7757 Cover 1 - University of Miami School of Business
Transcription
7757 Cover 1 - University of Miami School of Business
SUMMER 2006 BusinessMiami U N I VE RSITY O F M I A M I S C H O O L O F B U S I N E S S ADMINISTRATION THIS PAGE (LEFT TO RIGHT FROM TOP): OLIVIA PEREYRA U.S.A. MANUEL STEREMBERG U.S.A. STAVELY LORD U.S.A. KARIM ZIWAR United Arab Emirates THOMAS BAUER Germany ERIKA BOOM U.S.A. GIL SHAVIT Peru MIN “ENYA” HE U.S.A. HUBERT J. WINSTON Dominica ANTONIA CAMERON U.S.A. MICHAEL NAGTEGAAL Costa Rica DIEGO LEON U.S.A. MAYUREE TREEPRASERTPOJ Thailand CHRISTIAN PETERSMANN U.K. ROBERTA SILVA Brazil GLOBAL ACHIEVERS Six years after appearing on our cover, 16 international MBAs are taking the business world by storm. Irena Chang-Yen is making her mark in New York City. Where in the world are the other 15? Find them on the back cover, then turn to page 24 for their stories. A MESSAGE FROM THE DEAN BusinessMiami DEAN Paul K. Sugrue, PhD World Champions A s you have seen on our cover, this issue of BusinessMiami revisits some old friends — a group of 16 former MBA students, now alumni, who appeared on the cover of our Spring 2000 issue. That story focused on the strong appeal that the School’s MBA program had for students from around the world. The students we photographed then were selected not only for their high academic standing but also for the variety of countries, 14 in all, that they represented. PAUL MORRIS/GPA Finding them took a bit of detective work, but we’re pleased to report that they all are doing quite well. They are scattered around the world — eight remained in the U.S., four returned to their home country, and four are living and working in a different country — and many of them conduct business globally. One of the common threads that run through their stories is the value that their MBA studies brought to their careers. Several mention using what they learned here at the School on a daily basis, and a few have remained in touch with some of their professors. We continue to attract a strong cadre of international students — fully one-third of those in our MBA program are from outside the U.S. Why? For the same reasons students have always come to the School. We provide the knowledge and the skills necessary to succeed in today’s global business environment. In addition, we’re blessed with a beautiful climate, and Miami is a multicultural metropolis that makes everyone feel at home. Interestingly, many of the 16 former students originally aimed for corporate jobs but ended up becoming entrepre- neurs. That’s a strong trend in business today that is reflected in the growth of entrepreneurship studies and activities here at the School. This issue also features the winners of our fourth annual Rothschild Entrepreneurship Competition. You’ll see that the quality of the winning ideas is better than ever — and that two of the winners just happen to be international students. Like business, entrepreneurship today knows no borders, and we’re proud to be an influential force in the center of it all. Finally, as we were putting this issue together, we received some very good news. BusinessWeek, in its first-ever ranking of undergraduate business programs, ranked us No. 1 in Florida and No. 44 in the nation. The report also noted that our outstanding Mentor Program “wows students” (story, page 22). We were thrilled ourselves by the ranking, and we are happy that we have so many successful alumni around the world helping to spread the word about the School every day by bringing their knowledge and skills to the global marketplace. Contents volume X, number 2 VICE DEAN Harold W. Berkman, PhD DIRECTOR, ALUMNI RELATIONS Faye M. Harris DIRECTOR, DEVELOPMENT Connie Kazanjian EDITORIAL DIRECTOR Robert S. Benchley MANAGING EDITOR Sue Khodarahmi CONTRIBUTING WRITERS Lawrence A. Armour, Karen Bennett, Stacey W. Betts, Carole Bodger, Barbara Brynko, Jill Colford, Clayton Collins, Susan Delson, Catherine O’Neill Grace, Bella Kelly, Stephanie Levin, Michael J. McDermott, Jennifer Pellet, Susan Plawsky, Hannele Rubin, Molly Rose Teuke, Ellen Ullman, Bob Woods DESIGN DIRECTOR Mitch Shostak Shostak Studios, Inc. ART DIRECTOR Corey Kuepfer PHOTOGRAPHERS Mark Alcarez, Fareed Al-Mashat, Marguerite Beaty, Walter Calahan, Dan Demetriad, Irvin Durand, Paulo Fridman, Andy Goodwin, Gerhard Gscheidle, Fred Karrenberg, Alan Levenson, Michael Marko, Paul Morris, Ozzie Newcombe, Tim Pelling, Jeffery Salter, Tom Salyer, Kevin Sansbury, Ann States, Tom Stepp, Kemuel Stubbs, Suzette Tori PRINTING 12 24 FEATURES 12 / VARIETY SHOW Diversity marks the winning business plans in the 2006 Rothschild Entrepreneurship Competition. 14 / Building for Boomers Where yesterday’s hippies can retire together tomorrow. 16 / Betting on the Net Creating an incentive for gambling online. 18 /Strapping Lads TranSupport is tied to logistics. 20 / Going with the Flow Gravity puts a new twist on an old idea. 22 /GUIDING FUTURE BUSINESS LEADERS BusinessWeek ranked the B-School’s undergraduate program No. 1 in Florida and says the Mentor Program “wows students.” The Lane Press, Inc. 24/GLOBAL ACHIEVERS EDITORIAL OFFICE University of Miami School of Business 215 Jenkins Building Coral Gables, FL 33124-6521 (305) 284-4052 E-mail: alumni@exchange.sba.miami.edu BusinessMiami is published by the University of Miami School of Business, Office of Alumni Relations and Development. No portion of this magazine may be reproduced in any form without prior permission from the publisher. Nonprofit postage paid at Burlington, VT, and other locations; Permit #175. © 2006 by the University of Miami, An Equal Opportunity/ Affirmative Action University. All rights reserved. Six years after being featured in this magazine as students, these 16 international MBA alumni have taken the business world by storm. DEPARTMENTS 2 / DEAN’S MESSAGE World Champions: How the School prepares future business leaders for the global economy. 4/ IN THE NEWS Bahamas classroom is dedicated; scholarship donors are recognized; $1 million is given for ethics programs; Jenkins Building celebrates 25 years. — Dean Paul K. Sugrue, PhD 36 /ALUMNI NEWS Catch up on the activities of your friends and classmates. Plus, profiles of alumni achievers in banking, restaurants, financial services, energy and more. Cover photograph by Dan Demetriad 36 InTheNews New Funding Spurs Hyperion Council Projects NEW CLASSROOM DEDICATED AT BAHAMAS EVENT THE HYPERION COUNCIL, a service organization for undergraduate business students that is now in its third year, has begun a series of community service projects targeting at-risk youth. Using funding from the School of Business and a grant from the Marcus Foundation, the THE SCHOOL’S LONGTIME Saturday MBA Council’s Titans (as its members are known) Program for Professionals in the Bahamas have been applying their business knowledge to — now in its 31st year — entered its next benefit students as near as Miami and as far generation with the dedication of a new state- away as Romania. Four projects were put in of-the-art classroom on June 29 in Nassau. place during the past academic year. Three of The classroom, which was modeled after them involved seminars about financial topics those at the School’s Coral Gables campus, such as saving money, getting a good credit is located at the College of the Bahamas, rating and avoiding identity theft. The seminars with which the School has had a strong edu- were conducted for students at Braddock High cational relationship. School in South Miami, former foster children Newly inducted Hyperion Council Titans: (back row, left to right) Nick Gavronsky, David Pierlus, Brandon Quarles, Dante Roldan, Henri Albin and Ross Votel; (front row, left to right) Jennifer MacKenzie, Robyn Parris, Laura Farach, Lauren Petrosky and Judson Dry. ethical financial and business practices. “in which they can utilize their business skills to The dedication took place following the who had aged out of the system after turning 18, More programs are planned for the fall help less fortunate members of our society.” installation of a plaque presented by the and UM freshmen. For the fourth project, semester, says Ellen McPhillip, Director of Interested alumni take note: She is looking for through a connection forged by a Titan whose Undergraduate Admissions and an advisor to more volunteers to serve on Hyperion’s Busi- aunt is teaching in Romania, they developed a the Hyperion Council. “Students are learning a ness Advisory Board. She can be contacted at curriculum for teaching students there about form of social entrepreneurship,” she explains, emcphillip@miami.edu or 305-284-2987. ■ School to the College of the Bahamas directly outside the classroom. Present for the dedication were Rhonda Chipman-Johnson, Acting Standing with the portrait of George W. Jenkins after its unveiling are (left to right) Hoyt R. (“Barney”) Barnett, vice president of Publix Super Markets Charities; UM President Donna E. Shalala; Carol Jenkins Barnett, daughter of George Jenkins and president of Publix Super Markets Charities; UM Trustee Chuck Cobb; and Dean Paul K. Sugrue. President of the College of the Bahamas; Faye M. Harris, the School’s Director of Alumni Relations; and David Green, the School’s Director of Graduate Business Recruiting and Admissions. Following the dedication, a reception was held at the British Colonial Hilton Nassau Jenkins Building Celebrates 25Years MIAMI BANKER’S GIFT BENEFITS ETHICS PROGRAMS ADRIENNE ARSHT, chairman of Miami-based