 2 Pepperoni Pizzas Coleslaw Serves 6 guests 9.00 per person Serves 6 guests PACKAGES… 10.00 per person THE NACHO BAR THE CLASSIC TAILGATE Bottomless Popcorn Freshly popped, Colby Ridge SAVOR…Chips And Dips Kettle-style potato chips popcorn replenished throughout the event with French Onion and Ranch dips Crisp Tortilla Chips Bottomless Popcorn Freshly popped, Colby Ridge popcorn replenished throughout the event Housemade Taco Meat Homestyle Chicken Tenders Everyone’s favorite! Refried Beans Served with Honey Mustard, Barbeque Sauce and Buttermilk Ranch dressing Queso Cheese Assorted Toppings To include shredded lettuce, shredded cheddar cheese, diced onions, diced tomatoes, salsa, pico de gallo, guacamole and sour cream Churro Bites Sprinkled with cinnamon sugar Serves 6 guests 19.00 per person Arena Style Hot Dogs Grilled Fairbury Arena “RED” hotdogs served with all of the traditional condiments Cookies And Brownies Assortment of fresh baked cookies and rich fudge brownies Serves 6 guests PACKAGES… 16.00 per person Sushi Packages available for preorder ONLY. Preorders are due by 2PM two business days prior to the event. Substitutions not available. Please contact Virginia Lane, Premium F&B Manager, at vlane@smglincoln.com with any questions. HIRO 88 PREMIUM PACKAGE 10 ROLLS 12 PIECES NIGIRI California Roll Crab mix, avocado, cucumber Tuna Nigiri 4 pieces Hiro Crunch Roll Crab mix, avocado, cucumber; Salmon Nigiri 4 pieces tempura fried, topped with hot sauce Spicy Tuna Roll Tuna, tempura crisp, hot sauce Wasabi Stinger Roll Tempura shrimp, cream cheese, jalapeño, cucumber; outside: crab mix, wasabi cream sauce, eel sauce Husker Roll Tempura beef tenderloin, asparagus, Red Snapper Nigiri 4 pieces 12 PIECES SASHIMI Tuna Sashimi 3 pieces Salmon Sashimi 3 pieces cream cheese, eel sauce Yellowtail Sashimi 3 pieces Rainbow Roll Crab mix, avocado, cucumber; outside: Striped Bass Sashimi 3 pieces tuna, salmon, white fish, avocado Firecracker Roll Tempura shrimp, spicy tuna, Serves 6 to 10 guests cucumber, avocado Hiro Special Roll Tempura shrimp, crab mix, cucumber, masago, cream cheese; outside: unagi, avocado, eel sauce West Coast Roll Salmon, crab mix, avocado; tempura fried roll, topped with eel sauce Negi Hamachi Roll Yellowtail, green onions PACKAGES… 204 Sushi Packages available for preorder ONLY. Preorders are due by 2PM two business days prior to the event. Substitutions not available. Please contact Virginia Lane, Premium F&B Manager, at vlane@smglincoln.com with any questions. HIRO 88 DELUXE PACKAGE 8 ROLLS Firecracker Roll Tempura shrimp, spicy tuna, California Roll Crab mix, avocado, cucumber Hiro Crunch Roll Crab mix, avocado, cucumber; tempura fried, topped with hot sauce cucumber, avocado Hiro Special Roll Tempura shrimp, crab mix, cucumber, masago, cream cheese; outside: unagi, avocado, eel sauce Spicy Tuna Roll Tuna, tempura crisp, hot sauce Wasabi Stinger Roll Tempura shrimp, cream cheese, jalapeño, cucumber; outside: crab mix, wasabi cream sauce, eel sauce Husker Roll Tempura beef tenderloin, asparagus, cream cheese, eel sauce 12 PIECES NIGIRI Tuna Nigiri 4 pieces Salmon Nigiri 4 pieces Red Snapper Nigiri 4 pieces Naked California Roll Crab mix, masago, avocado, tempura crisp; wrapped in cucumber (no seaweed or rice) Serves 6 to 10 guests PACKAGES… 132 Sushi Packages available for preorder ONLY. Preorders are due by 2PM two business days prior to the event. Substitutions not available. Please contact Virginia Lane, Premium F&B Manager, at vlane@smglincoln.com with any questions. HIRO 88 STANDARD PACKAGE 6 ROLLS Husker Roll Tempura beef tenderloin, asparagus, California Roll Crab mix, avocado, cucumber Hiro Crunch Roll Crab