Centre d`Etude et de Valorisation des Algues
Transcription
Centre d`Etude et de Valorisation des Algues
Centre d’Etude et de Valorisation des Algues CEVA : Centre d’Etude et de Valorisation des Algues - Technical Center created in 1982 - Missions : - develop algae-based economy in a sustainable manner - assist coastal counties with green tide issues - Private, non-profit, Private non profit research organization : - Stockholders: Côtes d’Armor General Council (>50%), Bretagne Region, Ifremer, various seaweed-processing companies… Turnover 2010 : 1.9 M€ 27% 46% Private contracts Public Allocations 27% 2 % Staff = 26 persons Algae, l CEV CEVA Know-How Applications - T Technology h l and dM Market k t studies t di on products d t and processes integrating algae - Technology, Market and regulation survey - Expertize in the context of algae products and process - Technology Adviser, RDT network - To support investors or companies in technology and market evaluation, to catalyze networking networking. - Training in Algae products and processes - Ph Physicochemical i h i l analyses l : minerals, i l proteins t i polysaccharides, polyphenols, analytical R&D. - Reference laboratory for algae analysis - Marine biotechnology: enzyme activity, process development, fermentation - Quality control (e.g. for food applications) - Production of certified reference materials - Deformulation of food products : hydrocolloids saccharides, hydrocolloids, saccharides salts - Deformulation of cosmetic products : hydrocolloid identification. Algae, l CEV CEVA Analytical equipments - Chromatography: Ch h HPLC, HPLC FPLC, FPLC low l pressure and preparative - Atomic Absorption Spectroscopy - UV UV-Vis Vis Spectrophotometry . - Titrimetry, N and P elemental analysis. - US probe, Freeze drier - Microbiology lab., 2 ltr fermentor Equipement q p for Knowledge g Management g Type off S Services Consulting, expertize, training, studies, Analysis, Tests, QC, R&D Contact : Yannick LERAT 33 (0)2 9622 9350 Algae, l CEV CEVA yannick.lerat@ceva.fr Know - How - Coastal ecosystem ecology - Algae Al ecophysiology h i l - Seaweed eutrophication modeling - Image and sonar signal treatment Applications - Technical assistance to coastal areas for drifted seaweed management (to prevent & cure) - seaweed biomass evaluation for industrial purposes Domain Equipement - Hyperspectral by plane to H perspectral image capture capt re b evaluate algal biomass - Sonar acoustic signal treatment to evaluate underwater algal g biomass . - Specific an proprietary calibrations applied to seaweed species. Environment Type of Services Consulting, expertise, training, R&D Contact : Patrick DION 33 (0)2 9622 9350 patrick.dion@ceva.fr Know-How - Algae Ecophysiology - Algae Culture (Seaweed and MicroAlgae) - Harvesting and Collecting Processes - Natural Stock Evaluation E Equipment Hatchery, indoor tanks Micro-algae cultivation room (10x350L) Outdoor pools (10x1000L, (10x1000L 5x6000L) Open-sea Farm (6 Ha) Applications Production of Algal raw material Harvesting in natural stocks H Harvesting i of fd drifted if d seaweed d Cultivation of Algae Examples - Undaria pinnatifida culture for BIOCEAN company, by direct spore collection. - industrial microalgae culture to capture CO2, for SECHE corporation. - industrial micro-algae culture on farm manure - Collaborative project with oyster farmers Domain Biomass production for algae based products. Harvesting g and p processing g of drifted seaweeds Type of Services Consulting, expertise, training, prototyping, industrial scale up, R&D hatchery Contact : Marc DANJON 33 (0)2 9622 9350 Algae, l CEV CEVA Marc danjon@ceva fr Marc.danjon@ceva.fr Know-How - Chemistry of algae components : minerals polysaccharides, polyphenols, proteins… - Extraction and purification processes Formulation - Molecules modifications by chemical or biotechnological g processes p Equipement q p - Microbiology Laboratory - Physico-Chemical Laboratory - Lab Scale equipment - Multipurpose pilot facility (1000 m2) up to 1 ton / batch Domain Agriculture, Food, Feed, Energy, Environment, Chemistry, Health, Pharma Bio-industries Bio industries Pharma, Applications A product d t iintegrating t ti algae l t i l and d Any material any processes to prepare algae material for : - End product formulators, extract & intermediate product makers, first transformers of algae E Examples l T Type of f Services - Encapsulation technique to make "Perles de l'Océan“ (Ocean Pearl), Globe Export, Isogone 2009 winning price. price Consulting, expertise, training, R&D prototyping, industrial scale-up, t h l technology transfer t f - Biotechnological process to produce oligo-alginate used in cosmetic formulations since 10 years by CODIF INTERNATIONAL. - Seaweed Polyphenol extract with biological activity on atherosclerosis for DIANA NATURALS (Phytonutriance®). - Seaweed regulation for food applications and development of associated analytical methods to assess quality on behalf of French algae industries. Contact : Jean François ç SASSI 33 (0)2 9622 9350 jean-francois.sassi@ceva.fr Value Chain extraction purification chemo-enzymatic modification difi i pre treatment harvesting lti ti cultivation Algae Biomass Finished Product St bili d Stabilized RM Ingredient Specialty Chemical formulation market analysis Markets a ets & app applications cat o s add addressed essed Green Materials Biorefinery f Bio– energy Agriculture Cosmetics osmetics Health - Nutrition Some of our references… Cracking Approach to multiply application potential Materials polysaccharides Including cellulose, starch, and functional polysaccharides built on rare sugars ) Fertilizers polyphenols phytosanitary (phlorotannins, halogenated & sulfated lf t d polyphenols) Cosmetic proteins t i Animal Feeding Human Food sulfur lf & carbohydrate metabolites D i Drain Water Cell Water Fine Chemistry Mi Minerals l Ca, K, Mg, Iodine, Fe, … Pharma Tuning macroalgal biomass composition Under U d aquaculture lt conditions, diti seaweed d metabolism can be oriented towards the production of targeted substances 3 day y starvation Total carbs = 20%/DM Total carbs = 60%/DM 100% D-glucuronic acid 80% D-Galacturonic acid L-Rhamnose 60% D-xylose D-mannose D-glucose 40% D-galactose On-land, continuous tank culture, with seawater recycling 20% 0% N-sufficient N-deficient Biomass starch Algae, l CEV CEVA