TotalBank, was honored at a breakfast reception on April 26 in the School’s James W. McLamore Executive Education Center Hotel. Approximately 100 alumni and prospective students enjoyed refreshments and an ON MAY 4, THE SCHOOL CELEBRATED THE 25TH ANNIVERSARY of a milestone in its history — dining room to celebrate her gift of $1 million evening of conversation and networking. ■ the opening in 1980 of the George W. Jenkins Building, which was made possible by a naming gift from to UM Ethics Programs. The School, which Jenkins, the founder of the Publix supermarket chain and a UM trustee. It was much more than a large has a long history of ethics in its curriculum, and generous gift; it was the beginning of the modern era of the School of Business. has held two debates, a speakers series and a symbolizing the significance of Arsht’s gift that same year), the School of Business went from being a concept to being a physical place. Jenkins passed away in 1996, but the building is a permanent reminder of his generosity. To honor “Mr. George” (as Publix employees still refer to him), the School held a luncheon and unveiled a portrait that now hangs in the Storer Auditorium foyer. The event (which had been postponed from last fall due to Hurricane Wilma) was held in the James W. McLamore Executive Education Center dining room and attended by UM and School of Business staff, Jenkins family members, Publix executives, and students who are recipients of scholarships endowed by Publix Super Markets Charities. “George Jenkins was more than a talented businessman,” said Dean Paul K. Sugrue. “He was a At the classroom dedication (left to right): Rhonda Chipman-Johnson, Faye M. Harris and David Green. visionary who loved UM and who saw that he was in a position to help generations of students have a more meaningful educational experience. The School has seen the direct benefits of his generosity for a quarter of a century now, and we are grateful for what he gave to us.” ■ Business Miami 0 4 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s BOTTOM: TOM STEPP/PYRAMID PHOTOGRAPHICS; TOP: FAREED AL-MASHAT film series. Shown with an oversized check Gables campus. With the opening of the Jenkins Building (and the Stubblefield Classroom Building BOTTOM: KEMUEL STUBBS; TOP: TOM STEPP/PYRAMID PHOTOGRAPHICS At that time, the School’s classrooms and departmental offices were spread throughout UM’s Coral are (front row, left to right) Anita Cava, Associate Professor of Business Law, Director of Business Ethics Programs and Co-director of UM Ethics Programs; Sergio Gonzalez, Vice President, University Advancement; UM President Donna E. Shalala; and Arsht; (back row, left to right) Dean Colson, Chair of the UM Board of Trustees; George Feldenkreis, UM Trustee; and Ken Goodman, Associate Professor of Medicine and Philosophy and Co-director of UM Ethics Programs. Business Miami 0 5 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s ■ InTheNews Rothschild (AB ’73), managing director of Roth- Amos (BBA ’73, MBA ’75), president of The ALUMNI ENTREPRENEURS MAKE NEWS IN MIAMI HERALD CONTEST Abkey Companies, on the food and beverage WHILE THE STUDENT WINNERS in the School’s industry; George F. Giampetro, president of Rothschild Entrepreneurship Competition were Whip ’N Dip Ice Cream Shoppe, on family garnering much of the attention on campus this schild Trust Holdings, led off the panel by discussing how to be successful in business today and how to be a successful entrepreneur overall. Other speakers were Mike Fernandez, president of MBF Healthcare Partners, on health care; Tarek Al-Fassi (BLA ’00), president of T. K. Investments, on college and careers; Betty G. Career Day panelists (left to right): Mike Fernandez, Tarek Al-Fassi, Betty G. Amos, George F. Giampetro, John W. Hoover Jr. and Leigh M. Rothschild. ENTREPRENEURSHIP DAY ATTRACTS STUDENTS businesses; and John W. Hoover Jr. (BBA ’67), spring (story, page 12), three alumni were making senior vice president of First East Side Savings headlines in the annual Miami Herald Business Bank, on banking. The panel was moderated by Plan Challenge. Elisah B. Lewis (PhD ’90), Director of Under- FIRST-PLACE WINNER TONY BELLO (BBA ’77) graduate Career Options Counseling, and Philip and his partner Joseph Reid took top honors Needles (BBA ’91), a lecturer in the Manage- with a product called Dish Rags — fitted cloth ment Department who coordinates the School’s covers for 18-inch satellite dishes that feature entrepreneurship curriculum. the licensed logos of 28 colleges and universi- Betty G. Amos (center) receives her award from Donna Arbide and Gregory Cesarano. Cynthia Chapel (center) receives her award from Donna Arbide and Gregory Cesarano. UM Alumni Association Honors Business Alumni Afterward, a networking session was held in ties. Both are cable industry veterans; Bello is TWO OF THE SCHOOL’S ALUMNI were honored May 4 at the University of Miami Alumni Associa- the Storer Auditorium foyer to give students an vice president and general manager of Cable- tion (UMAA) Annual Awards Reception. STUDENTS INTERESTED in becoming entre- Department faculty, School of Business admin- opportunity to meet the speakers one-on-one, Vision in Miami. They have reached a deal The Henry King Stanford Alumni of the Year Award was given to Betty G. Amos (BBA ’73, MBA preneurs turned out in force on March 1 for the istrators, and students from the Business Am- and everyone enjoyed ice cream provided by with DirecTV to have the covers sold by the ’75). It is presented to a graduate “who has rendered continuous exemplary service to the University.” fourth annual Spring Career Day program, bassadors and the Entrepreneurship Club. Whip ’N Dip Ice Cream Shoppe. “This was a company’s installers for a $10 commission, thus Her citation reads: “For more than a decade, Betty Amos has been a great ambassador of the Uni- “Careers in Entrepreneurship.” Hosted by the Following the luncheon, a panel presenta- very successful event,” said Lewis. “The stu- providing them with a large, inexpensive sales versity. Her leadership is evident through her work as chair of the [Robert and Judi Prokop Newman] Office of Undergraduate Career Options Coun- tion was held in the School’s Storer Auditorium. dents gained a great deal of information about force to fuel growth. Other distribution deals Alumni Center ad hoc committee, UMAA past president, membership on the President’s Council and seling, the program began with a luncheon Each speaker discussed how to be a successful entrepreneurship because of the variety of are in the works. Board of Trustees, and her service as a mentor in the School of Business Administration. She has proven attended by the guest speakers, Management entrepreneur in a particular field. Leigh M. industries represented by the speakers.” ■ THIRD-PLACE WINNER JARED FLETCHER (BBA REAL ESTATE EXPERTS SPEAK TO STUDENT ENTREPRENEURS On March 30, the School’s chapter of the American Marketing Association held a sports marketing panel discussion in Storer Auditorium. Representatives from the area’s four major professional sports teams talked about marketing issues related to team performance, image and branding. Panelists were (left to right) Ken Lehner Sr., director of marketing and branding, Miami Dolphins; Michael McCullough, chief marketing officer, Miami Heat; Sean Flynn, vice president of marketing, Florida Marlins; and Chad Johnson, vice president of sales and marketing, Florida Panthers. On April 4, the Entrepreneurship Club held its 2nd Annual Real Estate Forum. Speakers included Brett Dill, president of Swerdlow Group; Guillermo Olmedillo, former director of planning and zoning for the City of Miami and Miami-Dade County; and Joel Goldman, a commercial real estate attorney with Greenberg Traurig LLP. John Dellagloria, a lecturer in the School’s Business Law Department, was the moderator. Shown in photo (left to right): Aaron Greenblott, Entrepreneurship Club vice president; Dill; Olmedillo; Dellagloria; Goldman; and Tom Hacker, Entrepreneurship Club president. Business Miami 0 6 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s to be an outstanding University volunteer who has shown tremendous devotion to her alma mater.” [Amos also is a Rothschild Entrepreneurship Competition judge (listing, page 17).] a Miami-based résumé verification company. The Outstanding Young Alumnus Award was given to Cynthia Chapel (BBA ’01, MBA ’06). It is Fletcher says that most applicants aren’t investi- presented to a recent graduate (within 10 years) “who has demonstrated commitment to the University gated until after they have already been hired; of Miami through personal effort and enthusiastic participation.” ResTrust provides a pre-employment screening Her citation reads: “Chapel has been actively involved as both a student and alumna of the Uni- tool. For a $40 fee from the applicant, ResTrust versity through her service in numerous campus and community organizations. From her current role will research a job seeker’s education, career his- as an assistant director in the Division of Student Affairs to her ongoing work with the UMAA Alumni tory and criminal record, if any. The electronic Council and Miami Alumni Club, she is a quintessential role model and dynamic alumni leader.” résumé will then be certified with a tamper- The awards were presented by Donna Arbide (MBA ’95), Associate Vice President for Alumni proof digital seal and unique ID number. There Relations and the Annual Fund and UMAA Executive