Knox County Fair - TopWebsites24

Transcription

165th Annual
Knox County Fair
July 15-18, 2015
NEW FOR 2015
* Purebred Swine Division
* Livestock Photo Staging Area
* Jr. Beef Heifer Land of Knox Champion
* Asbury Tree Farm Domestic 4-H Award
New Premium List, Program and Rules
To
P.O. Box 204 • Knoxville, IL 61448
Address Service Requested
Bulk Rate
U.S. Postage
PAID
Knoxville, IL 61448
PERMIT NO. 4
KELLY TEMPLETON
CHEESMAN
CIRCUIT CLERK
Working to Serve You.
Best Wishes for a
Successful 2015
Knox County Fair!
ABINGDON
BUSINESS SOLUTIONS
115 E. Meek St.
Abingdon, IL 61410
Phone 462-1350
Fax 462-2546
TAX SERVICES
And Bookkeeping
Monday - Friday
9 a.m. - 5 p.m.
Saturdays by Appt.
Walk-ins Welcome
asolutions@mchsi.com
John DeJaynes - Jane Thomas
Paid for by Knox County Friends for Kelly Cheesman.
abingdonbusinesssolutions.vpweb.com
2015 KNOX COUNTY FAIR
GRANDSTAND PROGRAM
Knox County Fair FunCards
Details on page 62
WEDNESDAY, JULY 15
12:00 NOON - HARNESS RACES
EVENING - 6:00 P.M. PIT PARTY
7:00 P.M. MONSTER TRUCK JAM
FRIDAY, JULY 17
EVENING - 6:30 P.M.
UNITED PULLERS
TRACTOR & TRUCK PULLS
THURSDAY, JULY 16
EVENING - 6:30 P.M. HOT LAPS
7:00 P.M. STOCK CAR RACES
SATURDAY, JULY 18
EVENING - 6:00 P.M.
DEMO DERBY
FREE EVENTS
ON THE GROUNDS
•
•
•
•
•
•
•
Bake Sale Auction - Wednesday, July 15 at 5:00 P.M.
Antique Tractor Displays
New Tractor and Farm Equipment Displays
M & A Stables & Petting Zoo with Pony Rides
Boxing Display with Galesburg Boxing Club - Friday, July 17
Diane Nalley & Blue Wings - Saturday, July 18
Various Entertainment Each Day
BEER GARDEN
Wednesday – Dry
Thursday – Patrick N Swayze
Friday – Jamm Sammich
Saturday – Joey B & Rockin Papas
DOMESTIC BUILDINGS
DAILY HOURS:
WEDNESDAY 1:00 - 9:00 P.M.
THURSDAY - FRIDAY 3:00 - 9:00 P.M.
SATURDAY 10:00 A.M. - 9:00 P.M.
www.knoxfair.com
Page 1
165th Annual
KNOX COUNTY FAIR
Knoxville, Illinois
July 15 - 18, 2015
Premium List & Rules
INDEX TO DEPARTMENTS
Entry Forms..........................................................................................................................................Center of Book
Grandstand Program....................................................................................................................................................1
Index to Departments..................................................................................................................................................2
Officers and Directors.................................................................................................................................................3
Judging Schedule.........................................................................................................................................................4
Departmental Superintendents....................................................................................................................................5
Committees..................................................................................................................................................................7
State Rules Governing Livestock and Poultry.............................................................................................................8
Rules and Regulations.................................................................................................................................................15
Dept. A - Beef Cattle.................................................................................................................................................19
Market Class Steers............................................................................................................................................23
Dept. F - Sheep.........................................................................................................................................................24
Dept. G - Swine.........................................................................................................................................................25
Barrow Show.............................................................................................................................................................25
Dept. H - Junior Livestock........................................................................................................................................26
Dept. I - Rabbit Show................................................................................................................................................32
Dept. I - Poultry.........................................................................................................................................................34
Dept. J - Agricultural Products..................................................................................................................................37
Dept. K - Horticulture...............................................................................................................................................38
Dept. L - Floriculture...............................................................................................................................................39
Dept. M - Textiles and Fine Arts...............................................................................................................................41
Dept. O - Culinary......................................................................................................................................................44
Dept. P - Junior Department......................................................................................................................................47
Dept. Q - Tractor & Truck Pull..........................................................................................................................................50
Dept. S - Harness Races............................................................................................................................................51
Speed Program..........................................................................................................................................................52
Dept. U - Goats.........................................................................................................................................................53
Dept. W - Queen Pageant..........................................................................................................................................55
Advertisers’ Index.....................................................................................................................................................79
Knox County Fair, Knoxville, IL
Page 2
OFFICERS AND DIRECTORS
of The Knox County Agricultural Board and Fair Association
OFFICERS
President.............................................................................................................................TOM COLLOPY
1636 Knox Rd. 1550N, Dahinda, IL 61428
Vice President...................................................................................................................CHRIS PARRISH
925 Dayton Drive, Galesburg, IL 61401
Secretary................................................................................................................JEANNE WISKIRCHEN
2203-155th St., Cameron, IL 61423
Treasurer..................................................................................................................................TED INNESS
1735 State Hwy. 164, Galesburg, IL 61401
DIRECTORS
TY LANDON.....................................................................................................................Williamsfield, IL
RICK FLACCO.............................................................................................................................Alexis, IL
SCOTT ERICKSON................................................................................................................Knoxville, IL
MISSY LINDQUIST......................................................................................................................Galva, IL
DARCY THORP.......................................................................................................................Knoxville, IL
TIM EAGLE.............................................................................................................................Knoxville, IL
GREG ROSSELL........................................................................................................................Knoxville, IL
KEVIN STONE........................................................................................................................Galesburg, IL
JAROD MURDOCK........................................................................................................................Knoxville, IL
SCOTT ANDERSON..........................................................................................................................Knoxville, IL
LYNN BROWN, OFFICE MANAGER....................................................................................Abingdon, IL
ASSOCIATE MEMBERS
WILLARD LARSON
JAMES SMITH
W.E. "CHUB" WILLIAMS RICHARD EHENS
GEORGE VOLLMAR
RICHARD NELSON JIM MARSHALLROD MAINJIM CAHILL
DAN DEXTER
JAMES NESSELROAD, M.D. JOE NICHOLS
MARK GUTHRIE
BERNADINE FLEISHER
DON UNDERWOOD
JASON BAILEYBRIAN YOUNGJEFF NICHOLS
CANDY DAWSONSCOTT LAKEGARY WALKER
DOUG INNESSCHRIS BANNINGADAM BEARDSLEY
GARY EKLUNDBILL GIOANNINIRODNEY PHELPS
The Officers and Directors of the Knox County Agricultural Board and Fair Association gratefully acknowledge the support and the cooperation of those who helped to make our 2014 Fair a solidly successful
presentation. We are confident that our 2015 Fair will be equally successful, and extend heartfelt thanks to
those who are so capably working with us toward this goal.
www.knoxfair.com
Page 3
KNOX COUNTY FAIR JUDGING SCHEDULE
2015
Wednesday, July 15
Textiles and Fine Arts....................................................................................................................9:00 A.M.
Jr. Textiles and Fine Arts................................................................................................................9:00 A.M.
Floriculture....................................................................................................................................9:00 A.M.
Junior Floriculture.........................................................................................................................9:00 A.M.
Culinary & Junior Culinary...........................................................................................................9:00 A.M.
Jr. Goat Show.................................................................................................................................9:00 A.M.
Followed by Open Goat Show
Poultry Show................................................................................................................................10:00 A.M.
Horticulture & Agriculture Products...........................................................................................9:00 A.M.
Junior Gardener, Vegetables........................................................................................................9:00 A.M.
Rabbit Show.................................................................................................................................1:00 P.M.
Market Lamb Show, Jr. & Open......................................................................................................5:30 P.M.
Thursday, July 16
Jr. Barrow Show followed by Market Barrow & Gilt Show........................................................10:00 A.M.
Flower Arrangements.....................................................................................................................6:30 P.M.
Friday, July 17
Jr. Beef Breeding Cattle Show......................................................................................................10:00 A.M
Jr. Steer Show...............................................................................1/2 Hour Following Beef Breeding Show
Saturday, July 18
Open Beef Breeding Cattle Show.....................................................................................................10:00 A.M.
Open Beef Steer Show..................................................................1/2 Hour Following Beef Breeding Show
Page 4
Knox County Fair Superintendents
LIVESTOCK DEPARTMENTAL SUPERVISOR TED INNESS
DEPARTMENT A - Beef Cattle
Superintendent - Lori Engel............................Telephone 341-1128 .......................................Galesburg, IL
Superintendent - Monica Stevens....................Telephone 484-2835 .............................................Altona, IL
Superintendent - Connie Lincoln .............................................................................................Roseville, IL
Superintendent - Cory Link .....................................................................................................Abingdon, IL
Superintendent - Jason Main ........................................................................................................Altona, IL
Superintendent - Sara England ...............................................................................................Altona, IL
DEPARTMENT F - Sheep
Superintendent - Dean Emstrom.........................Telephone 342-9346..............................................Galesburg, IL
DEPARTMENT G - Swine
Superintendent - Dean Steck..........................Telephone 289-2367 ........................................Knoxville, IL
Asst. Supt. - Douglas Nelson..........................Telephone 368-2320 .............................................Altona, IL
DEPARTMENT H - Junior Livestock
Superintendent - Lori Engel...........................Telephone 341-1128 .......................................Galesburg, IL
Superintendent - Monica Stevens...................Telephone 484-2835 .............................................Altona, IL
Superintendent - Connie Lincoln .............................................................................................Roseville, IL
Superintendent - Cory Link .....................................................................................................Abingdon, IL
Superintendent - Jason Main ........................................................................................................Altona, IL
Superintendent - Sara England ...............................................................................................Altona, IL
DEPARTMENT I - Rabbits
Superintendent - Scott & Ashley Cameron.....Telephone 371-9239...................................St. Augustine, IL
DEPARTMENT I - Poultry
Superintendent - Nancy Thomas.....................Telephone 338-0487 ..........................................Ellisville, IL
Asst. Supt. - Forrie Thomas.................................................................................................London Mills, IL
Asst. Supt. - Joe Miller....................................Telephone 774-4241 .........................................Roseville, IL
DEPARTMENT J - Agricultural Products
Superintendents - Robert & Julie Haugland......Telephone 639-2470..............................................Dahinda, IL
Superintendent - Pat Asbury......................Telephone 368-5976........................................Gilson, IL
DEPARTMENT K - Horticulture
Superintendents - Robert & Julie Haugland.....Telephone 639-2470..............................................Dahinda, IL
Superintendent - Pat Asbury......................Telephone 368-5976........................................Gilson, IL
www.knoxfair.com
Page 5
DEPARTMENT L - Floriculture, Cut Flowers and Arrangements
Superintendent - Deane Hoehn.................... Telephone 289-6270..........................................Knoxville, IL
Asst. Supt. - Sharon Shreeves...................... Telephone 289-4543 .......................................Knoxville, IL
DEPARTMENT M - Textiles & Fine Arts
Superintendent - Phyllis Murphy....................Telephone 342-2634........................................Galesburg, IL
DEPARTMENT O - Culinary: Canned Vegetables, Preserved Fruit and Baked Goods
Superintendent - Sandra Wright.................... Telephone 289-6969...........................................Dahinda, IL
Asst. Supt. - Ann Collopy............................. Telephone 639-2302 ..........................................Dahinda, IL
Asst. Supt. - Jackie Weidenhamer................. Telephone 289-2019..............................................Gilson, IL
Asst. Supt. - Lorie Collopy............................................................................................................Gilson, IL
DEPARTMENT P - Jr. Gardeners
Superintendents - Robert & Julie Haugland..... Telephone 639-2470..............................................Dahinda, IL
DEPARTMENT P - Jr. Floriculture
Superintendent - Deane Hoehn......................Telephone 289-6270 ........................................Knoxville, IL
DEPARTMENT P - Jr. Textiles & Fine Arts
Superintendent - Phyllis Murphy....................Telephone 342-2634........................................Galesburg, IL
DEPARTMENT P - Jr. Culinary
Superintendent - Sandra Wright.................... Telephone 289-6969................................................Dahinda, IL
DEPARTMENT Q - Tractor & Truck Pull
Superintendent - Chris Parrish........................Telephone 337-6694 ........................................Galesburg, IL
Superintendent - Ted Inness........................... Telephone 371-7847 ........................................Galesburg, IL
Asst. Supt. - Rod Main...................................Telephone 334-3424 .............................................Altona, IL
Asst. Supt. - Josh Smith.................................Telephone 371-4277.........................................Knoxville, IL
Asst. Supt. - John Hagan................................Telephone 342-4585 ........................................Galesburg, IL
Page 6
DEPARTMENT S - Harness Races
Superintendent - Rick Flacco......................... Telephone 344-3305 or 344-3331 .........................Alexis, IL
DEPARTMENT W - Queen Pageant
Superintendent - Margo Sholl ....................... Telephone 343-7335.........................................Galesburg, IL
Asst. Supt. - Marlo Abernathy........................Telephone 344-0317.........................................Galesburg, IL
DEPARTMENT U - Goats
Superintendent - Dean Emstrom..................Telephone 342-9346......................................Galesburg, IL
KNOX COUNTY FAIR 2014-2015 COMMITTEES
EXECUTIVE COMMITTEE: Collopy, Parrish, Wiskirchen, Inness
GROUNDS: Flacco, Inness, Parrish, Eagle, Stone, Murdock, Anderson
BEER GARDEN OPERATIONS: Eagle, Fairboard
SPONSORSHIP/FUNDRAISING: Thorp, Collopy, Inness
LIVESTOCK: Inness, Landon
ADVERTISING & PUBLICITY: Thorp, Lindquist
FIRST AID/SECURITY: Landon
FLORAL/CULINARY/DOMESTIC ARTS: Lindquist, Wiskirchen
CONCESSIONS & MERCHANTS BLDG.: Collopy, Erickson
CARNIVAL: Wiskirchen, Collopy
RACE TRACK/BARNS/HORSERACE & SHOW: Flacco
PARKING/TICKETS/GATES: Erickson, Eagle, Stone
GROUNDS ENTER: Collopy, Erickson
MOTORSPORTS: Inness, Parrish, Rossell
SOUND: EAGLE
DAILY EVENTS
QUEEN PAGEANT: Wiskirchen, Sholl
HARNESS RACES: Flacco
STOCK CAR RACES: Rossell
DEMO DERBY: Parrish, Murdock
TRACTOR PULL: Inness, Parrish
Underline - Denotes Chairman or Co-Chairman
www.knoxfair.com
Page 7
For Health Requirement Information:
Illinois Department of Agriculture Bureau of Animal Health and Welfare
State Fairgrounds P.O. Box 19281 • Springfield, IL 62794-9281 • Phone (217) 782-4944
2015 Exhibition Livestock Health Requirements - County Fairs
GENERAL REQUIREMENTS
1. Exhibitors are required to familiarize themselves with all rules applicable to their exhibits.
All out-of-state animals shall require an entry permit. Entry permit numbers are available by calling the Illinois Department
of Agriculture, Monday through Friday from 8:00 AM to 4:40 PM, at (217) 782-4944. Permits may also be obtained online
at: http://www.agr.state.il.us/AnimalHW/animalregistry/login.php
2. All animals, except as noted, shall be accompanied by a Certificate of Veterinary Inspection (CVI) which shows that the
animal meets all health requirements for the State of Illinois, CVI’s shall be made available to Bureau of Animal Health
Personnel on request.
CVI means a legible record made on an official form of the state of origin which has been issued, signed and dated by an accredited veterinarian and which shows the name and address of the animal’s owner or exhibitor and the results of all required
tests or vaccinations. A CVI shall list only one animal identification per line; shall be presented in the form in which it was
initially issued; and shall not be corrected, changed or altered in any manner.
3. All animals shall be officially identified. The animal(s) official identification shall be recorded on the Certificate of Veterinary
Inspection.
4. If animals are from tuberculosis accredited, brucellosis certified, pseudorabies qualified, or brucellosis validated herds, the
identifying herd number(s) along with the date of the last herd test(s) shall appear on the Certificate of Veterinary Inspection.
5. CVI for out-of-state livestock shall be void thirty (30) days after issuance.
6. CVI for Illinois-origin livestock shall be void ninety (90) days after issuance.
7. All livestock shall be subject to examination upon entry to any Illinois Fair or exhibition. Any animal showing evidence of
infectious, contagious or communicable diseases shall be immediately withdrawn and held in quarantine at the owner’s risk
and expense until properly treated and recovered, or until the animal is released to return to the owner’s premise.
Any livestock infected with scabies, mange, active lesions of ringworm, sore mouth, or multiple warts which are easily visible
without close examination shall not be permitted to exhibit and are subject to quarantine or removal from the fairgrounds .
Sheep and goats with caseous lymphadenitis as evidenced by draining abscesses shall not be exhibited and are subject to
immediate quarantine or removal from the fairgrounds.
8. Illinois Department of Agriculture personnel or designee may collect blood, tissue, milk or urine samples from any animal
being exhibited and/or raced at any Illinois Fair to test for the presence of illegal drugs or banned substances. New examination techniques, such as ultrasound, may also be used at anytime while the animals are on the grounds of any Illinois Fair
or exhibit.
The Illinois Department of Agriculture or designee may collect urine, blood, tissue or other test samples from exhibition
animals at the time of slaughter.
9. All exhibitors of animals at any Illinois Fair or exhibition shall comply with the provisions of the Illinois Humane Care for
Animals Act. If violations are observed, the animal(s) will be excused from exhibition and ordered removed from the grounds
with all awards being forfeited.
Any practice of deviation from normal, accepted care, including physical, medical or mechanical application, shall constitute
a violation of show rules and may result in the animal(s) disqualification and removal from the fairgrounds.
10. Any Illinois cattle, bison, cervidae or goats being exhibited in non-acredited free states must be isolated from the remainder
of the herd/flock upon return to Illinois and retested for tuberculosis 60-120 days post-entry.
Page 8
CATTLE
Identification
Individual identification of each animal shall be either a fully healed and legible tattoo, official metal ear tag, registration
number, (can only be used if the tattoo is recorded on the registration certificate or for breeds where pictures are acceptable),
or individual brands, if brand is recorded on the registration certificate.
Illinois Cattle
Brucellosis
1. Illinois is a Bovine Brucellosis Class-Free State. Brucellosis testing is not required for Illinois cattle.
Tuberculosis
1. Illinois is an Accredited Tuberculosis- Free State. Tuberculin test is not required for Illinois cattle.
Please note: Illinois calves under 6 months of age, and Illinois steers are not required to have a Certificate of Veterinary
Inspection.
Out-of-State-Cattle
All out-of-state cattle are to be accompanied by an entry permit. Entry permit numbers are available by calling the Illinois
Department of Agriculture, Monday through Friday from 8:00 AM to 4:40 PM, at (217) 782-4944. Permits may also be
obtained online at: http://www.agr.state.il.us/AnimalHW/animalregistry/login.php
Brucellosis
1. Female cattle six (6) months of age and older and bulls eighteen (18) months of age and older shall be negative to an official test for brucellosis within thirty (30) days prior to entry, unless exempt by one (1) of the following:
A. Originate directly from a certified brucellosis-free herd.
B. Official vaccinates of dairy breeds under twenty (20) months of age or official vaccinates of beef breeds under twenty-four (24) months of age.
C. Animal originated from a “Class Free” state (if entire state is so classified).
D. Steers and spayed heifers are not required to be tested for brucellosis.
2. The negative brucellosis test shall be conducted at a state or federal laboratory within 30 days prior to exhibition.
Tuberculosis
1. Accredited Tuberculosis Free States
A. No tuberculin test required. All cattle, including steers, originating from an Accredited Tuberculosis Free State, may enter Illinois for exhibition when accompanied by a CVI issued by an accredited veterinarian within 30 days.
2. Non-Accredited Tuberculosis Free States (Not TB Free)
A. Cattle must originate from a herd where a complete herd test was conducted within the past year.
B. The individual animals entering Illinois must be negative to an additional tuberculin test conducted within 30 days prior to exhibition.
C. Cattle that enter Illinois for exhibition and remain in Illinois (animal does not return to the state of origin within 30 days) must be isolated and retested for TB 60-120 days from the last official TB test date.
SWINE
Illinois Swine
Identification
1. Swine shall be identified by an official ear tag, tattoo or recognized breed ear notch.
2. Ear notch identification is acceptable for barrows, crossbred gilts and breeding swine. (Note: Ear notch
identification of crossbred swine does not satisfy USDA identification requirements for brucellosis and
pseudorabies testing.)
Brucellosis
1. Brucellosis is not required for Illinois swine.
Pseudorabies
All exhibition swine are required to be tested for pseudorabies as described below.
