cashless dining at - Fordham Preparatory School

Transcription

cashless dining at - Fordham Preparatory School
Food Suppliers for FORDHAM
Food Service at FORDHAM
Cater to You supports the local community
with the purveyors we use at Fordham
Preparatory School.
• Breakfast: each day, students will find hot
Rockland Bakery: all our breads come fresh to
Fordham from Rockland Bakery. Their
products are handpicked for the school
providing the finest in rolls, loaves, and
specialty breads.
Wintersun Farms and Hudson Valley Harvest:
many of the fresh vegetables found in the
café come from Hudson Valley farmers
through these suppliers. Corn, squash, onions,
lettuce, green beans, carrots and apples we
get from the Hudson Valley to insure a
wonderful taste experience for the students.
pancakes, French toast, egg sandwiches,
breakfast burritos, yogurt parfaits, as well as
cold cereals, fresh breads, and fruits.
• Lunch: each day there are two hot entrées,
with vegetables, and a potato or rice. Panini
of the day, special salad of the day, as well
as pizza and made to order sandwiches.
Fresh fruit, yogurt, fresh baked cookies or
special desserts and beverages are also
available.
In our kitchen, everything is made
from scratch!
Battenkill Valley Farm is a family owned
businesses that provides the best in their
categories and helps support the local
community. Rated #1 Highest Quality Milk in
NY State, Battenkill Farm has been Dairy
Farming for over a century.
Eggs come from free running hens, raised
without antibiotics or hormones by Feather
Ridge Farms in Elizaville NY.
We only use poultry that is raised in a humane
fashion with no antibiotics or hormones.
Equally, our meat from Pat LaFrieda is among
the best in the US.
CASHLESS DINING AT
FORDHAM PREPARATORY SCHOOL
665 Broadway, Suite 503
New York, NY 10012
Phone: (212) 535-2640
www.catertoyoufoodservice.com
A Hands on Approach to Fresh Food
About Cater to You
Paying for Food at FORDHAM is Easier
Than Ever….
How it Works
We specialize in providing private schools
with fresh, quality, healthy meals from
sustainable and local resources. For over 25
years we’ve used our unique, hands-on
approach to deliver food service programs to
our network of over 18 schools.
At Fordham Preparatory School, paying for
students’ breakfast, lunch and snacks is easier
than ever. We have a cashless system
designed to give parents and students
flexibility in payment.
Register for Cashless Dining:
•
Go to www.payforit.net. Click on Create
New Guardian Account. Using the pull
down menu, find Fordham Preparatory
under “district” and fill in the rest of the
information. Be sure to use your name,
not the student’s.
•
Step 2 involves choosing your payment
method. You may utilize either credit
cards or checks. You can deposit funds
into your child’s account at any time,
Visa, MasterCard and electronic checks
are accepted. Note: there is a 4.75%
convenience fee for using credit cards.
For payment by e-check, there is a
service charge of $1.75 per transaction.
•
Step 3 is your user information (again,
your name not the student’s). After you
press “Create Account” you will receive
an email and directions for activation.
•
Step 4 is the individual registration for your
student or students.
•
Each participating student will use their
regular FORDHAM ID to make purchases
in the school cafeteria.
•
If you wish to change your email and/or
password at any time, you may do so by
selecting the link on the website.
•
Participating families may view their
account balances online at any time
and will automatically receive monthly
balance statements via email.
•
With Auto-Replenish, you can set your
checking account to automatically debit
a certain amount when funds reach a
certain account balance.
•
End of year remaining balances will be
rolled over to the next school year.
In our schools we prepare over 12,000 meals
daily for students ranging from preschool
children to high school seniors.
Meals are always created on-site, from
scratch, using the finest products. Our
commitment is to provide traceable, local
and sustainable meals with a focus on
seasonality.
Daily our skilled chefs prepare fresh meals
centered around high-quality hormone and
antibiotic-free proteins from plant and meat
sources, whole grains, legumes, healthy fats
and an abundance of colorful, seasonal
vegetables and fruits— creating a unique
and
individualized
dining
experience
reflective of each school’s community.
This option means that students do not have
to bring cash to school each day to make
purchases in the cafeteria, but instead, will
be able to pay using their FORDHAM ID card.
When you set up the account, you will be
able to set a minimum balance threshold for
automatic replenishment. Once the balance
drops below your threshold the system will
automatically fund the account with the
amount you have set ($50 minimum). You will
receive an email notification of this
transaction. In addition you will be able to
see how the money is being spent, not just by
amount, but exactly what the student is
buying as well.
There is no limit as to how many times a
student uses the card in one day, all that is
needed is a sufficient balance to afford the
purchases.
PLEASE NOTE THAT WE WILL STILL BE TAKING
CASH FOR PURCHASES. CATER TO YOU
ACCEPTS CASH AND CHECKS AT THE REGISTER
TO FUND THE STUDENT ACCOUNT AS WELL.*
* No fee for account funding at the register
For assistance please contact us at
accounting@ctyfs.com
t: (212) 535-2640