Hillendale Highlights Hillendale Highlights

Transcription

Hillendale Highlights Hillendale Highlights
Hillendale Highlights
Hillendale Country Club
November 2014
HCC LADIES SHOPPING EVENT
SATURDAY, DECEMBER 6TH from10:30a.m. to
A day of Holiday Shopping, Lunch &
3:00p.m.
Cocktails with your favorite friends.
New This Year:
Holiday "How-To"
Demonstrations
Just in time for
your next party!
♦
♦
Holiday Hair Up-dos
Flower Arrangment for your next
Table-scape by Flowers & Fancies
♦
Holiday Cocktail by HCCBartenders
♦
Style your Big Night Out by J. Crew
$45 Inclusive
For More Details or to
Make Reservations
Call HCC
410-592-8011
General Manager Update
Board of Governors
Dean Mannlein, President
Jeff Yates, Vice President
Rick Smulovitz, Treasurer
Rich Rosa, Secretary
Leo Kelly, III
David Barnes
Shelby Boggs
Jeff Duerbeck
Rachel O’Neill
Becky Pauliny
Bo White
Committee Meetings
Membership Committee
Wednesday, November 5th
Golf Committee
Wednesday, November 12th
House & Social Committee
Thursday, November 6th
Greens Committee
Thursday, November 6th
Junior Committee
Wednesday, November 12th
Finance Committee
Tuesday, November 18th
Board of Governors
Thursday, November 20th
Inside this Issue
General
Manager Update
2
Membership Update
3
Clubhouse Update
4
Holiday Catering
5
Holiday Social Events
6-8
Tennis Update
9
Superintendent Update
9
Golf Update
10
Ladies Golf Update
11
Golf Tournament Results
12-13
Club Calendar
14-15
Thank-You!
Hillendale Highlights
16
Joe Fulco, CCM, CCE
Dear HCC Members,
General Manager/COO
November is here and the holiday season is
upon us. The Club is decorated for the upcoming
jfulco@hillendalecc.com
Thanksgiving holiday and we will soon be adding
the Christmas décor. The Club’s holiday guide is in final production and will be circulating soon.
It lists all the pertinent information for our Club social events for the next two months. We have
many wonderful events planned, so please make reservations as soon as possible. It is time to sign
up for the Holiday Gala - and make sure you invite your friends to this event! The House and
Social Committee have been hard at work adding several new twists to the Gala, and we are
expecting a huge crowd.
I would like to thank Leo Kelly for his service as our President for the past two years. His
leadership, positive outlook on the Club’s future and ongoing hard work was instrumental in our
progress (along with our Board which also worked extremely hard). Dean Mannlein has been
elected to the position of President, and he will continue to move the Club in a positive direction.
Dean worked tirelessly as our Treasurer with the Finance Committee and management staff. I
would also like to thank Chris Swam and John Smyth as they depart from our Board; both made
many contributions and were always involved with the Club. Congratulations to Becky Pauliny and
Bo White as our new Board members - they are eager to continue the hard work necessary as they
assume their new roles on the Board.
This month you will receive our Annual Staff Holiday Fund information in your
November statement. We have had a terrific year and all of our staff has done a great job. The
Holiday Fund provides our Members a chance to express their thanks and appreciation to the
Club’s outstanding staff (many are behind the scenes employees). All of the money collected goes
directly to the staff (several senior staff members are not part of this fund as they have performance
bonuses). In the spirit of the season, I hope you agree that this is an ideal time to show our loyal
staff how much we care and appreciate them. Thank you so much for your support of our staff.
The Clubs membership drive has had a spectacular year and we have welcomed 54 new
families into the Club. As important, Member retention is high and we have had a few resignations
this fall due to relocations and job changes. We have a healthy pipeline of potential new Members
for the spring and Gabby Forte, Membership Marketing Director, has done an excellent job
working with new Members to welcome them into the Club and to engage them into the HCC
events. Several large groups of potential new Members have been in contact with the Club and we
are optimistic that they will join in the months to come. Every Member is encouraged to recommend HCC to your friends and colleagues as the best family country club in the Baltimore area.
As we enter November, the Club’s fall hours of operation are returning, most notable is
that the Clubhouse is closed on Tuesdays. The Golf Pro Shop is closed Monday & Tuesdays, while
the bag room, locker rooms and course will be closed on Monday but remain open on Tuesdays.