1. Swine of all ages shall be negative to an official test for pseudorabies conducted within 90 days prior to exhibition; or swine shall originate immediately and directly from a qualified pseudorabies negative herd. (All swine
that are tested must be identified using an official, approved individual animal identifier such as an official metal or
official plastic ear tag. Ear notch identification for testing purposes is only acceptable for purebred, registered swine.)
2. Barrows and females in market classes must meet the same requirements as breeding swine.
www.knoxfair.com
Page 9
Additional Requirements
1. Swine consigned to terminal market classes must meet the same test requirements as exhibition swine if these classes
are held in conjunction with “exhibits not intended for slaughter.”
2.When terminal classes are held on a day when no other livestock are present, these animals are exempt from all test
requirements and do not need a CVI. All swine terminal classes must be identified by a site tattoo prior to movement to
slaughter.
3.Swine from pseudorabies quarantined herds are not allowed to exhibit regardless of whether or not the show is terminal
or non terminal.
4.The Illinois and DuQuoin State Fairs are not classified as terminal shows.
Out-of-State Swine
All out-of-state swine are to be accompanied by an entry permit. Entry permit numbers are available by calling the Illinois
Identification
1. Individually identified by an official ear tag, tattoo or recognized breed ear notch.
2. Ear notch identification is not acceptable for crossbred animals.
Brucellosis
1. Breeding swine 4 months of age and older shall be negative to an official test for brucellosis within 30 days prior to exhibition unless exempt by one (1) of the following:
A. Originate immediately and directly from a brucellosis-free herd. B. Originate directly from a validated brucellosis-free state.
2. Swine brucellosis tests for exhibition shall be conducted at a state or federal laboratory.
Pseudorabies
All exhibition swine are required to be tested for pseudorabies as described below.
1. Swine shall be negative to an official test for pseudorabies conducted within the past thirty (30) days prior to entry or originate immediately and directly from a qualified pseudorabies negative herd.
2. Barrows and females in market classes must meet the same requirements as breeding swine.
3. The Illinois and DuQuoin State Fairs are not classified as terminal shows.
SHEEP
Identification
Individual identification of each animal shall be by an ear tattoo or official metal or plastic tag. A microchip ID is acceptable
if the owner provides the reader.
Ear tattoos may be used when a registration certificate, listing the tattoo number, accompanies the animal.
When using ear tags, the tag must indicate the premises ID and state of origin. The tag number must be assigned by a state or
APHIS representative and recorded in the Scrapie Record Database.
Market Lambs
All wethers must be slick shorn (show ring ready) before weigh-in so that show lamb fungus can be identified.
Illinois Sheep
1.Sheep originating from a flock that has previously been classified as either an infected or source flock can be exhibited in
Illinois upon the completion of an approved flock plan.
2. For any animal born after 1/1/2002, the CVI must include the flock of birth and the flock of origin, if different.
Out-of-State Sheep
All out-of-state sheep are to be accompanied by an entry permit. Entry permit numbers are available by calling the Illinois
Page 10
1.Sheep originating from a flock that has previously been classified as either an infected or source flock can be exhibited in
Illinois upon the completion of an approved flock plan.
GOATS
Identification
Individual identification of each animal shall be by an ear tattoo or official metal or plastic tag. A microchip ID is acceptable
if the owner provides the reader.
Tattoos may be used when a registration certificate, listing the tattoo number, accompanies the animal.
When using ear tags, the tag must indicate the premises ID and state of origin. The tag number must be assigned by a state or
APHIS representative and recorded in the Scrapie Record Database.
Ears should be used for tattooing when possible. If there is no space in the ear, the flank or tail fold may be used.
Illinois Goats
1. Goats originating from a herd that has previously been classified as either an infected or source herd can be exhibited in
Illinois upon the completion of an approved herd plan.
Out-of-State Goats
All out-of-state goats are to be accompanied by an entry permit. Entry permit numbers are available by calling the Illinois
1.Goats originating from a herd that has previously been classified as either an infected or source herd can be exhibited in
Illinois upon the completion of an approved herd plan.
2. Tuberculosis- Goats from states that are not Accredited Bovine Tuberculosis Free, must be accompanied by a CVI indicating
that the goats originated from a herd where a complete negative herd test has been conducted within the past twelve (12)
months and the individual animals are negative to a tuberculin test conducted within thirty (30) days prior to entry. A permit
is also required for goats that enter Illinois from a non-TB free state or area. For any animal born after 1/1/2002, the CVI
must include the flock of birth and the flock of birth and the flock of origin, if different.
HORSES, PONIES, MULES AND OTHER EQUIDAE
Illinois Equine
1. All horses and other equidae, twelve (12) months of age and older attending an advertised equine event, shall be accompanied by a negative test for equine infectious anemia (EIA) conducted within the last twelve (12) months. A copy of this
test shall accompany the animal.
2. AGID (Coggins) or ELISA tests are accepted.
3. An advertised equine event means a show, rodeo, sale, auction, exhibition, trail ride, or horse fair that is posted or media
promoted.
4. A CVI is not required for Illinois equine.
Out-of-State Equine
All out-of-state equine are to be accompanied by an entry permit. Entry permit numbers are available by calling the Illinois
1. All horses and other equidae entering Illinois that are twelve (12) months of age or older, shall be accompanied by a negative test for equine infectious anemia (EIA) conducted within the last twelve (12) months. A copy of this test shall accompany the animal.
2. AGID (Coggins) or ELISA tests are accepted.
3. All horses and other equidae shall be accompanied by a CVI issued within thirty (30) days prior to entry.
www.knoxfair.com
Page 11
POULTRY
1. All entries (except waterfowl, i.e. domesticated fowl that normally swim, such as ducks and geese) in a show or exhibition
shall have originated from a U.S. Pullorum-Typhoid Clean or equivalent hatchery or flock OR have a negative pullorumtyphoid test within 90 days prior to exhibition. Exhibitor shall show proper information as to name and address of owner or
exhibitor, name and address of the authorized testing agent, date of the testing and the number, breed, and species of those
tested.
2. Prior to be used to transport poultry to a show, all crates, boxes, containers and: vehicles shall be thoroughly cleaned and
disinfected.
3. Any poultry vaccinations must be performed at least 4 weeks prior to delivery to the show.
4. Upon admission to a show, all entries shall be examined by the official county fair veterinarian or qualified state personnel
who shall also receive and examine all certificates necessary for admission of birds to a show. Birds not in show condition
will be excused from exhibition and removed from the premises. Any fowl showing signs of illness during the fair will be
removed from the exhibition grounds.
5. All out-of-state turkeys must originate from flocks that are officially classified as U.S. Mycoplasma Gallisepticum Clean
in accordance with the provisions of the National Poultry Improvement Plan or be negative to a test for Mycoplasma gallisepticum within 30 days prior to entry.
6.A permit is also required for out-of-state poultry. A permit may be obtained by calling (217) 782-4944.
Please Note: These Poultry exhibition requirements do not apply to 4-H and FFA 1-day poultry shows where the
entries are taken to the show and returned home the same day. However, a permit is required for out-of-state poultry.
CERVIDAE
(Deer, Elk, Reindeer, Caribou, Moose, Red Deer and other Related Species)
Identification
All animals shall be individually identified with an approved tag, microchip or tattoo. Elk are required to have two official/approved unique identifiers.
Illinois Cervidae
Chronic Wasting Disease
For cervidae changing ownership or moving within the Sate, the owner must obtain a permit issued by the Department prior to
movement and the cervid must originate from a herd that is enrolled in the Certified Monitored Chronic Wasting Disease (CWD)
Program or the Contained Monitored Chronic Wasting Disease Program. The permit shall be obtained no more than 72 hours
in advance of the movement of the cervids by providing the following information:
A) Name and complete mailing address of person exhibiting the cervids;
B) Certified Monitored Chronic Wasting Disease or Contained Monitored Chronic Wasting Disease Herd number;
C) Name and complete mailing address of location where the animals will be exhibited;
D) Number of animals and unique identification of the animals.
Tuberculosis
Illinois is an Accredited Tuberculosis-Free State. Tuberculin test is not required for Illinois cervidae.
Out-of-State Cervidae
Chronic Wasting Disease
1. All cervidae entering Illinois must be in compliance with the Illinois Wildlife Code [520 ILCS 5]. For more
information, contact the Illinois Department of Natural Resources at 217-782-6384.
2. All cervidae entering Illinois must be accompanied by a permit from the Department and a Certificate of Veterinary Inspection that:
a. has been issued by an accredited veterinarian of the state of origin or a veterinarian in the employ of the
United Sates Department of Agriculture;
Page 12
b.
c.
d.
e.
is approved by the animal Health Official of the state of origin;
shows that the cervidae are free from visible evidence of any contagious, infectious or communicable disease or exposure thereto, do not originate from a CWD endemic area (any country and surrounding counties where CWD has been diagnosed in the past five years);
shows that the cervidae are not originating from a herd under quarantine for any contagious, infectious or
communicable disease;
shows that the animals originate from a herd that has been monitored for at least 5 years under a state-approved CWD certification program.
3. A permit number can be obtained by calling (217) 782-4944. Applicant for permit shall furnish the following information to the Department:
a. Name and post office mailing address of Illinois destination;
b. Name and post office mailing address of the consignor and/or source herds;
c. Name and post office mailing address of the herd veterinarian;
d. Number and unique identification of cervidae in shipment.
Brucellosis
1. Cervidae six (6) months of age and older must have a negative brucellosis card or PCFIA test within sixty (60) days prior
to entry.
Tuberculosis
1. Accredited Tuberculosis Free States
All cervidae twelve (12) months of age and over shall be negative to two (2) single cervical test for bovine TB no
less than ninety (90) days apart with the second test conducted within ninety (90) days prior to entry. These animals
shall be isolated from all other members of the herd during the testing period unless they originate from an accredited,
qualified or monitored herd.
A. Cervidae from an accredited herd may be moved into Illinois without further TB testing provided that they are
accompanied by a certificate stating that such cervids originated from an accredited herd accompanies them.
B. Cervidae originating from qualified or monitored herds may enter with a negative test within ninety (90) days prior
to entry and a certificate stating that the animals originate from a monitored herd.
2. Non-Accredited Tuberculosis Free States (Not TB Free)
A. All cervidae shall originate from a herd where a complete herd test was conducted within the past year
B. The individual animals entering Illinois must be negative to two (2) additional tuberculin tests conducted within 180 and 30 days prior to entry or exhibition.
RATITES
(Ostriches, Emus, Rheas, Cassowaries and Kiwis)
Illinois Ratites
There are no requirements governing the movement of ratites within Illinois
Out-of-State Ratites
1. Must be accompanied by a CVI and permit number. Entry permit numbers are available by calling the Illinois
Department of Agriculture, Monday through Friday from 8:00 AM to 4:40 PM, at (217) 782-4944.
2. Individually identified by leg band or microchip.
3. Negative test for Avian Influenza within 10 days prior to entry.
PIGEONS
There are no requirements governing the movements of pigeons within or into Illinois.
RABBITS
There are no requirements governing the movements of rabbits within or into Illinois.
LLAMAS
There are no requirements governing the movement of llamas within or into Illinois. A permit and health certificate is required
for out-of-state llamas. Entry permit numbers are available by calling the Illinois Department of Agriculture, Monday through
Friday from 8:00 AM to 4:40 PM, at (217) 782-4944. Permits may also be obtained online at: http://www.agr.state.il.us/AnimalHW/animalregistry/login.php
www.knoxfair.com
Page 13
2014 Knox County Fair Memories
Page 14
Rules and Regulations
Governing the One Hundred Sixty Fifth Annual Fair of the Knox County Agricultural Board. Every Rule laid down in this
Premium List will be strictly adhered to and no exceptions whatever made.
RIGHTS RESERVED BY BOARD
The management reserves the right to postpone or cancel the time of exhibits of any class, article or animal on account of
bad weather, or for any other good and sufficient reason.
No officer or employee has authority to suspend or change any rule or regulation herein adopted.
GENERAL ARRANGEMENTS
The 2015 Fair will begin on Wednesday, July 15 and will continue for four days, thru Saturday, July 18. The Gates
will open at 8:00 A.M. each day and at that time every officer will be required to be at his post.
Rabbits and Poultry to be exhibited and shown for premiums at the Fair will be on the grounds by 8:00 A.M. Wednesday,
and will remain until 6:00 P.M. on Saturday. All Junior Show and Open Show cattle to be exhibited and shown for premiums
at the Fair will be on the grounds by 8:00 A.M. on Friday and will remain until conclusion of their individual shows. All Junior
and Open Sheep to be exhibited and shown for premiums at the Fair will be on the grounds by 4:00 P.M. on Wednesday and
will remain until conclusion of their individual shows.
Animals or articles not ready in time and place will be ruled out of competition.
Exhibitor Passes are available at a cost of $10.00 and not required for exhibitors.
All livestock entries will be made to the Secretary by Wednesday, July 8, seven days before the opening of the fair.
Any entries made after July 8, will be charged an additional $5.00.
All entries must be accompanied by check for entry fees, stall or pen fees.
Entry fees and all stall and pen fees must be paid in full, and no fees will be refunded in case of non-winners.
After entries have been made, no additions or alterations will be made by the Secretary, unless an error has been made,
Department Superintendents reserves the right to reject any entry not satisfactory to them.
All livestock health certificates must be deposited with the Fair Secretary's Office.
Any animal deemed harmful or unsafe to spectators or exhibitors shall be removed with forfeiture of entry monies.
Every animal shown for a premium must be exhibited in the name of the bonafide owner and the party showing must be
able to prove ownership for at least 30 days previous to the day of showing the animal, if called on for proof of ownership, by
the Fair Association or the Superintendent of the department where showing.
No animal is to occupy a stall or pen on the grounds of the Fair Association unless competing for a premium, or there as a
nurse animal for others which are competing and then the regular stall or pen fee must be paid for such animal.
No animal is to be washed or rinsed anywhere on the fairgrounds except for the designated wash areas.
This rule will be strictly enforced. If this rule is broken, the animal will be barred from exhibition and any premiums
earned will be forfeited.
PREMISE ID NUMBER MUST BE COMPLETED ON ALL LIVESTOCK ENTRY FORMS TO BE ELIGIBLE
FOR PARTICIPATION.
Any actions of destruction or vandalism that are observed of the Knox County Fairs and/or exhibitors property may be dealt
with the maximum penalty of the law.
If any exhibitor refuses to parade his livestock on request of the Superintendent in that department, he shall forfeit all rights
to any premiums which he may have won or does win during the Fair. Decisions of the judge in the Department shall be final.
Exhibitors may be barred from competition for finding fault with the judges' decisions. The interpretation of rules governing
any exhibit shall rest entirely with the Fair Association, and its decision shall be final.
REGULATIONS
Every animal or article exhibited on the grounds shall be under the control of the Superintendent of its class; and no article
or animal shall be removed from the Fair grounds without permission of the Secretary. Care will be taken to prevent loss or
injury to animals or articles on exhibition, but the Association will not be responsible for any loss or damage that may occur. No
animal will be allowed to run at large on the grounds. Every animal must be entered for competition in the name of the owner
or agent; poultry in the name of the owner; farm products in the name of the producer; manufactured articles in the name of the
manufactured or authorized agent; textile articles in the name of the owners. When the entry of an animal or article is made, a
card bearing the department, class number, etc., to which it belongs, will be furnished the exhibitor by the Secretary.
RACE TRACK
The Speed Department will be under control of the Superintendent of Speed, who will have charge of the track during
the week of the Fair, except by consent of the Superintendent of Speed. The officers and agents of this Association waive all
responsibility for injury to persons or animals taking part in races on the track.
www.knoxfair.com
Page 15
CONCESSIONS
All applications for renting refreshment stands, display space, or space for shows, etc., must be made to Knox County Fair,
P.O. Box 204, Knoxville, IL 61448, Telephone 289-2714. All exhibitors, concessionaires, and other individuals, who conduct
sales, demonstrations, give aways, or literature distribution or solicitation shall be limited to the booth or area assigned
and rented by lessee. Ground not for booths, etc., shall be established by the Chairman of Concessions, who will make a
lease. In duplicate, one copy of the leasor and one copy for the lessee, signed by Lessee upon arrival at fairgrounds, Said
rent to be payable as follows: deposit at the time making and delivering of lease, the balance to become due and payable
upon arrival. To guarantee space, all leases should be executed prior to April 1, 2015. The Chairman of Concessions is to
keep an account of all leases turned over to the Secretary, and make a detailed statement of same in their annual report.
A certificate of insurance required from all concessions. Product insurance required from all food concessions.
PRIVILEGES
Any person buying a privilege, and not taking possession of the same themselves, or their agents, by Wednesday noon, of
the week of the Fair, forfeits their privilege to the Fair and all money heretofore paid on the same.
CAMPING UNITS
All living quarter trailers or motorhomes parked on the grounds during the week of the Fair will be charged a camping fee
to be paid at the Secretary's Office upon arrival and prior to setting up. This fee is in addition to the concession fee. The fee
for camping will be $20.00 per day, per unit. Any additional air conditioner unit on each camper will cost $5.00 per unit in addition to the $20.00.
LIABILITY
No claim for injury to any person or property shall ever be asserted nor suit instituted or maintained against the Knox
County Agricultural Board & Fair Association its officers or their agents, by or on behalf of any person, firm or corporation or
their agents, representatives, servants, or employees having license or privilege to exhibit on the Fairgrounds or occupy any
space thereon.
If any damage, loss or injury to person or property shall be proximately caused by reason of neglect or willful act of any
persons, firms or corporations or their agents, representatives, servants or employees having license or privilege to exhibit on
said Fairgrounds, or occupying space thereon the Knox County Agricultural Board & Fair Association shall in no matter be
responsible therefore and in case it is subjected to any expense or liability all persons causing same are liable, therefore shall
idemnify the said Knox County Agricultural Board & Fair Association.
Nor will any officers or employees of the Fair be permitted to negotiate assurance or to make any guarantee whatsoever
regarding same. Property owners desiring insurance against fire or other protection, must make their own arrangements therefore. No officers or employees has any authority to suspend or change this rule. Illinois Department of Agriculture, Bureau of
Animal Health, State Fairgrounds - P.O. Box 19281, Springfield, IL 62794-9281.
All protests concerning entries of any department must be made in writing, accompanied by an affidavit setting forth the
grounds for protesting. Protests concerning the exhibition of entries must be filed with the Management at least twenty-four (24)
hours before the awards are made, and such protests will be considered before the hour of the showing. All protests against a
judge’s decision must be made in writing and accompanied by cash deposit of $50.00. Such deposit will be forfeited if protest is
not sustained. The protest must state plainly the Cause of Complaint or Appeal and must be filed with the Grievance Committee
within five hours after the award has been made. No Complaint or Appeal based on the statement that the Judge or Judges are
incompetent or have overlooked an animal or article will be considered by the Grievance Committee. All questions of dispute
or differences not provided for under these rules shall be referred to the Board of Directors, whose decision shall be final. In
accordance with state aid regulations, no tie awards can be given for any premium offered.
ELECTRIC LIGHT AND POWER
Electric current for light, heat and power may be arranged for in buildings or for outside exhibits on the grounds and will
be charged for as determined by our grounds electrician.
DELIVERY TRUCK
Delivery trucks will be charged $7.50 during the Fair for truck and driver, Deliveries are to be made before noon each
day.
No delivery wagon will be allowed to enter the grounds at any time during the Fair unless they have paid the above fee
for such privileges, or the regular gate entrance fee. Truck delivery permits are sold at secretary's office. Sale or distribution of
beverages will be confined to distributors located in Knox County.
Page 16
RULES GOVERNING THE GROUNDS
No person will be allowed to ride or drive on the speed ring except horses or vehicles entered in the scheduled events during
the week of the Fair.
Illinois Statutes provide a penalty for any person jumping the fence and anyone caught so doing will be duly arrested, taken
to the city and fined for such offense.
AWARDS
THE DEPARTMENT OF AGRICULTURE SHALL USE ITS BEST EFFORTS TO SECURE SUFFICIENT APPROPRIATIONS TO FUND PREMIUMS. IN ANY YEAR FOR WHICH THE GENERAL ASSEMBLY OF THE STATE OF ILLINOIS
FAILS TO MAKE AN APPROPRIATION SUFFICIENT TO PAY SUCH PREMIUMS, PREMIUM AMOUNTS MAY NOT
BE ACCURATELY REFLECTED IN THE PREMIUM BOOK.
Premiums paid in Jr. Sheep, Open Sheep, Jr. Beef, Open Beef, Jr. Goat and Open Goat will be based on entries received
plus any added money collected minus expenses for each division.
Awards will be made by the single judge system, unless in the judgement of the Superintendent of the Department more
are required.
Judges will report to the Superintendents at the respective departments at The Published Time, on the day fixed for awarding
premiums in that department.
No person shall act as judge in any class in which he may be interested as an exhibitor, or otherwise, and if such case should
be presented, the Superintendent of Department may remove such interested judge, and substitute another judge temporarily.
The awards of premiums at the Fair shall be confined to entries made in the Premiums List.
No animal or article deemed unworthy shall be allowed to exhibit. The department superintendent will make the decision.
No exhibitor will be allowed more than two premiums under the same class number.
First premium will be paid on one entry when considered worthy by the department and entry fee has been accepted.
Should any doubt arise as to the regularity of entry, or other important matter, which the judge feels incompetent to decide,
he shall at once report the same to the Board for decision, which, when made, shall be final.
Any exhibitor showing in the Junior Department or the Open Show will be charged stall fees and entry fees as indicated in
the various departments, it being understood that anyone showing in both the Junior Department and the Open show will pay
only one stall fee.
The Board reserves the right to pay the premiums pro rata if the net proceeds of the Association are not sufficient to pay
the premiums in full.
Temporary buying, borrowing, or hiring animals or articles to strengthen the exhibit, is strictly prohibited. Any exhibitor
found guilty of violating this rule forfeits right to any premium.
Articles of Manufacture, Mechanic or Fine Arts and Agricultural products, in order to be entitled to receive premiums,
must be owned or have been executed or raised by the exhibitor. The Superintendent will see that this rule is strictly enforced.
Manufactured articles may be entered by agents. Persons violating this rule will forfeit the premium and will not be allowed to
exhibit for two years. Superintendents are instructed that if they shall have any good reason to believe that any exhibitor, by false entry or otherwise, attempts to deceive the judges or the public, and obtain a premium by misrepresentation, they shall report the facts to the
Board, who may expel such exhibitor for fraud, for two or more years.
The decision of the judges shall be final and no appeal will be considered except in case of protest.
