Private Hire

Transcription

Private Hire
EVENTS AND FUNCTIONS
25 St Petersgate, Stockport, SK1 1EB
Tel: 0161 480 5186
Web: www.davinciscoffee.co.uk
Email: info@davinciscoffee.co.uk
MAKING ANY OCCASION
SPECIAL
Bringing a refreshing style of cafe culture and
dining to the heart of Stockport providing a chic,
dynamic and welcoming atmosphere.
Da Vinci’s serves a variety of freshly prepared,
authentic Italian cuisine throughout the day and
evening
From a 21st Birthday with a DJ to an elegant 3
course wedding reception, Da Vincis can tailor
your celebration to compliment any occasion.
OUR SPECIALITIES
Christenings
Wedding receptions
Birthdays celebrations i.e. 18th,21st,40th,60th and
75th
business meetings
FREE ROOM HIRE
Our restaurant can cater up to 120 people with a flexible seating arrangement. We are able to arrange
a DJ / dancing area, a gazebo extending onto our terrace for additional space and even a kids corner
for a magician or children entertainment.
SUN TERRACE
Our recently refurbished sun terrace provides an additional private outdoor area. With a partially
covered area.
FOOD OPTIONS
In keeping with our philosophy of providing freshly
prepared, authentic Italian cuisine we have an extensive
range of food and beverage options.
We have a selection of sample menus (page 3) to give
an idea of what we have done in the past. We can create
a more personalised menu if required. We also cater for
any specific dietary requirements upon request.
DRINKS OPTIONS
We have a variety of drinks packages.
from prosecco or champagne on
arrival to a Bellini cocktail reception.
We have a extensive beers, wine and
spirits menu to suit your budget.
KIDS EAT FREE
When it comes to our younger customers we
understand that they don’t have the biggest appetite.
With this in mind we do not charge children under the
age of 10 years old attending a function.
ENTERTAINMENT
We can provide anything from our background music
system to helping organise a DJ or a live music act from
our extensive contacts list .
ATTENTION TO DETAIL
To add an extra touch to a special occasion we are able
to arrange:
Flower arrangements
Helium Balloons
Table cloths and colour schemes
Banners and table signs
personalised cakes and stand
ADDITIONAL INFORMATION
- For private hire of the restaurant a minimum of 50 people is required. Otherwise
we would cordon a smaller private area.
- We are licensed to serve alcohol 12pm till 1am at weekends. Weekdays it is
12pm till 11pm.
- To secure a booking a £100 deposit is required
- We are happy to discuss a payment plan for the total amount of any function
Sample Finger Buffet Menu
Sample Buffet Menu
Sample Set Menu
£6.00 per adult head
£8.50 per adult head
3 Courses: £16.95
Starters
Brushchetta al Pomodoro
Brushchetta al Pomodoro
Toasted ciabatta bread topped with
chopped tomatoes, red onions, basil and
olive oil with a balsamic glaze
toasted ciabatta bread topped with
chopped tomatoes, red onions, basil and
olive oil with a balsamic glaze
Crostini Formaggi Di Capra
Crostini Formaggi Di Capra
Toasted ciabatta bread topped with oven
baked goats cheese and caramelised
onions
Toasted ciabatta bread topped with oven
baked goats cheese and caramelised
onions
Garlic bread with Rosemary
Garlic bread with rosemary
Garlic bread with Mozzarella
Garlic bread with Mozzarella
Tomato Pesto Bread
Tomato Pesto Bread
.....
A selection of Freshly Prepared
Sandwiches
Margherita: tomato sauce, mozzarella
and basil
a choice of either with rosemary,
mozzarella and balsamic onions or
tomato and pesto
Tomato and Roasted Red Pepper Soup
Served with homemade flat bread and a
parmesan crouton.
Chicken Liver Pate
Served with melba toast and a plum
onion chutney.
Crostini Formaggi Di Capra
Toasted ciabatta bread topped with oven
baked goats cheese and caramelised
onions
.....
Mains
Beef Lasagne
Spicy Milanese Burger
Vegetarian Lasagne
A selection of 12” Stonebaked Pizzas
12’’ stone baked garlic bread
Chicken and Mushroom risotto
Lean mince beef served with buffalo
mozzarella, Jalapeños, a fiery
mayonnaise, chunky chips and side
salad.
A selection of 12” stonebaked Pizzas
Pan Fried Seabass
Margherita: tomato sauce, mozzarella
and basil
Served on a hot skillet, Accompanied
with wilted spinach, grilled cherry
tomatoes on the vine and creamy mash.
Carnivore: slowly cooked spiced beef
with sliced red onions, jalapenos and
marinated baby peppers
Carnivore: slowly cooked spiced beef
with sliced red onions, jalapenos and
marinated baby peppers
Vegetariano: courgettes, sundried
tomatoes, rocket and olives
Proscuitto: proscuitto ham and rocket
Vegetariano: courgettes, sundried
tomatoes, rocket and olives
Homemade chunky chips
Proscuitto ham and rocket
Homemade breaded fish fingers
Mixed salads
Homemade Chicken Goujons
.....
Homemade chunky chips
A selection of deserts are also available
upon request (*additional charge)
Tuscan Meatballs
Juicy hand rolled meatballs in a
traditional rich tomato and basil sauce
with spaghetti pasta.
Chargrilled Lemon Chicken
Chicken breast in a white wine sauce with
wilted spinach, cherry tomatoes on the
vine and creamy mash.
Risotto Verde
Courgettes, garden peas, spinach, green
beans and fresh mint risotto with a drizzle
of lemon.
Mixed salads
A selection of 12” Stonebaked Pizzas
.........
Deserts
Lemon cheesecake
Lemon cheesecake
Chocolate fudge cake
Chocolate fudge cake
Ice Cream / Sorbet
TESTIMONIES
“We recently had our daughters christened and chose
Da'Vincis as our place to celebrate after. Without exception
everybody had a great day. Kassam, Angela and their team
worked very hard, they are helpful and flexible allowing our
day to be tailor made. The food was fantastic and the service
was too. I would like to take this opportunity to thank the team
and would recommend Da'Vincis ”
Martin and Gemma Gunn
“We all call it our 'Hidden Gem'. The food is always of the
highest of standard and the staff are without exception totally
professional but at the same time caring and friendly. Soon
after the opening my family had a big birthday coming up so
we arranged to hire the whole place for a private function. To
say it was a success would be an understatement, several of
the guest soon became regular patrons.
Since then we have held many family parties there both large
and small and always the same high standard of food and
service.”
Monica Ferguson
“ Me and my Partner celebrated our engagement party at Da
Vincis in May 2014. It was truly a perfect way to celebrate with
family and friends. The team at Da Vincis organised
everything, from sorting Mike Braye to sing to allowing us to
tailor a menu to suit out guests which included a selection of
canapes and even steak sandwiches. Thank you again to Da
Vincis for making the day so memorable”
Martin Jenkins
WHAT’S THE NEXT STEP
If you are interested in booking a function at Da Vincis please
contact one of our Managers who will be happy to discuss
arrangements further. Our aim is to take away any stress from
planning a function.
Contact details:
Telephone: 0161 480 5186
Email : info@davinciscoffee.co.uk
Website: www.davinciscoffee.co.uk