Tennis is now completed a very successful season, and I would like to thank Matt Bilger and staff
for a great season. Matt’s high energy level, despite his injury this season, and ongoing instructional
opportunities were very well received by the membership. We look forward to another great season
in 2015. Several tennis courts will remain open in the event the weather cooperates in November/
December.
As the Club hits the home stretch on the 2014 season, I am very excited and thankful to
the staff for all they did this past year and what they are planning for next season. Many of us
(Brad, Jason, Tina, Joe and several service staff members) are completing year two with the Club.
We have secured a learning curve and will continue to get better. Personally speaking, I am very
proud of the past efforts by our staff, and we have had a great season. From a planning perspective
there are many balls in the air as the committees, management staff and Board prepare for 2015.
The most important thing that the membership can do is continue to be involved and support the
Club as much as possible. Remember, your presence at the Club matters!
Thanks for your support and please enjoy the upcoming holiday season. I look forward to
seeing you at the Club.
Joseph C. Fulco, CCM, CCE
General Manager/COO
(410) 592-8011
www.hillendalecc.com
Page 2
Membership Update
Membership Report
Gabby Forte
Membership Marketing Director
Welcome New Members
Matthew & Rebecca Ball
gabby@hillendalecc.com
Golf-1
Matthew is an Accountant and Consultant/Sales Manager
at SC&H Group. Rebecca is a Dental Hygienist at Alvin M.
Schuster, D.D.S. & Associates. They have a four-year-old
daughter named Carlin. Matthew is an avid golfer, and
Rebecca is eager to attend family & adult social events at
the Club.
John & Kimberly Bostwick
Golf-1
John is the Owner of ServiceMaster of Baltimore, and
Kimberly is Self-Employed. They have two children: a 16year-old son, Drew, and an 8-year-old daughter, Kelly.
Kent Johnson & Shannon Kale
Social
Kent is the General Manager/COO of The Elkridge Club,
and Shannon is the East Coast Regional Manager of Krinos
Foods. They have three children: James, 13, Maxwell, 13
and Isabella, 9. They are excited to take advantage of all
the Club has to offer!
Craig & Brenda English
Golf-1
Winter Membership Promotion
Join Hillendale now
and pay NO DUES
through February 2015!
Investigate upgrading to
Hillendale Country Club
this Fall.
Craig is the Senior Vice President of PSA Insurance &
Financial Solutions, and Brenda is a Homemaker. They
were Members at Hillendale for years previously, and we
are happy to welcome them back!
•
No monthly dues until February 28, 2015.
•
This promotion requires a 2-year commitment and expires February 28, 2015.
Philip & Amy Puente
•
Know someone interested in Membership?
Contact Gabby Forte:
Golf-1
Philip and Amy both work in Sales - Philip for Dex Media
and Amy for Money Mailer. They have three children:
Becca, 12, Ellis, 10, and Megan 8. They both look forward
to seeing friends around the Club - both old & new!
Paul Karpovich
Golf-1
Paul is a Dentist, and the Owner of Paul W. Karpovich,
DDS. P.A. He is an avid golfer, and in the process of
building a house very close to the Club. We look forward to
welcoming him as a new Member and Neighbor!
Reinstatements
Donald & Barbara Sheeler
Non-Resident
Classification Changes
Brian & Brittany Doyle
Legacy Golf-1 to
Big Membership Anniversaries!
Lou and Nancy Grasmick
20 Years
Bernard & Ellen Kuder
5 Years
Chris & Jennifer Brandenburg
1 Year
Joseph & Laura Ward
1 Year
Hillendale Highlights
(410) 592-8011
(410) 592-8011 ext. 230 or
Gabby@hillendalecc.com
Welcome to the six new Members this month! Hillendale is
happy to have you at the Club! Congratulations to the four
Members celebrating a big Membership Anniversary in
October - we thank you for your loyalty to Hillendale!
As we head into the Winter months and Golfing slows down,
the Social events begin to pick up speed! Be sure to bring
guests and potential Members to as many Hillendale events as
possible - it’s the easiest way to showcase the Club. Don’t
forget about the current promotion advertised above where
new Members pay no dues through February 2015.
We are still running the internal debt service promotion: If
you help to bring in AND are the primary sponsor of a new
Member of the same or higher classification, your debt
service is eliminated! All new Members that don’t pay debt
service may receive a $1,000 dining credit for the same thing.