Objections to any person serving as judge may be submitted to the Superintendent in writing, by exhibitors in that class,
prior to making any award, giving good and sufficient reasons therefore, and upon which the Superintendent shall have full
power to act.
Any exhibitor attempting to interfere with the judges during adjudications will be promptly excluded from competition.
All articles must be the work of the exhibitor. Any article may be excluded from the show by the Department Superintendent;
if not worthy of winning a premium. Entry fee will be refunded.
Each award, and notice of protest, if any be made, must be written in plain, careful manner, by the Superintendent in ink
or indelible pencil, in space opposite entry in Judge's book.
The Judge's books must be returned by the superintendent of each Department to the Secretary, properly certified to by the
judges and superintendent as soon as the awards in each are completed.
Each Superintendent shall exercise great care in preserving and returning the Judge's books of the Department, as all checks
for premiums are authorized only upon entries contained therein.
Upon all animals or articles the Superintendents of the several departments shall attach the ribbons as awarded by Judges.
The Secretary will not issue an order on Treasurer for premiums on animals or articles removed from exhibition before its
close (unless on written authority from the President) and Department Superintendents are instructed to report to the Secretary's
office any violations of this rule.
POLICING
The Sheriff and the Illinois State Police shall have charge of the police forces on the grounds, and attend to preserving order
and enforcing the rules of the Association, The Marshal and Policemen shall be sworn in conservators of the peace, and it shall
be their duty to arrest anyone creating disorder, or violating any of the rules of the Fair, or the laws of the State.
The police will patrol the grounds each morning before opening of the gates.
www.knoxfair.com
Page 17
REGULATIONS GOVERNING DISPENSING OF
FOOD AND DRINK AT COUNTY FAIRS
1. All food including meat, milk, vegetables, etc., shall be obtained from sources complying with applicable State Laws and
Regulations, and only food which is clean, wholesome, and free from adulteration and misbranding shall be sold or served. All
fruits and vegetables shall be washed before being used. Home-canned foods shall not be used. All stands which freeze dairy
products must have a "Certificate of Approval " from the Division of Food and Drugs.
2. Cream filled pastries, custards, cream sauces, meat, poultry, fish and potatoes in the form of salads shall not be permitted. All poultry must be fried or broiled. All cooked potatoes must be served at temperatures of 140 degrees F. or above. All
hamburger shall be purchased in patty form only. All hams must be thoroughly cooked before serving.
3. The menu should be planned to avoid left-over food for sale another day. The time between preparation and serving of
foods should be kept as short as possible. Prepare perishable foods in small quantities. Left-over prepared sandwiches shall not
be sold the following day.
4. Potentially hazardous food shall be stored and displayed at safe temperatures (45 degrees F. or below, or 141 degrees F. or
above, whichever is applicable). This includes meat or meat products, milk, egg products and poultry. Mechanical refrigeration
shall be provided for keeping foods cold.
5. Individual ice machines will be charged a $25.00 fee. Hand dipping is prohibited, dippers or scoops should be used in
dispensing ice.
6. Handling of foods should be minimized by appropriate use of utensils such as scoops, tongs, spoons and forks. 7. All food on display, such as cotton candy, candied apples, candy and other foods shall be adequately covered or be individually packaged to prevent contamination from dust and other elements. Effective shielding must be provided consisting of
glass or other suitable materials where necessary to prevent contamination of food and food preparation equipment from dust,
rain, flies, insects, consumer handling and other elements.
8. Sugar, mustard, ketchup and other condiments should be individually packaged or dispensed from an approved dispenser.
9. There should be no wet storage or packaged foods and beverages except bottled or canned beverages may be stored in water, providing the top of the bottle is not submerged and that a chlorine residual of at least 50 parts per million is maintained.
10. All equipment and facilities must be kept clean and in a sanitary condition. 11. All foods should be prepared in approved kitchens which have the necessary facilities for the proper handling of food.
The preparation of food in private homes is discouraged. If, however, this is absolutely necessary, prior approval of the facilities
and operation should be maintained from your local inspector.
12. Strict attention should be given to personal hygiene. Persons with boils, cuts, respiratory infections and communicable
disease should not be working in the stand at any phase of food handling. Fingernails should be trimmed, hands and arms should
be clean and washed before starting work, after using the toilet and at other times as necessary. Clean outer garments shall be
worn. The hair must be kept restrained (hair nets and caps are recommended). The use of tobacco in the stand in any form shall
not be permitted.
13. Only equipment which is safe, in good repair and cleanable should be used. Food contact surfaces in food preparation
areas should be smooth. Counters and shelving should be kept clean and presentable at all times.
14. The use of single service paper plates, cups and plastic or wooden knives, forks and spoons is highly recommended.
If, however, multi-use dishes are used, approved dishwashing and sanitizing facilities must be provided and used properly. Approved facilities include a three compartment sink, provided with hot and cold running water with the sink connected to a proper
drain. All multi-use utensils following washing and rinsing must be sanitized by immersion in hot water at 170 degrees F. for at
least 1/2 minute or immersion in an approved type chemical sanitizing agent, such as chlorine at a strength of at least 50 parts
per million for at least one minute. All single service articles shall be properly stored and protected from contamination. Single
service cups shall be stored and dispensed through approved type tube dispensers.
15. An adequate supply of safe sanitary quality water for drinking, food preparation, hand washing and handwashing the
utensils must be maintained in the establishment if a pressure water supply is not available in the establishment. Axillary heating
facilities, capable of producing an ample supply of hot water for such purposes, should be provided. Water storage containers
for storage of water used in drinks and food preparation must be of approved type material and have tight fitting covers. There
shall be no dipping of water. All water must be dispensed through an approved type dispensing valve.
16. All liquid waste shall be disposed into public sewers or approved private facilities. All garbage shall be kept in tightly
covered water, tight washable containers until removed. All rubbish, paper and boxes should be stored in a manner which does
not cause an unsightly or unsanitary situation. The grounds immediately surrounding the establishment shall be kept free of
food scraps, paper, etc. An adequate number of garbage and rubbish containers should be provided.
17. Hand washing facilities shall be provided in each establishment. Such facilities should consist of water, soap and individual towels. Common towels must not be used.
Page 18
18. All stands and kitchens should have ceilings and walls so constructed as to minimize the entrance of flies and dust.
Ceilings may be of wood, canvas or other materials which will protect the interior of the establishment from the elements.
19. It is recommended that stands have floors of tight wood, asphalt or other cleanable materials which may allow the floor
area to be kept dry and clean.
20. Flies, insects and rodents should be effectively controlled. In areas where flies are prevalent, it may be necessary to
screen off food preparation areas. Only approved type insecticides should be used. When used, they should be used in a manner
which will not contaminate food or food equipment.
21. All food stands should be located at a reasonable distance from livestock barns, animals pens and other potential flybreeding areas.
REST ROOM FACILITIES
22. Rest room facilities must be maintained in a sanitary condition and flies properly controlled. If it is not a permanent
type, adequate control of flies and odors must be maintained by responsible people. Advice on special sanitation problems and
exceptions from these recommendations should be obtained from the local food inspector in the area where you are operating.
DEPARTMENT A -- BEEF CATTLE
FAIR OFFICE - PHONE (309) 289-2714
NOTE TO EXHIBITORS & FAIRGOERS
All livestock exhibitors’ cars, trailers and trucks will be permitted in the Fair grounds show area to deliver feed and
supplies only until 9:00 A.M. each day. Any car, truck or trailer found in the livestock exhibit area after 9:00 A.M. will
be towed into the parking lot area at the expense of the owner.
There will be no more than 1 fan per 3 head of cattle exhibited and all butt fans will be powered by generators only.
Stall placement will be posted by the Superintendent. NO CHANGING OF STALLS ONCE POSTED without Superintendent permission.
To provide exhibitors and fairgoers with the best in county fairs, we have revised and updated our Premium Book.
Please read rules and regulations carefully before making an entry.
All exhibitors must wear either leather shoes or boots when showing and no tennis shoes will be allowed.
Animals shown in the Junior Show, registered in the name of the exhibitor, will be eligible to be shown in the Open Show
in the Group Classes, providing these Junior Exhibitors are members of the immediate family or firm exhibiting.
TOTAL PREMIUMS OFFERED IN DEPT. A.............................................................................................$3,000.00 approx.
Premium payments will be based on total entries and added money minus all expenses, such as judges, cleanup, etc., for
this department.
All entries must have registration papers from their respective breed association to be eligible for exhibition. All entries are
due to the Secretary by Wednesday, July 8, SEVEN DAYS BEFORE THE OPENING OF THE FAIR. Any late entries will be
charged an additional $5.00. Mail your entries and checks to, Livestock Supervisor, Knox County Fair, Knoxville, Illinois.
LORI ENGEL, Galesburg........................................................ Telephone 341-1128...........................................Superintendent
MONICA STEVENS, Altona................................................... Telephone 484-2835...........................................Superintendent
CONNIE LINCOLN, Roseville..............................................................................................................................Superintendent
CORY LINK, Abingdon..........................................................................................................................................Superintendent
JASON MAIN, Altona.............................................................................................................................................Superintendent
SARA ENGLAND, Altona......................................................................................................................................Superintendent
WILL BE JUDGED SATURDAY, STARTING AT 10:00 A.M. IN THE FOLLOWING ORDER - MAINE ANJOU,
SHORTHORN, ALL OTHER RECORDED BREEDS, HEREFORD, CROSSBREDS, SIMMENTALS, ANGUS.
All exhibitors are required to possess a registration certificate for each animal that enters the show area.
Stalls. .......................................................................................................(Maximum 3 1/2 Feet Per Animal) $5.00 per animal.
Entry Fees - Beef Breeding..................................................................................................................................................$15.00
Entry Fee-Market Steers.......................................................................................................................................................$20.00
Exhibitor's Pass not required but daily $3.00 gate charge will apply....................................................................................$10.00
www.knoxfair.com
Page 19
Animals intended for exhibition may enter the grounds on Thursday, after 5:00 P.M. but must be on the grounds by
8:00 A.M. on Friday. Weigh-in will be Friday 7 a.m. - 9 a.m.
Same rule applies to Jr. Livestock.
All entries must be accompanied by check for entry fees, stall fees, exhibitor's pass (optional). These entries and
checks must be in the hands of the secretary, Wednesday, July 8, seven days before the opening of the Fair and there will
be no deviation from this rule. Payment may be made either by check or cash. Entry fees and stall fees must be paid in full and
will in no case be returned, and no refund of entry fees or stall fees will be made to non- winners. It is not necessary to make
entries in the Champion classes and no entry fee will be charged for winners in the Champion classes. See further rules under
Rules and Regulations.
Animals will be released from the Fairgrounds at the CONCLUSION of the show. All stalls must be cleaned at dismissal before premiums can be released.
SEE PAGES IN FRONT OF BOOK FOR STATE HEALTH RULES
Owners must furnish all water pails for watering cattle, as for sanitary reasons all watering troughs will be removed.
No exhibitor shall be permitted to win more than two prizes in any one class. All Shorthorn must be registered as the property of the exhibitor in the records of the American Shorthorn Association, as
of a date prior to the opening of the Fair.
Individual animals shown in all group classes listed below must have been entered and shown in one of the following classes
for single animals.
All Shorthorn, Polled Shorthorn, Hereford, Polled Hereford, and Angus are subject to a tattoo inspection by representatives
of the Fair Association. They are also subject to the age inspection if deemed necessary and the decision of the Fair Association
shall be final. All class winners in the Angus division are eligible for blood typing in accordance with the American Angus Association rules and regulations. Jr. & Open Show Steers: For British breeds steers (Ang, Red Angus, Hereford, & Shorthorn),
that do not have 5 head, animals will exhibit in the AOB-British breed class. All other breeds (including Shorthorn Plus)
without 5 head, animals will exhibit in AOB-Continental breed class. Must have 5 registered animals to make a breed and
at least 2 head to make a class. Classes will be shifted to next closest age group until class has reached 2 head. If there is
not 5, animals will exhibit in the AOB classes. To be eligible for the purebred classes, the exhibitor must possess purebred
registration papers, Animals will show in crossbred if papers are not available.
RULES OF ELIGIBILITY - FEMALE CLASSES
SIMMENTAL
To be eligible for this class all entries must be 3/4 blood or more Simmentals. Registration papers must be available for
inspection by the Superintendent, except for Jr. Heifer Calves. Registration papers on dam and sire must be available for inspection. In case of A.I. a breeding certificate will be sufficient.
MAINEANJOU
To be eligible for this class, all entries must be registered by the Maineanjou Association. Registration papers must be available
for inspection by the Superintendent, except for Jr. Heifer Calves. Registration papers on dam and sire must also be available
for inspection.
In case of A.I. a breeding certificate will be sufficient. Animals shown in this class will not be eligible to show in All Other
Recorded Breeds class.
ALL OTHER RECORDED BREEDS
To be eligible for this class a female entry must be registered by their respective association, in name of exhibitor or firm
showing such animal. This class is for all breeds not represented by a respective breed classification.
ALL OTHER RECORDED BREEDS REGISTRATION PAPERS AND TATTOOS WILL BE CHECKED AT 8:00 A.M.
FRIDAY MORNING.
PREMIUMS OFFERED IN CLASSES 1 THROUGH 162, EXCLUDES CHAMPIONSHIP CLASSES
PREMIUMS
1st - 40%
2nd - 30%
3rd - 20%
4th - 10%
Premium payment is based on entry fees and added money, minus expenses associated with this department.
Page 20
DEFINITION OF BEEF CATTLE CLASSES
Heifer Calf-calved after October 1, 2014
Summer Yearling Heifer-calved between August 1 and September 30, 2014
Early Summer Yearling Heifer-calved between June 1 and July 31, 2014
Spring Yearling Heifer-calved between April 1 and May 31, 2014
Jr. Yearling Heifer-calved between Jan. 1 and Mar. 31, 2014
Pair of Females
Bull Calf-calved after Sept. 30, 2014
Summer Yearling Bull-calved between July 1 and Sept. 30, 2014
Spring Yearling Bull-calved between April 1 and June 30, 2014
Jr. Yearling Bull-calved between Jan. 1 and March 31, 2014
Pair of Bulls
SHORTHORN
1 Heifer Calf
2 Summer Yearling Heifer
3 Early Summer Yearling Heifer
4 Spring Yearling Heifer
5 Jr. Yearling Heifer
6 Pair of Females
7 Champion Female.......................................................................................................................................................ROSETTE
8 Reserve Champion Female.........................................................................................................................................ROSETTE
HEREFORD
15 Heifer Calf
20 Pair of Females
21 Champion Female.....................................................................................................................................................ROSETTE
22 Reserve Champion Female.......................................................................................................................................ROSETTE
ANGUS
29 Heifer Calf
34 Pair of Females
SIMMENTAL
43 Heifer Calf
48 Pair of Females
MAINEANJOU
57 Heifer Calf
62 Pair of Females
63 Champion Female....................................................................................................................................................ROSETTE
64 Reserve Champion Female......................................................................................................................................ROSETTE
www.knoxfair.com
Page 21
71 Heifer Calf
76 Pair of Females
77 Champion Female....................................................................................................................................................ROSETTE
78 Reserve Champion Female......................................................................................................................................ROSETTE
CROSSBRED - Judged by weight
86 Lightweight
87 Mediumweight
88 Heavyweight
89 Pair of Females
90 Champion Female
91 Res Champion Female
GRAND CHAMPION HEIFER.................................................................................................................TROPHY & $150.00
Trophy donated by BANK OF YATES CITY
RESERVE GRAND CHAMPION HEIFER..................................................................................................................$100.00
SHORTHORN
9 Bull Calf
10 Summer Yearling Bull
11 Spring Yearling Bull
12 Jr. Yearling Bull
13 Pair of Bulls
14 Champion Bull..........................................................................................................................................................ROSETTE
15 Reserve Champion Bull............................................................................................................................................ROSETTE
HEREFORD
23 Bull Calf
27 Pair of Bulls
ANGUS
37 Bull Calf
41 Pair of Bulls
SIMMENTAL
51 Bull Calf
55 Pair of Bulls
MAINEANJOU
65 Bull Calf
69 Pair of Bulls
70 Champion Bull.........................................................................................................................................................ROSETTE
71 Reserve Champion Bull...........................................................................................................................................ROSETTE
Page 22
79 Bull Calf
83 Pair of Bulls
84 Champion Bull.........................................................................................................................................................ROSETTE
85 Reserve Champion Bull...........................................................................................................................................ROSETTE
CROSSBRED - Judged by weight
92 Lightweight
93 Mediumweight
94 Heavyweight
95 Pair of Bulls
96 Champion Bull
97 Res Champion Bull
GRAND CHAMPION BULL........................................................................................................................TROPHY & $50.00
Trophy donated by STEVENS SHORTHORNS
RESERVE GRAND CHAMPION BULL.........................................................................................................................$25.00
OPEN MARKET STEER SHOW
WILL BE JUDGED SATURDAY
MARKET CLASS STEER ENTRY FEE.........................................................................................................................$20.00
PREMIUMS 1st - 45%
2nd - 30%
3rd - 25%
Steers only Purebred, Grade or Crossbred, born after January 1, 2014.
Open Show Steers: For British breeds steers (Ang, Red Angus, Hereford, & Shorthorn), that do not have 5 head, animals
will exhibit in the AOB-British breed class. All other breeds (including Shorthorn Plus) without 5 head, animals will exhibit
in AOB-Continental breed class.
Crossbred steers will be shown in the Crossbred class.
Must have 5 registered steers of each breed to make a breed category. If there is not 5 registered steers, steers will show in AOB
classes.
168-AOB British
169-AOB Continental
170-Simmental
171-Angus Steer
172-Hereford Steer
173-Shorthorn Steer
174-Crossbred, Lightweight
175-Crossbred, Mediumweight
176-Crossbred, Medium Heavyweight
177-Crossbred, Heavyweight
The first and second place steers in each breed will show for Grand Champion Steer of the show.
178-Grand Champion Market Steer...............................................................................................................TROPHY & $150.00
179-Reserve Grand Champion Market Steer.................................................................................................TROPHY & $100.00
THE KNOX COUNTY FARM BUREAU will present the trophy for the Grand Champion Market Steer.
THE KNOX COUNTY FAIR QUEEN PAGEANT COMMITTEE will present the trophy for the Reserve Grand Champion Market Steer.
Exhibitors of beef cattle will not move their cattle to their night tie-out until after 5:00 P.M. each night of the Fair.
PLEASE READ THIS
All open show steers may be inspected by the beef superintendent as to the validity of their breed. Crossbred steers
must be shown as such, All Open Steers entered in Simmental, Shorthorn, Hereford or Angus classes will be required to
furnish Land of Lincoln papers or Registration Papers or in case of a steer bred in another state, a breeders certificate
must be furnished. Every steer not accompanied by said certificate will be shown as a Crossbred. Tattoos will be checked.
ALL STEER OPEN AND JUNIOR WILL BE WEIGHED ON FRIDAY MORNING FROM 7:00 A.M. - 9:00 A.M.
Page 23
DEPARTMENT F - Sheep
MARKET LAMB SHOW
Show Day & Time - Wednesday, July 15, at 5:30 p.m.
DEAN EMSTROM, Galesburg, IL .........................................................................................................Superintendent
TOTAL PREMIUMS OFFERED IN DEPT. F..............................................................................................$1,000.00 approx.
ALL EXHIBITORS MUST OBTAIN AND INCLUDE PREMISE ID NUMBER ON ENTRY FORM.
OPEN SHOW
All open and junior show sheep may enter fair grounds after Livestock sale on Tuesday, July 14 but must be on the grounds
by 4:00 p.m. on Wednesday, July 15. Market lambs will be weighed at 4:30 p.m., Wednesday, July 15.
(Limit of two premiums will be awarded per class).
All entries must be made to the secretary by Wednesday, July 8. Any late entries will be charged an additional $5.00. Mail
your entries and monies to Livestock Supervisor, Knox County Fair, Box 204, Knoxville, IL 61448.
Animals will be released from the fairgrounds at the conclusion of the Open Market Lamb Show.
Charge for pens .......................................................................................(Not over 2 head per pen) .............................No charge
Entry fees..............................................................................................................................................................................$10.00
EXHIBITOR'S PASS not required but daily $3.00 gate charge will apply..........................................................................$10.00
September 1 shall be the base date for computing age. See pages in front of Book for State Health Rules.
PREMIUMS 1st - 45%
2nd - 30%
3rd - 25%
Premiums will be based on total entries and added money, minus expenses, for this division.
OPEN MARKET LAMB SHOW
(Ewes or Wethers) Purebred - Grades - Crossbreds
PREMIUMS
1st - 45%
2nd - 30%
3rd - 25%
Premiums based on total entries and added money minus expenses collected for this division.
Entry Fee..............................................................................................................................................................................$10.00
325-Lightweight Single
326-Lightweight Pair
329-Heavyweight Single
330-Heavyweight Pair
331-Grand Champion Wether.............................................................................................................................Trophy & $100.00
332-Grand Champion Pen....................................................................................................................................Trophy & $50.00
RULES
All Market Lamb Show entries must be made by Wednesday, July 8. Any late entries will be charged an additional $5.00.
Lambs must be born on or after January 1, 2015 to be eligible for Market Class.
Lambs will be judged on the basis of weight and grade for top market lambs.
Must be on fairgrounds by 4 p.m. Wednesday. Weigh in will be at 4:30 p.m. Wednesday.
All entries in pair or group class must be entered in their respective individual class to exhibit.
Classes will be determined by Superintendents after weigh in.
Market lambs will be released at the conclusion of the Market Show.