Director; and Gregory Cesarano (JD ’76), is no fee to the employer. Fletcher has received UMAA President. ■ commitments from several large South Florida SAVE THE DATE! companies, and his business plan projects the company verifying 135,000 résumés annually ENJOY A DAY OF GOLF WITH ALUMNI, FRIENDS AND CLIENTS within five years. COMPETITION JUDGE BHUSHAN VEERAPANENI PHOTOS: TOM STEPP/PYRAMID PHOTOGRAPHICS SPORTS MARKETING PANEL DISCUSSION BOTTOM LEFT AND TOP: TOM STEPP/PYRAMID PHOTOGRAPHICS; BOTTOM RIGHT: FAREED AL-MASHAT ’95) caught the judges’ attention with ResTrust, (MBA ’05) was the winner of last year’s Miami 13th ANNUAL SCHOOL OF BUSINESS SCHOLARSHIP GOLF TOURNAMENT November 17, 2006 Herald Business Plan Challenge. A supply chain consultant with extensive experience in startups, Veerapaneni formerly was a project manager at Contact: Faye M. Harris, Director of Alumni Relations 305-284-4052 Ryder Systems. He currently is assisting a U.S. Department of Defense contractor develop an e-commerce site for MREs (meals ready to eat). ■ Business Miami 0 7 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s InTheNews Visiting Scholars Speak at School TWO PRESTIGIOUS SCHOLARS — an economist and a historian — brought their insights to the School’s Storer Auditorium in a pair of presentations to students, faculty, staff, alumni and guests. R. Glenn Hubbard, former chairman of the White House Council on Academic Advisers and currently dean and professor of finance and economics at the Columbia Graduate School of Business, spoke on February 27. His presentation was sponsored by the Economics FORMER AMBASSADOR SPEAKS ON CHINA INVESTMENT ROUNDTABLE DISCUSSES FUND CHOICES James R. Lilly, former U.S. ambassador to the People’s Republic of China, delivered a lecture on April 4 entitled “U.S.–China Cooperation and Competition in Intelligence.” Ambassador Lilly (left in photo) was introduced by James Kilpatrick, Visiting Professor in the Political Science Department (right in photo). He later attended a private luncheon and discussion with faculty members and students. “Index vs. Actively Managed Funds” was the topic of the annual Investment Manager Roundtable, held in Storer Auditorium on April 6. Shown here with moderator UM Vice President and Treasurer Diane Cook (MBA ’79) are speakers Weston J. Wellington, vice president of Dimensional Fund Advisors, Inc. (left) and Mario J. Gabelli, chairman and CEO of GAMCO Investors, Inc. Department and his publisher, Prentice-Hall. Hubbard was introduced by Professor Michael Connolly of the Economics Depart- Professor Michael Connolly (left) with Glenn Hubbard. ment, who called the Orlando native “a Florida success story who designed and pushed through the reduction in the capital gains and dividend tax for most investors — a major step in reducing the double taxation of corporate earnings.” This tax reform, he added, “has provided major incentives for investment and entrepreneurial activity.” PROFESSOR LECTURES ON TEACHING TECHNIQUES Corporate governance was the principal focus of Hubbard’s presentation, and his words were a startling predictor of the outcome of criminal cases against executives of Enron and other compa- VAIDY JAYARAMAN, AN ASSOCIATE PROFESSOR quizzes take roughly 10 minutes of class time the mastery level, a grade of “A”. Students nies in the news since February. Simply put, said Hubbard, “Long jail sentences for officers who rob in the Management Department, lectured to fac- and are given once per week on a random basis.” choosing not to master the material will receive a from and deceive shareholders will be more effective than the Sarbanes-Oxley Act of 2002.” ulty, staff and students on April 20 about teaching Jayaraman pauses frequently during his lec- grade appropriate for the level to which they Niall Ferguson, professor of international history at Harvard University and senior research techniques that he says create an atmosphere of tures to ask students if they understand the progress on the assignment. The students’ moti- fellow at Oxford University, spoke on April 11 about the relationship between globalization and active, engaged learning. Jayaraman, winner of a material well enough to take an SCQ at the end vation, says Jayaraman, shifts from accumulating business. Called “the most influential British historian of his generation,” he was named one of the University-wide Excellence in Teaching Award of the class. This gives him constant feedback, points to mastering concepts — a skill far more “100 most influential people in the world” by Time magazine. in 2005, was invited to speak at the Whitten Uni- indicates what material needs to receive addi- useful later in their careers. ■ versity Center as part of the Faculty Lunch and tional coverage, enables students to get extra Learn series. help while still in the classroom and keeps the over several years of teaching,” 2. BRIDGE TASKS USING said Jayaraman. “They are very THE “MASTERY LEVEL” MODEL. relevant because many stu- These are homework assign- dents have short attention ments. “At regular intervals spans. They focus too much on during the semester, students doing well on major exams, will complete a bridge task rather than on mastering the that requires them to synthe- material, and then forget what size the concepts and compe- they have learned.” Jayaraman tencies covered up to that hasn’t given an exam in several point in the course,” said years. Instead, he uses two Jayaraman Jayaraman. “Each one contains FACULTY WIN AWARDS HOWARD GITLOW Professor, Management Science VAIDY JAYARAMAN Associate Professor, Management PHILIP NEEDLES 1. SHORT COLLABORATIVE QUIZZES (SCQ). This is the in-class element. “At the end of a standard have learned to solve new issues they have not ARUN SHARMA lecture, students are given a quiz about the previously encountered.” Assignments are turned in using a “mastery “They may use notes and texts, and are encouraged to confer with classmates in answering. The resubmit the same assignment until it reaches Business Miami 0 8 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s “The good news,” noted Ferguson, “is that Assistant Professor, Political Science Lecturer, Management level” model. That is, students may continually The presentation was a good news/bad news approach to the impact of globalization. JEFFREY DROPE dents to apply the concepts and principles they material just presented,” explained Jayaraman. stand it economically?” Six faculty members were presented with the School’s Excellence in Teaching Award by Dean Paul K. Sugrue during the spring faculty meeting. The winners were: one or more ‘extension tasks’ that require stu- techniques that he says work much better. historically,” he asked, “if we don’t under- Professor and Chair, Marketing KAREN TURNER Lecturer, Business Law BOTTOM: MICHAEL MARKO/PYRAMID PHOTOGRAPHICS; TOP PHOTOS: TOM STEPP/PYRAMID PHOTOGRAPHICS students’ attention level high. Terren S. Peizer, chairman and CEO of Hythiam, a company developing innovative protocols for treating alcoholism and drug addiction, delivered the annual Rothschild Entrepreneurship Lecture on February 7 in Storer Auditorium. Peizer (right in photo) launched six companies in seven years in the fields of technology, pharmaceuticals and biotechnology. The lecture series is sponsored by Leigh M. Rothschild (AB ’73) a Miami-area entrepreneur (left in photo). of business. How can we understand our world PHOTOS: TOM STEPP/PYRAMID PHOTOGRAPHICS “These techniques evolved Ferguson said that it is important “to build bridges between the study of history and the study INVESTMENT ENTREPRENEUR DELIVERS ROTHSCHILD LECTURE the global integration of markets has resulted in higher growth, lower inflation and ALUMNI MARSHALS AT COMMENCEMENT Seven alumni served as marshals at the School’s commencement on May 12 lower volatility worldwide — especially for Americans.” Miami, he said, “is in the right ALUMNI ASSOCIATION BANNER MARSHAL place at the right time.” The bad news, how- Frank Diaz (BBA ’98) ever, is that “Globalization has happened before and sunk before. It can go quickly, as ALUMNI MARSHALS the result of a war, or slowly, through such Lauren Camner (MBA ’98) moves as cross-border trade restrictions.” He Heather L. Almaguer (BBA ’93) listed three threats to globalization: the on- Christina H. Hudson (BBA ’92, MBA ’04) going crisis in the Middle East, the world Richard W. Porto (BBA ’91) economy’s ties to Asian-American economic Patricia Hayhurst (MBA ’86) relationships, and the conflicting agendas Sandy Jukel (BBA ’79) between environmental protectionism and Niall Ferguson signed books prior to his presentation. the elimination of poverty. Business Miami ■ 0 9 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s InTheNews LARRY BIRGER ENDOWED BUSINESS SCHOLARSHIP JOYCE SHUTER GALYA FAMILY ENDOWED SCHOLARSHIP Donor Arlyne Birger (right) with recipient Patricia Mazzei. Joyce Galya with recipient Christian Riera. PAT & LON WORTH CROW SCHOLARSHIP ENDOWMENT SOUTHEAST BANKING CORP. FOUNDATION ENDOWED SCHOLARSHIP Donor Pat Crow with recipient Scott Shipley. Donor representative George Bassett (MBA ’76) (left) with recipient Jonathan Fichman. EDWARD J. FOX ENDOWED SCHOLARSHIP MARTIN E. SEGAL BUSINESS LAW DEPARTMENT SCHOLARSHIP Recipient Allison McElhaney and donor Gary Fox. Donor Martin Segal (left) with recipient Alex Lieberman. Donors Recognized at Scholarship Luncheon MORE THAN 100 scholarship donors and recipients attended the 26th Dean Paul K. Sugrue welcomed