Have a great November, and I look forward to seeing you all
around the Club!!!
www.hillendalecc.com
Page 3
Clubhouse Update
Hours of Operation
November Social Highlights
Saturday, November 1st & 15th
Hillendale Steakhouse Night
Sunday, November 2nd, 9th, 16th, 23rd & 30th
Family Night
Wednesday, November 5th, 12th & 19th
Bull & Oyster Night
Thursday, November 6th, 13th & 20th
Pasta Night & Kid’s Club Night
Friday, November 7th
Kid’s Game Truck & Laser Tag Night!
Friday, November 7th
Argyle Wine Dinner
Saturday, November 8th
HCC Fisherman’s Wharf
Thursday, November 13th
HCC Junior’s Etiquette Class
Wednesday, November 26th
Prime Rib & Crab Cake Thanksgiving Eve Buffet
Thursday, November 27th
Thanksgiving Day– CLUBHOUSE CLOSED,
To-Go Orders to be Picked up Before 12:00p.m.
December Social Highlights
(410) 592-8011
Monday - Tuesday
Closed
Wednesday - Sunday
Bistro Menu
11:00a.m. - Close
BAR
Monday - Tuesday
Closed
Wednesday - Sunday
Bistro Menu
11:00a.m. - Close
DINNER (BISTRO MENU AVAILABLE AT ALL TIMES)
Monday
Closed
Tuesday
Closed
Wednesday
Bull & Oyster Night
5:00p.m.-9:00p.m.
Thursday
Pasta Night
5:00p.m.-9:00p.m.
Friday
Dinner Menu &
5:00p.m.-9:00p.m.
Saturday
Dinner Menu &
Chef’s Specials
5:00p.m.-9:00p.m.
Chef’s Specials
Sunday
Family Night
5:00p.m.-8:30p.m.
Bull & Oyster Night
Thursday, December 4th
Gingerbread House Decorating Night
Saturday, December 6th
Ladies Shopping Event
Sunday, December 7th
Holiday Champagne Brunch
Monday, December 8th
Winterthur Costumes of Downton Abbey Bus Trip
Wednesday, December 10th
Ladies Cookie Exchange & Luncheon
Saturday, December 13th
Hillendale Holiday Gala
Sunday, December 21st
Kid’s Christmas Brunch with Santa
Tuesday, December 23rd
Club Open for Lunch &
Holiday To-Go Orders until 5:00p.m.
Wednesday, December 31st
New Year’s Eve Party
Hillendale Highlights
LUNCH
Wednesdays in November
5:00p.m. - 9:00p.m.
Oysters:
(Sold By 1/2 Dozen)
Fried Oyster $8
Grilled Oysters $13
Oysters on the Half $10
Oyster Rockefeller $13
Soups:
MD Crab $5.50
Cream of Crab $5.50
Crab & Corn Chowder $5.50
www.hillendalecc.com
Sides:
House Salad $5
Caesar Salad $6
Coleslaw $1.50
Mac-N-Cheese $4
Green Beans $3
Baked Potato $2
French Fries $2.50
Sweet Potato Fries $3
Apple Sauce $2
Fruit Cup $2
Entree Selection:
(Includes 2 Sides)
Pit Beef Sandwich $15
12 oz. Rib Eye Steak $32
Cajun Rubbed Smoked
Chicken $18
Fried Chicken $16
Page 4
Social Events
L
A
S
E
R
& GAME TRUCK NIGHT
Friday, November 7th
6:00p.m.-10:00p.m.
$25++
Dinner buffet included!
Contact Lexie Chapman
to Sign Up:
Lexie@hillendalecc.com
T
A
410-592-8011
Game On!!
Argyle Wine Dinner
Friday, November 7th
Cocktails 6:30p.m. Dinner 7:00p.m.
A Gourmet Hillendale Dinner
Experience Paired With Wines From the Oregon Winery- Argyle
Shrimp Canapé
Third Course:
with a Spicy Remoulade topped with Fresh Dill
Rosemary Marinated Veal Chop
Jumbo Lump Crab Crostini
Pan seared polenta topped with a wild mushroom ragu
Homemade avocado spread
topped with white truffle oil and white asparagus
Paired with: Passed Argyle 2010 Brut
Paired with: Argyle Pinot Noir 2013 & Argyle Pinot Noir Reserve
2011
First Course:
Dessert Course:
Braised Pork Belly
Homemade Apple Tort with Caramel Drizzle
With a Brown Citrus Sauce
Paired With: Argyle Pinot Noir 2013 & Argyle Pinot Noir Reserve
2011
Paired with: Argyle Reisling- Nuthouse
Second Course:
Arugula Salad
**Seating is Limited. Please Contact Lexie Chapman:
with French Brie and Pear with Pomegranate Vinaigrette
Lexie@hillendalecc.com or 410-592-8011 ext. 227
Paired With: Argyle Chardonnay- Willamette
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 5
Holiday Social Events
Thanksgiving Eve Prime Rib &
Crab Cake Buffet
Wednesday, November 26th
Reservations between 5:00p.m. and 9:00p.m.