A trophy for Grand Champion Fat Lamb will be presented by Emstrom Farms, Galesburg
and for Grand Champion Pen by West Central FS, Inc., Galesburg
Page 24
Department G - Swine
DEAN STECK, Knoxville, IL................................................. Telephone 289-2367.............................................Superintendent
DOUGLAS NELSON, Altona, IL........................................... Telephone 368-2320....................................................Asst. Supt.
TOTAL PREMIUMS OFFERED IN THIS DEPT......................................................................................................$2225.00
THURSDAY MARKET BARROW AND BREEDING GILT SHOW
July 16, 2015
Jr. Swine 10:00 a.m.
NEW FOR 2015
PUREBRED BARROW DIVISON - One division of Purebred barrows with classes to be determined at weigh-in.
There will be six weight classes for single barrows and four weight classes for single gilts, to be classed by Supt. after weigh
in. All swine must pen before weighing. Open Swine entries only will weigh last. Pens must be cleaned at dismissal to receive
premiums.
Open Barrows, Jr. Barrows and Gilts will be weighed by Swine Supt. Thursday morning between 7 a.m. and 9 a.m. They
will be classed by Swine Supt. by weight and not by breed. All entries must have been farrowed on or after Jan. 1, 2015 - open
to world. There is no limit of entries in each class but only 2 premiums will be paid per exhibitor per class. Show 10 a.m.
Entry Fee...............................................................................................................................................................................$20.00
3000 Single Barrow
50.00 40.00
35.00 30.00
3001 Single Barrow
50.00 40.00
35.00 30.00
3002 Single Barrow
50.00 40.00
35.00 30.00
3003 Single Barrow
50.00 40.00
35.00 30.00
3004 Single Barrow
50.00 40.00
35.00 30.00
3005 Single Barrow
50.00 40.00
35.00 30.00
3006 Purebred Single Barrow
50.00 40.00
35.00 30.00
3020 Breeding Single Gilt
50.00 40.00
35.00 30.00
50.00 40.00
35.00 30.00
50.00 40.00
35.00 30.00
50.00 40.00
35.00 30.00
Champion Gilt (Breeding)................................................................................................................Trophy & Rosette & $150.00
Reserve Gilt (Breeding).......................................................................................................................................Rosette & $75.00
Grand Champion Single (Barrow)....................................................................................................Trophy & Rosette & $300.00
All Class Winners Competing
Reserve Grand Champion Single (Barrow).......................................................................................................Rosette & $150.00
Remaining class winners plus 2nd place single from class that produced champion.
Trophy Presenters:
LARSON FAMILY FARMS, Woodhull, IL, will present a trophy for Grand Champion Gilt and Reserve Grand Champion Gilt.
THRUSHWOOD FARMS, Galesburg, IL, will present a trophy for Grand Champion Barrow.
Note: Animals will be released from fairgrounds upon completion of shows.
www.knoxfair.com
Page 25
DEPARTMENT H - JUNIOR LIVESTOCK
TOTAL PREMIUMS OFFERED DEPT. H .................................................................................................$5,000.00 approx.
Premiums will be based on total entries and added money, minus expenses such as judges, cleanup, etc., associated with
this division.
Please read rules and regulations carefully.
Entries confined to Illinois resident to any boy or girl who will be 8 years of age by January 1 of the year in which they will
show or will not be 21 years of age by Jan. 1 of the year in which they will show. Exhibitors are not required to belong to any
group or to be members of 4-H or FFA Chapters. Exhibitors in this department must represent the work of Junior Exhibitors.
All entries must be made to the Secretary by Wednesday, July 8. Any late entries will be charged an additional $5.00. Mail your
entries and checks to Livestock Supervisor, Knox County Fair, Box 204, Knoxville, Illinois.
All Breeding stock in Junior Beef Department must be registered in the name of the exhibitor. Registration papers
and tattoos may be checked at 9:00 a.m. on Friday. All other recorded Breed entries must also furnish registration papers
and tattoos may be checked on Friday at 9:00 a.m.
Animals shown in the Junior Show, registered in the name of the exhibitor, will be eligible to be shown in the Open Show
in the Group classes, providing these Junior Exhibitors are members of the immediate family or firm exhibiting.
There must be 5 registered animals to make a breed and 2 head per class. Animals will be shifted to next closest class
until head requirement is met. If there is not 5, animals will exhibit in the AOB classes.
All junior show steers will be inspected by the beef superintendents as to the validity of their breed. Crossbred steers must
be shown as such, All Junior Show Steers entered in Simmental, Shorthorn, Hereford or Angus classes, will be required to
furnish Registration papers from Breed Association. Every steer or heifer not accompanied by said certificate will be shown as
a crossbred. Tattoos may be checked.
PENS MUST BE CLEANED AT DISMISSAL TO RECEIVE PREMIUMS. NO LIMIT ON ENTRIES IN EACH
CLASS, HOWEVER, ONLY TWO PREMIUMS WILL BE PAID PER EXHIBITOR PER CLASS.
JUDGING STARTS AT 10:00 A.M., FRIDAY, IN THE FOLLOWING ORDER: MAINEANJOU, SHORTHORN, ALL
OTHER RECORDED BREEDS, HEREFORD, CROSSBRED, SIMMENTALS, ANGUS.
It is to be understood that any exhibitor making entries in both the Junior Show and the Open Show with the same animal
will only be required to pay Stall or Pen Fees once.
See rules in Open Show for arrival time.
ANIMALS WILL BE RELEASED FROM THE FAIRGROUNDS AT CONCLUSION OF THE BEEF SHOW.
It will not be necessary to make entries in the Champion Classes and no entry fee will be charged for winners in Champion
Classes. See further rules under Rules and Regulations.
See Pages in Front of Book for State Health Rules
Owners must furnish all water pails for watering cattle, as for sanitary reasons, all water troughs will be removed.
Junior Beef Producer Premium:
We have many local producers that support the fair in many ways in hopes of its success. These producers are equally as
proud of the breeds they raise and the young people that exhibit at the Knox County Fair. With that, the "Producer Premium"
was born, with donations received there will be an extra premium given equally to each entry with in a given breed. Each entry
will receive the same amount regardless of placing.
Along with the additional premium received, these extra donations will allow for a breed to be shown regardless in the
number of entries there are. (Exempting the minimum of 5 to have a breed rule).
The following breeds will show as a breed:
Shared Premium
2015 Breed Sponsors
Angus$500Beau Bewley, Yates City, IL
Shorthorn
$500
Stevens Shorthorns, The Stevens Family, Altona, IL
Doug Inness, Galesburg, IL
Simmental
$500
4th Meridian Farm, Nathon Link, Rio, IL
Anderson Farms, Craig Anderson, Galva, IL
For example: If there are 5 entries in the Angus breed, each entry will receive up to an extra $100.
Please contact Beef Superintendent or Fair Office if you wish to become a Breed Sponsor for the 2015 Knox County Fair and
subsequent fairs.
Page 26
BEEF DIVISION - IBA SANCTION
PREMIUMS OFFERED THIS DIVISION...........................................................$1,000.00 approx.
Premiums will be based on total entries and added money collected for this division.
Stall Fee.........................................................................................................................................$5.00
Maximum 3 1/2 ft. per animal
Entry Fee.....................................................................................................................................$10.00
Exhibitor Fee not required but daily $3.00 gate charge will apply.............................................$10.00
Limited to two steers per exhibitor, regardless of weight or breed
LORI ENGEL, Galesburg......................................................... Telephone 341-1128...........................................Superintendent
MONICA STEVENS, Altona.................................................... Telephone 484-2835...........................................Superintendent
CONNIE LINCOLN, Roseville..............................................................................................................................Superintendent
CORY LINK, Abingdon..........................................................................................................................................Superintendent
JASON MAIN, Altona............................................................................................................................................Superintendent
SARA ENGLAND, Altona......................................................................................................................................Superintendent
Steers only, all calves must have been dropped on or after January 1, 2014. Heavyweight and Lightweight Steers will be divided
into their respective weight classes by the Superintendent of the Department when steers are weighed in on the grounds on Friday,
except Crossbred which has four weight divisions. Jr. Show Steers: For British breeds steers (Ang, Red Angus, Hereford, &
Shorthorn), that do not have 5 head, animals will exhibit in the AOB-British breed class. All other breeds (including Shorthorn Plus) without 5 head, animals will exhibit in AOB-Continental breed class. Must have 5 registered steers of each breed
to make a breed category. If there is not 5 registered steers, steers will show in AOB classes.
PREMIUMS
1st - 40%
2nd - 30%
3rd - 20%
4th - 10%
ANGUS STEERS:
250 Lightweight
251 Heavyweight
HEREFORD STEER:
255 Lightweight
256 Heavyweight
SHORTHORN STEER:
260 Lightweight
261 Heavyweight
CROSSBRED:
265 Lightweight
266 Mediumweight
267 Medium Heavyweight
268 Heavyweight
SIMMENTAL STEERS:
270 Lightweight
271 Heavyweight
AOB
275 British
276 Continental
The winning steer of each breed shall show for Grand Champion (no entry Fee).
280 Grand Champion Steer.......................................................................................................................................Trophy & $50.00
281 Reserve Grand Champion Steer..........................................................................................................................Trophy & $25.00
EUGENE ENGLAND MEMORIAL FUND. The family of Eugene England has generously created a memorial fund, in
Gene's honor, to pay $100 to the Grand Champion Junior Steer winner. This fund will be paid in addition to the previously
printed champion winnings and has been established to promote the Junior Steer Program.
TROPHY PRESENTERS
PIONEER HYBRID INTERNATIONAL, GALESBURG will present a trophy for the Grand Champion Steer
NEFF CO. - JOHN DEERE DEALER, AVON, Galesburg, will present a trophy for the Reserve Grand Champion Steer.
ONE ENTRY PER CLASS
NEW FOR 2015: LAND OF KNOX CHAMPION - All purebred breeding stock born & raised in Knox County will be
eligible for Land of Knox Champion.
JUNIOR BEEF BREEDING CATTLE: PREMIUMS OFFERED ...........................................................$2,000.00 approx.
PREMIUMS
1st - 40%
2nd - 30%
3rd - 20%
4th - 10%
All breeding stock in Jr. Beef Department must be registered in name of exhibitor. Registration papers and tattoos subject to
being checked upon entering show ring.
1. Jr. Heifer Calf - Oct. 1, 2014
2. Summer Heifer Calf - Aug. 1 - Sept. 30, 2014
3. Early Summer Yearling Heifer - Jun.-July 31, 2014
4. Spring Yearling Heifer - Apr. 1 - May 31, 2014
5. Jr. Yearling Heifer calved between - Jan. 1 to Mar 31, 2014
www.knoxfair.com
Page 27
SHORTHORN
2005 Jr. Heifer Calf.
2006 Summer Heifer Calf.
2007 Early Summer Yearling Heifer.
2008 Spring Yearling Heifer.
2009 Jr. Yearling Heifer.
2010 Champion Female ....................................................................Trophy Presented by GEORGE INNESS, GALESBURG
Reserve Champion Female..................................................................................................................................................Rosette
HEREFORD
2016 Champion Female............................................................................Trophy Presented by KNOTT FARM, ELLISVILLE
ANGUS
2022 Champion Female........................................................................................Trophy Presented by LYNNBROOK FARMS
LESTER POTTS AND SONS, WILLIAMSFIELD
2028 Champion Female............................................................Trophy Presented by WELLS FARGO BANK, GALESBURG
SIMMENTAL
2034 Champion Female.............................................................Trophy Presented by WEST CENTRAL FS, INC., GALESBURG
MAINEANJOU
2040 Champion Female...............................................................................................Trophy Presented by GARY SHREEVES
CROSSBRED
2041 Lightweight
2042 Mediumweight
2043 Heavyweight
2044 Champion Female............................................................................................Trophy Presented by TWIN HILLS FARM
Grand Champion Heifer...............................................................................................................................TROPHY & $50.00
Trophy Presented for Grand Champion Heifer by SKEETERS PLACE, ABINGDON
Reserve Grand Champion Heifer.....................................................................................................................................$25.00
Land of Knox Champion.....................................................................................Trophy Presented by MATT HENNENFENT
Page 28
JUNIOR MARKET LAMB SHOW
Wednesday, July 15, 5:30 p.m.
(Ewes or Wethers) Purebred - Grades - Crossbreds
PREMIUMS
1st - 45%
2nd - 30%
3rd - 25%
Premiums based on total entries and added money minus expenses collected for this division.
Entry Fee..............................................................................................................................................................................$10.00
2190-Lightweight Single
2191-Lightweight Pair
2192-Heavyweight Single
2193-Heavyweight Pair
2194-Grand Champion Wether.............................................................................................................................Trophy & $100.00
2195-Grand Champion Pen....................................................................................................................................Trophy & $50.00
A trophy for Grand Champion Fat Lamb will be presented by Gavilon Grain, Galesburg
and for Grand Champion Pen by Vet Care Associates, Alpha
RULES
All Market Lamb Show entries must be made by Wednesday, July 8. Any late entries will be charged an additional $5.00.
Lambs must be born on or after January 1, 2015 to be eligible for Market Class.
Lambs will be judged on the basis of weight and grade for top market lambs.
Must be on fairgrounds by 4 p.m. Wednesday. Weigh in will be at 4:30 p.m. Wednesday.
All entries in pair or group class must be entered in their respective individual class to exhibit.
Classes will be determined by Superintendents after weigh in.
JUNIOR SWINE DIVISION
Thursday, July 16 at 10:00 a.m.
NEW FOR 2015
PUREBRED BARROW DIVISON - One division of Purebred barrows with classes to be determined at weigh-in.
PREMIUMS OFFERED THIS DIVISION.....................................................................................................................$880.00
Entry Fee.............................................................................................................................................................................$10.00
Exhibitor Fee not required but daily $3.00 gate charge will apply.......................................................................................$10.00
All Swine Show entries must be made by Wednesday, July 8. Any late entries will be charged an additional $5.00.
Only 2 pigs permitted in each pen.
All pens will be assigned by the superintendent.
Pens must be cleaned at dismissal to receive premiums.
Advanced marking of pens by exhibitors is prohibited.
All entries must be registered in the name of the boy or girl.
All entries in this division must have been farrowed on or after January 1, 2015.
Swine may come onto grounds Wednesday after 5 p.m. but must be on grounds by 8 a.m. Thursday.
JUNIOR GILT SHOW
RULES AND REGULATIONS:
1. 3 weight division-light, medium and heavyweight.
2. Gilts to be eligible for this department can be purebred, grade or crossbred.
3. Entries - No limit on entries in each class, however, only 2 premiums will be paid.
4. Gilts will be weighed commencing at 7:00 AM on Thursday. All Swine must pen before weighing.
Premiums in classes 2045 through 2050
PREMIUMS.......................1st - $20.00
2nd - $18.00
3rd - $16.00
www.knoxfair.com
Page 29
4th - $14.00
2045 Lightweight Single Gilt
2047 Medium Single Gilt
2049 Heavy Single Gilt
Champion Breeding Gilt..................................................................................................................................$75.00 & TROPHY
Trophy Presented by WEST CENTRAL FS, INC., GALESBURG, IL
Reserve Champion Breeding Gilt.........................................................................................................................................$25.00
Trophy Presented by LARSON FAMILY FARMS
JUNIOR BARROW SHOW
RULES AND REGULATIONS:
1. 3 weight divisions-light, medium and heavyweight.
2. Barrows to be eligible for this department can be purebred, grade or crossbred.
3. Entries-No limit on entries in each class, However, only 2 premiums will be paid per exhibitor.
4. Barrows will be weighed commencing at 7:00 AM on Thursday. All Swine must pen before weighing.
5. Purebred Barrow classes to be determined after weigh in.
PREMIUMS IN CLASSES 2066 THROUGH 2071
PREMIUMS.......................1st - $20.00
2nd - $18.00
3rd - $16.00
4th - $14.00
2063 Lightweight Single Barrow
2064 Lightweight Single Barrow
2066 Mediumweight Single Barrow
2067 Medium Single Barrow
2069 Heavyweight Single Barrow
2070 Heavy Single Barrow
2071 Purebred Barrow
Champion Single Barrow.................................................................................................................................$75.00 & TROPHY
Trophy Presented by ABINGDON BUSINESS SOLUTIONS, ABINGDON, IL
Reserve Champion Single Barrow........................................................................................................................................$25.00
Trophy Presented by BLOCK FARMS, GILSON, IL
JUNIOR GOAT DIVISION
PREMIUMS OFFERED THIS DIVISION ......................................................................................................$2,500.00 approx.
To provide exhibitors and fairgoers with the best in county fairs, we have revised and updated our Premium Book. Please read
rules and regulations on page 15 carefully before making any entry. All entries must be made to the Secretary by Wednesday,
July 8. Any late entries will be charged an additional $5.00. Mail your entries and checks to, Knox County Fair, Livestock
Superintendent, P.O. Box 204, Knoxville, IL 61448. Exhibitor passes and exhibitor number signs can be picked up when health
papers are presented. All goats will be released at the conclusion of the goat show.
ONLY TWO PREMIUMS WILL BE PAID PER EXHIBITOR, PER CLASS. Premise ID information is required on all entries.
Pen Charge..................................................................................................................(Not over 2 head per pen)........not required
WOOD CHIPS WILL BE THE ONLY APPROVED BEDDING. NO STRAW ALLOWED.
Entry Fees Breeding Goats.....................................................................................................................................................$10.00
Entry Fees Wether.................................................................................................................................................................$10.00
EXHIBITOR’S PASS not required but daily $3.00 gate charge will apply..........................................................................$10.00
PREMIUMS IN CLASSES 3500 THROUGH 3558, not including championship classes
All premiums will be based on entries received plus any added money, minus any expenses associated with this department.
PREMIUMS 1st - 45% 2nd - 30%
3rd - 25%
Each class must have 2 entries/head. Animals will be shifted to next closest class until entry requirement is met.
LBG Farms, Oneida, will present the trophy for Grand Champion Breeding Goat.
Page 30
Jr. Boer Goat Show
Percentages Does:
3500 Doe Kids - 0-under 6 mo.
3506 Yearling Does 12-24 mo.
Senior Bucks:
3542 24-under 36 mo.
3543 36-under 48 mo.
3544 48 and over
Senior Does:
3510 24-under 36 mo.
3511 36-under 48 mo.
3512 48 and over
3545
3515 CHAMP PERCENTAGE
DOE.............................................ROSETTE
Purebred/Full Blood Does:
3522 Yearling Does 12-24 mo.
CHAMPION PUREBRED
FULL BLOOD BUCK...........................ROSETTE
Meat Goat Classes:
Unregistered Does:
3548 0-under 6 mo.
3550 6-under 12 mo.
3552 Unregistered Yearling Does 12-24 mo.
Senior Does:
3555 24-under 30 mo.
3556 30 and over
Senior Does:
3526 24-under 36 mo.
3527 36-under 48 mo.
3528 48 and over
3557
CHAMPION MEAT GOAT...................ROSETTE
3558
GRAND CHAMPION BREEDING
GOAT.......................................TROPHY & $30.00
3530
3560
3561
3562
3563
Lightweight Wether
Mediumweight Wether
Heavyweight Wether
Grand Champion
Wether...............................$100.00 and ROSETTE
CHAMP PUREBRED
FULL BLOOD DOE...................ROSETTE
Purebred/Full Blood Buck:
3533 Buck Kids - 0-under 6 mo.
3538 Yearling Bucks 12-24 mo.
REQUIREMENTS AND CRITERIA
Please read all Rules and Regulations as listed below.
1. Each Exhibitor must comply with the General Eligibility Rules.
2. Wethers must have been born on or after October 1, 2014 and have milk teeth. Milk teeth will be checked at weigh-in by
Superintendent and show committee.
3. The Junior Meat Goat Wether show is a tattoo show. All goats wethers must be tattooed in the name of the exhibitor by
designated personnel. Wethers must be identified by a legible, fully healed tattoo matching the number designated on the
original entry card. Exhibitor is responsible for having his/her animals ears clean, knowing where the tattoo is and knowing
it can be read by officials at time of entry processing. DO NOT bring an animal with: no tattoo, fresh tattoo, non-legible or
a tattoo that does not match entry card designation.
4. Goats must be on grounds by 7 a.m., Wednesday. Wethers will be weighed Wednesday at 7:30 a.m. Junior weight will be
honored in the open show. Wether classes will be determined and posted by Superintendents after weigh in.
5. The A.B.G.A. Association rules will govern the show.
6. Artificial coloring will be disqualified.
7. Drug Testing Provision - Department personnel may collect blood, tissue or urine samples from any goat being exhibited
to test for the presence of illegal drugs.
8. The Illinois Humane Care for Animals Act prohibits physical mistreatment of animals. The use of electrical shock or
withholding of feed or water are considered direct violations of the Act. The presence of any type of equipment to induce
electrical show in the exhibition are will be considered as intent to inflict electrical shock on animals under care of the
person with the equipment. Persons found mistreating goats shall be prohibited from exhibiting and dismissed from the
fairgrounds.
9. ALL EXHIBITORS MUST CLEAN OWN STALLS. Pens must be cleaned at dismissal to receive premiums.
10. All goats released immediately following show.
www.knoxfair.com
Page 31
DEPT. I - RABBITS
PREMIUMS OFFERED THIS DEPT.........................................................................................................................$1,348.75
Scott Cameron...................................................St. Augustine, IL, Telephone 371-9239........................................Superintendent
Ashley Cameron................................................St. Augustine, IL, Telephone 224-9332........................................Superintendent
Entry Fee.................................................................................................................................................................................$1.00
Exhibitor Fee (not required but $3 daily gate charge will apply).....................................................................................................$10.00
The show is to be run and governed by the latest revised rules of the A.R.B.A. Inc.
1. All entries in this department are subject to general rules of the Fair. Entries close Wednesday, July 8 (rules will be strictly
enforced), and must be postmarked before midnight on that date to be accepted. Stock should be on the grounds after 4-H Livestock sale, Tuesday but before 9 A.M. Wednesday. Judging at 1:00 P.M., Wednesday.
2. No Shipped in rabbits will be accepted.
3. Earmark must appear on entry blank.
4. No substitutions, except in same class and sex.
5. The Knox County Fair Association will not be responsible for loss in case of fire or theft, accident or providential destruction.
Every precaution will be taken to eliminate any danger or mistake in the show room and return of stock from show.
6. No breeding will be allowed in the show room.
7. All animals will be inspected on arrival and stock received in unsound condition will not be cooped.
8. Mail all entry fees and blanks in this class to Knox County Fair, P. O. Box 204, Knoxville, IL 61448. Make checks or money
orders payable to Knox County Fair Association.
9. The Knox County Fair presents their Rabbit Show on Wednesday, July 15 at 1:00 p.m.
10. Rabbits can be removed 6:00 p.m. Saturday, but must be picked up by 12:00 Noon, Sunday.
11. There must be five or more in breed to get "Best of Breed" and "Best Opposite Sex" money.
12. No refunds will be made.
13. We cannot open this show for cash premiums to breeds not listed herein, but will enter any other standard breeds for judging, and five ribbons for first place.
14. No exhibitor may collect more than two premiums in any one class. (Fair Rule).
15. Any exhibitor removing part or all of his or her exhibit before the official release time without written permission of the
Show Superintendent and Fair Secretary will automatically forfeit any premium in this division, open or youth.
16. There will be a "Best of Show" in open awarded - $5.00.
17. A.O.C. classes are not eligible for legs unless winning Best of Breed or Best of Show.