mix, avocado, cucumber; tempura fried, topped with hot sauce Spicy Tuna Roll Tuna, tempura crisp, hot sauce cream cheese, eel sauce Rainbow Roll Crab mix, avocado, cucumber; outside: tuna, salmon, white fish, avocado Serves 6 to 10 guests Wasabi Stinger Roll Tempura shrimp, cream cheese, jalapeño, cucumber; outside: crab mix, wasabi cream sauce, eel sauce PACKAGES… 66 A LA CARTE FRESH, MODERN & SIMPLE APPETIZERS & ARENA CLASSICS Designed to serve a minimum of six guests unless otherwise noted. Seasonal Market Fresh Fruit Farmstead Cheeses A display of fresh, seasonal fruit and berries 24 Market Fresh Vegetables Served with Buttermilk Ranch dressing 22 A sampling of local farmstead, artisan cheeses with dried fruit, Lavash, crackers and honey 30 Chicken Tenders Three pounds of chicken tenders served with Zesty BBQ sauce, Honey Mustard and Ranch Dressing 36 Charcuterie And Cheese Basket Vienna smoked sausage beef, house made beer cheese spread, smoked almond bacon dip, marinated mozzarella, olives, assorted crackers and lavash baked fresh in our Brick Fired Oven 28 Spicy Chicken Tenders Everyone’s favorite! Traditional Buffalo-style chicken tenders served with blue cheese dressing 37 Grilled Burgers Pretzels and Cheese Classic midway fare, soft pretzel with nacho cheese dipping sauce and spicy brown mustard 32 1/3 pound burgers, severed with lettuce, tomato and onions. Accompanied with pickle slices, American, Swiss cheese served with locally baked hamburger buns 48 Chilled Jumbo Shrimp Cocktail Arena Hot Dogs Classic, “old school” cocktail sauce with horseradish and fresh lemon wedges 68 Grilled hot dogs served with all the traditional condiments and potato chips 42 A LA CARTE… FLATBREADS AND PIZZAS Designed to serve a three to four guests unless otherwise noted. ‘ZLT’ Flatbread Veggie Flatbread Grilled zucchini, romaine, vine-ripe tomatoes, chipotle mayonnaise, jalapeño Jack cheese and sun-dried tomato pesto on grilled flatbread 18 Mushrooms, peppers, onions and black olives 20 The “Old” Brooklyn Pizza The Haymarket Pizza A classic with oil and herbs, fresh tomato slices and Buffalo Mozzarella 26 Combination pizza with marinara sauce, pepperoni, sausage, mushrooms, bell peppers, onions, black olives and Mozzarella Cheese 26 BBQ Chicken Flatbread A sweet cracker bread topped with barbecue chicken, Monterey Jack, Cheddar, jalapeños and red onions 22 Classic Cheese Pizza Italian tomato sauce smothered with Mozzarella Cheese and seasoned with oregano and basil 22 Spinach And Artichoke A sweet cracker bread topped with fresh spinach, artichoke hearts, Roma tomatoes and melted Monterey Jack and Parmesan cheeses 20 Classic Cheese Flatbread Italian tomato sauce smothered with Mozzarella Cheese and seasoned with oregano and basil 18 Pepperoni Pizza Our Classic Cheese pizza layered with spicy pepperoni 24 A LA CARTE… SNACKS Designed to serve six guests unless otherwise noted SAVOR...Chips And Dips Bottomless Popcorn Kettle-style potato chips with French Onion and Ranch dip 18 Freshly popped, Colby Ridge popcorn replenished throughout the event 20 Colby Ridge Nebraska Cornhuskers 3.5 3-way Popcorn Canister (Preorder only) Salsa Sampler Filled with sections of Gourmet White, Caramel & Cheese popcorn 34.95 Crisp tortillas served with three authentic, fresh salsas: Salsa Verde, Salsa Cruda and Salsa Rojo 26 A LA CARTE… DESSERT CART You will know when the legendary dessert cart is near. Just listen for the ‘oohs’ and ‘ahs’ as your neighbors line up in enthusiastic anticipation of our signature dessert cart. Please contact your Premium Food and Beverage Representative for Dessert Cart availability for upcoming shows. (Not available for all events.) Signature