To book your place, call 028 9026 1800 or email santaslittlehelper
Transcription
To book your place, call 028 9026 1800 or email santaslittlehelper
MerRy ChrIstMas To book your place, call 028 9026 1800 or email santaslittlehelper@encorebelfast.co.uk Celebrate the Christmas 2015 party season at The Telford Whitehouse Hotel; the best place in town to book your festive get-together. This year we are offering a choice of fun filled events to suit your needs, including: Festive lunches Join a party nights Michael Bublé Christmas tribute 80’s theme nights Christmas Day lunch New Year’s Eve party night In addition, Sir Stephen’s Brasserie is available for lunches and dinners for up to 80 guests, the Telford Suite can accommodate dinner dances for up to 300 guests. For a more casual night why not book our Dugout Bar and enjoy your own private party in an informal atmosphere and choose from our buffet selections. Our team will be very happy to discuss your individual requirements and are able to offer bespoke events tailored to ensure the night is a great success. We look forward to welcoming you toThe Telford Whitehouse Hotel and celebrating the most wonderful time of the year. Merry Christmas and a Happy New Year From all at The Telford Whitehouse Hotel To book your place, call 028 9026 1800 or email santaslittlehelper@encorebelfast.co.uk To book your place, call 028 9026 1800 or email santaslittlehelper@encorebelfast.co.uk SCHOOL DISCO 80’S NIGHT CHRISTMAS JOIN A PARTY NIGHTS After the great success of last year’s event we’ve brought back our 80’s school disco. Enjoy a blast from the past...from the time of big hair, shoulder pads and leg warmers. All you need for the best party in town! Good food followed by dancing till late with our resident DJ. Starters Leek and potato soup with chives and crispy croutons Prawn cocktail with crisp little gem, Marie Rose sauce and buttered brown bread Coronation chicken vol-au-vent with dressed tomato salad Price Saturday 28th November – £19.95 per person Saturday 19th December - £26.00 per person Bar opens at 7.00pm, take your seats at 7.45pm, bar closes at 12.30am and finally carriages at 1.00am Starters Cream of winter vegetable soup with crispy croutons Pork and apple terrine with piccalilli and toast Smoked salmon mousse with lemon and chive cream, savoury crisp breads Mains Mains Roast turkey, sage and onion stuffing, chipolatas and a rich pan gravy served with seasonal vegetables and roasted potatoes Roast turkey, sage and onion stuffing, chipolatas and a rich pan gravy served with seasonal vegetables and roasted potatoes Salmon en croute with new potatoes, vegetables and dill cream Baked salmon with roasted vegetables and tomato, shellfish and basil sauce with a garlic crouton Classic nut roast with seasonal vegetables and onion gravy Goat’s cheese and sun blushed tomato tart with new potatoes, fresh leaves and pesto dressing Desserts Desserts Christmas pudding with brandy butter Warm plum pudding with brandy sauce Black forest gateau and chocolate sauce Dark chocolate tart with crème Anglaise and strawberries Homemade strawberry trifle with “hundreds and thousands” Vanilla cheesecake with forest fruit berry compote Freshly brewed coffee with after dinner chocolate mints For more information please call the Christmas coordinator on 01952 250700 Availability & Price Friday 27th November Sunday 13th December: £19.95 per person Friday 4th & Saturday 5th December: £21.95 per person Friday 11th, Saturday 12th & Friday 18th December: £26.00 per person Bar opens at 7.00pm, take your seats at 7.45pm, bar closes at 12.30am and finally carriages at 1.00am Freshly brewed coffee with after dinner chocolate mints For more information please call the Christmas coordinator on 01952 250700 SUNDAY CARVERY LUNCH WITH SANTA A Sunday lunch not to be missed. Come and join us at The Telford Whitehouse Hotel for a delicious carvery lunch, all children have the chance to visit Santa’s grotto and receive a gift from Father Christmas. Starters Winter vegetable soup with crisp croutons Salmon and asparagus tart with watercress and lemon mayonnaise Availability & Price Sunday 20th December One course carvery lunch - £8.95 Chicken liver pâté, red onion jam and toasted baguette Two course carvery lunch – £11.95 Mains Three course carvery lunch - £13.95 Carvery: roast turkey breast, sirloin of beef, honey glazed gammon Half price for our guests under the age of 12 Traditional trimmings of sage and onion stuffing, chipolatas, Yorkshire pudding Roast potatoes and selection of vegetables Cherry tomato and leek tart Desserts Warm chocolate brownie, raspberry ripple cream Pear and almond tart with rich chocolate sauce Christmas pudding with mince pie ice-cream Chocolate and strawberry ice-cream sundae For more information please call the Christmas coordinator on 01952 250700 For more information please call the Christmas coordinator on 01952 250700 CHRISTMAS DAY CARVERY LUNCH Sit back, relax and let us do the hard work on Christmas