CCBLA Menu 11-10.indd - Copeland`s Cheesecake Bistro
Transcription
CCBLA Menu 11-10.indd - Copeland`s Cheesecake Bistro
Appetizers All of our appetizers are great for sharing at the table. CRAWFISH EGG ROLLS Tasso ham, crawfish tails, black beans, Chinese vegetables, ginger honey sauce. Served with a spicy pepper jelly sauce for dipping. 9.79 SPINACH AND ARTICHOKE DIP FIRECRACKER SHRIMP Tempura fried shrimp, sweet heat aioli. 7.49 CREAMY CRABCAKE APPETIZER Two creamy pan sautéed crabcakes, sliced artichoke hearts, mushrooms, and golden brown potatoes, topped with a seafood cream sauce. 10.99 Spinach and artichoke dip topped with blended cheeses served with white tortilla chips, salsa and seasoned sour cream. 9.79 FRENCH FRIED EGGPLANT BUFFALO WINGS Extra Large Portion 14.99 Whole chicken wings seasoned and fried, homemade Bleu Cheese dressing and celery slices. Large Portion 8.99 Eggplant sticks seasoned, lightly breaded and fried, fresh grated Parmesan cheese, seafood cream sauce. 8.49 CRAB AND CRAWFISH BAKE Lump crabmeat, crawfish tails and artichoke hearts in a lemon Parmesan cheese sauce, garlic croutons. 10.99 BLACKENED CHICKEN QUESADILLA Fire roasted eggplant, zucchini, red and yellow peppers, caramelized onions, blackened chicken strips, Gouda, Mozzarella cheese topped with seasoned sour cream and BBQ sauce. 8.99 CRISPY FRIED ONION STRINGS Served with BBQ sauce and honey mustard for dipping. 7.99 FLAUTAS Four corn tortillas stuffed with cheddar mashed potatoes, shredded rotisserie chicken, blended cheeses, seasoned sour cream. 8.79 W E N BISTRO SLIDERS Mini burgers, grilled onions, Colby cheese. 6.99 Homemade Pizza All pizzas are great for sharing as an appetizer. BISTRO PIZZA COMBO Pizza and your choice of soup, house salad or small Caesar salad. 13.99 PEPPERONI PIZZA BBQ CHICKEN PIZZA Seasoned chicken, smoked Gouda, Mozzarella cheese, red onions, on our homemade BBQ sauce, then topped with fresh cilantro. 11.99 THE WORKS Loads of pepperoni on our four cheese pizza. 10.99 FOUR CHEESE PIZZA Marinara sauce topped with mushrooms, pepperoni and Italian sausage, covered with our own four cheese blend. 11.99 Mozzarella, Fontina, Parmesan and Romano cheeses, marinara sauce. 10.99 Soups and Salads SOUP OF THE DAY Ask your server about our fresh homemade soup of the day. Bowl 6.99 Cup 4.99 FRENCH ONION SOUP SPINACH APPLE WALNUT SALAD GUMBO COBB SALAD HOUSE SALAD POPCORN CRAWFISH SALAD CAESAR SALAD SASHIMI TUNA SALAD Traditional rich beef broth of stewed onions topped with toasted French bread, smothered with melted Swiss and Mozzarella cheeses. 5.99 A smokey, rich roux with okra, chicken, andouille sausage topped with fluffy white rice. Bowl 7.99 Cup 5.99 Fresh mixed lettuce tossed with spicy bacon, eggs, tomatoes, cucumbers and croutons with your choice of dressing. 5.49 Creamy and tangy Caesar dressing tossed with Romaine lettuce, croutons, Parmesan cheese, Parmesan crisps. 7.99 SMALL 5.49 Add grilled or panéed chicken 3.99 Add grilled shrimp 4.49 Fresh spinach leaves and Boston bibb lettuce, apples, spicy bacon, mushrooms, toasted walnuts, Bleu cheese, chili salsa vinaigrette. 11.49 Fresh shredded greens, ripe juicy tomatoes, shaved grilled chicken, egg, spicy bacon, avocado, Bleu cheese crumbles, choice of dressing. 11.49 Fresh greens, diced tomatoes, croutons, fried crawfish tails, honey mustard dressing, served over a cheese quesadilla. 11.49 Seared rare tuna, mixed greens, diced avocado, red onions, julienne carrots, mandarin orange, wasabi vinaigrette. 13.99 SHRIMP, CRAB AND AVOCADO SALAD Fresh mixed greens, seasoned boiled shrimp, tomatoes, red onion, black olives, egg, spicy Louis dressing, topped with fried lump crabmeat and avocado. 