A Great Event for You to Bring Your Family & Friends to for
the Holiday!
Adults $42++, Kids 8-12yrs $18++, Kids 4-7yrs. $12++,
3 & Under Complimentary
For Reservations, Please Contact Lexie Chapman:
410-592-8011 ext. 227 or Lexie@hillendalecc.com
*This buffet will be the Only Dining Option this evening at the
Club. Kids menus will be available.*
Let Us Prepare Your Thanksgiving Dinner So You Can Enjoy the Holiday!
SOUPS & SALADS
APPETIZERS/HORS D’OEUVRES
Maryland Crab Dip Platter
$75 Small (10(10-15ppl)
$120 Large (20(20-25ppl)
Fruit, Vegetable & Cheese Platter
$60 Small (10(10-15ppl)
$100Large (20(20-25ppl)
Crab Dip Tartlets
$18/Dozen
Jumbo Shrimp Cocktail
$Market Price
Spinach & Provolone Stuffed Mushroom Caps $13/Dozen
Cocktail Meatballs
$9/Dozen
MEATS
Maryland Crab Soup
Cream of Crab Soup
Butternut Squash Soup*
*Available with crab meat
HCC Classic Italian Salad
Winter Mixed Greens Salad
Grilled Vegetable Platter
FOR THE KIDS
Roasted Whole Turkey (10(10-15lbs)
Roasted Turkey Breast
Spiral Ham (8(8-10 lbs)
Tenderloin of Beef Platter
(Feeds 1010-12 People)
$4/Pound
$15/Pound
$12/Pound
$175
Chicken Tenders (3 pcs per child) $6/Child
Mac N Cheese
$5/Child
Steamed Broccoli or Fruit Cup
$3/Child
PLEASE CONTACT LEXIE CHAPMAN TO PLACE ALL THANKSGIVING TO-GO ORDERS
410410-592592-8011 EXT. 227 OR LEXIE@HILLENDALECC.COM
All orders must be placed by Saturday, November 22nd by 4:00p.m. and must be picked up on
Thanksgiving Day between 10:00a.m. and 12:00p.m.
$12/Pt.
$12/Pt.
$8/Pt.
$22/Quart
$22/Quart
$18/Quart
$5/Person
$7/Person
$8/Pound
SIDE ITEMS
Traditional Stuffing
Mashed Potatoes
Mashed Sweet Potatoes
Fresh Green Beans
Stewed Tomatoes
Gravy
Homemade Cranberry Sauce
$12/Quart
$10/Quart
$11/Quart
$10/Pound
$10/Pound
$9/Quart
$10/Quart
DESSERTS
Oven Baked Cookies
Apple Pie
Pumpkin Pie
$14/Dozen
$16
$16
All prices quoted on this menu are subject to 20% service charge & 6% sales tax.
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 6
Hillendale
Holiday Gala
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E ntertainment By
Hero
Perform from 8:30p.m.-12:30a.m.
There will be DJ Music played
between live music sets.
Black Tie Preferred and E ncoura ged
Guests are Welcome!
R e s e r va t i o n s R e q u i r e d : 4 1 0 - 5 9 2 - 8 0 1 1 o r L e x i e @ h i l l e n d a l e c c . c o m
Holiday Social Events & Catering
Holiday Champagne
Ladies
Brunch
Sunday, December 7th
Wednesday, December 10th
11:00a.m. - 2:00p.m.
$27++ Per Person (Lunch & Champagne Punch Included)
11:30a.m. - 2:00p.m.
11:30a.m.
Snacks & Drinks
12:00p.m.
Adults $32++
Cookie Demo
*Please
Bring
Your
Cookies!*
12:45p.m.
++
Children (ages 66-11) $8
Children 5 & Under, Free
Lunch Buffet
1:15p.m.