the donors and thanked them for their Annual Scholarship Donor Recognition Program & Luncheon on Febru- generosity. He talked about the importance of scholarships to outstanding ary 24. Those in attendance, some of whom are shown in the photographs students, some of whom might not otherwise be able to attend UM. on these pages, represented a substantial number of the School’s 51 For information about funding scholarships, contact Connie Kazan- endowed scholarships and 15 annual scholarships. jian, Director of Development, at 305-284-4373 or ckazanjian@miami.edu. ALBERT & ESTHER GREEN ENDOWED SCHOLARSHIP NATIONAL ASSOCIATION OF PURCHASING MANAGEMENT OF SOUTH FLORIDA/ISM ENDOWED SCHOLARSHIP Donor representatives Susan Montes (MBA ’01) (left) and Terry Byrnes with recipient Zaviear Lue. JUDI PROKOP NEWMAN ENDOWED SCHOLARSHIP Student recipients (left) Adam Groom and Jessica Miller with donors Lee Sawyer and John W. Hoover Jr. (BBA ’67). Recipient Rachael Maltese (center) with donors Judi Prokop Newman (BBA ’63) and Robert Newman. LEE RUWITCH ENDOWED SCHOLARSHIP SCHOOL OF BUSINESS ALUMNI FUND SCHOLARSHIP Recipients JoeJon Manning (left) and Faraz Imam (right) with donors Francien and Robert Ruwitch (BBA ’87). Marianela Hernandez (BBA ’83, MBA ’85, MS ’86) (center), representing the alumni donors, with recipients (left to right) Scott Meyer, Halley Profita, Laura Morris and Amit Jain. Business Miami 1 0 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s PHOTOS: TOM STEPP/PYRAMID PHOTOGRAPHICS JAMES A. SAWYER MEMORIAL SCHOLARSHIP ESTABLISHED BY THE HAROLD W. SIEBENS FOUNDATION PHOTOS: TOM STEPP/PYRAMID PHOTOGRAPHICS Recipient Luca Marseglia with donor Esther Green. Business Miami 1 1 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s Variety Show Diversity marks the winning business plans in the 2006 Rothschild Entrepreneurship Competition By Bob Woods • Photographs by Tom Salyer here might groups of baby boomers live when they retire? How can nervous novices play online poker with no risk? Can boat haulers minimize potential damage to their precious cargo? Is there a better bottle cap? These are the wide-ranging, real-world questions posed by the quartet of winners in this year’s Rothschild Entrepreneurship Competition, each seeking to solve problems in creative, business-minded ways. Coming up with solutions not only challenged the students’ abilities to create a viable business plan, but also impressed the inquiring minds of an astute panel of judges. “The quality of this year’s presentations — the detail and the passion — was tremendously exciting and satisfying,” says Leigh M. Rothschild (AB ’73), the Miami-area entrepreneur and main sponsor of the four-year-old competition, which is open to all UM students. One hundred fifteen ideas for novel products and ser- W Business Miami vices were submitted, from which 16 finalists were chosen to fully develop business plans and pitch them to the judges. To reflect even more business-world realism this year, the competition was divided into two categories: Small Business and High-Potential Venture. The winner in each category received a prize of $8,000; the runner-ups were awarded $4,000 each. The remaining 12 Honorable Mentions each received $1,000. “The real value of this competition is getting in front of the judges,” Steven Witkoff, chairman and CEO of Witkoff Group, a New York City-based real estate developer — and one of the judges — told the winners at the awards luncheon on April 21. “There are exceptional opportunities out there if you really believe in your idea. And as a friend of mine says, ‘Success belongs to those who believe in it the most.’” It’s easy to believe that the following winners could very well become successful entrepreneurs. 1 2 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s The winners of this year’s Rothschild Competition (clockwise, from lower right): David Gunnarsson, Jeffrey Blum, Ralph Jorge, Aaron Greenblott, Alexandra Ingersoll, Sam Hill, Philip Osborne FIRST PRIZE: HIGH-POTENTIAL VENTURE $8,000 HONORABLE MENTION $1,000 The following teams received honorable mention awards for their business concepts. SMALL BUSINESS CATEGORY Building forBoomers DRINKMATE Rebecca Adam Dawn Matthews Where yesterday’s hippies can retire together tomorrow MYCOLLEGECRIBS.COM Anna-Marie Wascher eaders of woodstock generation age or anyone familiar with the subculture of the ’60s will recall the commune concept of group living. Well, lots of those hippies are today’s prosperous baby boomers, some on the verge of retiring and perhaps again looking for a place to live together in peace and harmony — but much more comfortably than their cohabitating predecessors. That’s the groovy idea behind CoHousing of America, the business plan for a targeted real estate development company proposed by Alexandra Ingersoll (BBA ’06) and Aaron Greenblott (BBA ’06). Both Ingersoll and Greenblott transferred to UM two years ago, enticed by the School’s Entrepreneurship program. Their common paths converged in the classroom, where “we had 13 of our 15 classes together,” Greenblott says. For one of those classes, Management 353, they teamed up to write a business plan, and thus began the brainstorming and partnership that led to CoHousing of America winning a first prize in the Rothschild Competition. “We said, ‘Where’s the money?’” Ingersoll says, recalling their initial discussions. “That quickly brought us to baby boomers and eventually to housing for retirees. We first thought of an assistedliving facility, but it seemed so dreary. We then thought about making it funky, and R the term ‘cohousing’ came up. We wondered what that was.” The Rothschild Entrepreneurship Competition’s market research component helped solidify the tandem’s notion. Cohousing originated in Denmark in the 1960s as a type of “intentional community” where 15 to 40 individuals or families agree to live together, albeit in separate houses that they typically own, designed in a cluster around a shared common building and other facilities. The residents divvy up various duties, from maintenance to child care. The concept reached the U.S. in the early 1980s. Today, a handful of developers have built more than 80 cohousing projects, with at least that many more in the planning stages, though exclusively for families or seniors. “Right now no one is doing cohousing for the boomer generation,” Greenblott says, citing economic and population statistics that make that maturing and wellheeled demographic group desirable to so many marketers. They also discovered, while attending workshops sponsored by cohousing developers in California and Colorado, the potential to commercialize the business. “People have put together groups first and then found developers,” Ingersoll explains. “We want to reverse that — to find residents, specifically boomers, who want to live in cohousing [developments], but who don’t want to assume responsibility for developing the communities themselves.” The team assembled the business Business Miami 1 4 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s PAPERBANC Ilean Nachon Bryan-Michael Suarez THEJUMPOFF.COM Adam Weiss HIGH-POTENTIAL VENTURE CATEGORY 3RD CHANNEL David Crystal COLD FUSION FAT FREE CREAMERY Sam Pearlman Jeremy Singer COLLEGE STAFFERS Rishi Kapoor EDORMS Alex Phillips EZ ORDER Nicholas Gigantes Recent graduates Aaron Greenblott and Alexandra Ingersoll build a future for aging baby boomers — and themselves. plan “by playing to our individual strengths,” Greenblott says. “Aaron did the financials,” Ingersoll adds, “and I’m a big market research person. Our strengths are different, but they work so well together.” They relied, too, on the competition’s mentoring component. “Our mentor, Steven Witkoff, gave us some great realworld advice that we incorporated into the plan,” Ingersoll reports. “He made us think about this not as a presentation for school but as an actual sales pitch to an investor.” The next step toward making CoHousing of America a reality is “to get experience and a better perspective on how to get this done,” Greenblott says. They plan to meet with several of the competition’s judges, especially those in real estate. “We’re only 23-year-olds, but we’re going to surround ourselves with good, smart people and learn from them,” Ingersoll insists. Hardly a far-out idea, man, for budding entrepreneurs. Business Miami 1 5 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s INTELIFRIDGE Jason Ayars Jeffrey Blum INTERNATIONAL MEDICAL SUPPLIERS AND RESEARCH FOUNDATION Jennifer Kennedy MARTI’S MEAT MACHINE George Freund Marti Schulman FIRST PRIZE: SMALL BUSINESS $8,000 PANEL OF JUDGES BETTY G. AMOS (BBA ’73, MBA ’75) The Abkey Companies CYNTHIA R. COHEN Strategic Mindshare DAVID DEUTCH (BBA ’90) Betting on the Net Pinnacle Housing Group SCOTT DEUTSCH (BBA ’89) Orange Clothing Co. Creating an incentive for gambling online ike lots of college kids, I’ve played poker online,” J e ff r e y Bl um, a seni or, says, admitting to being part of the Internet gaming phenomenon. Unlike his contemporaries, though, Blum has used the experience to further his entrepreneurial aspirations. And he’s had luck at that game, winning first prize in the Rothschild Competition’s Small Business category. “I used to lose,” Blum says of his virtual card playing. “So I thought, How can I get on the other side and win more than I’m losing? I decided that Cash 2 Bet was the way to do it.” Cash 2 Bet not only became a Rothschild winner, but it is already earning