Desserts Suite Individual Coffee Service Choc’late Lovin Spoon Cake 4 High Carrot Cake Choose from regular and decaffeinated coffee, herbal teas and hot chocolate. All selections will be readily available in the suite – brew your flavor of choice when you are ready 2 Gourmet Dessert Bars Customized Desserts New York Style Cheesecake Luscious Lemon Bar We will provide personalized, decorated layer cakes for your next celebration—birthdays, anniversaries, graduations, etc. the cake and candles will be delivered to your suite at a specified time. We would appreciate a notice of three business days for this service. Fabulous Chocolate Chunk Brownie Toffee Crunch Blondie Vanilla Bean Ice Cream Colby’s Candy An assortment of candies and signature Colby Ridge Popcorn A LA CARTE… CHEERS FRESH, MODERN & SIMPLE BEVERAGES BEVERAGE PACKAGE For your concert enjoyment, our catering team has designed a specialty beverage package to help simplify your order process. Concert Classic Refreshments (2) 6-packs Domestic Beer (1) 6-pack Premium Beer (1) Bottle Woodbridge Wine (2) 6-packs Soda (2) 6-packs Aquafina 145 BEVERAGES Sold in quantities of (6) unless otherwise noted. Gin 750ML Soda And Water Pepsi Diet Pepsi Mountain Dew Diet Mountain Dew Sierra Mist Canada Dry Ginger Ale Aquafina Bottles Water (12oz) 14 14 14 14 14 14 16 Domestic Beer Budweiser Bud Light Coors Light Miller Lite 24 24 24 24 Premium Beer Blue Moon (Don’t forget sliced oranges!) 28 Corona Extra (Don’t forget sliced limes!)28 32 32 Vodka 750ML UV Svedka Ketel One New Amsterdam Beefeater 48 52 Rum 750ML Don Q Captain Morgan Mailbu 48 60 48 Tequila 750ML Jose Cuervo Especial Patrón Silver Scotch 750ML 68 89 Johnny Walker Red Johnny Walker Black The Macallan 10 Year 66 80 109 Whiskey 750ML Beer Alternatives Mike’s Hard Lemonade (16oz) Bud Light Straw-ber-rita (16oz) Juice And Energy Drinks 48 52 86 Canadian Club Crown Royal Jameson 55 70 82 Bourbon 750ML Evan Williams Maker’s Mark Jefferson Single Barrel 14 Year CHEERS… 54 82 94 SOLD BY THE FOUR PACK Pineapple Juice Orange Juice Grapefruit Juice Cranberry Juice Red Bull Sugar-Free Red Bull Monster Sugar-Free Monster 12 12 12 12 16 16 16 16 Tonic Liter Club Soda Liter Bloody Mary Mix Liter Margarita Mix 750mL Dry Vermouth 375mL Sweet Vermouth 375mL Fresh Lemons Fresh Limes Fresh Oranges Olives 12 12 13 15 16 16 6 6 6 6 Mixers WINE WINES BY THE GLASS Available at the suite bar Woodbridge by Robert Mondavi Chardonnay 6 Pinot Grigio 6 Sauvignon Blanc White Zinfandel Moscato 6 Cabernet Merlot 6 6 6 6 HOUSE WINE BY THE BOTTLE Woodbridge White Zinfandel, California Chateau St. Michelle Indians Wells 28 2013 Chardonnay Columbia Valley 28 2013 Cabernet Sauvignon 28 Columbia Valley 2013 Riesling 28 2014 Sauvignon Blanc Columbia Valley CHEERS… 28 28 PREMIUM WINE OFFERINGS Must be pre-ordered a minimum of 7 days prior to the event. Premium wines not available for event day purchase. Pinnacle Bank Arena is proud to offer a diverse wine list with a portfolio of producers from both domestic and international wineries. CHARDONNAY Enjoy rare, world-class, value-driven wines on our Premium Wines list. We offer premium wine selections that pair with any course and any palate. 2012 Cakebread Napa Valley Our SAVOR location in Del Mar at the Del Mar Thoroughbred Club has received the Wine Spectator “Award of Excellence” and maintains a list of at least 200 wines, with some featuring a selection of more than 500 wines. We are pleased to make world class offerings available for pre-order only. (For more information on your preferred location’s wine list, please contact the Premium Service Manager or the director of food and beverage of SAVOR... to order your wine today). Please pre-order a minimum of 7 days before your event to guarantee availability. 