18. No Grand Championship legs in "All Other Breed Class" unless "Best Of Show" or 3 exhibitor with 5 of same breed
DEFINITION OF RABBIT CLASSES
PREMIUMS.......lst - $4.25
2nd - $3.25
3rd - $2.25
A - Senior Buck B - Senior Doe C - 6-8 Buck D - 6-8 Doe
E - Junior Buck
F - Junior Doe
G - Best of Breed - with all colors competing........................................................................................................................$3.00
H - Best of Opposite Sex - with all colors competing............................................................................................................$2.00
Premiums offered in classes 323 through 550, except "Best of Breed" classes.
CALIFORNIAN
333A
334B
335C
336D
337E
338F
REX CASTOR
344A
345B
346C
347D
348E
349F
REX BROKEN
355A
356B
357C
358D
359E
360F
REX AOV
365A
366B
367C
368D
369E
370F
Page 32
SATIN
BROKEN
375A
376B
377C
378D
379E
380F
NEW ZEALAND RED
301A
302B
3030C
304D
305E
306F
NEW ZEALAND BLACK
308A
309B
310C
311D
312E
313F
NEW ZEALAND WHITE
315A
316B
317C
318D
319E
320F
NEW ZEALAND BROKEN
322A
323B
324C
325D
326E
327F
SATIN AOV
385A
386B
387C
388D
389E
390F
MINI REX SOLID
415A
416B
417C
418D
HOLLANDLOP BROKEN
469A
470B
471E
472F
ANY OTHER BREED 4
CLASS (Small Breeds)
539A
540B
541E
542F
SATIN WHITE
393A
394B
395C
396D
397E
398F
MINI REX BROKEN
424A
425B
426C
427D
HOLLAND LOP SOLID
478A
479B
480E
481F
SATIN COLORED FUR
404A
DUTCH
433A
434B
435C
436D
MINI LOP SOLID
485A
486B
487E
488F
ANY OTHER
BREED 6 CLASS
(Large Breeds)
545A
546B
547C
548D
549E
550F
FUZZY LOP
442A
443B
444E
445F
MINI LOP BROKEN
501A
502B
503E
504F
FLORIDA WHITE
460A
461B
462E
463F
LION HEAD
509A
510B
511E
512F
SATIN WHITE FUR
405B
REX COLORED FUR
406C
REX WHITE FUR
407D
CALIFORNIA FUR
408E
NEW ZEALAND FUR
409F
MEAT PENS - OPEN DIVISION
ENTRY FEE......................................................................................................................................................................................$1.20
EXHIBITOR FEE...........................................................................................................................................................................$10.00
To consist of three rabbits, not over 70 days old and not weighing over five pounds each. (This class will not be butchered.)
1000................................
1st 2nd3rd4th
Meat Pen........................$6.25 $5.25
$4.25
$3.25
Special Prizes to be Posted at the Show
SINGLE FRYER - OPEN DIVISION
ENTRY FEE.......................................................................................................................................................................................$1.00
EXHIBITOR FEE...........................................................................................................................................................................$10.00
To consist of one rabbit, not over 70 days old and not weighing over five pounds each. (This class will not be butchered.)
1001................................ 1st 2nd 3rd Single Fryer..................... $4.25 $3.25 $2.25 www.knoxfair.com
Page 33
DEPT. I - POULTRY
TOTAL PREMIUMS OFFERED.................................................................................................................................$1,912.25
Carnival pens are barred. Coops will be furnished. No exhibitor may collect more than two premiums in any one class,
(Fair Rule), Mail your entries to Livestock Supervisor, Knox County Fair, Box 204, Knoxville, IL 61448. Health papers
must be brought with the poultry.
Nancy Thomas, Ellisville, IL.......................................Telephone 293-2042 .........................................................Superintendent
Forrie Thomas................................................................................................................................Assistant Superintendent
Joe Miller, Roseville, IL...............................................Telephone 774-4241..........................................Assistant Superintendent
WILL BE JUDGED WEDNESDAY, JULY 15, AT 10:00 AM
Entry Fee.................................................................................................................................................................................$1.00
Exhibitor's Pass (not required but $3 daily gate charge will apply)......................................................................................$10.00
Poultry intended for exhibition must be on the Fairgrounds after 4-H Livestock sale Tuesday evening and by 8 a.m. Wednesday. Poultry will be dismissed at 6:00 p.m. Saturday, but must be picked up by 12:00 Noon, Sunday.
Any exhibitor removing birds from the grounds and the exhibit area prior to the release time will not be paid for the premiums won. All entries must be accompanied by check for entry fees and exhibitor's pass. These entries and checks must be in
the hands of the Secretary on Wednesday, July 8, SEVEN DAYS BEFORE THE OPENING OF THE FAIR, and there will be
no deviation from this rule. Payment may be made by either check or cash. Entry fees must be paid in full and will in no case
be returned, and no refund of entry fees will be made to non-winners. See further rules under RULES AND REGULATIONS.
All fowls shown in this class must be purebred birds and owned by the exhibitor. Judging will be by comparison. American
Standards of Perfection to govern. BIRDS WILL BE CARED FOR, FED AND WATERED BUT EACH EXHIBITOR
MUST PROVIDE THEIR OWN FEED. Feeder and waterer must be furnished by exhibitor. Poultry showing any symptoms
of disease will be excluded from competition and from exhibit tent.
DEFINITION OF POULTRY CLASSES
A. Cock -----------male hatched prior to January 1, 2015
B. Hen-------------female hatched prior to January 1, 2015
C. Cockerel ------male hatched after to January 1, 2015
D. Pullet ----------female hatched after to January 1, 2015
E. Champion American Breed................................................................................................................................................$3.25
F. Champion Asiatic Breed....................................................................................................................................................$3.25
G. Champion Mediterranean Breed........................................................................................................................................$3.25
H. Champion English Breed...................................................................................................................................................$3.25
I. Champion Continental Breed.............................................................................................................................................$3.25
J. Grand Champion Large Fowl - Champs only Competing ........................................................................$10.00 & ROSETTE
K. Champion Feather Leg Bantam.........................................................................................................................................$3.25
L. Champion Clean Leg Bantam ...........................................................................................................................................$3.25
M. Grand Champion Bantam.........................................................................................................................$10.00 & ROSETTE
N. Grand Champion Goose..............................................................................................................................$5.00 & ROSETTE
O. Champion Call Duck.........................................................................................................................................................$3.25
P. Champion All Other Duck.................................................................................................................................................$3.25
Q. Grand Champion Duck...............................................................................................................................$5.00 & ROSETTE
R. Grand Champion Over All..............................................................................................................................................Trophy
S. Champion Turkey........................................................................................................................................$5.00 & ROSETTE
Graves Milling Inc., Yates City, will sponsor the Grand Champion Over All Trophy
PREMIUMS........................1st - $3.75
2nd - $2.75
3rd - $1.75
Page 34
AMERICAN BREEDS
WHITE
PLYMOUTH
ROCK
5510A
5511B
5512C
553D
ALL
VARIETY
ROCK
555A
556B
557C
558D
SINGLE
COMB
R.I. REDS
560A
561B
562C
563D
ASIATIC BREEDS
NEW
HAMPSHIRE REDS
565A
566B
567C
568D
BUFF
COCHIN
595A
5968
597C
598D
LIGHT
BRAHMA
615A
616B
617C
618D
WHITE & BLACK
JERSEY GIANTS
570A
571B
572C
573D
BLACK
COCHIN
600A
601B
602C
603D
DARK
BRAHMA
620A
621B
622C
623D
WYANDOTTES
ALL VARIETIES
575A
576B
577C
578D
WHITE
COCHIN
605A
606B
607C
608D
BLACK
LANGSHANG
625A
626B
627C
628D
ALL OTHER
VARIETIES AMERICAN
580A
581B
582C
583D
PARTRIDGE
COCHIN
610A
611B
612C
613D
WHITE
LANGSHANG
6300A
6310B
6320C
6330D
ALL OTHER
VARIETIES
6335A
6336B
6337C
6338D
MEDITARRANEAN BREEDS
A.V.
Leghorn
6400A
6401B
6402C
6403D
Minora
All Varieties
645A
646B
647C
648D
All Other
Varieties
655A
656B
657C
658D
Ancona
All Varieties
650A
651B
652C
653D
ENGLISH BREEDS
S.C. Buff
Orphington
660A
661B
662C
663D
S.C. White &
Black
Orphington
665A
666B
667C
668D
Sussex
All Varieties
675A
676B
677C
678D
Austrolorps
670A
671B
672C
673D
CONTINENTAL BREEDS
Black/White
Crested Polish
685A
686B
687C
688D
White
Polish
690A
691B
692C
693D
All Other
Breeds Not
Listed
700A
701B
702C
703D
A.O.V.
Continental
695A
696B
697C
698D
www.knoxfair.com
Page 35
All Other
Varieties
680A
681B
682C
683D
BANTAM BREEDS
White Cochin
704A
705B
706C
707D
Black Cochin
708A
709B
710C
711D
AOB Cochin
712A
713B
714C
715D
Light Brahma
716A
717B
718C
719D
Buff & Dark
Brahma
720A
721B
722C
723D
Brown
Leghorn
725A
726B
727C
728D
Wyandottes
All Varieties
745A
746B
747C
748D
Silkies
All Varieties
765A
766B
767C
768D
Modern
Game Birchen
785A
786B
787C
788D
White
Leghorn
730A
731B
732C
733D
Rocks
All Varieties
750A
751B
752C
753D
Old English
All Varieties
770A
771B
772C
773D
Modern Game
All Other
790A
791B
792C
793D
Cornish
All Varieties
735A
736B
737C
738D
Blacktail
White Japanese
755A
756B
757C
758D
R.I.
Reds
775A
776B
777C
778D
Comb.
Feather Leg
All Varieties
795A
796B
797C
798D
Seabright
All Varieties
740A
741B
742C
743D
Japanese
All Varieties
760A
761B
762C
763D
Black Rose
Comb.
780A
781B
782C
783D
Mella Flora
804A
805B
806C
807D
Comb.
Clean Leg
All Varieties
800A
801B
802C
803D
Ducks
810
PekinMale 818
Pastel CallMale
811
Pekin Female819
Pastel CallFemale
812
RouenMale 820
Gray Call Male
813
RouenFemale 821
Gray Call Female
814
Cayuga Male 822 All Other VarietiesMale
815
CayugaFemale 823 All Other VarietiesFemale
816
White CallMale 824
RunnersMale
817
White CallFemale825
RunnersFemale
Geese Classes
830
831
832
833
Heavyweights Heavyweights Male
Female Male Toulouse Emden African Female Toulouse Emden African
All Other Varieties All Other Varieties
Turkeys
850
Light WeightMale 852
Heavy WeightMale
851
Light WeightFemale853
Heavy WeightFemale
Page 36
DEPARTMENT J. - AGRICULTURAL PRODUCTS
No entries will be made by the Secretary after 1:00 P.M., Wednesday, July 8. Mail your entries to Secretary, Knox County Fair,
Box 204, Knoxville, IL. This rule will be strictly adhered to. Tags will not be mailed but will be available for early pickup in
the fair office.
The Department of Agriculture shall use its best efforts to secure sufficient appropriations to fund premiums. In any year for
which the General Assembly of the State of Illinois fails to make an appropriation sufficient to pay such premiums, premium
amounts may not be accurately reflected in the premium book.
PREMIUM OFFERED.......................................................................................................................................................$832.00
WILL BE JUDGED 9 A.M. WEDNESDAY
Robert & Julie Haugland, Dahinda, IL.............................Superintendent......................................................Telephone 639-2470
Pat Asbury, Gilson, IL.............................................Asst. Superintendent......................................................Telephone 368-5976
Entry Fee.................................................................................................................................................................................$1.00
Exhibitor Fee.........................................................................................................................................................................$10.00
Articles intended for exhibition must be brought to the grounds between 4:30 p.m. to 6:30 p.m., Tuesday, July 14. Articles not
worthy of a premium will not be allowed to exhibit. Entry fee will be refunded. Articles in this department can be removed
Sunday, between 11 a.m.-1 p.m. Articles not picked up will be discarded. All exhibits in this class must be raised by exhibitor. Exhibitors are not restricted to one entry under one premium number, but entry fees must be paid for each entry. Only two
premiums per exhibitor per class will be awarded. Building hours Wednesday 1-9 p.m., Thurs-Fri. 3-9 p.m., Sat. 10 a.m. - 9
p.m. 1st 2nd
3rd
900 Straw Scarecrow not to exceed 3'x5'.......................... 10.00 8.00
6.00
901 Largest Pumpkin by weight........................................ 10.00 8.00
6.00
902 Largest Sunflower Head
diameter measurement................................................ 6.00 5.00
4.00
903 Fall wheat. 1 gallon.................................................... 6.00 5.00
4.00
904 Oats, 1 gallon.............................................................. 6.00 5.00
4.00
905 Soybeans, 1 gallon...................................................... 6.00 5.00
4.00
906 Shell Corn, 1 gallon.................................................... 6.00 5.00
4.00
907 Hay-Alfalfa - 4 inch flake - 2014 or 2015 crop.......... 6.00 5.00
4.00
908 Hay-Mixed (clover, alfalfa & grass)
4 inch flake - 2014 or 2015 crop................................. 6.00 5.00
4.00
909 Field Corn-longest ear-2014 crop only ...................... 6.00 5.00
4.00
910 Field Corn - 10 ears, 2014 crop only.......................... 6.00 5.00
4.00
911 Popcorn 10 ears, 2014 or 2015 crop........................... 6.00 5.00
4.00
912 Indian Corn, 3 ears bound by husks
2014 crop only............................... 6.00 5.00
4.00
913 Indian Corn, Miniature/Decorative - 10 ears
2014 crop only............................... 6.00 5.00
4.00
914 Sweet Corn, 10 ears in husks...................................... 6.00 5.00
4.00
915 Pumpkins, one............................................................ 6.00 5.00
4.00
916 Watermelon, one......................................................... 6.00 5.00
4.00
917 Muskmelons, two....................................................... 6.00 5.00
4.00
918 Zucchini Squash (2)................................................... 6.00 5.00
4.00
919 Spaghetti Squash (2)................................................... 6.00 5.00
4.00
920 Other Squash (2)......................................................... 6.00 5.00
4.00
921 Red Potatoes, 3, Remove dirt..................................... 6.00 5.00
4.00
922 White Potatoes, 3, Remove dirt.................................. 6.00 5.00
4.00
923 3 Varieties of Potatoes, 3 each,
include at least one red type, Remove dirt................. 6.00 5.00
4.00
924 Peppers (Green Bell), 3.............................................. 6.00 5.00
4.00
925 Peppers (Red Bell), 3.................................................. 6.00 5.00
4.00
926
Peppers (Hot), 3.......................................................... 6.00 5.00
4.00
927
Peppers (Other), 3....................................................... 6.00 5.00
4.00
928 White Onions, tops cut to 1 inch
(3) Do not peel back. Remove dirt............................. 6.00 5.00
4.00
www.knoxfair.com
Page 37
1st 2nd
3rd
929 Yellow Onions, tops cut to 1 inch
(3) Do not peel back. Remove dirt.............................. 6.00 5.00
4.00
930 Red Onions, tops cut to 1 inch
(3) Do not peel back. Remove dirt.............................. 6.00 5.00
4.00
931 Carrots, tops cut to 1 inch. 5....................................... 6.00 5.00
4.00
932 Beets, tops cut to 1 inch, 5.......................................... 6.00 5.00
4.00
933 Hybrid Tomatoes, 3
any variety, include variety name with entry...............6.00 5.00
4.00
934 Heirloom Tomatoes, 3
any variety, include variety name with entry...............6.00 5.00
4.00
935 Cherry or Grape Tomatoes, 5
any color or variety..................................................... 6.00 5.00
4.00
936
Cabbage, 1 head.......................................................... 6.00 5.00
4.00
937
Egg Plant, 2................................................................. 6.00 5.00
4.00
938
Cucumbers, slicing, 3.................................................. 6.00 5.00
4.00
939
Cucumbers, pickling, 3............................................... 6.00 5.00
4.00
940
Green Beans, 10.......................................................... 6.00 5.00
4.00
941
Other Beans, 10, any variety........................................6.00 5.00
4.00
944
Rhubarb, pulled and tops cut off, 5 stalks................... 6.00 5.00
4.00
945
Sweet Potatoes, 3.........................................................6.00 5.00
4.00
946 Bushel Basket Display of Fresh Vegetables,
not less than 7 varieties............................................... 10.00 8.00
6.00
947
Peas (in the pod), 5...................................................... 6.00 5.00
4.00
948
Sugar Pea Pods, 5........................................................ 6.00 5.00
4.00
949
Kohlrabi, 2 bulbs......................................................... 6.00 5.00
4.00
950
Decorated Basket of Gourds, 7................................... 6.00 5.00
4.00
951
Misc. Vegetable not listed elsewhere.......................... 6.00 5.00
4.00
952
Garlic, 5 heads.............................................................6.00 5.00
4.00
953
Garden Freaks (Any Vegetable, vine crop or fruit
of odd size, shape or outlandish growth).................... 6.00 5.00
4.00
HERBS: To exhibit cut and tie in one inch diameter bunch
960
Fresh cut herbs, any variety.........................................6.00 5.00
4.00
961
Potted growing herb, any variety................................ 6.00 5.00
4.00
BEST OF SHOW (Selected from all 1st place winners in Dept. J)...................................................................Rosette and $10.00
DEPARTMENT K - HORTICULTURE
PREMIUMS OFFERED.....................................................................................................................................................$349.00
No entries will be made by the Secretary after 1:00 PM, Wednesday, July 8. Mail your entries to Knox County Fair, P.O. Box
204, Knoxville, IL 61448. Tags will not be mailed but will be available for early pickup in the fair office.
WILL BE JUDGED 9:00 A.M. WEDNESDAY
Entry Fee.................................................................................................................................................................................$1.00
Exhibitor Fee........................................................................................................................................................................$10.00
Articles intended for exhibition must be brought to the grounds between 4:30 p.m. to 6:30 p.m., Tuesday, July 14. Articles not
worthy of a premium will not be allowed to exhibit. Entry fee will be refunded. Articles in this department can be removed
Sunday, between 11 a.m. - 1 p.m. Articles not picked up will be discarded. All exhibits in this class must be raised by exhibitor.
Exhibitors are not restricted to one entry under one premium number, but entry fees must be paid for each entry. Only two premiums per exhibitor per class will be awarded. Building hours Wednesday 1 - 9 p.m., Thurs. - Fri. 3 - 9 p.m., Sat. 10 a.m. - 9 p.m.
Page 38
APPLES: 1st
1002 Yellow Transparent, 5 apples...................................... 6.00
1003 Wealthy, 5 apples........................................................ 6.00
1009 Yellow Delicious, 5 apples......................................... 6.00
1010 Red Delicious, 5 apples.............................................. 6.00
1011 Jonathan, 5 apples....................................................... 6.00
1012 Macintosh, 5 apples.................................................... 6.00
1013 Misc............................................................................ 6.00
2nd
5.00
5.00
5.00
5.00
5.00
5.00
5.00
3rd
4.00
4.00
4.00
4.00
4.00
4.00
4.00
PEARS:
1016 Duchess, 5 pears.........................................................
1017 Bartlett, 5 pears..........................................................
1018 Keiffer, 5 pears...........................................................
1019 Seckle, 5 pears............................................................
6.00
6.00
6.00
6.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
PEACHES:
1020 White, 5 peaches........................................................ 6.00
1021 Yellow, 5 peaches....................................................... 6.00
5.00
5.00
4.00
4.00
PLUMS AND PRUNES:
1024 Yellow, 10 plums........................................................ 6.00
1025 Blue, 10 plums............................................................ 6.00
1026 Red, 10 plums..............................................................6.00
5.00
5.00
5.00
4.00
4.00
4.00
GRAPES: All Grape Entries must be labeled as to variety name:
1031 White or Amber Grapes, 1 bunch............................... 6.00
1032 Red Grapes, 1 bunch.................................................. 6.00
1033 Blue or Black Grapes, 1 bunch................................... 6.00
5.00
5.00
5.00
4.00
4.00
4.00
RASPBERRIES:
1035 Black, 10 berries......................................................... 6.00
1036 Red, 10 berries............................................................ 6.00
5.00
5.00
4.00
4.00
1040 Fruit Baskets not less than 3 different fruits............... 10.00
8.00
6.00
BEST OF SHOW (Selected from all 1st place winners in Dept. K)...................................................................Rosette & $10.00
Department L - Floriculture
Cut Flowers, Potted Plants and Arrangements
PREMIUMS OFFERED...............................................................................................................................................$1,079.00
No entries will be made by the Secretary after 1:00 p.m., Wednesday, July 8, SEVEN DAYS BEFORE THE OPENING
OF THE FAIR, Mail your entries to Knox County Fair, Box 204, Knoxville, IL
Deane Hoehn, Knoxville, IL........................ Superintendent........................................................................Telephone 289-6270
Sharon Shreeves, Knoxville, IL..................... Assistant Superintendent........................................................Telephone 289-4543
Entry Fees...............................................................................................................................................................................$1.00
Exhibitor Fee........................................................................................................................................................................$10.00
Cut Flowers and Potted Plants will be brought to the fairgrounds on Tuesday, July 14 between 4:30 and 6:30 p.m. and judged
9:00 a.m. Wednesday. All flowers and plants will remain on display until 11:00 a.m. Sunday. We encourage you to pick up tags
in the fair office on Friday before the fair.
All cut flowers, single bloom and potted plants must be grown by exhibitor. Any cut flower or plant purchased for showing
will be disqualified by the judge.
The Cut Flower display will be judged not only on the perfection of the flowers, but also consideration in placing will be
given to the suitability of container, and attractiveness of arrangement and color harmony. Suggestions for filler, but not limited
to, are Baby's Breath, flower's own foliage, and tree or shrub foliage.
Containers will be provided for Single Flower Bloom and must be used to be eligible for premium. No greenery except flower
spike's own foliage.
Articles not worthy of a premium will not be allowed to exhibit and entry fees will be returned.
Exhibitors are not restricted to one entry under one premium, but entry fee must be paid on each entry. Only two premiums
will be awarded per exhibitor, per class.
Commercial growers or professional instructors are invited to show, but will not be allowed to compete for premiums.
Building hours Wednesday 1 - 9 p.m., Thurs. - Fri. 3 - 9 p.m., Sat. 10 a.m. - 9 p.m.
www.knoxfair.com
Page 39
CUT FLOWER DISPLAYS:
1st 1100 Cannas........................................................................ 6.00
1101 Cosmos (any color).................................................... 6.00
1102 Asters.......................................................................... 6.00
1103 Dahlias (over 4 inches)............................................... 6.00
1104 Dahlias (under 4 inches)............................................. 6.00
1105 Miniature arrangement (not to exceed 4 inches in height). 6.00
1106 Bachelor Buttons........................................................ 6.00
1107 Gladiolus (large) any variety...................................... 6.00
1108 Wild Flowers, any variety........................................... 6.00
1109 Flowers in Unusual Container.................................... 6.00
1110 7 or more varieties of fresh cut flowers in container... 6.00
1111 Lilies........................................................................... 6.00
1112 Basket of Mixed Flowers (Old Fashioned Bouquet).. 6.00
1113 Wild Weed Arrangement (Dried or Fresh)................. 6.00
1114 Marigolds (large)........................................................ 6.00
1115 Marigolds (small)....................................................... 6.00
1116 Cone Flower............................................................... 6.00
1117 Sedum (any color)..................................................... 6.00
1118 Petunias (single)......................................................... 6.00
1119 Petunias (double)........................................................ 6.00
1120 Phlox (perennial)........................................................ 6.00