Cookie Exchange
Call
(410) 592-8011
for Reservations.
Holiday Parties at Hillendale
Did You Know? Members don’t pay a
room fee when hosting holiday parties
& events at the Club!
Personalize the room and the menu
for any size group. We are here to
create the holiday WOW for your
family, friends and coworkers this
season. From our elegant and festive
decorations, custom menus and
signature holiday cocktails, we’ll
make your event one to remember!
Contact Renee Murphy to reserve your room & date today!
(410) 592-8011 ext. 246 or RMurphy@hillendalecc.com
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 8
Tennis Update
Matt Bilger
I want to thank everyone for an incredible tennis season!
Director of Tennis
This year at Hillendale was even better than I could have ever
mbilger@hillendalecc.com
imagined! We continued all of our great social events and had so
many highlights this season that it would be impossible to list them
all. But, here are a few:
• We hosted the third annual RBaby Men's Doubles Invitational that raised over $58,000 for
pediatric emergency care. Brendan Kincaid and his partner Xander Centenarri won the tournament
overall.
• We began the Sunday FREE Swings this summer, which was an hour-long clinic for children of all ages.
These events were extremely popular and helped to create junior interest on the courts!
• We had the second annual Hillendale Team Tennis event, which was a great success! The Phoenix Fire
won overall: Rip Lambert, Matt Monacelli, Peggy Tomick, Bill Hallett & Kim Gross! Congratulations!
• Kelsey Hill was the 17 & under Junior Interclub Champion, and William Ball was the 17 & Under
Junior Club Champion!
I would like to thank the members of the tennis committee for
their guidance and support in helping organize our social tennis events.
Winter Tennis
Lastly , thank you to all of the members that played, watched,
Tennis continues indoors this
and supported our tennis program. We will continue to grow the
winter with multiple lesson
Hillendale tennis experience for current and new members to be the best
options at Orchard Indoor
in town!
tennis, and Cross Keys RacFrom Alex and myself, thank you... and we will see you on the courts quet Club. Please contact me
at mbilger@hillendalecc.com
next Spring! Advantage Hillendale!
for more information.
Superintendent Update
Dear Hillendale Members,
As we enter November, I’m very excited to say that some of our equipment needs are now going to be met because
of the incredible support of the membership. The Harry Schneider Legacy Open brought in enough money for us to
purchase a used chipper and some other small equipment for the golf course maintenance operation. I want to thank
everyone who was able to attend and those that couldn’t attend the event but still donated. I’d also like to thank Mr.
Yates, our Green Committee Chairman, who worked extremely hard putting this tournament together and reaching out to
a lot of members to make it a very successful event.
This month we will begin the drainage project on #5 fairway and into the rough by the cart path. While we’re
working in this area, we will be closing the 5th hole. I anticipate the project taking 2 weeks and my goal is to finish it before
Thanksgiving. If you have any questions regarding the project, feel free to come see the process while we’re working, or
follow my blog for updates.
Finally, the leaf season is in full swing. We are doing our best to keep up with the leaf removal around the course
but there are some days where the conditions make it impossible to stay ahead of the falling leaves. Please be patient as we
balance our projects, mowing, and leaf cleanup with a limited staff. We’re hoping for a quick leaf season.
We’ll see how that goes!
If you have any questions about donating to the Legacy Fund, our winter projects, equipment
purchases, or general course maintenance, please contact me and I’d be
Brad Novotny
glad to explain our plans!
Green
Superintendent
All the best,
bnovotny@hillendalecc.com
Brad
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 9
Golf Update
Turkey Shoot
Saturday, November 22nd
10:00a.m. Shotgun
Entry Fee: $30 per player
Open to all male Golf & Social members
Format: 4 Player Team Scramble
Players may create their own 4 Player Teams
or sign up individually and be paired
(ABCD Pairings)
SATURDAY, NOVEMBER 8TH, 2014
Brad Novotny and his staff will prepare
the golf course with difficult hole locations
and conditions. Come test your golf game
and patience. Everyone loves a challenge!
9:00AM ~ BREAKFAST BY SIGNATURE
♦Cross
Country Golf
♦Unique
♦Each
♦A
10:00AM ~ SHOTGUN START
hole locations
4 PLAYER TEAM SCRAMBLE (NET)
player may use 5 clubs. No sharing allowed!