2011 Chateau Montelena Napa Valley The Pinnacle Bank Arena also continues to raise the bar in beverage service with a dedication to the wine education of its employees...and its guests! SAVOR... has also created a Sommelier Team consisting of knowledgeable and passionate wine and spirits professionals who assist in creating, enhancing and maintaining a strong and vibrant culture for wine and spirits for Pinnacle Bank Arena, its employees and its guests. Due to vintages and production demands of the wineries, some product may not be available for select events. 2011 Au Bon Climat Santa Barbara 56 88 2012 Chamisal ‘Stainless’ Central Coast 2011 Far Niente Napa Valley 50 99 103 2010 Hess Collection Napa Valley 2012 Louis Jadot Burgundy 50 51 2011 Mer Soliel Silver ‘Unoaked’ Santa Lucia Highlands 56 2012 Newton ‘Unfiltered’ Napa Valley 2012 Neyers Napa Valley 98 70 2010 Plumpjack Reserve Napa Valley 103 2013 Rodney Strong ‘Chalk Hill’ Sonoma 48 2011 Shafer ‘Red Shoulder Ranch’ Carneros 2011 Adelsheim Willamette Valley, Oregon 2013 Elk Cove Willamette Valley, Oregon 2011 J Vineyards California 2013 Kris Italy 32 51 63 2009 Zind-Humbrecht Alsace, France CHEERS… 54 50 2013 Santa Margarita Italy 81 60 PREMIUM WINE OFFERINGS Must be pre-ordered a minimum of 7 days prior to the event. Premium wines not available for event day purchase. CABERNET 2011 Amici Napa Valley SAUVIGNON BLANC 2009 Cade Napa Valley, California 94 2012 Beringer Knights Valley 2012 Br Cohn North Coast 2012 Cakebread Napa Valley, California 53 2009 Cade Estate Howell Mountain 2012 Duckhorn Napa Valley, California 125 2010 Caymus ‘Special Selection’ Napa Valley 2011 Duckhorn Napa Valley 42 35 2013 The Crossing Marlborough, New Zealand 71 33 45 RIESLING 39 2012 Charles Smith ‘Kung Fu Girl’ Washington 98 2011 Gundlach Bundschu Sonoma Valley 2012 Honig Napa Valley 34 44 2012 Ferrari Carano Fume Blanc Sonoma 2012 Honig Napa Valley, California 2012 Grgich Hills Cabernet Napa Valley 2011 Honig Napa Valley 174 76 2012 Educated Guess Napa Valley 2012 Greystone California 71 2012 Clifford Bay Marlborough, New Zealand 50 2012 Charles Krug Napa Valley 67 2012 Chateau Ste. Michelle Washington 70 41 30 2012 Chateau Ste. Michelle ‘Eroica’ Washington 88 Marlborough, New Zealand 82 2012 Jordan Alexander Valley 93 2012 Josh Cellars North Coast 2012 Kenwood ‘Artist Series’ Sonoma 2008 Plumpjack Reserve Oakville 350 2009 R. Mondavi Reserve Oakville 178 2011 Rodney Strong Alexander Valley 2002 Dom Perignon Epernay 52 2009 Silver Oak Napa Valley 162 Nv Martini & Rossi ‘Asti’ Nv Veuve Cliquot Reims 2011 Stag’s Leap Wine Cellars ‘Artemis’ Napa Valley 101 2006 Stag’s Leap Wine Cellars ‘Cask 23’ Napa Valley 278 2011 Whitehall Lane Napa Valley 272 61 45 2004 Moet & Chandon Grand Vintage Rose Epernay 55 112 2007 Terra Valentine Spring Mountain 48 Nv J Vineyards ‘Cuvee’ Russian River Valley 95 168 2010 Silver Oak Alexander Valley 2012 Bricco Riella Moscato D’asti 101 2009 Penley Phoenix Coonawarra, Australia 2005 Silver Oak Napa Valley 33 SPARKLING AND CHAMPAGNE 36 2011 Sequoia Grove Napa Valley 51 125 85 CHEERS… 103 102 PREMIUM WINE OFFERINGS Must be pre-ordered a minimum of 7 days prior to the event. Premium wines not available for event day purchase. CABERNET BLENDS ZINFANDEL 2012 19 Crimes Durif 2010 Cakebread Red Lake Hills County 42 2011 Bv ‘Beaurouge’ Napa Valley 2011 Klinker Brick Lodi 64 45 2010 Caymus ‘Special Selection’ Napa Valley 225 2012 Klinker Brick ‘Old Ghost’ Lodi 2012 Chappellet Mountain Cuvee Napa Valley 55 2009 Michael David Winery ‘Lust’ Lodi 2008 Joseph Phelps Insignia Napa Valley 270 2012 Luminary (Cabernet-Zinfandel Blend) Appellations 67 2012 Maggio Reynolds Family ‘Old Soul’ Lodi 2009 Opus One Oakville 297 2010 Opus One Oakville 314 2011 Opus One Oakville 250 107 2010 Paraduxx ‘Z Blend’ By Duckhorn Napa 2011 Seghesio ‘Old Vine’ Sonoma County 80 2012 Seghesio ‘Sonoma’ Sonoma County 50 86 42 2011 Greg Norman Limestone Coast 40 2009 Michael David Winery ‘Petite Petit’ Lodi 54 2013 Molly Dooker ‘Blue Eyed Boy’ Mclaren Vale 2011 Chateau Ste. Michelle ‘Indian Wells’ 2011 Duckhorn Napa Valley 93 2012 Flying Fish Columbia Valley 40 2008 L’ecole ‘#41’ Columbia Valley 2010 Sebastiani Sonoma County 67 50 2010 Montes Alpha Colchagua 2010 Shafer ‘Relentless’ Napa Valley 50 MALBEC 2012 Amalaya ‘Blend’ Salta 65 46 2009 Catera Zapata Mendoza 176 36 2007 Lamadrid ‘Matilde’ Mendoza 2013 Llama ‘Old Vine’ Mendoza 140 118 2012 Two Hands ‘Angels’ Share’ Mclaren Vale 111 2012 Achaval Ferrer Mendoza 60 2006 Penfolds ‘Rwt’ Barosa Valley 108 2009 Twomey Napa Valley 2012 Graffigna San Juan 81 SYRAH/SIRAH MERLOT 2008 Shafer Napa Valley 110 100 41 CHEERS… 79 54 PREMIUM WINE OFFERINGS Must be pre-ordered a minimum of 7 days prior to the event. Premium wines not available for event day purchase. PINOT NOIR 2012 Acacia Carneros Sonoma Valley 2013 Angeline California 2011 Forefront By Pine Ridge California 70 2011 Macphail ‘Dutton Ranch’ Green Valley, Sonoma 36 2011 Archery Summit ‘Premier Cuvee’ Willamette Valley 104 2013 Belle Glos ‘Dairyman Vineyard’ Santa Maria Valley 85 2013 Belle Glos ‘Meiomi’ Santa Maria Valley 2012 Caramel Road Monterey County 50 40 2012 Olema Morth Coast 2008 Domaine Serene ‘Evenstad Reserve’ Willamette Valley 110 2009 Domaine Serene ‘Yamhill Cuvee’ Willamette Valley 85 81 50 2011 Pali ‘Riviera’ Sonoma Coast 48 2012 Rodney Stong Russian River Valley 2012 Siduri Santa Lucia Highlands 50 2012 Fairspring ‘Yamhill Carlton’ Oregon 2011 Macphail ‘Pratt Vineyard’ Sonoma Coast 96 52 73 2013 Siduri ‘Pisoni Vineyard’ Santa Lucia Highlands 2009 Surh Luchtel ‘Garys’ Vineyard’ Santa Lucia Highlands 96 2013 Witness Tree ‘Chainsaw’ Oregon 85 CHEERS… 45 104 INFORMATION FRESH, MODERN & SIMPLE SUITE INFORMATION SUITE CATERING GUIDELINES To ensure that you and your guests enjoy your day at the event with exceptional service and an outstanding meal, please review our Suite Catering Guidelines which answers the most frequently asked questions to your catering needs. the Premium Food and Beverage Representative 2 business days prior to the event to cancel a standing order request. All standing orders cancelled after the 2 business day deadline will be charged in full for their standing order. ORDERING DURING THE EVENT ADVANCED ORDERING PROCESS SAVOR has created extensive menu offerings for your planning convenience. Our Premium Food and Beverage Team and our Executive Culinary Team, will assist you in coordinating your menus and ensuring your expectations are exceeded. If you have any special dietary requirements, please inform us when you place your advanced order. Due to space restrictions, we recommend limiting your orders to one package type, rather than mixing and matching multiple packages. We ask for ADVANCED ORDERS to achieve the finest in presentation, service and quality for you and your guests. To ensure accuracy, we encourage you to appoint one member of your organization to place catering orders. In certifying the highest level of presentation, service and quality, we ask that all food and beverage selections (including special liquor requests) be placed by 2:00 p.m. CST, two business days prior to each event. Please place all Saturday, Sunday and Monday event orders by 2:00 p.m. on Thursday. WE CANNOT GUARANTEE AVAILABILITY OF ANY ADVANCED DAY