money too. Blum’s venture falls squarely into the “if you can’t beat ’em, join ’em” camp. “I knew I couldn’t start my own online casino,” he says, referring to the Web-based entities where millions of people play cards, bet on sporting events and try their luck at other forms of gambling. So he created www.Cash2Bet .com, which attracts new customers to existing gambling sites. “Cash 2 Bet reaches people who either don’t want to risk their own money, or maybe they’re too afraid to go ahead and play online. We allow them to play risk-free.” Here’s how it works. After registering on Cash2Bet.com, players can link to one or more of its 14 different online casino and sports book partners. There, they supply L DAVID EPSTEIN personal information and create an account into which they deposit a minimum, usually $50 to $100. They then use that money to gamble and, regardless of winning or losing, return to Cash2Bet.com to apply for a cash rebate equal to or greater than the amount deposited into their casino account. “The casinos capture new customers who are likely to return,” says Blum, explaining part of the business equation, “and the customer, who might not have tried it before, may find it fun and play again.” Cash 2 Bet receives a set fee for each referral, plus opportunities for further commissions depending on the partner relationship. This win-win-win scenario exemplifies summer, nearly six months before taking an entrepreneurship class taught by Assistant Professor Marc Junkunc, where he learned about the Rothschild Competition. “I didn’t have a business plan before entering,” Blum says, “so I was running it on the fly. The competition forced me to do research and find out more about my target market.” Blum garnered additional support from Andrew Heitner, his mentor and one of the judges. “He was critical in helping me revise my plan to reflect Cash 2 Bet’s growth potential, which I think is what hooked the judges in my presentation,” Blum contends. Indeed, some have expressed interest in investing. Presidential Capital Partners MIKE FERNANDEZ MBF Healthcare Partners MEHDI GHOMESHI (BBA ’78, MBA ’80) Great Florida Bank SANDY GOLDSTEIN (BBA ’81, MBA ’84) Capsicum Group WILLIAM HEFFNER (BBA ’77) Agg Rok Materials Co. ANDREW HEITNER New Frontiers Information Corp. IVAN HO (BBA ’89) Ivanho Enterprises, Inc. “CASH 2 BET REACHES PEOPLE WHO EITHER DON’T WANT TO RISK THEIR OWN MONEY, OR MAYBE THEY’RE TOO AFRAID TO GO AHEAD AND PLAY ONLINE.” classic product sampling, akin to getting a new toothpaste or cereal sample in the mail. “You try it out, and if you like it, you buy it on your own,” says Blum, now a senior majoring in Entrepreneurship. (Despite the possibility of future legislation that could impede U.S.-based online gambling and casinos, Cash 2 Bet for the time being remains a viable company, both for consumers and investors, Blum notes.) Actually, Blum started Cash 2 Bet last Business Miami 1 6 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s ROBERT NEWMAN Greenwood Gulch Ventures LEIGH M. ROTHSCHILD (AB ’73) Rothschild Trust Holdings While he hardly ever gambles online anymore, Blum plans to take his chances on entrepreneurship. “I’ve always been interested in working for myself,” he says, recalling the Web design business he started in high school. “The fact that Cash 2 Bet has been accepted by a panel of judges is a great feeling.” ROBERT RUWITCH (BBA ’87) Marlin Group JEFFREY W. SASS Connected Media Technologies MATTHEW W. SHAW (BBA ’91, MPrAcc ’92) Crossbow Ventures Jeffrey Blum is going all in with his Internet venture, Cash 2 Bet, which allows people to try their hand at online gaming virtually risk-free. STEVEN WITKOFF Witkoff Group Business Miami 1 7 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s RUNNER-UP: HIGH-POTENTIAL VENTURE $4,000 Ralph Jorge (left) and Philip Osborne aren’t kidding when they say “handle with care.” Strapping Lads TranSupport is tied to logistics f at first you succeed, try again. That play on words about stick-toitiveness motivated Philip Osborne (BBA ’06), the third-place winner in last year’s Rothschild Competition, to come up with another successful business plan. This year’s idea, TranSupport, is I appropriately an extension of his previous idea for a boat-hauling venture called StraightLine Logistics. Osborne did, in fact, launch a modified version of StraightLine last summer, transporting vessels locally — rather than throughout the Southeast as envisioned — in the Naples, Fla., area where his Business Miami 1 8 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s family’s boat dealership is located. As odd luck would have it, a glitch in that business led to this proposed new one. “TranSupport was born out of necessity,” says Ralph Jorge (BBA ’06), Osborne’s partner on the project. “Phil encountered problems with some boats being damaged when they arrived at BOAT MODEL (THIS PAGE) COURTESY SCHOOL OF BUSINESS MENTOR JACK ZACHS. BUILDING MODEL (PAGES 14-15) COURTESY UNIVERSITY OF MIAMI SCHOOL OF ARCHITECTURE. “I WANTED TO DO EVERYTHING MYSELF. BUT IN THE REAL WORLD, THAT’S IMPOSSIBLE — UNLESS YOU WORK 23 HOURS A DAY.” their destinations.” The strong ratcheting straps used to secure boats to trailers, if not completely tight, can flap and rub against the hull and damage the finish, Osborne explains. “Typically, haulers fasten carpet squares or shipping tape to the straps to protect the boats,” he says, “but they can come loose and fly off when you’re going down the road.” TranSupport’s solution: the “RhinoRub” strap system. The system uses heavy-duty, nonabrasive protective sleeves that cover the straps where they meet the boat’s surface. “They stay on all the time, so the result is a durable strap that will not mark exposed finishes,” Jorge says. RhinoRub straps are designed in various strengths and lengths, and can be used not only for hauling boats, but for cars, trucks and other vehicles, as well. “I was fascinated by the idea, even though I come from an automotive background,” Jorge says, referring to his family’s auto accessories business in Fort Lauderdale, Fla. He and Osborne, both of whom graduated from the School as Entrepreneurship majors in May, roomed together as sophomores and have known each other since freshman year. “We work well together, because we think in similar terms but approach things from different directions,” says Osborne, a soloist on last year’s business plan. “Ralph has an education background in finance, whereas mine is more technical. His knowledge of risk management was huge, because there’s so much liability involved with these products.” TranSupport also plans to manufacture and market a line of rubber rollers for loading and cradling boats on trailers, as well as a line of truck beds made specifically for hauling boats. Along with the knowledge and experi- ence gained in assembling the elements of the business plan — product development, marketing, operations and such — both students learned the value of teamwork. “When I first came to UM, I hated group work,” Osborne admits. “I wanted to do everything myself. But I’ve learned that in the real world, that’s impossible — unless you want to work 23 hours a day. There are very capable people out there, and you have to be willing to split up responsibilities.” “You have to trust other people’s competencies,” Jorge adds. “You could try to do everything yourself, but you’re only going to get so far.” After getting this far, Jorge and Osborne appear tethered to the entrepreneurial world. WHERE ARE THEY NOW? Two past winners are still on the move FIRST PRIZE 2003: CRUE CLOTHING Three years ago, Zach Schlichter (BME ’05) and Kurt Stange (BBA ’05) walked away from the very first Rothschild Entrepreneurship Competition with more than first prize. They also left with a financial backer for Crue Clothing (www.cruewakeboarding.com), their winning idea to launch a line of hip apparel for wakeboarding enthusiasts. Scott Deutsch (BBA ’89), the owner of Orange Clothing Co. in Miami and a competition judge, took the pair under his wing, and the business has soared — albeit on a slightly different flight pattern of late. “The Crue brand is still selling well in specialty retail stores,” reports Stange, whose presentation at this year’s awards luncheon undoubtedly inspired the latest group of winners,“but we’re using the designs of our board shorts and T-shirts to also build a private-label business.” Stange, now a partner at Orange and head of its “surfer lifestyle” lines, is busier calling on Wal-Mart, JCPenney, Kohl’s and other retail giants than he is the surf shops that carry a more limited Crue brand. “This takes away the high marketing costs that Crue has,” he explains. “It’s a smarter way to do business and a quicker way to grow.” Schlichter, meanwhile, has waved good-bye to the entrepreneurial world for the time being. “I just finished my first year at Vanderbilt Law School,” he says from Ocala, Fla., where he is working for a law firm this summer. Yet he and Stange have been best friends since fourth grade back in their native Wisconsin, so their partnership is likely to resume in the future. “We still have plenty of ideas,” Stange says, adding that they’re “looking to start another company, something completely different.” FIRST PRIZE 2004: COLLEGE HUNKS HAULING JUNK Things are moving along smoothly for Omar Soliman too. Literally. The 2004 first-prize winner’s College Hunks Hauling Junk (www.1800junkusa.com), started up in his hometown of Washington, D.C., last