* PLAYERS MAY CREATE THEIR OWN TEAMS OR
Team Skins Game included in entry free
SIGN-UP INDIVIDUALLY AND BE PAIRED!
PRIZES:
Prizes:
Turkey, Ham, Pies,
etc.
♦Closest to the Pins:
Golf Shop Credit
♦Team Skins:
Golf Shop Credit
~ THIS IS A MEN’S GOLF ASSOCIATION EVENT ~
♦Team
IF YOU ARE NOT IN THE
ASSOCIATION THERE IS A
$30 TOURNAMENT ENTRY FEE
Sign up today in the Pro Shop or call 410-592-9404
Golf Hours of Operation: November
GOLF SHOP
BAG ROOM
DRIVING RANGE
Monday
Closed
Closed
Closed
Tuesday
Closed
11:00a.m. -
11:00a.m. -
1/2hr before Dusk
1 Hour before Dusk
7:00a.m.-
7:30a.m.-
1/2hr before Dusk
1 Hour before Dusk
7:00a.m.-
7:15a.m.-
1/2hr before Dusk
1 Hour before Dusk
Wednesday - Friday 8:00a.m- 5:00p.m.
Saturday & Sunday
7:00a.m- 5:00p.m.
**All hours are weather permitting**
The Driving Range will close Wednesdays & Sundays starting at 5:00 p.m. This will allow us to Clean &
Pick the Range for Maintenance for the following Mornings.
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 10
Ladies Golf Update
18 & 9 Hole Ladies Closing Day Results
Thursday, October 16th
Winners
Team
Team
Team
(29)
(29)
(29)
Gail Blauvelt
Ruthanne Bogar
Sue Field
Sylvia Hickey
Maggie Matheny
Ellen Kuder
Jean Cox
Kathy Malone
Suz Ford
Ruth Duerbeck
Ladies 18-Hole Tournament Winners
Women’s Club Championship
Championship Flight
First Flight
Champion: Suz Ford
Champion: Becky Pauliny
Runner-Up: Nicole Cristy
Runner-Up: Kathy Malone
Championship Flight
Second Flight
Consolation Champion:
Champion: Gail Blauvelt
Maggie Matheny
Runner-Up: Penny Goode
Runner-Up:
Third Flight
Carolyn Mattheiss
Women’s 9-Hole Tournament Winners
Season Long 9 Hole
Match Play
Women’s Fall
Championship
Champion
Champions
Robin Lotman
Jeanne Ball & Ellie Nordhoff
Runner-Up
Senior Club
Champions
Jeanne Ball
2014 Most Improved
Golfer
Gross – Pat Erdly
Net – Geri Smyth
Bill Clarke
Tournament
Golf Digest
Champion: Debbie Kissinger
Pat Erdly
Runner-Up: Pat Lekas
Champion
Vice President’s Cup
Most Improved Golfer
USGA
Stephanie Kafonek
Golf Digest
Pat Erdly
Season Long Match Play
Champion
Suz Ford
Champion
Pat Erdly
Runner-Up
Jeanne Ball
Robin Lotman
King of the Hill
Runner-Up
Stephanie Kafonek
Member–Guest
Gross Champions
Net Champions
Geri Smyth, Bonnie Fry,
Ginny Lamb,
Michelle Armstrong
Debbie Kissinger, Linda
Broderick, Elaine Saeva,
Kathy Welch
President’s Cup
Bill Clarke Tournament
Champion
Kathy Malone
Champion
Champions: Pink Team
Kathy Malone, Terry Havrilak, Carolyn Mattheiss, Jeanne
Krug, Ivonne Hughes, Suz Ford, Penny Goode, Brandon
Knaub, Joe Fulco, & Thomas Troncoso
Phoenix Cup
Champions: Pink Team
Pat Erdly, Jean Cox, Geri Smyth, Collette Kokinos, Carolyn
Matteiss, Debbie Kissinger, Kathy Malone, Janice May,
Terry Havrilak, & Nancy Egan
Pat Erdly
Runner-Up
Kathy Malone
Hillendale Highlights
(410) 592-8011
www.hillendalecc.com
Page 11
Men’s Golf Tournament Results
2014 Men’s Golf Association Tournament Winners
Men’s Club Championship
First Flight Champion: John Pauliny
Championship Flight