ORDERS PLACED AFTER THE DEADLINE; HOWEVER, WE ARE ALWAYS HAPPY TO MAKE RECOMMENDATIONS FOR YOU FROM OUR EVENT DAY MENU. Orders can be placed with the assistance of our Premium Food and Beverage representatives. Please refer to your order form for contact information. You may also choose to place a standard food and beverage order to be placed for ALL events. Your Premium Food and Beverage Representative will send your order confirmations prior to each event should any adjustments need to be made. This is a convenient option if your schedule tends to interfere with meeting our preorder deadline requirements. It is the responsibility of the Suite Administrator to contact All items listed on the Event Day Menu in the suite are available during the event. A credit card must be provided to the Suite Attendant for payment of all game day catering orders. We strongly encourage you to order at least 2 business days in advance of the event, you will also have a larger selection of menu item choices. Event Day ordering is provided as a convenience to our guests; however, it is meant to supplement the Advanced Order, not replace it. Your cooperation is sincerely appreciated. Event day orders may be placed with the Premium Food and Beverage Manager via phone or e-mail 24-hours in advance, or with the Suite Attendant overseeing your suite the day of the event. Please allow approximately 45 minutes for all game day orders to be delivered to your suite. SUITE SERVICE Menu prices within this book include a SAVOR Suite Attendant to set up and remove catering items within your suite. For one-on-one attention to your guests, additional service staff is highly recommended. We are able to provide you with a personal suite server, bartender, or chef depending on your event day needs. A personal suite server goes above and beyond the duties of a suite attendant by providing dedicated service to your guests for the entirety of the event. Our professional bartenders will dazzle your guests with their range of tasty concoctions. And if you have selected a specialty menu item that requires supplementary service, our experienced chefs are available on an hourly basis (i.e. pasta, omelet, or carving stations). We ask that you make this request 5 business days in advance. Pricing is as follows: Private Suite Server $280.50 per game Private Bartender $46.75 per hour Private Chef $65.00 per hour INFORMATION… FOOD & BEVERAGE DELIVERY Your cold and dry food and beverage selections will be placed in your suite prior to guest arrival. All hot items will be delivered once guests have arrived and directed their attendant for hot food to be delivered. All preordered flatbreads will be fired in our Brick Oven once guests have arrived and have directed the attendant for them to be delivered. Please allow 15 minutes for all preordered flatbreads to be baked. We delay the delivery of all hot food to ensure the highest quality of food is met and the food is appropriate temperature to meet guest expectations. Due to space restrictions, some items may be delivered closer to the start of the event to ensure the highest quality. SMALLWARES & SUPPLIES Suites will be supplied with all of the necessary accoutrements: Knives, forks, spoons, plates, dinner napkins, cups, corkscrew and salt and pepper shakers. We recommend that supplies be kept in the same location to facilitate replenishment. PAYMENT PROCEDURE & SERVICE CHARGE SAVOR will charge the Suite Holder’s designated credit card each event; full payment is due on event night. The Suite Holder or Host will receive an itemized invoice outlining all charges in detail twice a month based on the event schedule. Your Premium Food and Beverage