summer,“is making giant strides forward,” Soliman says. The enterprise now owns five trucks and employs 24 brawny college students to load them with residential customers’ household junk bound for local dumps. Soliman, who projects that revenues will reach $1 million in 2006, is in the process of franchising the concept, with hopes of having two opened within a year. “We’re writing manuals for each position so it can be a turnkey system that will fit anywhere in the U.S.,” he says. While his original business plan has been tweaked, as “we continue to perfect the system, it was a great, necessary first step,” Soliman insists. “Without the Rothschild Competition, I wouldn’t have started this business.” And the connection is still paying dividends, as he has enlisted the ongoing advice of one of the judges, William Heffner (BBA ’77), the president of Agg Rok Materials in Columbus, Ohio. “Omar is already doing very well,” Heffner observes, “and he’s going to do exceptionally well in the future.” Business Miami 1 9 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s — B.W. RUNNER-UP: SMALL BUSINESS $4,000 Going with the Flow Gravity puts a new twist on an old idea nspiration comes in many flavors — or even no flavor at all. Such was the case with a bottle of plain water that sparked the idea for PureG, the runner-up in the Rothschild Entrepreneurship Competition’s Small Business category. “I was sitting in the library and had a plastic water bottle that made that annoying cracking sound every time I squeezed it,” says Sam Hill, recalling the inspiration for the idea he and his partner, David Gunnarsson, came up with last January. The two foreign-exchange students, both going into their senior year — Gunnarsson from Uppsala University in Sweden, and Hill from Glasgow University in Scotland — heard about the competition only a few days before the entry deadline. Recalling the noisy bottle, they thought, Why not invent a better bottle cap — one that would eliminate the squeezing and thus the confounded cracking — and form a company to patent it and license it to beverage and container makers? “The force of gravity is the crux of the idea,” says Hill, a mechanical engineering major, explaining the basic workings of the plastic device pictured in their business plan for Pure Gravity, the formal and aptly descriptive name of the proposed enterprise. Savvy enough to understand the U.S. patent process, he and Gunnarsson politely decline to delve too deeply into their I proprietary design. “We’re in the final stages of our application,” Hill reports. Suffice it to say that the innovative “ProFlow” cap is intended to improve consumers’ experience while quaffing water and other non-carbonated drinks from the ubiquitous bottles that have flooded the marketplace. As stated in the plan: “The ProFlow cap will allow users to drink from a constant-pour bottle. You will not have a thirsty pause as the flow stops because the bottle is sucking in air. You will not need to squeeze the bottle just to drink. There will be no harsh noise as the plastic cracks back into shape. Simply under the force of gravity, the beverage will flow into your mouth, uninterrupted, for effortless refreshment.” What Gunnarsson and Hill willingly talk about is the collaboration behind their winning effort, which apparently bubbled over at times. “It’s like a marriage,” says Gunnarsson, a finance and management major, about commingling their distinct educational backgrounds. “You have to have arguments, otherwise it doesn’t work.” (Neither is married, although Gunnarsson does have a longtime girlfriend, he notes.) Adds Hill: “It works well to come from different disciplines and to challenge each other. You have to explore different options in order to get things done.” They readily agree, however, that the Rothschild Entrepreneurship ComBusiness Miami 2 0 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s Foreign-exchange students David Gunnarsson (left) and Sam Hill think they’ll be drinking to success with their winning business plan. petition has been a highlight of their time spent at UM. “I came here for the type of hands-on experience I couldn’t get back home,” says Gunnarsson, who will graduate in January. “I like the international diversity in my classes and the fact that so many of my professors have actually accomplished things in the business world.” Hill, on track to graduate in May, says he’s always had the notion of inventing things and becoming an entrepreneur, yet merely taking part in the competition has been reward enough. “The money wasn’t the important part of winning,” he insists. “It was really more to enjoy the experience and to try our best.” It would seem that that thirst has been quenched. ■ BUILDING A LAUNCH PAD competition’s judges and their companies,” he says. Program aims to help students get their businesses off the ground ence in helping students strengthen their business plans,” Needles says. In a related move, this year’s competition instituted a mentor program, matching student teams with judges. “They wanted to share their knowledge and experi“Our mentor, Steven Witkoff, gave us some really great real-world advice that we used in finalizing our CoHousing of America plan,” says Aaron Greenblott, who with PHILIP NEEDLES “For students who have viable concepts, the Alexandra Ingersoll won first prize in the High-Potential Venture category. “He made question we keep getting is, ‘What’s next? us think in different ways.” How do I get this business started?’” says Another judge and mentor, William Heffner, is behind yet another boost to aspir- Philip Needles (BBA ’91), a lecturer in the ing entrepreneurs. He is funding the Heffner Entrepreneurship Internship Endowment, Management Department who coordinates which will cover expenses for two student interns each summer. “Internships are the School’s Entrepreneurship curriculum and serves as the primary advisor to extremely valuable, because they allow students the opportunity to get some real- Rothschild Entrepreneurship Competition participants. The answer may well lie in world experience under their belts,” Heffner says. “Not every student can afford to live the latest wrinkle in the always-evolving competition when it goes into its fifth year, in places like New York and [they] wouldn’t be able to take internships.” a few months earlier than in the past, in September rather than January. Heffner is coordinating the endowment with Marc Junkunc, an assistant pro- “We’re starting what we call the Venture Launch Program,” says Needles. “It will fessor of management who also teaches Entrepreneurship classes. “This doesn’t be a mechanism to help the School’s Entrepreneurship majors and finalists from help the students find internships,” Junkunc says, “but pays up to $2,500 for their the competition launch their businesses.” The program will refer students to a net- travel, housing, utilities and other living expenses.” work of investors and lenders, support services such as lawyers, accountants, tech- Two UM students, both seniors this fall, were selected from a list of finalists who nical experts, human resources and other start-up components. “We want to pro- applied for the endowment. They are Adriana Vanderlely, interning at Forbes maga- vide mentoring and guidance from the School’s faculty and alumni, as well as the zine in New York, and Kermit Michel Hunter, interning at UBS Financial in New York. Business Miami 2 1 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s Guiding FutureBusiness Leaders Mentor Gene Gomberg shows protégés Aaron Greenblott (left) and Tom Hacker (right) the rules of the road at his company’s training facility. BusinessWeek ranked the B-School’s undergraduate program No. 1 in Florida and says the Mentor Program “wows students” B Y B A R B A R A BR YNKO W hat do two School of Business entrepreneurship majors and the CEO of the largest homeowner association management organization in the United States have in common? Plenty. Just ask 2006 BBAs Tom Hacker and Aaron Greenblott. For Greenblott, the Mentor Program “was as much of a real-life exposure to a successful entrepreneurship venture as I could have asked for,” while Hacker remembers being “blown away from the first meeting” with mentor Hacker and Greenblott were president and vice president, respectively, of the undergraduate Entrepreneurship Club this past year. Gomberg is a self-proclaimed “down and dirty entrepreneur” who has worked on his own for the past 35 years and launched The Continental Group, a residential property management and maintenance service firm, in 1990. When the young entrepreneurs met Gomberg the first time, their meeting was only supposed to last half an hour; it ended four and a half hours later after a whirlwind session that tackled what Greenblott calls “real aspects of business.” Their yearlong relationship created a business and personal bond that all see continuing. Mentors in the School’s program are business professionals from South Florida who help ease the transition for juniors, seniors and graduate business students from classroom to workplace. When asked, most share Hacker and Greenblott’s enthusiasm. The recent BusinessWeek ranking of undergraduate business programs nationwide (which put the School at No. 44 in the country and No. 1 in Florida) reported that the Mentor Program “wows students.” COMPETITIVE EDGE Faye M. Harris, the School’s Director of Alumni Relations and the director of the Mentor Program, is the quintessential matchmaker