Runner-Up – Ed Landry
Champion: Nick Smearman
Second Flight Champion: Steve Breitzka
Runner-Up: Pat Collins
Runner-Up – Jim Quick
Senior Club Championship
Gross Champion:
Net Champion:
Len Callahan
Norman Bogar
50-54 Division
65-74 Division
Champion: Ed Landry
Champion: Gene Keenan
Runner-Up: Dave Hickey
Runner-Up: Jim McAveney
55-64 Division
75 & Up Division
Champion: Frank Lotman
Champion: Dick Irvin
Runner-Up: Paul Feild
Runner-Up: Bill Kneavel
Gentlemen’s
Member-Member
Tournament
Net Champions:
Vice President’s Cup
Champions: Nick Smearman &
Jamie Hebbel
Runner-Up: Jamie Hebbel
President’s Cup
Gross Champions:
Hillendale Highlights
Champion: Geoff Lindsay
Runners-Up: Mike Shaver & Greg
Shaver
Billy Petzold & Eric Kruk
Geoff Lindsay & Jamie Hebbel
Men’s Stroke Play
Gross Champion: Len Callahan
Net Champion: Chris Swam
Runner-Up: Jamie Hebbel
Runner-Up: Dean Mannlein
(410) 592-8011
www.hillendalecc.com
Page 12
Men’s Golf Tournament Results
2014 Men’s Closing Day Results
Saturday, October 18th
THE INVITATIONAL 2014 - RESULTS
2014 Invitational Champions
Jared Hartley & Haynes Johnson
Hillendale Highlights
(410) 592-8011
Page 13
CLUBHOUSE HOURS
11:00am-4:00pm
Wed.-Sun.
Family Night
Fri.-Sat.
Sun.
11:00a.m.-Dusk
11:00a.m. - Close
Wednesday
Thurs.-Sun.
8:00a.m. -5:00p.m.
7:00a.m. -5:00p.m.
Wed.-Fri.
Saturday& Sunday
11:00a.m.-1 Hour before Dusk
Tues.
11:00a.m. - 1/2hr before Dusk
Tues.
Golf Shop Direct Dial: 410-592-9404
Front Desk: 410-592-8011
Saturday 7:00a.m. - 1/2hr before Dusk
&Sunday
Wed.-Fri. 7:00a.m. - 1/2hr before Dusk
Closed
Mon.
BAG ROOM
Saturday 7:15a.m.- 1 Hour before Dusk
& Sunday
Wed.-Fri. 7:30a.m. -1 Hour before Dusk
Closed
Mon.
DRIVING RANGE
Closed
Mon.-Tues
GOLF PRO SHOP
Closed
4:30p.m.-8:30 p.m.
5:00p.m.-9:00p.m.
5:00p.m.-9:00p.m.
Mon.-Tues.
BAR
Dinner Menu
Thurs.
5:00p.m.-9:00p.m.
Bull & Oyster Night
Pasta Night
Wed.
Closed
Mon.-Tues.
DINNER (BISTO MENU ALWAYS AVAILABLE)
Closed
Mon.-Tues.
LUNCH (BISTRO MENU)
14
24
17
10
3
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
Monday
Hillendale Country Club
Family Night 30
23 Family Night
16
Family Night
9
Family Night
2
Family Night
Sunday
25
18
11
4
5
6
Thursday
13
20
Thanksgiving Eve
Prime Rib & Crab
Cake Buffet
26
HCC Happy Hour
21
HCC Happy Hour
14
Kid’s Game Truck &
Laser Tag Night
HCC Happy Hour
Argyle Wine Dinner
7
Friday
1
www.hillendalecc.com
29
HCC Fisherman’s
Wharf
Turkey Shoot
22
HCC Steakhouse
15
HCC Fisherman’s
Wharf
Brad’s Revenge
8
HCC Steakhouse
Saturday
Hillendale Country Club
28
27 CLUBHOUSE
HCC Happy Hour
CLOSED
Thanksgiving To
Go Orders: pick
up 10a.m.-12p.m.
HCC Ladies
Book Club
Bull & Oyster Night Pasta Night
19
HCC Junior’s
Etiquette Class
Bull & Oyster Night Pasta Night
12
Bull & Oyster Night Pasta Night
Wednesday
13700 Blenheim Road, Phoenix, MD 21131 410-592-8011
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
Tuesday
November 2014
11:00a.m.-Dusk
11:00a.m. - Close
Thurs.-Sun.
11:00 a.m.-8:00 p.m.
Bistro Menu
Wednesday
5:00p.m.-9:00p.m.