Day. Join us for a delicious lunch from 12.30pm. Please book early to avoid disappointment. Starters Broccoli soup finished with cream and blue cheese crouton Ballotine of chicken with sage and pancetta with rich tomato chutney Smoked trout pâté with pickled cucumber and toasted crisp breads Price £37.50 per person £20.00 per child under 12 years of age Children in highchairs eat free Mains Carvery: roast turkey breast, sirloin of beef, honey glazed gammon Traditional trimmings of sage and onion stuffing, chipolatas, Yorkshire pudding Roast potatoes and selection of seasonal vegetables Wild mushroom, spinach and brie puff pastry bake Desserts Traditional Christmas pudding with brandy sauce Dark chocolate cheesecake with cherry compote Lemon mousse tart with raspberry sauce Coffee & mince pies also available, £2.95 per person For more information please call the Christmas coordinator on 01952 250700 For more information please call the Christmas coordinator on 01952 250700 SIR STEPHEN’S NEW YEAR’S EVE CELEBRATIONS Celebrate the end of the year in style, a delicious carvery meal in the Brasserie, then enjoy a fun filled quiz and dancing till late with our resident DJ in the Telford Suite. Starters Tomato and red pepper soup, parmesan crouton Crab and prawn tart with watercress and lemon mayonnaise Chicken liver pâté, red onion jam and toasted baguette Mains Price £42.50 per person £22.50 per child under 12 £70.00 per person including overnight accommodation and brunch Carvery: roast turkey breast, sirloin of beef, honey glazed gammon Traditional trimmings of sage and onion stuffing, chipolatas, Yorkshire pudding Roast potatoes and selection of vegetables Cherry tomato and leek tart Desserts Warm chocolate brownie, raspberry ripple cream Pear and almond tart with rich chocolate sauce Lime citrus bavarois with a mango coulis For more information please call the Christmas coordinator on 01952 250700 For more information please call the Christmas coordinator on 01952 250700 THE ULTIMATE MICHAEL BUBLÉ CHRISTMAS CELEBRATION TRADITIONAL FESTIVE LUNCHES Get in the festive spirit with friends, family and colleagues. The Telford Whitehouse is proud to welcome the UK’s Best Michael Bublé tribute act to join us for an evening of real Christmas cheer. Available throughout December. A fantastic 4 course dinner followed by all your favourite festive hits and our resident DJ until the early hours. An event you will not want to miss. Starters Homemade broccoli soup with blue cheese and chive crouton finished with cream Pork, herb and pistachio terrine with cumberland sauce and rocket salad Availability & Price Thursday 17th December £26.00 per person Bar opens at 7.00pm, take your seats at 7.45pm, bar closes at 12.30am and finally carriages at 1.00am Crayfish, prawn and watercress tartlet with sundried tomato and red pepper dressing Main course Roast turkey with all the trimmings of pigs in blankets cranberry and herb stuffing, roast potatoes, seasonal vegetables and pan gravy Roast salmon supreme, with new potato and spring onion croquette, glazed carrots, sweet peas and a chive hollandaise sauce Starters Cream of leek & potato soup with cheesy crouton Price Chicken and brandy pâté with red onion jam and toast 2 courses £10.00 to include coffee & mince pies Smoked salmon mousse with lemon and chive cream, savoury crisp breads 3 courses £12.95 to include coffee & mince pies Mains Roast turkey, sage and onion stuffing, chipolatas and a rich pan gravy served with seasonal vegetables and roasted potatoes Baked salmon with roasted vegetables and tomato, shellfish and basil sauce with a garlic crouton Goat’s cheese and sun blushed tomato tart with new potatoes, fresh leaves and pesto dressing Butternut squash and spinach risotto with parmesan and sage Desserts Desserts Warm plum pudding with brandy sauce Traditional Christmas plum pudding with warm brandy sauce Dark chocolate tart with crème Anglaise and strawberries Dark chocolate truffle mousse with forest berry compote Vanilla cheesecake with forest fruit berry compote Lemon tart with passion fruit sauce Freshly brewed coffee with warm mince pies For more information please call the Christmas coordinator on 01952 250700 For more information please call the Christmas coordinator on 01952 250700 Comedy & Curry Evening Thursday 3rd December £9.95 per person (over 18’s only) For an unusual twist to the traditional Christmas party, why not join us for an evening of laughter and fun with our comedy and curry experience. Bar opens for 7.00pm, take you seats at 7.45pm, our themed curry buffet is served at 8.00pm and the laughter starts from 9.00pm, bar closes at 12.00am. Early bird bookers Receive 15% discount off all wines pre booked and paid for by 22nd November 2015 for the above events. Please see Christmas co-ordinator for a copy of the Christmas wine list. Accommodation party rate From just £30.00 per room, per night, room only or £45.00 to include full English breakfast. These rates are subject to availability