Representative will send all itemized receipts for all charges placed on the Suite Credit Card around the 1st and the 15th of each month based on the event schedule. Please notify your Premium Food and Beverage Representative if you need your itemized invoices for a specific event sooner than is the standard. Please note that all food and beverage items are subject to 18% administrative fee plus applicable 9% tax. This administrative fee is not a tip or gratuity and is not distributed to your suite attendant. This administrative fee is inclusive of increased fees for associates that contribute to enhancing your suite experience. Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion. Because SAVOR exclusively furnishes all food and beverage products for the suites at Pinnacle Bank Arena, guests are prohibited from bringing personal food or beverage without proper authorization. Any such items will be charged to the Suite Holder at our normal retail price. 1. Alcoholic beverages cannot be brought into or taken out of Pinnacle Bank Arena. Any such items will be charged to the Suite Holder at OUR normal retail price. 2. It is the responsibility of the Suite Holder or their Representative to monitor and control alcohol consumption within the suite. 3. Minors (those under the age of 21), by law, are not permitted to consume alcoholic beverages. 4. It is unlawful to serve alcoholic beverages to an intoxicated person. 5. Suite Holders are not permitted to take cans, bottles or glasses outside the suite area. Drinks taken into the suite hallway must be poured into disposable cups. Please note, however, that no drinks may leave the premium level. 6. During some events, alcohol consumption may be restricted. If for any reason an event is cancelled (cold, snow, rain, etc.) and the arena does NOT open, you will not be charged for your food and beverage order. If the gate to the arena opens for ANY amount of time and the event is cancelled (time restrictions, rain, cold, snow, etc.) you will be charged fully for your food and beverage purchase. Please notify us within 48-hours of any cancellations. Orders cancelled by 4:00 p.m. CST two business days prior to the event will not be charged. CONSUMER ADVISORY Eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Young children, pregnant woman, older adults and those with certain medical conditions are at a greater risk. FOOD ALLERGIES & SENSITIVITIES If you or your guests suffer from a food-based allergy or sensitivity, please contact your Premium Food and Beverage Representative who will consult with our Executive Chef in an effort to meet your needs and ensure that you and your guests have an enjoyable experience. Please keep in mind some of the ingredients used in our offerings originate in facilities where common food allergens may be in use. PARTIES AT PINNACLE BANK ARENA Come out and play where the Huskers play! Pinnacle Bank Arena provides the perfect setting for one-of-a kind corporate outings and social events, enhanced by the expert service and fine cuisine of SAVOR. For more information on private events at Pinnacle Bank Arena, please contact your Premium Food and Beverage Representative. BE A TEAM PLAYER | DRINK RESPONSIBLY The City of Lincoln and SMG/SAVOR are dedicated to providing quality events, which promote enjoyment and safety for everyone. This is best achieved when moderation is practiced. Therefore, we ask that you refrain from drinking and driving. Thank you for your efforts to make Pinnacle Bank Arena a safe and exciting place for everyone. To maintain compliance with the rules and regulations set forth by the State of Nebraska, we ask that you adhere to the following: INFORMATION…