1121 Roses.......................................................................... 6.00
1122 Snapdragons............................................................... 6.00
1123 Sunflowers (small)..................................................... 6.00
1124 Daisies (any variety)................................................... 6.00
1125 Zinnias, large old fashioned....................................... 6.00
1126 Zinnias (small)............................................................ 6.00
1127 Hydrangea................................................................... 6.00
1128 Variety of 4 flowers with same color tones................. 6.00
2nd
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
3rd
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
SINGLE BLOOM: One Bloom Only with at least 12" or longer stem with some foliage (container will be provided).
1150 Canna.......................................................................... 5.00
4.00
3.00
1151 Dahlia......................................................................... 5.00
4.00
3.00
1152 Gladiolus.................................................................... 5.00
4.00
3.00
1153 Marigold, large........................................................... 5.00
4.00
3.00
1154 Marigold, small.......................................................... 5.00
4.00
3.00
1155 Rose............................................................................ 5.00
4.00
3.00
1156 Salvia.......................................................................... 5.00
4.00
3.00
1157 Zinnia, large................................................................ 5.00
4.00
3.00
1158 Zinnia, small............................................................... 5.00
4.00
3.00
1159 Lily (may have multiple blooms on 1 stem).............. 5.00
4.00
3.00
1160 Most Unusual flower bloom....................................... 5.00
4.00
3.00
1161 Cone Flower (any color)............................................. 5.00
4.00
3.00
1162Phlox (perennial)........................................................
5.00
4.00
3.00
POTTED PLANTS:
1170 Begonia Plant in bloom.............................................. 5.00
4.00
3.00
1171 Best of Ivy.................................................................. 5.00
4.00
3.00
1172 Hanging Basket.......................................................... 5.00
4.00
3.00
1173 Unusual House Plant (Identified)............................... 5.00
4.00
3.00
1174 Coleus, any variety..................................................... 5.00
4.00
3.00
1175 Any Variety of Hosta.................................................. 5.00
4.00
3.00
1176 "A Place Setting" with Coordinating Fresh Flowers grown by exhibitor
May use: Table covering, napkin or other accessories 15.00
10.00
5.00
1177 Everlasting Wreath
(dried flowers, not more than 6 months old) ............. 15.00
10.00
5.00
1178 Everlasting Wreath (fresh flowers) ............................ 15.00
10.00
5.00
1179 Wedding Theme - Floating bowl of flowers, own container
15.00
10.00
5.00
Best of Show (Judged from classes 1100-1179)...............................................................................................Rosette and $10.00
Page 40
ARRANGEMENTS
Flower arrangements will be brought to the fairgrounds Thursday between 3 p.m. and 6 p.m. They will be judged at 6:30 p.m.
with public viewing. They will remain on display until Sunday, and must be picked up between 11:00 a.m. - 1:00 p.m.
Entry Fee...........................................................................................................................................................................$1.00
In the theme arrangements, the cut flowers do not have to be grown by the exhibitor. Bases, backgrounds and accessories will
be permitted in all arrangement classes. All bases, vases and accessories must be marked inconspicuously with the exhibitor's
name. The Department will exercise every care possible but cannot be responsible for any damage to any personal property.
The judging will be on the following:
Color Harmony............................................................................................................................................................20 percent
Perfection and Condition of Material..........................................................................................................................40 percent
Design and Following the theme.................................................................................................................................40 percent
ARRANGEMENTS: 1st
PREMIUMS...................................$10.00
2nd
$7.00
1181Religious:
Amazing Grace
1182Zinnia:
Gardening Tools
1183Marigolds:
Harvest Time
1184Patriotic:
God Bless the U.S.A.
1185 Mixed Flowers:
Pitcher Bouquet
1186 Green Flowers or Foliage:
Salute to Agriculture
1187 Sports Arrangement:
Number One Fan
3rd
$4.00
1188 White Flowers:
Winter Wonderland
1189 Wild Flowers:
Lets Go Fishing
1190Country:
Country Boy/Girl
1191 Pastel Colors:
Light the Candles
1192Roses:
Be Mine
1193 Disney Theme:
1194 Dried Flowers: (Dried flowers not more than 6 months old.)
Welcome
Best of Show........................................................................................................................................................$10.00 & Rosette
DEPARTMENT M - TEXTILES AND FINE ARTS
PREMIUMS OFFERED................................................................................................................................................$1992.00
No entries will be allowed after 1:00 P.M., Wednesday, July 8.
Mail your entries to Knox County Fair, Box 204, Knoxville, IL. 61448. Entry tags will not be mailed but will be available for
early pickup.
Phyllis Murphy, Galesburg, IL.......................................Superintendent........................................................Telephone 342-2634
ENTRY FEE...........................................................................................................................................................................$1.00
EXHIBITOR FEE.................................................................................................................................................................$10.00
Articles for all divisions of Department M must be brought to the fair ground between 4:30 p.m. and 6:30 p.m., Tuesday, July
14 and judged 9 a.m. on Wednesday. Articles must be made within the last five years by Exhibitor and meet category. Article
may not have won a first place premium at the Knox County Fair previously. Superintendent may require affidavit.
Commercial or professional exhibitors in Dept. M are invited to show but are not allowed to compete for premium.
Articles will be released Sunday, July 19 between 11 a.m. and 1 p.m. No articles may leave building before Sunday.
Building hours Wednesday 1 - 9 p.m., Thurs. - Fri. 3 - 9 p.m., Sat. 10 a.m. - 9 p.m. www.knoxfair.com
Page 41
Any article may be excluded from the show by the Department Superintendent if not worthy of winning a premium. Entry fee
will be refunded. No article can be allowed more than one entry nor receive more than one premium. Exhibitors are not restricted
to one entry under one class, but may not win more than 2 premiums under the same exhibit number.
The Judge is instructed not to award premiums unless the articles are deemed worthy of merit. If no competition exists and an
article is not worthy of 1st premium, the Judge may award second or third premium according to their judgement.
Entry tags must be affixed to the front of the articles on the upper left corner. Tags should be safely pinned to all cloth articles.
If there is more than one article per entry they must be pinned or tied together.
Knox County Fair or Superintendents will not be responsible in any way for any loss, damage or injury to any entry.
DEPARTMENT M
HANDMADE HOUSEHOLD ARTICLES 1st 1201 Apron - any style................................................ 10.00
1202 Tea towels - set of 3........................................... 10.00
1205 Table cloth or set of napkins.............................. 10.00
1206 Pieced/Quilted Tablerunner/Placemats.............. 10.00
1207 Potholders - any style-set of 2 or 3.................... 10.00
1209 Dresser scarf or doilie....................................... 10.00
1210 Pillow cases - 1 pair.......................................... 10.00
1213 Pillow - useful or decorative.............................. 10.00
1216 Wall hanging - not to exceed 36" square........... 10.00 1217 Wall hanging - not to exceed 26"....................... 10.00 Best of Show for Handmade Household Articles will receive a Rosette.
AFGHANS & QUILTS - Must be on hanger and covered with plastic.
1220 Afghan - crocheted & knitted............................ 10.00 1221 Bed Quilt - hand quilted.................................... 10.00 1223 Cross-Stitch/Emboidery Quilt machine quilted.......................................................... 10.00 1224 Patchwork/Block Quilt - machine quilted......... 10.00 1225 Quilt - comfort tied............................................ 10.00 1226 Novice Quilt one of first 3 quilts made by exhibitor........................ 10.00 Best of Show for Afghans & Quilts will receive a Rosette.
CLOTHING - Must be on hanger and covered with plastic.
1251 Knitted or crocheted article............................... 10.00 1252 Adult clothing.................................................... 10.00 1253 Children's clothing............................................ 10.00 1254 Sweatshirts - decorated...................................... 10.00 1255 Tee shirts - decorated......................................... 10.00 1256 Handmade Purse................................................ 10.00 1257 Miscellaneous decorated shirt........................... 10.00 Best of Show for Clothing will receive a Rosette.
2nd
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
3rd
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
8.00
8.00
8.00
6.00
6.00
6.00
8.00
6.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
8.00
8.00
Page 42
CRAFTS 1st 1300 Beaded Embroideery......................................... 10.00
1301 String and/or bead jewelry................................ 10.00
1302 Metal Jewelry.................................................... 10.00
1303 Handmade greeting card - Holiday................... 10.00
1305 Handmade greeting card - Misc. ...................... 10.00
1306 Felting............................................................... 10.00
1308 Stamped Item - other than greeting card........... 10.00
1309 Plastic canvas- not to exceed 15" sq.................. 10.00
1310 Stuffed animal................................................... 10.00
1311 Seasonal flag...................................................... 10.00
1312 Gift or hat box decorated
not to exceed 12" square or round............... 10.00
1313 Decorated birdhouse.......................................... 10.00
1314 Scrapbook - pages (2)....................................... 10.00
1315 Basket - totally hand made................................ 10.00
1318 Wood craft-totally hand made, no kit................ 10.00
1320 Pottery Piece - handmade................................... 10.00
1321 Dolls and/or Doll Clothes.................................. 10.00
1322 Miscellaneous.................................................... 10.00
Best of Show for Crafts will receive a Rosette.
DECORATIONS
1360 Christmas centerpiece
not to exceed 15" sq x 12" high................... 10.00
1361 Christmas decoration......................................... 10.00
1362 Christmas ornaments- set of 3 only................... 10.00
1363 Wreath - any occasion not to exceed 24".......... 10.00
1364 Halloween decoration........................................ 10.00
1365 Easter decoration............................................... 10.00
1366 Thanksgiving decoration................................... 10.00
1367 Yard decoration................................................. 10.00
1368 Miscellaneous.................................................... 10.00
Best of Show for Decorations will receive a Rosette.
2nd
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
3rd
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
PAINTINGS MUST BE SUITABLY FRAMED FOR HANGING WITH SCREW EYES & WIRE. WORK THAT IS
ONLY MATTED WILL NOT BE ACCEPTED.
PICTURES - Hand stitched - any material
1375 Animal............................................................... 10.00
1376 Juvenile.............................................................. 10.00
1377 Landscape.......................................................... 10.00
1378 Portrait............................................................... 10.00
1379 Quotes and Verses............................................. 10.00
1380 Religious............................................................ 10.00
1381 Still life.............................................................. 10.00
1382 Miscellaneous.................................................... 10.00
Best of Show for Adult Pictures will receive a Rosette.
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
GRAPHIC ART - Painting must be dry.
1400 Oil Painting....................................................... 10.00
1401 Acrylic Painting................................................ 10.00
1402 Pencil, Ink or Chalk.......................................... 10.00
1403 Water Color....................................................... 10.00
1404 Computer graphics............................................ 10.00
1405 Miscellaneous................................................... 10.00
Best of Show for Adult Graphic Art will receive a Rosette.
8.00
8.00
8.00
8.00
8.00
8.00
6.00
6.00
6.00
6.00
6.00
6.00
www.knoxfair.com
Page 43
ALL PHOTOS (UNLESS INDICATED) WILL BE 8"X10" MOUNTED ON MAT BOARD NOT TO EXCEED 10"X12".
PHOTOGRAPHY 1st 1425 Black & White Miscellaneous........................... 10.00
1426 Color Historic Knox County............................. 10.00
1427 Color Flowers.................................................... 10.00
1428 Color Portraits................................................... 10.00
1429 Color Animals................................................... 10.00
1431 Color Birds........................................................ 10.00
1432 Color Wildlife................................................... 10.00
1433 Color Insects..................................................... 10.00
1434 Color Landscape "Fall"..................................... 10.00
1435 Color Landscape "Winter"................................ 10.00
1436 Color Landscape "Spring or Summer"............. 10.00
1437 Framed Color Grouping - multiple in 1 frame 10.00
1438 Color Framed - any subject or size................... 10.00
1439 Black & White Framed - any subject or size.... 10.00
Best of Show for Photography will receive a Rosette.
2nd
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
8.00
3rd
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
PICKET FENCES - Section of picket fence decorated to fit category, Not to exceed 3' wide x 4' high.
1450 Summer............................................................. 10.00
8.00
6.00
1451 Fall.................................................................... 10.00
8.00
6.00
1452 Winter................................................................ 10.00
8.00
6.00
1453 Spring................................................................ 10.00
8.00
6.00
TABLE PLACE SETTINGS - One themed place setting consisting of linens, dishes, flatware, glassware. Centerpiece optional.
Not to exceed 20”.
1475 Formal............................................................... 10.00
8.00
6.00
1477 Country.............................................................. 10.00
8.00
6.00
1479 Any Holiday....................................................... 10.00
8.00
6.00
Best of Show for Table Settings will receive a Rosette.
DEPT M. - PEOPLE’S CHOICE...................................................................................................................................ROSETTE
Department O - Culinary,
Canned Vegetables & Preserved Fruits
PREMIUMS OFFERED IN THIS CLASS.....................................................................................................................$1,480.50
No entries will be made by the Secretary after Wednesday, July 8. Mail your entries to Knox County Fair, Box 204, Knoxville, IL
Sandy Wright, Dahinda, IL...........................................Superintendent...........................................................Telephone 289-6969
Ann Collopy, Dahinda, IL............................................Asst. Supt..................................................................Telephone 639-2302
Jackie Weidenhamer, Gilson, IL...................................Asst. Supt..................................................................Telephone 289-2019
Lori Collopy, Gilson, IL...............................................Asst. Supt.
WILL BE JUDGED WEDNESDAY, JULY 15 AT 9:00 A.M.
Entry Fee.................................................................................................................................................................................$1.00
Exhibitor Fee........................................................................................................................................................................$10.00
All articles not suitable for exhibit or prize, as determined by the Superintendent will not be allowed to show, and entry
fee will be refunded.
Articles intended for exhibition must be brought to the grounds between 4:30 p.m. & 6:30 p.m., Tuesday, July 14.
Articles will be released Sunday, between 11 a.m. and 1 p.m.
Commercial bakers or professional instructors are invited to show, but will not be allowed to compete for premiums.
All articles must be the work of the exhibitor. No box mixes will be allowed.
Exhibitor's are not restricted to one entry in a class, but entry fees must be paid on each entry. Only two premiums will be
paid to an exhibitor in a class.
The name or kind of article must also appear on the exhibitor's card.
It is not necessary to make entries in Best of Show class, and no entry fee will be charged for winner. Best of Show will
be selected from first place winners in the department. Cakes, Breads and Cookies should be covered in clear plastic bags or
ziploc type bags where possible.
After judging is completed an auction will be held in Munson Building to benefit the Culinary Department.
A sample of each entry will be retained for exhibition.
Building hours Wednesday 1 - 9 p.m., Thurs. - Fri. 3 - 9 p.m., Sat. 10 a.m. - 9 p.m. Knox County Fair, Knoxville, IL
Page 44
YEAST BREAD
1st
1501 Cloverleaf Rolls, 3 on a 6 in. plate................................... 8.00
1502 Cinnamon Rolls, 3 on a 6 in. plate................................... 8.00
1503 Loaf of White Bread......................................................... 8.00
1504 Loaf of Rye Bread............................................................ 8.00
1505 Loaf of Whole Wheat Bread............................................ 8.00
1506 Raisin Bread.................................................................... 8.00
2nd
5.00
5.00
5.00
5.00
5.00
5.00
QUICK BREAD
1510 Muffins (streusel) 3......................................................... 6.00
1511 Corn Bread Muffins 3...................................................... 6.00
1512 Zucchini Bread................................................................. 6.00
1513 Banana Nut Bread............................................................ 6.00
1514 Blueberry Muffins 3........................................................ 6.00
1515 Baking Powder Biscuits 3................................................ 6.00
1516 Pumpkin Bread................................................................ 6.00
1517 Coffee Cake (frosted or unfrosted).................................. 6.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
COOKIES: 3 on a plate (to be displayed on a 6 inch paper plate only)
1526 Soft Sugar Cookies.......................................................... 6.00
1527 Peanut Butter Cookies..................................................... 6.00
1528 Chocolate Chip Cookies.................................................. 6.00
1529 Oatmeal Drop Cookies.................................................... 6.00
1530 Bar Cookies...................................................................... 6.00
1531 Snickerdoodles................................................................. 6.00
1532 Tea Cookies (three varieties) 1 each................................. 6.00
1533 Thumbprint Cookies........................................................ 6.00
1534 Brownies, chocolate (unfrosted)...................................... 6.00
1535 Grandma's Cookie Jar (4 varieties in decorated Wide mouth jar
no larger than 1 gal.) jar-40%, cookies-60%................ 10.00
1536 Tray of Tea Cookies, 6 Varieties....................................... 10.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
8.00
8.00
6.00
6.00
3.00
5.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
6.00
CAKES: No box mixes (Displayed on foil covered cardboard one inch, larger than cake)
1550 Angel Food Cake, without icing...................................... 12.00
9.00
1551 Jelly Roll Cake................................................................. 12.00
9.00
1552 Marble Cake, with icing.................................................. 12.00
9.00
1553 Miscellaneous Cake......................................................... 12.00
9.00
1554 Chocolate Layer Cake, chocolate icing............................ 12.00
9.00
1555 Carrot Cake, with icing.................................................... 12.00
9.00
1556 Applesauce Cake, with icing............................................ 12.00
9.00
1557 German Sweet Chocolate Cake, with icing..................... 12.00
9.00
1558 Spice Cake, with icing..................................................... 12.00
9.00
1559 White Layer Cake, with icing.......................................... 12.00
9.00
1560 Pineapple Upside Down Cake......................................... 12.00
9.00
Page 45
3rd
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
PIES:
1540 Pie Crust 9 inch................................................................ 8.00
5.00
NO ENTRY FEE IN CLASS 1541
1541 Best Pie Crust made with Lard......................................... 10.00
7.50
Presented by Knox County Pork Producers and IL. Pork Assn. Women
1542 Apple Pie 9 inch............................................................... 8.00
5.00
1543 Cherry Pie 9 inch............................................................. 8.00
5.00
1544 Rhubarb Pie 9 inch........................................................... 8.00
5.00
1545 Peach Pie 9 inch............................................................... 8.00
5.00
1546 Blueberry Pie 9 inch......................................................... 8.00
5.00
1547 Black Raspberry Pie 9 inch.............................................. 8.00
5.00
1548 Apricot Pie 9 inch............................................................ 8.00
5.00
1549 Combination Fruit Pie 9 inch........................................... 8.00
5.00
www.knoxfair.com
1st
2nd
1561 Cupcakes, white with white icing 3 on a 6 inch plate..... 10.00
8.00
1562 Cupcakes, chocolate with chocolate icing,
3 on a 6 inch plate....................................................... 10.00
8.00
1563 Theme Cake (may use forms)
"Flowers Make Me Happy"............................................. 20.00
15.00
1564 Novelty Cake, uncovered (cut up or figures) .................. 20.00
15.00
1563 & 1564 MAY USE BOX MIXES
3rd
6.00
6.00
10.00
10.00
CANDY (with or without nuts): 1st Four pieces displayed in clear glass container, not to exceed 4" in height.
1570 Peanut Brittle................................................................... 6.00
1571 Peanut Butter.................................................................... 6.00
1572 Peanut Clusters................................................................ 6.00
1573 Chocolate Fudge (no marshmallow cream)..................... 6.00
1574 Marshmallow Cream Fudge............................................ 6.00
1575 Divinity............................................................................ 6.00
1576 Toffee............................................................................... 6.00
1577 Penuche............................................................................ 6.00
1578 Caramels.......................................................................... 6.00
1579 Turtles.............................................................................. 6.00
1581 Party Mints...................................................................... 6.00
2nd
3rd
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
PICKLES AND RELISH
1585 Bread and Butter Pickles................................................. 6.00
1586 Dill Pickles...................................................................... 6.00
1587 Sweet Pickles.................................................................... 6.00
1588 Salsa................................................................................. 6.00
1589 Beet Pickles...................................................................... 6.00
1590 Lime Pickles..................................................................... 6.00
1591 Corn Relish....................................................................... 6.00
1592 Pickle Relish..................................................................... 6.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
All entries in this division should be exhibited in uniform measures, jams and jellies in regular glasses with lids, canned
during last year. No paraffin on jellies or jams.
Canned goods: variety or kind and date of canning must be placed on all jars with gummed label.
Any entry in this division may be opened at the discretion of the judge. Quantities of less than one-half pint will not be
allowed to exhibit. Make sure all goods are visible in basket.
1598 Gift Box From My Kitchen-Different Canned Goods
In any container, box, basket, limit 6 items..................... 20.00
1599 Gift Box From My Kitchen-Different Baked Goods
In any container, box, basket, limit 6 items..................... 20.00
15.00
10.00
6.00
15.00
10.00
6.00
JELLIES
1st
1600 Apple.................................................................................. 5.00
1601 Plum................................................................................... 5.00
1602 Peach.................................................................................. 5.00