when it comes to pairing Business Miami 2 2 Summer 2006 T h e U n i v e r s i t y o f M i a m i Sch o o l o f Bu s i n e s s mentors with students to enhance specific career objectives or professional development. Last year, Harris worked with 189 mentors and 231 students; each mentor was handpicked to offer a competitive edge to one or more students. The personal interaction encourages a deeper understanding of corporate culture, career direction and networking, with mentors and students meeting at least monthly. Hacker, Greenblott and Gomberg met at The Continental Group’s headquarters, at off-site business operations or over dinner, keeping up-to-date with e-mails and phone calls in between. Hacker says the experience was “even better than I thought it would be, especially since our mentor was TOM SAYLER Gene Gomberg (BEd ’70), CEO and founding partner of The Continental Group, Inc. a true entrepreneur. He was pretty close to being perfect.” Mentors and students set their own agendas. Once initial contact is established, Harris doesn’t micromanage. “They are on their own,” she says, although she does provide basic guidelines for successful mentoring relationships in the Mentor Program Handbook, and is in touch with the mentorprotégé teams throughout the year. Gomberg described his two protégés as “driven and enthusiastic,” calling his first mentoring experience with the program “a great experience for all three of us.” Hacker and Greenblott, who were primed for the mentoring experience, left no stone unturned. “If anything, they pushed me,” says Gomberg, who sees mentoring as a way to teach students about corporate realities where the classroom leaves off. During their sessions, “Gene discussed the ins and outs of starting his own business,” says Greenblott, “to show us how thinking outside the box might help us when starting a company. We also discussed current events that were going on with his company to see from the inside what it is like to run such a large and successful company.” PRACTICAL EXERCISES For Gomberg, mentoring made him look at his business in a new light. He found the experience to be “extremely rewarding. It made me refocus on the past. I started digging through my business records from 35 years ago when I started as a single-person entrepreneur.” (His company now has more than 5,000 employees and more than $300 million in annual revenues, while providing service to 650,000 residential homes.) Service is key to The Continental Group, which is proud of its 97 percent client-retention rate from year to year. Gomberg even included his two protégés in his actual strategy sessions and developing a five-year business plan. Gomberg packaged the realities of business into practical exercises. “We’d take an everyday idea, something simple like shining shoes, and create a game plan to [launch] the idea into a multimillion-dollar Business Miami 2 3 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s business. We talked about executing business theories. There’s always the potential for starting a successful business. You just need to develop a sound business plan and be willing to work harder than you could have imagined.” Applying some of what he learned, Greenblott and a partner entered the School’s Rothschild Entrepreneurship Competition this year and won first prize in the High-Potential Venture category (story, page 14). He says that Gomberg “gave us some advice that really helped us go into the presentation knowing the perspective of someone on the other side of the table.” Hacker adds, “We learned specifics in the classroom, but the Mentor Program is about an overall experience. It’s a great transition into the real world of business.” “Aaron and Tom are fine examples of our students who realize the value of fully participating in the School’s Mentor Program” says Harris. “The Program’s success rate is a direct result of the students’ commitment and that of mentors like Gene who generously share their time and expertise.” ■ FUTURE BUSINESS LEADERS FROM AROUND THE WORLD Top Row (left to right): MICHAEL NAGTEGAAL, Curaçao • DIEGO LEON, Ecuador • THOMAS BAUER, Germany CHRISTIAN PETERSMANN, Germany • GIL SHAVIT, Israel • IRENA CHANG-YEN, Trinidad and Tobago Middle Row: MIN HE, China • ANTONIA DONTCHEVA, Bulgaria ERIKA BOOM, Colombia • ROBERTA SILVA, Brazil • OLIVIA FERNANDEZ PEREYRA, Bolivia BusinessMiami UNIVERSITY OF MIAMI SCHOOL OF BUSINESS ADMINISTRATION Bottom Row: KARIM ZIWAR, Egypt • MANUEL STEREMBERG, Colombia MAYUREE TREEPRASERTPOJ, Thailand • STAVELY LORD, U.S.A. • HUBERT WINSTON, Dominica INTERNATIONAL STUDENTS Bringing a Global Perspective to Business Education Six years after being featured as students, these 16 international MBA alumni have taken the business world by storm he cover of the Spring 2000 issue of BusinessMiami featured a group photograph of 16 MBA students who showed great promise. They represented 14 countries (Colombia and Germany each had two), and they were in the spotlight to represent the variety of students who were attracted to the School’s world-renowned MBA program. They came to Miami from throughout the Caribbean and Latin America, from Europe and the Middle East, from Africa and Asia, and, of course, from the United States. T We decided to try to find all 16 of them and see what had become of their careers. It took a while to do so — some were so busy that they hadn’t kept in touch with the School — but alumni on the fast track leave a trail of career successes that isn’t difficult to pick up. We found them through our Graduate Business Programs office, through GlobalAchievers their fellow cover subjects, through their employers and, of course, through Google. What they all have in common, besides their UM MBA, is a tale of career success, achieved through a mix of classroom training, creative networking, workplace smarts and gritty determination. Here are their stories. TAKING A GLOBAL VIEW as a fulbright fellow at um in 1999, christian petersmann had already begun the four-and-a-half-year course of study required for the advanced degree program in Germany. “I realized I could get (MBA ’00) an MBA in Miami in the 10 months I was there by taking a massive Investment Analyst amount of courses in the two semesters,” Petersmann says. Not one Silver Point Capital to languish, he then did back-to-back internships — one at Morgan LONDON Stanley in London, the other at Goldman Sachs in Frankfurt — before returning to his German university to finish a master’s in business administration and economics. With two advanced degrees under his belt, Petersmann joined Morgan Stanley’s corporate finance department, working for two years in London and one in São Paolo. After a year and a half at the special opportunities investment fund D.B. Zwirn, Petersmann joined Silver Point Capital, a multi-strategy credit opportunity fund that saw its start in 2002 in Greenwich, Conn. Now based in the firm’s London office, Petersmann sources, analyzes and executes investment opportunities, mainly in German-speaking countries. His work involves investing along the entire capital structure. Although he maintains that one can’t learn the attributes that breed success in the financial world (“analytical capabilities, commercial mind-set and diligence”), he says he gained much from his studies at UM. A class taught by Associate Professor of Computer Information Systems Robert Plant “was a stand-out,” he notes, “because he made students understand and think about businesses and business models in his case studies.” Petersmann also cites Associate Professor of Finance Tie Su’s derivatives class as having been “highly interesting.” Petersmann originally chose finance because he “loved working with math and numbers, with a view of being able to apply them.” Now, he says, he enjoys “thinking about and understanding businesses in the larger context of the global economy they are operating in, as well as on an individual level of the company itself.” He chose to live in London because of the diversity of its population and its vibrant and varied arts and cultural offerings. Reflecting on both the global economy and what he has learned in his career thus far, Petersmann offers this: “The simplest questions usually yield the best insights.” — Karen Bennett KEVIN SANSBURY/GPA CHRISTIAN PETERSMANN Business Miami 2 5 Summer 2006 T h e U n i v e r s i t y o f M i a m i Sch o o l o f Bu s i n e s s GLOBAL NETWORKER CHANGE LEADER stavely lord left UM planning to (MBA ’01) drive to Hollywood Business Development and apply her MBA Specialist to a career in the U.S. Agency for International entertainment inDevelopment dustry. But a stopWASHINGTON, D.C. over in Washington, D.C., to visit family dramatically changed the American’s route. “I decided to stay for a while, and then 9/11 happened, pulling the rug out from under the job market,” recounts Lord, who was suddenly faced with the challenge of rethinking her career prospects. “I’d made lots of contacts in L.A., but I hadn’t prepared for opportunities in D.C.” She soon zeroed in on international development, where her new MBA, knowledge of French, Spanish and Italian, and interest in helping people would be a perfect fit. Today, as a business development spe- some call it instability and are frightened. others call it dynamism and are energized. Manuel Steremberg is firmly in the latter camp. “I was fortunate to graduate right after the Internet (MBA ’00) boom, which created a lot of dynamism in the marketplace,” says Product