Dinner Menu
Closed
5:00p.m.-9:00p.m.
Pasta Night
Mon.-Tues.
BAR
Sun.
Fri.-Sat.
Thurs.
Wed.
5:00p.m.-9:00p.m.
Closed
Mon.-Tues.
Bistro Menu
11:00am-4:00pm
DINNER
Closed
Wed.-Sun.
CLUBHOUSE HOURS
Mon.-Tues.
LUNCH
14
8:00a.m. -5:00p.m.
7:00a.m. -5:00p.m.
Wed.-Fri.
Saturday
&Sunday
11:00a.m. - 1 Hour before Dusk
Closed
11:00a.m. - 1/2hr before Dusk
Tues.
Golf Shop Direct Dial: 410-592-9404
Front Desk: 410-592-8011
Saturday 7:00a.m. -1/2hr before Dusk
&Sunday
Wed.-Fri. 7:00a.m. -1/2hr. before Dusk
Closed
Mon.
BAG ROOM
Saturday 7:15a.m.- 1 Hour before Dusk
&Sunday
Wed.-Fri. 7:30a.m. -1 Hour before Dusk
Tues.
Mon.
DRIVING RANGE
Closed
Mon.-Tues
GOLF PRO SHOP
** All hours are weather permitting**
28
CLUBHOUSE
CLOSED
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
CLUBHOUSE,
GOLF SHOP &
BAG ROOM
CLOSED
Hillendale Country Club
29
22
15
Winterthur
Costumes of
Downton Abbey
Exhibit Bus Trip
8
1
Monday
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
30
New Year’s Eve
Party
31
CLUBHOUSE
CLOSED
24 Christmas Eve
17
Ladies Cookie
Exchange &
Luncheon
10
3
Wednesday
CLUBHOUSE
CLOSED
25 Christmas Day
Pasta Night
HCC Ladies
Book Club
Holiday Party
Saturday
27
20
Hillendale Holiday
Gala
13
Ladies Shopping
Event
6
www.hillendalecc.com
Clubhouse Open at
5:00p.m. for Dinner
Service Only
HCC Happy Hour
26
HCC Happy Hour
19
HCC Happy Hour
18
12
Pasta Night
HCC Happy Hour
11
5
Pasta Night
Gingerbread
Decorating
Night
Friday
Hillendale Country Club
4
Thursday
13700 Blenheim Road, Phoenix, MD 21131 410-592-8011
CLUBHOUSE
CLOSED
CLUBHOUSE
CLOSED
23
Club Open for Lunch
Service & Holiday ToGo Orders until
5:00p.m.
16
9
2
Tuesday
** All hours are weather permitting**
Kid’s Christmas
Brunch with Santa
21
14
7
Holiday Champagne
Brunch
Sunday
December 2014
Hillendale Catering for Holiday Events of all Sizes
Orders Must be Submitted at Minimum, 48 Hours in Advance
All prices quoted below are subject to 20% service charge & 6% sales tax.
Are you entertaining at home during the Holiday Season, but
don’t want the headache of shopping and preparing anything
from appetizers to entrées? Let us take care of it for you.
♦
♦
♦
♦
♦
♦
♦
Displays & Hors D’oeuvres
Soups
Salads & Platters
Side Dishes
Roasted Meat Platters
Entrees
Kid’s Food
For a complete list of items & selections:
Call Lexie Chapman 410-592-8011 x 227
lexie@hillendalecc.com
Thank You!!!
Thank You to Shannon Monacelli, Christy Bleach, Jen
Cadigan, Jamie Beynon, Kristen Connor , Chrissy
New, Misty Murnane, and Yvonne Harris for
decorating the Club for the Kids’ Halloween Party. It
was a very successful event, and the Clubhouse
looked SPOOK-TACULAR!
Thank You!!!
To the following Members that hosted or sponsored
a private event at the Club in October. We are
thankful that you chose Hillendale, and hope that
you will consider us in the future again!
Hillendale Highlights
(410) 592-8011
Mr. & Mrs. Charles Angelos
Mr. and Mrs. David Schmidt
Mr. and Mrs. Chris Goles
Mr. and Mrs. Ken Bauer
Mr. and Mrs. John Goles
Mr. and Mrs. Rick Smulovitz
Mr. and Mrs. Alan Reed
Mr. and Mrs. John Current
Mr. and Mrs. John Smyth
www.hillendalecc.com
Page 16