1603 Blackberry.......................................................................... 5.00
1604 Raspberry, Black................................................................ 5.00
1605 Raspberry, Red................................................................... 5.00
1606 Strawberry.......................................................................... 5.00
1607 Grape..................................................................................5.00
2nd
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3rd
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
JAMS: (Made of crushed fruit)
1610 Peach.................................................................................. 5.00
1611 Rhubarb and Strawberry.................................................... 5.00
3.00
3.00
2.00
2.00
Page 46
1st
2nd
3rd
1612 Strawberry.......................................................................... 5.00
3.00
2.00
1613 Raspberry, Black................................................................ 5.00
3.00
2.00
1614 Raspberry, Red................................................................... 5.00
3.00
2.00
1615 Blackberry.......................................................................... 5.00
3.00
2.00
1616 Apricot............................................................................... 5.00
3.00
2.00
1617 Grape..................................................................................5.00
3.00
2.00
1618 Apple Butter....................................................................... 5.00
3.00
2.00
BEST OF SHOW (selected from all 1st place winners in Dept. O)................................................................Rosette & 15.00
PEOPLES CHOICE (selected from all entries in class 1563 & 1564).........................................................................Rosette
Department P - Junior Gardeners
PREMIUMS OFFERED..................................................................................................................................................$160.00
Robert & Julie Haugland, Dahinda, IL.............................Superintendent......................................................Telephone 639-2470
No entries will be made by the Secretary after 1:00 p.m., Wednesday, July 8. Articles due between 4:30 p.m., to 6:30
p.m., Tuesday, July 14 and will be released Sunday, between 11 a.m. and 1 p.m. Will be judged Opening Day at 9:00 a.m.
ONLY ONE ARTICLE PER CLASS.
This department is open to all youth 15 years and under. The exhibitor's birth date must be on the entry blank. All articles
exhibited must be owned & grown by the person entering & must be arranged in proper receptacles for display.
Articles not worthy of a premium will not be allowed to exhibit. Exhibitors will be allowed to make one entry only in each
class. ONLY ONE ARTICLE PER CLASS.
Asbury Tree Farm will donate $50.00 to the 4-H Club who enters and exhibits the most domestic projects.
Entry Fee .................................................................................................................................................................................... .50
Exhibitor Fee..........................................................................................................................................................................$5.00
VEGETABLES: 1st 2nd3rd
2204 Green Beans, 10...............................................................................5.00
3.00
2.00
2205 Sweet Corn 6 ears in husks..............................................................5.00
3.00
2.00
2206 Onions, (yellow, white or red) tops cut to 1 inch with skins, 3.......5.00
3.00
2.00
2207 Misc. Vegetable...............................................................................
5.00
3.00
2.00
2208 Red Tomatoes, 3..............................................................................5.00
3.00
2.00
2209 Beets, tops cut to 1 inch, 5...............................................................5.00
3.00
2.00
2210 Peppers, (Green Bell), 3...................................................................5.00
3.00
2.00
2211 Potatoes, 3........................................................................................5.00
3.00
2.00
2212 Carrots, tops cut to 1 inch, 5............................................................5.00
3.00
2.00
2213 Cucumbers, slicing, 5......................................................................5.00
3.00
2.00
2214 Cabbage, 1.......................................................................................5.00
3.00
2.00
2215 Hot Peppers, 5..................................................................................5.00
3.00
2.00
2216 Pumpkins, 1.....................................................................................5.00
3.00
2.00
2217 Squash, 2..........................................................................................5.00
3.00
2.00
2218 Melons, 1.........................................................................................5.00
3.00
2.00
2219 Garden Freak...................................................................................5.00
3.00
2.00
Best of Show for Jr. Gardeners will receive a Rosette and a $25 prize donated by SPURGEON VEGGIES.
Peoples Choice for Jr. Gardeners will receive a Rosette and a $25 prize donated by SMILING FROG FARM.
Department P - Junior Floriculture
PREMIUMS OFFERED..................................................................................................................................................$210.00
Deane Hoehn, Knoxville, IL.....................................................Superintendent.............................................Telephone 289-6270
Sharon Shreeves, Knoxville, IL................................................Assistant Superintendent..............................Telephone 289-4543
No entries will be made by the Secretary after 1:00 p.m., Wednesday, July 8. Articles due by 4:30 p.m. to 6:30 p.m.
Tuesday, July 14 and will be released Sunday between 11 a.m. and 1 p.m. Will be judged Opening Day.
ONLY ONE ARTICLE PER CLASS.
www.knoxfair.com
Page 47
This department is open to all youth 15 years and under. The exhibitor's birth date must be on the entry blank. All articles
exhibited must be owned and grown by the person entering, and must be arranged in proper receptacles for display.
Entry Fee ................................................................................................................................................................................... .50
Exhibitor Fee..........................................................................................................................................................................$5.00
FLOWERS 1st 2220 Cosmos, any color........................................................................... 5.00
2221 House Plant (any variety)............................................................... 5.00
2222 Marigolds, small............................................................................. 5.00
2223 Marigolds, Iarge............................................................................. 5.00
2224 Petunias, any kind........................................................................... 5.00
2225 Bachelor Buttons............................................................................ 5.00
2226 Zinnias, small.................................................................................. 5.00
2227 Zinnias, large.................................................................................. 5.00
2228 Cup and Saucer Arrangement..........................................................5.00
2229 An Apple for your Teacher (fresh flowers)..................................... 5.00
2230 America (use red, white and blue flowers)..................................... 5.00
2231 Miscellaneous................................................................................. 5.00
2232 "A Place Setting" with coordinating fresh flowers grown by exhibitor.
May use table covering, napkin, and other accessories........................... 5.00
2nd
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3.00
3rd
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
2.00
SINGLE BLOOM: One Bloom Only with at least 12" or longer stem and some foliage (container will be provided).
2235 Rose................................................................................................ 5.00
3.00 2.00
2236 Dahlia............................................................................................. 5.00
3.00 2.00
2237 Most unusual flower bloom........................................................... 5.00
3.00 2.00
2238 Marigold, large............................................................................... 5.00
3.00 2.00
2239 Marigold, small.............................................................................. 5.00
3.00 2.00
2240 Zinnia, large................................................................................... 5.00
3.00 2.00
2241 Zinnia, small................................................................................... 5.00
3.00 2.00
2242 Miscellaneous................................................................................. 5.00
3.00 2.00
Best of Show for Junior Floral will receive a Rosette and $15.00.
DEPARTMENT P
Junior Division Textiles & Fine Arts
PREMIUMS OFFERED...............................................................................................................................................$453.00
Phyllis Murphy, Galesburg.............................................................................................................................Telephone 342-2634
No entries will be made by the Secretary after 1 p.m., Wednesday, July 8.
Mail your entries to Knox County Fair, Box 204, Knoxville, IL.
Only one article can be entered in each class. All articles in this department must be made and exhibited by children 15 years
and under.
Entry Fee.................................................................................................................................................................................. .50
Exhibitor Fee..........................................................................................................................................................................$5.00
CLOTHING - Must be on wire hanger covered with plastic.
1701 Dress or play.................................................................................. 8.00
1702 Decorated or themed...................................................................... 8.00
1703 Miscellaneous/Any Fabric Article................................................. 8.00
Best of Show for Junior Clothing will receive a Rosette.
CRAFT ARTICLES - Limit 1 - Handmade by exhibitor.
1704 Ceramic or Stencil......................................................................... 6.00
1705 Doll or stuffed animal..................................................................... 6.00
1706 Holiday decoration......................................................................... 6.00
1707 Model plane................................................................................... 6.00
1708 Model car or truck.......................................................................... 6.00
1709 Miscellaneous................................................................................ 6.00
Best of Show for Junior Craft Articles will receive a Rosette.
6.00
6.00
6.00
4.00
4.00
4.00
5.00
5.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
4.00
4.00
Page 48
HOBBY COLLECTIONS, displayed in or on 12" x 12" card or box, limit 1.
1720 Insects (labeled)............................................................... 6.00
1721 Rock or minerals (labeled)............................................... 6.00
1722 Sea Shells (labeled).......................................................... 6.00
1723 Cub/Cardinals.................................................................. 6.00
1724 Stamps............................................................................. 6.00
1725 Knox County.................................................................... 6.00
1726 Miscellaneous.................................................................. 6.00
5.00
5.00
5.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
4.00
4.00
4.00
OTHER HOBBY COLLECTIONS - Maximum 3, not to exceed 12" each.
1727 Dolls................................................................................. 6.00
1728 Banks............................................................................... 6.00
1729 Military (Pins, Patches)................................................... 6.00
1730 Farm Animals.................................................................. 6.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
NEXT TWO CATEGORIES, MUST BE SUITABLY FRAMED, READY TO HANG.
GRAPHIC ARTS
1735 Water Colors....................................................................
1736 Pencil, Ink or Chalk.........................................................
1737 Computer Graphics..........................................................
1738 Miscellaneous..................................................................
Best of Show for Junior Graphic Art will receive a Rosette.
6.00
6.00
6.00
6.00
PHOTOGRAPHY
1739 Color Animals..................................................................
1740 Color Landscape..............................................................
1741 Color Misc. .....................................................................
1742 Black & White prints.......................................................
Best of Show for Junior Photography will receive a Rosette.
6.00
6.00
6.00
6.00
5.00
5.00
5.00
5.00
4.00
4.00
4.00
4.00
HOME WORKSHOP PROJECTS OF WOOD, NO KITS.
1750 Furniture.......................................................................... 8.00
1751 Toy................................................................................... 8.00
1752 Miscellaneous.................................................................. 8.00
6.00
6.00
6.00
4.00
4.00
4.00
Department P - Junior Culinary
PREMIUMS OFFERED ....................................................................................................................................................$220.00
Sandy Wright, Dahinda, IL.........................................................Superintendent.............................................Telephone 289-6969
Ann Collopy, Dahinda, IL..........................................................Asst. Supt.....................................................Telephone 639-2302
Jackie Weidenhamer, Gilson, IL...............................................Asst. Supt....................................................Telephone 289-2019
Lori Collopy, Gilson, IL.............................................................Asst. Supt.
No entries will be made by the Secretary after 1:00 p.m., Wednesday, July 8. Mail your entries to Knox County Fair,
Box 204, Knoxville, IL.
Only one article can be entered in each class. All articles must be made and exhibited by children 15 years and under. No
box mixes will be allowed. Articles due 4:30 p.m. to 6:30 p.m., Tuesday, July 14. Articles released Sunday between 11:00 a.m.
and 1:00 p.m.
Entry Fee.................................................................................................................................................................................... .50
Exhibitor Fee..........................................................................................................................................................................$5.00
COOKIES: 3 on 6 inch paper plates 1st
2250 Sugar Cookies.................................................................. 5.00
2251 Chocolate Chip Cookies.................................................. 5.00
www.knoxfair.com
Page 49
2nd
3.00
3.00
3rd
2.00
2.00
1st2nd
2252 Peanut Butter Cookies..................................................... 5.00
3.00
2253 Oatmeal Cookies.............................................................. 5.00
3.00
2254 Brownies.......................................................................... 5.00
3.00
2255 Rice Krispie Treats.......................................................... 5.00
3.00
3rd4th
2.00
2.00
2.00
2.00
CAKES: No Box Mixes
2256 Chocolate Cake - with icing............................................ 5.00
2257 White Cake - with icing................................................... 5.00
2258 Miscellaneous Cake......................................................... 5.00
3.00
3.00
3.00
2.00
2.00
2.00
MUFFINS: 3 on 6 inch paper plate
2199 Bran Muffins.................................................................... 5.00
2200 Blueberry Muffins............................................................ 5.00
2201 Streusel Muffins............................................................... 5.00
3.00
3.00
3.00
2.00
2.00
2.00
CANDY: 6 on a 6 inch paper plate
2202 Chocolate Fudge.............................................................. 5.00
3.00
2.00
10.00
10.00
8.00
8.00
6.00
4.00
6.00
4.00
DECORATED CAKE
2204 Novelty Cake, uncovered 13-15 yrs. old......................... 12.00
2205 Novelty Cake, uncovered 8-12 yrs. old........................... 12.00
2206 Decorated Cupcakes - 3 cupcakes per plate no larger
than 10” - cupcake flavor may vary between the 3
up to 10 yrs. old........................................................................ 8.00
2207 Decorated Cupcakes - 3 cupcakes per plate no larger
than 10” - cupcake flavor may vary between the 3
11-15 yrs. old............................................................................ 8.00
Best of Show for Jr. Culinary will receive a Rosette and $15.00.
6.00
6.00
DEPARTMENT Q
Tractor & Truck Pull
Friday, July 17, 2015
6:30 P.M.
UNITED PULLERS
COMMITTEE
Chris Parrish, Superintendent.......................................Galesburg, IL ...........................................................Telephone 337-6694
Ted Inness, Superintendent...........................................Galesburg, IL ...........................................................Telephone 371-7847
Rod Main, Superintendent...........................................Altona, IL.................................................................Telephone 334-3424
Josh Smith, Superintendent..........................................Knoxville, IL.............................................................Telephone 371-4277
John Hagan, Superintendent.........................................Galesburg, IL............................................................Telephone 342-4585
UNITED PULLERS CLASSES:
5,200 lb. Classic Modified
5,700 lb. Classic Modified
6,200 lb. Pickups
6,500 lb. Pickups
8,500 lb. Work Stock Diesel Trucks
9,500 lb. Pro Farm
10,000 lb. Pro Farm
11,000 lb. Farm Stock
Check fair website at www.knoxfair.com for additional classes and information.
Page 50
DEPARTMENT S - HARNESS RACES
PREMIUMS OFFERED IN THIS CLASS............................................................................................................$48,000.00 Est.
RICK FLACCO.................Telephone 344-3305 (home) • 344-3331 (farm) • 289-4022 (speed office)...............Superintendent
RULES GOVERNING HARNESS RACES
U.S.T.A. AND Illinois Valley Circuit Rules to govern unless otherwise specified. All early closing events and stake races two
heats, every heat race. PAYMENT MUST ACCOMPANY ORIGINAL ENTRY, OR ENTRY WILL BE REJECTED PAYMENT
MUST BE MADE ON OR BEFORE the date stated in the conditions, or entry will automatically become ineligible. All early
closing events must have five to enter four to start.
Entry fee payable as follows: 10 A.M. three days before race, when declaration to start must be made and deposited in Race
Secretary's office. Purses in Overnight Events to be divided as follows: 50% - 25% - 12% - 8% - 5%
Entry fee-overnight events.................................................................................................................................................$20.00
A STALL FEE OF $10.00 WILL BE CHARGED FOR EACH HORSE ON THE GROUNDS
Each horseman must purchase a parking pass for $3.00 - to be displayed in vehicle windshield.
The Board reserves the right to substitute and or add in any overnight event to accommodate the horses on the
grounds.
Race day is scheduled for Wednesday, July 15.
GENERAL RULES
This Association is a member of the United States Trotting Association and the Illinois Valley Circuit. The rules of the United
States Trotting Association will govern except as to the local rules and the rules of the Illinois Valley Circuit, and Northern
Illinois Colt Association, where such rules do not conflict with the rules of the United States Trotting Association.
The purse in each event is the sum stated in the program.
Two or more horses from the same stable or ownership may start in any race. Each horse named must pay entry fee. An entry
fee must accompany each entry for each horse. This rule will be enforced by this Association.
Entry fee must accompany eligibility papers before drawing time. Right is reserved to declare off any event or reject any
entry.
Two year old and three year old Colt Stakes are sponsored and controlled by Northern Illinois Colt Association.
One horse may be entered in two or more classes but must pay an entry fee in each class.
The meetings are limited to the advertised dates. The Knox County Agricultural Board reserves the right to change the order
of the program and to declare off on account of rain or other just cause.
Drivers and Owners are responsible for carrying their own Drive-Accident Insurance.
Page 51
SPEED PROGRAM
WEDNESDAY, JULY 15, 2015
12:00 NOON
1802 - TROT: FOUR YEAR OLD AND UP ICF
72 Hour Box - Entries Taken Sunday, July 12 from 7:30 A.M. to 10:00 A.M.
Total Purse............................................$7,000.00
Trophy to be presented
NICA TROT: TWO YEAR OLD
(Northern Illinois Colt Association)
Entries Close July 12 at 10:00 A.M.
Total Purse ............................Est.........$10,000.00
1803 Trot: 2 Year Old Colt
1810 Trot: 2 Year Old Filly
NICA PACE: TWO YEAR OLD
Total Purse.............................Est.........$10,000.00
1804 Pace: 2 Year Old Colt
1812 Pace: 2 Year Old Filly
1805 - ISOBA AGED PACE
72 Hour Box - Entries Taken Sunday, July 12 from 7:30 A.M. to 10:00 A.M.
Total Purse............................................$4,000.00
NICA TROT: THREE YEAR OLD
Total Purse .............................Est........$10,000.00
1818 Trot: 3 Year Old Filly
PACE: THREE YEAR OLD
FEATURE RACE
Total Purse .............................Est........$10,000.00
www.knoxfair.com
Page 52
DEPARTMENT U - GOATS
Dean Emstrom, Galesburg, IL....................................Telephone 342-9346............................................................Superintendent
TOTAL PREMIUMS OFFERED IN THIS DEPT. .....................................................................................$2,000.00 approx.
Premiums will be based on entries and added money, minus expenses, for this division.
To provide exhibitors and fairgoers with the best in county fairs, we have revised and updated our Premium Book. Please read
rules and regulations carefully before making any entry. No entries will be made by the Secretary after Wednesday, July 8,
SEVEN DAYS BEFORE THE OPENING OF THE FAIR. Mail your entries and checks to, Knox County Fair, Livestock Superintendent, P.O. Box 204, Knoxville, IL 61448. Exhibitor passes and exhibitor number signs can be picked up when health
papers are presented.
ONLY TWO PREMIUMS WILL BE PAID PER EXHIBITOR, PER CLASS. Premise ID information is required on all entries.
Entry Fees.............................................................................................................................................................................$10.00
EXHIBITOR’S PASS (not required but $3 daily gate charge will apply).................................................................................$10.00
PLEASE READ ALL RULES AND REQUIREMENTS AS LISTED BELOW.
GENERAL REQUIREMENTS AND CRITERIA
1. Each Exhibitor must comply with the General Eligibility Rules.
2. Animals must be registered and tattooed in the name of the exhibitor only. Wethers must have been born on or after October
1, 2014 and have milk teeth. Milk teeth will be checked at weigh-in by Superintendent and show committee.
3. Each Exhibitor shall be limited to two (2) entries in each class in this department. Exhibitors must show their own animals.
All animals must be exhibited in the judging rings by the owners. In the event an exhibitor has two (2) animals in the same
class the second animal must be shown by another bonafide exhibitor in the Junior Department.
4. Exhibitors must use only pens assigned by the Superintendent (exhibitor is responsible for additional fencing if needed to
keep animals in pens).
5. The A.B.G.A. Association rules will govern the show.
6. All goats six months or older must be registered with one of the following IBGA, ABGA or USBGA. ORIGINAL registration certificates are required. No copies of registration or stamped duplicate of office registration will be accepted by the
show officials. In extreme emergencies, a faxed copy of the registration certificate from the association accompanied by a
cover letter will be accepted.
7. All goats must have legible tattoos or other means of permanent identification consistent with its registration certificate or
the animal will be disqualified. If animal has a microchip as its permanent identification, the exhibitor is responsible for
providing a microchip reader.
8. Animals with natural horns or disbudded or dehorned may be shown at official IBGA, ABGA or USBGA shows without
regards to discrimination. Any goat showing any pronounced defect or abnormality will be barred from the show in any
breeding classes. Artificial coloring will be a disqualification as well as illegible tattoos or tattoos that are inconsistent with
goat's registration papers.
9. All animals must be registered purebred, fullblood or percentage blood Boer goats. Percentage doe classes are for goats
50% to 80%, Purebred/Fullblood classes are for does that are 15/16 blood (94%) and higher, 31/32 blood (97%) and higher
for bucks.
10.Birth dates, as listed on registration certificate will be used to determine the class division. Take the show date and count
back to the birth date to determine the age and the class for the animal.
11. Questions concerning entry procedure, registration, and tattoo requirements should be referred to the Superintendent prior
to date of arrival.
