Learn details of the Advances in Gum Hydrocolloid Market Forecast and Segments, 2015-2025

Gum Hydrocolloid
Market
Share, Global Trends,
Analysis, Research, Report,
Opportunities,
Segmentation and Forecast,
2015
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Report
Description
Report Description
The global gum hydrocolloids market has been significantly growing due to the rise in
demand for healthy and natural food products by consumers of different age group.
Hydrocolloid is a substance which forms gel like medium in the presence of water. It is
also defined as a colloidal system, in which the colloid particles are dispersed in water.
Hydrocolloid are widely used within food industry for various purposes such as for
gelling, thickening, foaming, coating, film-forming, improving bake-stability, improving
freeze-thaw stability and encapsulation. In addition, it is also used in food products such
as jams, soups, ice-creams, jellies, cakes & candies, gelled desserts in order to create the
desired texture of food. The major advantages associated with gum hydrocolloid are its
ability to modify the flow behavior/viscosity of food systems.
Gum Hydrocolloid Market: Drivers and Restraints
The gum hydrocolloid market is largely driven by growing research and development in
hydrocolloid ingredients. Also, increase in consumer preference for natural ingredients in
food and beverages are major factor driving the gum hydrocolloid market globally.
However, uneven supply of raw material, high price volatility in raw material are
anticipated to hamper the market growth during the forecast period.
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Report
Description
Report Description
Gum Hydrocolloid Market: Segmentation
Gum hydrocolloid market is segmented on the basis of type, function, application and by
region. On the basis of type the gum hydrocolloid market is segmented into gellan gum,
guar gum, gum Arabic, locust bean gum and xanthan gum. Furthermore, on the basis of
function the market is segmented into thickener agent, gelling agent, and stabilizing
agent. On the basis of application the gum hydrocolloid market can be segmented as
bakery, confectionary, meat and poultry processing, dairy products, sauces and dressing,
cosmetics and pharmaceuticals. Lastly, on the basis of region the gum hydrocolloid
market is segmented into North America, Latin America, Western Europe, Eastern
Europe, Asia Pacific, Japan and Middle East and Africa.
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Gum Hydrocolloid Market: Key Players
Some of the leading companies operating in gum hydrocolloid market are Archer Daniels
Midland Company (ADM), Cargill Inc., Royal DSM, Kerry Group PLC, Danisco A/S, E. I. Du
Pont De Nemours And Company to name a few. Major companies dealing in gum
hydrocolloid market are focused towards acquisition and launch of new product to
modify and upgrade their product portfolio.
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