paul hobbs winery dinner

PAUL HOBBS WINERY DINNER
WEDNESDAY MAY 18, 7PM
RESERVATIONS NOW AVAILABLE
CALL
508.228.9641
Galley Beach is honored to be hosting the critically acclaimed California winery Paul
Hobbs. This Wednesday night dinner will kick off restaurant events during the Nantucket Wine Festival and will feature Paul Hobbs' highly rated creations, with Director of
Wine making Megan Baccitich and Chef W. Scott Osif 's award winning coastal cuisine.
Join us for this special event. Reservations available now. $225 Per Person, not including
taxes and gratuity.
FIRST COURSE
2013 Chardonnay, Russian River Valley
Marinated scallops, salad of freekah, spring squash, orange, pickled pearl onions
SECOND COURSE
2013 Pinot Noir, Russian River Valley & 2013 Pinot Noir, Hyde Vineyard, Carneros
Herb-crusted atlantic cod, chanterelles, grilled lettuce, celeriac puree,
roasted poultry jus
THIRD COURSE
2012 Cabernet Sauvignon, Napa Valley
Lamb dumplings, spiced yogurt, pomegranate, lamb broth, mint oil
FOURTH COURSE
2012 Cabernet Sauvignon, Beckstoffer, Dr. Crane Vineyard, Napa Valley
Wagyu zabuton steak, olives, roasted cherry tomatoes, artichoke, shiso
On the Beach 54 Jefferson Ave
508.228.9641
galleybeach.net