14.49 ALL DRESSINGS ARE MADE IN HOUSE FROM SCRATCH: Homemade Buttermilk Ranch, Bleu Cheese, Honey Mustard, Chili Salsa Vinaigrette, Balsamic Vinaigrette, Thousand Island (Spicy Louis), Italian, Wasabi Vinaigrette and Caesar. CCB 1,2 11-10 Original Wraps, Burgers and Sandwiches Served with your choice of Bistro fried onion strings or French fries. AMERICAN CLASSIC CHEESEBURGER CLUB WRAP & ROLL® HICKORY CHEDDAR BURGER CRESCENT CITY CHICKEN WRAP 8 ounces of charbroiled ground chuck, Colby cheese, lettuce, tomato, red onion, pickles, mayonnaise, mustard, ketchup. 9.79 8 ounce ground chuckburger topped with tangy BBQ sauce, diced yellow onions and grated Cheddar cheese. 9.79 Roasted turkey breast, Mozzarella cheese, spicy bacon, avocado, egg, lettuce, tomato, honey mustard dressing. 9.79 Garlic glazed fried chicken strips, Mozzarella cheese, lettuce, tomatoes, avocado, ginger honey and mayonnaise. 9.79 BLACKENED BURGER Blackened version of our American classic cheeseburger with shredded Colby cheese. 9.79 CAESAR CHICKEN SANDWICH Grilled chicken breast, on toasted Parmesan brioche bread, Caesar salad greens, sliced tomato, bacon strips. 9.79 THAI CHICKEN WRAP Roasted chicken, crispy noodles, green onions, lettuce, cilantro, spicy peanut vinaigrette, sweet oriental mayonnaise. 9.79 THAI SHRIMP WRAP Boiled shrimp, spicy peanut vinaigrette. 9.79 CHICKEN AND AVOCADO CLUB Grilled marinated chicken breast, sliced avocado, bacon, lettuce, tomato, garlic mayonnaise, Swiss cheese on toasted brioche bread. 10.49 BLACKENED BLEU CHICKEN PO-BOY Sautéed mushrooms, shredded Colby, lettuce, tomato, Bleu cheese dressing on lightly toasted French bread. 9.49 FRENCH CLUB Thinly sliced roasted turkey breast, crisp smoked bacon, lettuce, sliced tomatoes and garlic mayonnaise stacked on toasted French bread. 9.49 MEATLOAF SANDWICH Sliced homemade meatloaf topped with caramelized onions on toasted brioche bread, spread with a BBQ mayonnaise. 9.49 POT ROAST DIP Our version of a classic roast beef po-boy dressed on French bread with shredded lettuce, sliced tomatoes, pickle and beefy mayonnaise. Served with a crock of dippin’ roast beef gravy. 9.99 HOT TURKEY FRENCH DIP Thinly sliced roasted turkey breast, Swiss cheese, garlic mayonnaise, toasted French bread with Cajun dippin’ gravy. 9.99 Rotisserie Original marinated rotisserie chicken is slow-cooked to perfection throughout the day. We serve our half chicken with your choice of one delicious side item. CREOLE MARINATED CHICKEN 14.99 ROSEMARY GARLIC ROMANO CHICKEN 14.99 BBQ ROTISSERIE CHICKEN 14.99 LEMON GARLIC CHICKEN WITH ROSEMARY GLAZE 14.99 Homestyle Cookin’ FORK TENDER POT ROAST MOM’S MEATLOAF CREOLE SHRIMP & GRITS NEW ORLEANS CHICKEN FRIED CHICKEN Tender pot roast drenched in pot roast gravy. Served with a wedge of hot macaroni and cheese. 14.99 Andouille, sweet peppers, red sauce. 12.99 Two slices of homemade meatloaf, layered between garlic mashed potatoes and covered with hot onion gravy... just like Mom made. 13.49 A large chicken breast, battered, fried and smothered with a homemade Cajun gravy. Served with garlic mashed potatoes and succotash. 12.49 Sides All side items are 3.99 FRENCH FRIES GLAZED SWEET POTATO FRIES CRISPY FRIED ONION STRINGS CCB 1,2 11-10 GARLIC MASHED POTATOES SUCCOTASH MACARONI & CHEESE WEDGE STEAMED BROCCOLI CROWN WITH PARMESAN CHEESE Bistro Signature Dishes Pizza Pasta Bowls PASTA DEL MARÉ Southern Italian flavors – sauteéd shrimp and oysters (seasonal) in olive oil, garlic, fresh basil, and marinara over linguine and served in our original cheese pizza bowl. 17.99 BBQ SHRIMP LINGUINE CCB Classic! Jumbo shrimp sautéed with green onions, Creole seasoning and lemon butter garlic sauce over linguine in our original cheese pizza bowl. 17.99 NEW STACKED EGGPLANT NAPOLEON Golden fried eggplant rounds layered with a shrimp and eggplant dressing topped with a seafood cream sauce and served over angel hair pasta. 14.99 BLACKENED CHICKEN WITH TOMATO BASIL & MOZZARELLA RAVIOLI Cheese ravioli, tomato basil sauce. 12.99 PANEED CHICKEN OVER CRAWFISH LINGUINE CRABMEAT STUFFED RAVIOLI Parmesan crusted chicken breast lightly fried, served atop a bed of linguine tossed with a spicy crawfish cream sauce. 