12. The Illinois Humane Care for Animals Act prohibits physical mistreatment of animals. The use of electrical shock or withholding of feed or water are considered direct violations of the Act. The presence of any type of equipment to induce electrical show in the exhibition are will be considered as intent to inflict electrical shock on animals under care of the person with
the equipment. Persons found mistreating goats shall be prohibited from exhibiting and dismissed from the fairgrounds.
Page 53
Please read rules and regulations carefully.
No livestock will be permitted on the fairgrounds until after Knox County 4-H sale, Tuesday evening.
Any deviation from this rule must have approval from the livestock supervisor.
Goats will be judged on the basis of weight and grade for top market goats.
All goats must be on the grounds by 7 am.
Weigh-in for wethers will be at 7:30 am Wednesday. Wether classes will be determined and posted by superintendents after
weigh-in is completed.
All goats will be released following completion of goat show. EXHIBITORS MUST CLEAN OWN STALLS.
WOOD CHIPS WILL BE THE ONLY APPROVED BEDDING. NO STRAW ALLOWED.
Must be two head to make a class. Animals will be shifted to next class until animal requirement is met.
Premiums in classes 3560 - 3604, not including Championship Classes.
PREMIUMS: 1st - 45%
2nd - 30%
3rd - 25%
BROWN ANIMAL HOSPITAL, ELMWOOD, will present the trophy for Grand Champion Wether.
Open Boer Goat Show
Percentages Does:
Purebred/Full Blood Buck:
3564 Yearling Does 12 mo. - 24 mo.
3589 Yearling Bucks: 12 mo. - 24 mo.
Senior Does:
3568 24-under 36 mo.
3569 36-under 48 mo.
3570 48 and over
Senior Bucks:
3594 24-under 36 mo.
3595 36-under 48 mo.
3596 48 and over
3571 CHAMP PERCENTAGE
DOE.......................................ROSETTE
3597
Purebred/Full Blood Does:
Meat Goat Classes:
Unregistered Does:
3598 0-under 6 mo.
3600 6 mo. - 12 mo.
3577 Yearling Does 12 mo. - 24 mo.
3602 Unregistered Yearling Does: 12 mo. - 24 mo.
Senior Does:
3580 24-under 36 mo.
3581 36-under 48 mo.
3582 48 and over
Senior Does:
3603 24-under 30 mo.
3604 30 and over
3583
3605
CHAMP PUREBRED
FULL BLOOD DOE.............ROSETTE
CHAMPION PURBRED
FULL BLOOD BUCK...........................ROSETTE
CHAMPION MEAT GOAT...................ROSETTE
PREMIUMS: 1st - 45%
2nd - 30%
3rd - 25%
3610 Lightweight Wether
3611 Mediumweight Wether
3612 Heavyweight Wether
3614 Grand Champion Wether...........................................................................................................................Trophy & $100.00
www.knoxfair.com
Page 54
DEPARTMENT W-QUEEN PAGEANT
KNOX COUNTY FAIR QUEEN PAGEANT
Sunday Evening, July 12, 2015 - 5:30 P.M.
Queen contest applications may be picked up at Knox County Fair office or from any of the below Listed names. Applications
will be accepted until May 16. Any late entries must meet approval of pageant committee. Mail your entries to Knox County
Fair, Att: Margo Sholl, P.O. Box 204, Knoxville, IL 61448. THIS RULE WILL BE STRICTLY ADHERED TO. Will be judged
Sunday, July 12, 2015 at 5:30 P.M.
Margo Sholl, Galesburg, IL.......................................................Superintendent............................................Telephone: 343-7335
Marlo Abernathy, Galesburg, IL................................................Asst. Superintendent...................................Telephone: 344-0317
MISS KNOX COUNTY FAIR QUEEN PAGEANT GUIDELINES
1. A contestant in the "MISS KNOX COUNTY FAIR QUEEN" pageant must be a resident of Knox County.
2. Candidate must be a U.S. Citizen.
3. Candidates must be single and never have been married, divorced, or had a marriage annulled. It must be understood, also,
that contestants entering can not have had a child, nor been pregnant, and must be currently enrolled or have completed high
school.
4. Ages 16 to 21. A candidate must be a minimum of 16 years of age by Pageant date, and not have reached her 22nd birthday
before January 1, 2016 to compete at State Pageant.
5. No "professional" models will be eligible. By professional--meaning if candidate has received any payment for modeling
whether cash or in kind such print, runway or any other paid professional activity other than expense money two years prior to
2015 pageant date. However, mere attendance at a charm or modeling school does not classify the contestants as a professional.
No current titleholder in any other pageant system will be eligible. You must have relinquished your title before pageant date
and submit verification to the directors. You may not list this title on your application.
6. A recent picture should be sent with the application to Knox County Fair Queen Pageant, Knox County Fair, Att: Margo Sholl,
P. O. Box 204, Knoxville, IL 61448. Entry deadline is May 1, 2015.
7. Once an entrant has been named "MISS KNOX COUNTY FAIR" she cannot compete in said pageant again.
8. Entrants agree to participate in all activities related to the contest. Should the entrant be chosen as "MISS KNOX COUNTY
FAIR", she agrees to serve as official ambassador of the Fair for 2015.
9. "MISS KNOX COUNTY FAIR" is automatically eligible for the "MISS ILLINOIS COUNTY FAIR" pageant in January of
2016. Parents are welcome to attend State Competition beginning Saturday noon.
10. Entrant agrees to abide by all the rules of the "MISS KNOX COUNTY FAIR" pageant now in effect or hereafter to be
announced.
11. Any reports of misconduct or unsportsmanlike behavior of a contestant or parent will result in immediate disqualification.
Savannah Ojeda
2014 KNOX COUNTY
FAIR QUEEN
OUR THANKS, SAVANNAH, FOR SERVING
KNOX COUNTY WITH DIGNITY & POISE
Photo by Bill Dickerson,
Dickerson’s Photography, Galesburg, IL
Page 55
JUNIOR MISS KNOX COUNTY FAIR
QUEEN PAGEANT OFFICIAL GUIDELINES
1. A contestant in the JUNIOR MISS KNOX COUNTY FAIR PAGEANT must be a resident of Knox County.
3. Ages 11 to 13. Candidate must be a minimum of 11 years of age by pageant date, and not have reached her 14th birthday by
pageant date.
4. A recent picture should be sent with the application to: Knox County Fair, Atten.: Margo Sholl, P.O. Box 204, Knoxville, IL,
61448. Entry deadline is May 1, 2015.
5. No "professional" models will be eligible. By professional - meaning if candidate has received any payment for modeling
whether cash or in kind, such as print, runway or any other paid professional activity other than expense money two years prior
to 2015 pageant date. However, mere attendance at a charm or modeling school does not classify the contestants as a professional. No current titleholder in any other pageant system will be eligible. You must have relinquished your title before pageant
date and submit verification to the directors. You may not list this title on your application.
6. Candidate agrees to participate in all activities related to the contest. Should the entrant be chosen as "JUNIOR MISS KNOX
COUNTY FAIR" she agrees to serve as official ambassador of the Fair for 2015.
7. Once a candidate has been chosen as "JUNIOR MISS KNOX COUNTY FAIR" she can not compete in that division again.
8. Entrant agrees to abide by all the rules of the MISS KNOX COUNTY FAIR QUEEN contest now in effect or hereafter to
be announced.
10. ONLY the first 20 applicants, determined by postmark of application, will be accepted. Applies to Junior Miss only.
11. Any clothing worn while performing official duties must have prior approval of the directors and be age appropriate.
12. Any event “Junior Miss Knox County Fair” is invited to attend on an official basis must be approved by the directors; she
also must be accompanied by a director or staff member.
Erica Copeland
2014 JUNIOR MISS
KNOX COUNTY QUEEN
OUR THANKS, ERICA, FOR SERVING
www.knoxfair.com
Page 56
LITTLE MISS KNOX COUNTY FAIR
QUEEN PAGEANT GUIDELINES
1. A contestant in the LITTLE MISS KNOX COUNTY FAIR PAGEANT must be a resident of Knox County.
3. Ages 5 to 7. Candidate must be a minimum of 5 years of age by pageant date and not have reached her 8th birthday by pageant date.
4. A recent picture should be sent with the application to Knox County Fair Queen Pageant, Knox County Fair, Atten.: Margo
Sholl, P.O. Box 204, Knoxville, IL, 61448. Entry deadline is May 1, 2015.
5. No "professional" models will be eligible. By professional - meaning if candidate has received any payment for modeling
whether cash or in kind such as print, runway or any other paid professional activity other than expense money two years prior
to the 2015 pageant date. However, mere attendance at a charm or modeling school does not classify the contestants as a professional. No current titleholder in any other pageant system will be eligible. You must have relinquished your title before pageant
date and submit verification to the directors. You may not list this title on your application.
6. Candidate agrees to participate in all activities related to the contest. Should the entrant be chosen as "LITTLE MISS KNOX
COUNTY FAIR" she agrees to serve as official ambassador of the Fair for 2015.
7. Once a candidate has been chosen as "LITTLE MISS KNOX COUNTY FAIR" she can not compete in that division again.
8. Entrant agrees to abide by all the rules of the MISS KNOX COUNTY FAIR QUEEN contest now in effect or hereafter to
be announced.
10. ONLY the first 20 applicants determined by postmark of application will be accepted. Applies only to Little Miss.
11. Any clothing worn while performing official duties must have prior approval of a director.
12. Any event “Little Miss Knox County Fair” is invited to attend on an official basis must be approved by the directors; she
also must be accompanied by a director or staff member.
Chesney Secrist
2014 LITTLE MISS
KNOX COUNTY QUEEN
OUR THANKS, CHESNEY, FOR SERVING
Page 57
DON'T MISS THIS . . .
Knox County Chaos
MONSTER TRUCK JAM
Wednesday, July 15th
Pit Party starting at 6:00 p.m.
Show Time 7:00 p.m.
Knox County Fairgrounds
Including the Toughest Mud Trucks in Knox County
www.knoxfair.com
Page 58
2015 Knox County Fair
Demolition
Derby
Saturday, July 18th - 6:00 p.m.
Knox County Fairgrounds
- New for 2015 -
Cole Steele's Memorial "Torch & Hammer" Award.
Cole's memorial will pay $100 to the highest placing
Camouflage Painted car in each class.
Demo Rules can be found at www.knoxfair.com
Page 59
In Memory of "Bubba" Cole Steele
Page 60
Knox County Scenic Drive Stop
Knox County Fairgrounds - Knoxville, Illinois
off Interstate 74 - Exit 51
Ample parking - 60 Acres of Fairgrounds
• Crafts
• Fall Produce
This stop will have:
• Glassware
• Antiques
• Books
• Jams-Jellies
• Collectibles
• Many Foodstands
Come see the historic buildings, flower beds and how much we have grown in 7 years!
Lots of old time atmosphere. Much more by October!
Come be a part of the Knox County Scenic Drive.
Spaces are still available.
Also many small enclosed building spaces for rent.
Many spaces under roof, unlimited vendor spaces on grounds.
Seeking:
Vendors, Demonstrators, and anyone wanting to display Antiques and Primitives,
Antique Farm Machinery Displays, Antique Vehicles (cars or trucks) displays.
For more information, rental rates, and to reserve a space, contact Knox County Fairgrounds
Phone - 289-2714, email - knoxfair@hotmail.com, website - www.knoxfair.com
Check out our website at www.knoxcfb.org
and be sure to like us on Facebook!
Promoting the understanding of agriculture in our community to improve
the profitability of farmers and enriching the quality of life in Knox County.
www.knoxfair.com
Page 61
Back by Popular Demand!
FUNCARD
$30.00
112 MAIN STREET
AVON, IL 61415
(309) 465-3184
(800) 448-8373
($51 Value)
Good For All
Grandstand Shows
and Gate Admittance
*Not Valid for Pit Gate • No Refunds
Check website for more information
and selling locations
www.knoxfair.com
www.knoxfair.com
Bill Maloney, Owner
Page 62
and Hawthorne
Centre
Antique Mall
Now an official Knox County Scenic Drive Stop
Monday - Friday 9 a.m. - 6 p.m.
Saturday 10 a.m. - 5 p.m.
Sunday 11 a.m. - 4 p.m.
Commercial, Residential, Industrial
Licensed, Bonded, Insured
Mark L. Garrison, Owner
(309) 342-7325 or (309) 297-0821
Galesburg, IL
(Extended Hours For Special Occasions)
Outdoor Flea Market
First two weekends of October
9 a.m. - 5 p.m. Sat. & Sun.
Booth Space Available in Both Malls
Also Flea Market Space
Come browse the area's largest selection of crafts,
then pop in next door to see our Antique Mall!
2188 Veterans Drive, Galesburg, IL 61401
Phone: 309-344-2818
Agricultural Services
Soil, Water, Plant Tissue, Manure, Feed Testing, Custom Soil Sampling,
Fertility / Nutrient Management, GPS / GIS / VRT Data Interpretation
117 E Main Street PO Box 540 Toulon, IL 61483
t (309) 286-2761 f (309) 286-6251
www.cropservices.sgs.com ; www.sgs.com
SGS is the world’s leading inspections, verification, testing and certification company
Page 63
We are proud to provide quality
products and services for your farming needs.
Locally owned and controlled by the farmers we serve.
www.knoxfair.com
Page 64
Trust your heart to the
experienced hands of
Alar Sambandam, D.O.
As a fellowship-trained and board-certified
cardiologist, Alar Sambandam, D.O., is skilled in
treating a variety of heart conditions. But her favorite
part of the job: teaching people how to take care of
their hearts so they can avoid treatment altogether.
Today, Dr. Sambandam is here to deliver great care
and healthy heart advice to you and your loved ones.
Galesburg Cottage Hospital is proud to welcome her
and her family to our community. Dr. Sambandam is
accepting new patients. For more information or
to schedule an appointment, call 309-343-2335.
Member of the Medical Staff at
QUALITY CARE. RIGHT HERE.
Dr. Sambandam is now practicing cardiology full time at Galesburg Cottage Hospital.
61392_GALE_Samband_8x11bw.indd 1
3/21/12 12:58 PM
Page 65
664 US Hwy 150 E
Galesburg, IL 61401
(309) 341-4360
www.birkeys.com
www.knoxfair.com
Page 66
KNOXVILLE
AMERICAN
LEGION
Dr. Kandy S. Sayrs, D.D.S. - Family Dentistry
Gentle, Affordable Dentistry for The Entire Family
"We Cater to Cowards"
New Patients Welcome
POST #749
(309) 342-4144
1865 N. Henderson Street, Galesburg
We’re across the
road from the
fairgrounds
to serve you
during the fair.
GODSIL INSURANCE
HOME – AUTO – COMMERCIAL – FARM
LIFE – HEALTH – BOAT – ATV – MOTORCYCLE
138 PUBLIC SQUARE
KNOXVILLE, IL 61448
309-289-4823
CHARLIE COOLEY, Owner/Agent
JENNIFER JOHNSON, Licensed Agent
LOIS TYRRELL, Licensed Agent
www.topauctions24-7.com/folger
www.folgerauction.com
folgeraucton@mymctc.net
FOLGER’S
AUCTION SERVICE, INC.
Experienced and Dependable
Auction Service Since 1963
Jim Folger-Auctioneer
IL Lic. #440000040
2052 Knox Hwy. 11 Phone (309) 879-2373
Williamsfield, IL 61489
Like Us on Facebook
Electro-Mechanical Resources Inc.
“Our Expertise - Your Best Resource”
103 W. Martin • Abingdon, Illinois 61410
Phone: (309) 462-3200
Fax: (309) 462-9266
Electric Motor Sales & Service
The EMR Team: Daryl Van Winkle • Mike Nichols
Dave Darmer • Trish VanWinkle • Jim Neal
Page 67
Compliments of:
Start here.
KNOX COUNTY
TREASURER
ROBIN E. DAVIS
Certified County Official
I Hope Everyone Enjoys the Fair
and Good Luck To All Exhibitors!
www.sandburg.edu
309.345.3500
LUFKIN SCHWIETER
309-342-3677
Readymix-Concrete • Rock-Sand-Gravel
Locally Owned • State Approved
Feel Free to call for information on any of your projects.
2699 Grand Ave., Galesburg
Page 68
™
HARMON & HARMON
INSURANCE AGENCY, INC.
• AUTO • HOME • FARM • COMMERCIAL • MOTORCYCLE • BUSINESS
• FINANCIAL PLANNING • UNIVERSAL & TERM LIFE INSURANCE
• GROUP & INDIVIDUAL HEALTH • IRA’S
• TAX DEFERRED ANNUITIES • MUTUAL FUNDS
• STOCKS*, BONDS*, OPTIONS*
& OIL LIMITED PARTNERSHIPS
RT. 41
ABINGDON
* Cleared through FFP Securities Inc., Chesterfield, MO.
462-2305
888-720-9239
LADUKE REAL ESTATE AND APPRAISAL
Ronald E. LaDuke, ARA
101 E. Ontario Road
P.O.Box 444
Oneida, IL 61467
309-483-3251
309-368-8385 Cell
www.ronladuke.com
ron@ronladuke.com
Thank You
to Past
and Present
Sponsors
of the
Knox County
Fair
www.wightchevrolet.com
Route 180
Williamsfield, IL
61489
309-639-2282
LEE WIGHT
ALAN WIGHT
MATT BROWN
www.knoxfair.com
Page 69
partner
Member FDIC
Equal Housing Lender
Alpha 309-629-4361 • Aledo 582-3150
Alexis 482-5511
New Windsor 667-2735 • Viola 596-2189
Woodhull 334-2802
309-483-8011 l AndersonStateBank.com
Oneida, IL
Visit our web site at: www.fsbwil.com
Member FDIC
Roseville
Veterinary Service
Large & Small Animals
EXPERTS IN OUR FIELD.
FOR YOURS.
Serving area farmers at 8 convenient locations.
• Full Surgical Facility
• In Clinic X-Ray Machine
• Portable, Ultrasound Machine
• Prescription Diet and Pet Supplies
• NEW! Now Offering Laser Surgery
• Abingdon
V. Rudy Corman II, D.V.M.
• Alexis
• Alpha
• Galesburg
426-2121 • 165 W. Penn • Roseville
Toll Free 1-800-874-4275
• Henderson
• New Windsor
• Ophiem
• Viola
309.342.2112 | 800.225.CORN | www.gavilon.com
www.knoxfair.com
Page 70
Courson & Associates
Dustin G. Courson, CPA
2101 WINDISH DRIVE • GALESBURG, IL 61401
PHONE 343-1593
FAX 343-9888
e-mail: dustin@courson.biz
Member
Illinois Society of Certified Public Accountants
Knox County
Clerk
Scott Erickson
Enjoy the Fair!
Paid for by Citizens for Erickson • P.O. Box 11, Knoxville, IL 61448
Page 71
>
Knox
County
Fair
Top Auctions24-7.com
GREAT AUCTIONS POSTED DAILY
www.topauctions24-7.com
PETE’S AUTO BODY
Jake Glasnovich - Owner
2345 Grand Ave., Galesburg, IL
Phone 342-9314
Drive Past the Rest & Come to the Best
Serving Customers Since 1950!
www.acmccartney.com
Durand, IL
815-248-2161
Wataga, IL
309-375-6661
Carthage, IL
217-357-2167
Mt. Sterling, IL
217-773-3339
Compliments of
McFall
Monument Co., Inc.
1801 West Main Street
Galesburg, Illinois 61401
Collopy Trucking, L.L.C.
Mike & Lorie Collopy, Owners
1635 US Hwy. 150 E. • Gilson, IL 61436
Phone: 309-289-2261 • Cell: 309-368-9173
E-mail: mctrucking@gallatinriver.net
www.knoxfair.com
We ask your
patronage
of the
advertisers
in our
2015
Fair Book.
The
advertisers
helped make
this book
possible.
Please thank
them when
you visit
their business
establishment.
Knox County
Fair Board
Page 72
Durand, IL
815-248-2161
Hendricks Pump
Service, Inc.
Andy Hendricks
1990 Baird Ave., Galesburg
342-2817
www.martinsullivan.com
Martin Sullivan
1910 Knox Rd 560 E
Galesburg, IL 61401
309-342-3188
• Complete Water Systems
• Pump Rig & Trencher &
Backhoe
• Livestock Waterers
• Water Softeners & Filters
• Licensed Pump Installers
• Sales & Service
(All Make Pumps)
Galesburg Hospitals’
Ambulance Service
2175 Windish Drive
Galesburg, Illinois 61401
Phone: 1-800-824-8928 or (309) 342-5144
Proudly serving Knox, Warren and
surrounding Counties for over 30 years.
Offering:
Critical Care Life Support
Responding to 911 Emergencies
Local & Long Distance Transfers
Special Event Standbys
www.ghasems.com
Thank you
to the
City of Galesburg
for their
Sponsorship
to the
Knox County Fair
Page 73
JOHNSON TRUCKING & BLACKTOPPING, INC.
Trucking and Blacktopping
-FREE ESTIMATESGilson, IL
Phone 876-2291
Larry, Brian, & Joe Johnson, Owners
“Celebrating over 45 Years in Business”
TV & APPLIANCE SALES & SERVICE
Bradshaw’s Repair Service
801-803 N. MONROE • ABINGDON, IL 61410
PHONE 309-462-5703
“OUR BUSINESS IS STILL A TRADE THAT GOOD SERVICE MADE”
Cooley i i
Real Estate Sales
Farm Management
Knoxville, IL 61448
309.289.9022
HUSTON VETERINARY SERVICE
Raymond Huston, D.V.M.
Lucas Deverell, D.V.M
500 State Highway 116 • P.O. Box 595 • Roseville, IL 61473
Ph. 309-426-2419 • 888-699-0189
Fax 309-426-2559
E-mail: hustonrt@midwest.net
ANDREWS IMPLEMENT CO.
GE-HOTPOINT APPLIANCES • HOLLAND GRILLS
ALTONA, ILLINOIS 61414
PHONE 309-484-5591
Page 74
Stoerzbach Law Office P.C.
Hiel
Dan Stoerzbach, Attorney
Trailer
Sales
 Wilson Aluminum (Gooseneck)
 Titan
 DooLittle
 Aluma
 Haulmark
 Stealth
Rte. 41 South
Prairie City, IL 61470
309-775-3333
309-343-5010
Real Estate - Title Insurance
Wills and Trusts - Estate Planning
Business Law - Adoption - Personal Injury
Workers Compensation
Social Security Disability
Stoerzbach Law Office is a firm that prides
itself in providing efficient, prompt and courteous
service to clients through dedication, loyalty
and close personal attention.
Hawthorne Business Center
2101 Windish Drive, Galesburg, IL 61401
Stoerzbachlaw@gmail.com
Fax 309-343-5012
Legal Assistants:
Gretchen A. Fitch & Amy K. Bowman
Custom Engraving
Trophies • Plaques • Ribbons
Name Tags • Sublimation
• Glass Etching
149 W. Main St.
Galesburg, IL 61401
309-343-8692
1-800-245-2259
Julie & Chops Bacon
(309) 342-1547
1894 Newcomer Drive
Galesburg, IL 61401
Chopps21@comcast.net
www.knoxfair.com
www.lackymonument.com
e-mail: lacky@comcast.net
Harvey, Sharon, Jon, Chad and Drew Ponder
Page 75
®
Community minded . . . Customer focused
Since 1884
102 S. Main St., Avon, Il · 309-465-3834
204 N. Monroe St., Abingdon, Il · 309-462-5541
695 Knox Hwy 10, Knoxville, Il · 309-289-5541
1380 N. Henderson St., Galesburg, Il · 309-342-8161
(888) 465-3834
www.tompkinsstatebank.com
Page 76
MEMBER
FDIC
Contact Your Local
FMH Agent Today!
A. Eugene Miller Agency
Kevin Miller - 309.973.6724
Doug Harper - 309.337.3500
John Erickson - 309.973.6724
www.knoxfair.com
Page 77
Seminary Village
344-1300
www.knoxfair.com
Page 78
ADVERTISERS’ INDEX
A
A. Eugene Miller Agency . . . . . . . . . . . . . . . . . 77
Abingdon Business Solutions . . . . . . . . . . . . . . . IFC
A.C. McCartney . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Anderson State Bank . . . . . . . . . . . . . . . . . . . . . 70
Andrew’s Implement . . . . . . . . . . . . . . . . . . . . . . 74
B
Basio Plumbing . . . . . . . . . . . . . . . . . . . . . . . . . . . IBC
Best Western Prairie Inn . . . . . . . . . . . . . . . . . . . . . . . 62
Birkey’s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Bolin's . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Bradshaw’s Repair Service . . . . . . . . . . . . . . 74
C
Carl Sandburg College. . . . . . . . . . . . . . . . . . . 68
Casey’s General Store, Inc. . . . . . . . . . . . . . IFC
Cheesman, Kelly . . . . . . . . . . . . . . . . . . . . IFC
Classic Accents. . . . . . . . . . . . . . . . . . . . . . . 75
Collopy Trucking . . . . . . . . . . . . . . . . . . . . . 72
Cooley ii . . . . . . . . . . . . . . . . . . . . . . 74
Courson & Associates . . . . . . . . . . . . . . . . . . 71
D
Davis, Robin . . . . . . . . . . . . . . . . . . . . . . . . . . 68
E
Electro-Mechanical Resources, Inc. . . . . . . . . 67
Erickson, Scott . . . . . . . . . . . . . . . . . . . . . . . . 71
F
Farmers State Bank of Western IL . . . . . . . . . . 70
Folger’s Auction Service . . . . . . . . . . . . . . . . . . 67
G
Galesburg Cottage Hospital . . . . . . . . . . . . . . 65
Galesburg Electric/Industrial Supply . . . . . . . . . . 64
Galesburg Hospital Ambulance Service . . . . . . . 73
Garrison Electric . . . . . . . . . . . . . . . . . . . . . . . 63
Gavilon . . . . . . . . . . . . . . . . . . . . . . . 70
Go Van Gogh's . . . . . . . . . . . . . . . . . . . . . 69
Godsil Insurance . . . . . . . . . . . . . . . . . . . . 67
H
Harmon and Harmon Insurance Agency . . . .
Hawthorne Centre Craft Mall . . . . . . . . . . . . .
Hendricks Pump Service . . . . . . . . . . . . . . . . .
Hiel Trailer Sales . . . . . . . . . . . . . . . . . . . . . . .
Huston, Dr. Raymond, DVM . . . . . . . . . . . . . . .
69
63
73
75
74
J
Johnson Blacktopping . . . . . . . . . . . . . . . . . . . . . . 74
K
Knox County Farm Bureau . . . . . . . . . . . . . . . . . . 61
Knox County Scenic Drive . . . . . . . . . . . . . . . . 61
Knoxville American Legion . . . . . . . . . . . . . . . . . 67
L
Lacky & Sons Monuments . . . . . . . . . . . . 75
Lacy England Insurance Agency. . . . . . . . . . . . 67
La Duke Real Estate & Appraisal . . . . . . . . . . . 69
Lufkin Schwieter . . . . . . . . . . . . . . . . . . . . . . . . . . 68
M
Martin Sullivan . . . . . . . . . . . . . . . . . . . . . . . 73
McFall Monuments . . . . . . . . . . . . . . . . . . . . . . . 72
Moffit, Don . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . IBC
Mowers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
N
Neff Implement . . . . . . . . . . . . . . . . . . . . . . . . . . 62
P
Pete’s Auto Body . . . . . . . . . . . . . . . . . . . . . . . . . 72
R
Raritan State Bank/Abingdon Banking Center . . 69
Roseville Veterinary Service. . . . . . . . . . . . . 70
S
Sayrs, Dr. Kandy . . . . . . . . . . . . . . . . . . . . . 67
Seminary Village . . . . . . . . . . . . . . . . . . . . 78
SGS Ag Services . . . . . . . . . . . . . . . . . . . . 63
Stoerzbach Law Office . . . . . . . . . . . . . . . . . . . . 75
T
Top Auctions 24-7.com . . . . . . . . . . . . . . . . . . . . 72
Tompkins State Bank . . . . . . . . . . . . . . . . . . . . . 76
V
Vintages Tasting Room . . . . . . . . . . . . . . . . . . . . 67
W
West Central FS . . . . . . . . . . . . . . . . . . . . . . 64
Wight Chevrolet . . . . . . . . . . . . . . . . . . . . . . . . . 69
Page 79
KNOX NOTES
2015 KNOX COUNTY FAIR WINNERS
Wednesday, July 15
Textiles and Fine Arts
Jr. Textiles and Fine Arts
Horticulture & Agriculture Products
Junior Gardener, Vegetables
Floriculture
Junior Floriculture
Culinary & Junior Culinary
Poultry Show
Rabbit Show
Goat Show - Open & Jr.
Market Lamb Show - Open & Jr.
Thursday, July 16
Jr. Barrow Show & Barrow Show
Flower Arrangements
Friday, July 17
Jr. Beef Cattle Show-Breeds
Jr. Steer Show
Saturday, July 18
Open Beef Breeding Cattle Show
Open Beef Steer Show
www.knoxfair.com
Page 80
Best wishes for a successful fair!
Don Moffitt
State Representative 74th Dist.
www.citizensformoffitt.org
5 Weinberg Arcade, Galesburg, IL 61401
For state business call:
309-343-8000
Paid for by citizens for Moffitt
25 Years Experience
Basio Plumbing,
Heating and Air Conditioning
Drain Cleaning - Jetting - Drain & Water Line Repairs
"The quality service you expect & deserve"
Phone 309-289-6010 or 309-342-6010 • Fax 309-342-6015
Emergency 309-297-0728
• Residential & Light Commercial
• Kitchen/Bath Remodeling
• Gas Piping
• Generators
• Sump
• and More!
• Plumbing Repairs
• New Plumbing Systems
• Water Heaters
• Softeners
• Sewage Pumps
• Drain Cleaning
Jetting - Drains - Sewers
SAM LAMBASIO, Owner
Bonded & Insured

Knox County Fair - TopWebsites24

Transcription

Similar documents

Term Life Insurance - American Family Insurance

File - Adstar Publishing, LLC

eTearsheet - Kentucky Press Association

March - Walwa Bush Nursing Centre

junior organizations (cont`d

Galesburg High School Class of 1963 In Memoriam 1963

2014-15 Pleasant Lea Handbook.qxd

Catalog PDF - EL and EL Wood Products

Hillendale Highlights Hillendale Highlights

K-12 Principal Field Experience

Minute - bronzan.net

Activity Report 2014-2015

2015 Symposium Program - Yogi Bear`s Jellystone Park Franchise

Midwest Catalog for web - Missouri Braunvieh Association

Dooly HS - GADOE Georgia Department of Education

Regional News Regional News

2014 - American Morgan Horse Association

v Service catalogue

normanhurst news - Normanhurst Boys High School

Corpus Christi ISD - Legislative Budget Board