when attending a function at the hotel. The Telford Whitehouse Hotel is able to cater for all your private function needs whether this is for an anniversary, birthday or christening, from 10 people to 300. With a variety of rooms available and menu’s to meet your requirements The Telford Whitehouse Hotel is the perfect venue. For details on what we can offer you please contact our events co-ordinator on 01952 250700. For more information please call the Christmas coordinator on 01952 250700 TERMS & CONDITIONS 1. Deposits Our cancellation policy will be enforced whatever the circumstances of the cancellation. Once you have made your reservation please complete the enclosed booking form and return it within 14 days enclosing the relevant deposit, which is non-refundable. If a deposit is not received within this time we will release your booking automatically. 2. Payment Full payment for all events is required by 20.11.15 or 14 days prior to your event whichever date is earliest, that is non-refundable. If full payment is not made by this date the booking will be treated as cancelled, and the cancellation policy below will apply. Any reservations made after 20.11.15 must be paid in full at the time of booking. In order for us to provide the best possible food and service, details of your menu requirements will be required 14 days in advance. 3. Cancellations If you cancel your confirmed reservation any deposit/full payment will be retained by the hotel as a cancellation charge. i. Unless the booking is re-sold for the same value, without the hotel incurring additional advertising/administration costs. ii.If there is a difference, the cancellation charge will be adjusted accordingly. iii.Cancellation charges cannot be offset against other items or services provided by the hotel. We reserve the right to cancel any events if the hotel is unable to go ahead with the function due to circumstances beyond our control (eg: fire, flood etc). In such circumstances we shall endeavour to provide an alternative date or refund any payments in full but will not be under any obligation to provide you with any further compensation. The hotel reserves the right to amend any menus, packages etc as detailed in this brochure and provide a suitable alternative if items or services are unavailable to the hotel. 4. Conditions i. No food or drink is to be brought into the hotel for consumption. 5. FAQ’s i. Special diets can be catered for but please give us plenty of time to organise an alternative, at least 14 days before the function. ii.Children under 16 years are not permitted to attend the party nights. iii.We do recommend that you reserve your taxi home before the event, as we cannot guarantee one will be available at this busy time of year. Nut allergy – Some of the dishes on these menus may contain nut produce or food substances to which you may be allergic, please ask our staff for information. The hotel cannot guarantee that its food products do not contain any genetically modified additives. ii.The management reserves the right to refuse admission. iii.Please do not bring with you or organise anything that may offend or cause discomfort to other hotel guests. Silly string and aerosol sprays are not permitted. iv.We cannot guarantee seating plans at public events. v.All prices are inclusive of VAT at the appropriate rate with gratuities at your discretion. vi.All bookings and room reservations are subject to availability. NB: Payment of the deposit and by signing the booking form represents an acceptance of these terms and conditions. Any variation must be agreed in writing by the hotel. For more information please call the Christmas coordinator on 01952 250700 For more information please call the Christmas coordinator on 01952 250700 BOOKING FORM Please call the Christmas coordinator on 01952 250700 first to make your provisional reservation, then complete and return this form. Party lead name: Address: Postcode: E-mail: Phone, Day: Eve: Event name: Date: No. of adults: No. of children: Ages: Accommodation details: Double room(s) Twin room(s) Family room(s) Children’s ages: Arrival date: Departure date: Deposit Please charge £ Visa to my credit card Mastercard Amex Switch Delta Solo Maestro Card number: Expiry date: Issue number: Security number: Name on card: Company (If applicable): Cheques made payable to ‘Shropshire College Hotel School Ltd’. Confirmation I have read, understood and accept the terms & conditions as detailed in this brochure. Print name: Signature: Date: For more information please call the Christmas coordinator on 01952 250700 Watling Street, Telford, Shropshire, TF1 2NJ T: 01952 250700 | E: enquiries@telwhitehouse.com www.telfordwhitehouse.co.uk NOTE: On booking, please make us aware of any allergies members of your party have. We shall do our best to meet requirements but cannot guarantee that food is free from cross-contamination of allergens. To book your place, call 028 9026 1800 or email santaslittlehelper@encorebelfast.co.uk