15.79 Tender crabmeat ravioli smothered in Alfredo sauce and baked to bubbly perfection. 16.49 CREAMY CRABCAKES CHICKEN WITH ARTICHOKE AND MUSHROOMS Three creamy crabcakes pan sautéed, sliced artichoke hearts, mushrooms, golden brown potatoes, seafood cream sauce. 18.99 CHICKEN LINGUINE IN ROASTED GARLIC CREAM Seasoned chicken sautéed with roasted vegetables in a garlic and white wine cream sauce tossed with linguine and topped with a fried mirliton and Parmesan cheese. 11.99 TOMATO FRESCO ANGEL HAIR Angel hair pasta sautéed with white wine, garlic, diced tomatoes and fresh basil ribbons. 9.99 Add grilled or panéed chicken 3.99 Add grilled shrimp 4.49 Pan sautéed chicken cutlets, artichoke hearts, mushrooms in a light lemon cream sauce over linguine pasta, Parmesan cheese. 13.99 JAMBALAYA PASTA Shrimp, chicken, andouille, smoked sausages, peppers, mushrooms, penne pasta in a spicy jambalaya sauce. 14.99 CHICKEN MARSALA Pan sautéed chicken cutlets with shiitake and button mushrooms in a creamy marsala wine sauce over linguine pasta. Topped with shredded Mozzarella cheese. 13.99 CHICKEN, SHRIMP AND SAUSAGE PENNE SWEET HEAT CHICKEN Italian sausage, chicken, shrimp, penne pasta in a tomato basil cream sauce, Parmesan cheese. 14.99 Crispy chicken, stir fried vegetables, sweet heat glaze and white rice. 12.99 PARMESAN CRUSTED CHICKEN SWEET HEAT SHRIMP Chicken cutlets battered and lightly fried, Parmesan cheese, garlic cloves, linguine in a creamy marinara sauce. 13.49 CRAWFISH RAVIOLI Seasoned fried ravioli stuffed with Ricotta cheese, topped with hot crawfish tails, green onions in a spicy cream sauce. 16.29 Crispy shrimp, stir fried vegetables, sweet heat glaze and white rice. 13.99 SHRIMP ST. CHARLES Light garlic broth with shiitake and button mushrooms, green onions, toasted garlic croutons, angel hair pasta. 16.79 MARINATED CHICKEN BREAST Grilled marinated chicken breast served with mixed greens tossed in a balsamic vinaigrette, glazed sweet potato fries. 12.99 Beverages Milk, Coffee, Sweet Tea and Iced Tea, Hot Tazo Tea, Coca-Cola, Diet Coke, Sprite, Barq’s Root Beer, Mr. Pibb, Hi-C Fruit Punch, Perrier and Fiji Bottled Water CCB 1,2 11-10 Steak and Ribs CLASSIC FILET ST. LOUIS RIBS 8 ounce tender center cut broiled to your satisfaction and served with garlic mashed potatoes. 26.99 “Fall off the bone” tender St. Louis Ribs, smothered in our homemade BBQ sauce. Served with choice of any one signature side. 21.49 1/2 RACK 13.49 CLASSIC RIBEYE 13 ounce Prime marbled ribeye steak aged for perfection and served with garlic mashed potatoes. 25.99 GARLIC FILET 8 ounce aged center cut filet topped with minced garlic in a herbed butter sauce. Served with garlic mashed potatoes. 27.99 HAWAIIAN BBQ RIBEYE 13 ounce Prime ribeye marinated to perfection in soy, pineapple and ginger served with a steamed broccoli crown and garlic mashed potatoes. 27.99 Hand-Battered Seafood Platters All platters are served with seasoned French fries, tomato jalapeño tartar sauce and spicy cocktail sauce and garnished with onion strings. CCB FAMOUS FRIED SEAFOOD PLATTER FRIED CATFISH PLATTER Shrimp, golden fried oysters (seasonal) and crispy catfish. 21.99 Catfish, seasoned and lightly fried. 16.99 FRIED SHRIMP PLATTER Shrimp, seasoned and lightly fried. 18.99 Fresh Fish of the Day We select the finest quality available. Fresh fish filleted daily, cooked to perfection. FISH OF THE DAY 18.99 BLACKENED AHI TUNA STEAK Ahi tuna steak blackened and seared rare resting on garlic mashed potatoes and sautéed spinach, then topped with our wasabi vinaigrette. 18.99 FARM RAISED REDFISH BLACKENED OR GRILLED Specially selected farm raised redfish prepared to your liking, served with garlic mashed potatoes, succotash and a side of our clarified butter. 21.99 BRONZED SALMON PICATTA A fillet of salmon, seasoned and pan bronzed, topped with a vermouth, lemon butter and caper sauce. Served with garlic mashed potatoes. 18.99 BLACKENED AHI TUNA STEAK CCB 1,2 11-10