Manager, the Colombian native. He views change as opportunity, and he has Consumer Laptops Hewlett-Packard let the constantly shifting global business environment propel his MIAMI career upward ever since. Before attending UM, Steremberg worked in Buenos Aires as an operations manager for Carvajal, SA, a Colombia-based multinational whose primary business is printing and publishing. After receiving his MBA, he rejoined the company in a new role, one that allowed him to remain in Miami, as business development manager for a line of electronic data interchange services for retailers in Colombia as well as Peru and Venezuela — countries to which he helped open the door. In 2004, Steremberg moved to Miami-based Sysgold Corp., the largest supplier of wireless applications in Latin America. As business development manager, he helped change the corporate focus from traditional software provider to service solution provider for small to midsize businesses, designing marketing plans and campaigns to implement the new business model. cialist for the U.S. Agency for International Development’s (USAID) Office of Development Credit, Lord works on projects to support economic growth in more than 80 developing countries. “In Rwanda, for example, more than 90 percent of the population works in agriculture, and coffee is a major crop,” she says. “But until four years ago the quality of the coffee beans grown there was extremely low. USAID has been working to help Rwanda’s coffee farmers produce specialty coffee for export rather than the lower-quality beans.” Lord’s role in Rwanda involved encouraging private banks to make loans to new specialty coffee producers by offering U.S. Treasury credit guarantees. With the loans, coffee washing stations can be built and coffee cherries bought from farmers. USAID’s activity has drawn overseas coffee buyers. “Major buyers, such as Starbucks and Whole Foods in the U.S. and Sains- MANUEL STEREMBERG are committed to building leadership skills, encouraging students’ involvement in external community activities and fostering an international perspective,” she says. “Many friendships I made at UM are going strong today. Some of those people are here in the U.S., but a number are spread around the world, creating a great global network.” bury’s in the U.K., have been buying up all the coffee they can,” she says, noting that the project has been a huge success: “What was undrinkable four years ago is now some of the finest coffee in the world.” Lord credits UM for nurturing her interest in international business, as well as helping develop skills she draws upon daily. “The MBA program and the teachers — Jennifer Pellet SCHOLARSHIP AND SOCCER as a fulbright scholar pursuing studies in international business, Thomas Bauer had no idea that he would be sent to (MBA ’00) Miami. “Fulbright decides about the placement of students,” he exSenior Consultant plains, “not the students themselves.” But he’s very glad he ended McKinsey & Company up at UM — and not only for its academic strengths. MUNICH, GERMANY “Miami is great,” he says. “I enjoyed the ethnic diversity on campus and in the city, and the nightlife. Since I graduated in 2000, I’ve come back to visit friends from school at least once a year.” Those friends include several of Bauer’s former professors. “I particularly enjoyed my strategy classes, and am still in touch with Jeffrey Kerr and John Mezias of the Management Department,” he says. “Also with Robert Plant from my Computer Information Systems course. We try to meet when I’m in Miami.” Coming from Germany, Bauer was impressed by the UM campus and what it had to offer. “I was excited to see the great facilities, from the classrooms to the gym. And the research options, like free access to online journals. That’s something we didn’t have at my school in Germany.” As a soccer fan, Bauer was also taken by the passion for UM sports. “I’ll always remember my first visit to a Hurricanes game at the Orange Bowl,” he says. “What I just could not believe was that there were many more people in the stadium than would fit into the arena of any professional soccer club in Germany — and soccer is big in my country, as anybody who followed the World Cup this year would know.” Business Miami 2 6 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s PAUL MORRIS/GPA THOMAS BAUER TOP: WALTER CALAHAN; LEFT: GERHARD GSCHEIDLE/GPA STAVELY LORD After graduation, Bauer took a position in Munich with McKinsey & Company, the international management and consulting firm. “Among other things,” he says, “they have a great program to support consultants who want to obtain doctoral degrees.” After two years there, he took a leave of absence to complete his doctoral thesis, which considered strategic management and what it can learn from contemporary fine art. Since the beginning of this year, he has been back at McKinsey as a senior consultant. In addition to professional advancement, this year has brought Bauer two other significant events — Germany’s hosting of the World Cup and the birth of his first child, Lucie, which happened more or less simultaneously this past June. “Two good reasons for sleepless nights,” he laughs. “I couldn’t ask for better.” — Susan Delson A year later, Steremberg was recruited by Hewlett-Packard, where he today serves as product manager for consumer laptops in Latin America, accountable for the business unit, and designing the regional business plan, including product and lineup definition, pricing strategy, promotions, forecasting and consumer/customer understanding. Still based in Miami, and the proud father of a newborn son, Steremberg spends about half of his time traveling throughout Latin America. He keeps in touch with the School by participating in the Mentor Program, and so far he has mentored three students. This “real world” perspective is invaluable, he says, especially when matched with what is taught in the classroom. “The School’s MBA program gives you what you need when you come into the job marketplace,” he says. “It gives you a broader sense of the business world that is complemented by a multicultural group of classmates who help you understand how business is done worldwide. UM also taught me that networking is very important. I made very good friends there whom I can say are like my family.” — Carole Bodger Business Miami 2 7 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s (MBA ’01) Managing Director TEN Group BANGKOK, THAILAND when thailand-born mayuree treeprasertpoj came to um, she felt immediately at home. “Even though Miami is so far from Thailand, I have to say, ‘So far and yet so near,’” she says. “Weatherwise, it’s very similar to Bangkok, and the people are really nice. Moreover, Thai food in Miami is so delicious!” What led her to UM in the first place was its international mix of students, which she believed would reflect a “real business environment” more than other schools she considered. Add an educational environment she felt was technologically advanced and interactive and, she says, “No hesitation, I chose UM.” She found it hard to leave Miami after earning her MBA, so she worked for a year managing Moon, a popular Thai and Japanese restaurant in Coral Gables — “It was becoming a really hot restaurant then,” she says — before returning to Thailand to join the family business. Treeprasertpoj’s family operates three distinct enterprises in Thailand. The first, manufacturing and trading women’s apparel under the name S.M.S. Design Co., Ltd., is what she calls “the big vessel of all the business.” They’ve been in the garment industry for more than 20 years and are now expanding the clothing line into shoes, bags and accessories. The second is Ten Stars Inn, a 93-room hotel catering to merchandisers doing business around Pratunam, Thailand’s largest wholesale market. The third is a newer factory real estate enterprise, building mini-factories for manufacturers of local products supported by the Thai government. Treeprasertpoj is managing director of all three businesses, with some 110 employees under her direction. She, her younger sister and their parents work closely together, but are clear in assigning responsibilities to avoid getting in each other’s way. “A family business is real great in trust,” she says, but she acknowledges there are downsides to handling ranking and hierarchy in the company. At UM she was a serious Hurricanes fan, and it’s just possible that the team spirit and cooperation she witnessed at the Orange Bowl contributed to her education — at least in the realm of teamwork. We’d have to ask her family. — Molly Rose Teuke Business Miami 2 8 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s roberta silva juggles many hats: She’s (MBA ’00) a wife, mother and President gourmet cook. But Anauê Café & she’s also a business Gourmet owner and the driCAMPINAS, BRAZIL ving force behind Anauê Café & Gourmet in Campinas, Brazil. The restaurant has been a huge success since it opened, despite the fact that working in the food industry was the furthest thing from Silva’s mind when she entered the School’s MBA program. “My undergraduate degree is in systems analysis,” she says. “In fact, I met my husband, Ricardo, while I was interning one summer as a systems analyst at Robert Bosch Company in Campinas.” In 1998, the couple married, Ricardo accepted a job as marketing and planning director for DirecTV Latin America in Florida, and Roberta applied ROBERTA SILVA PAULO FRIDMAN/GPA MAYUREE TREEPRASERTPOJ RECIPE FOR SUCCESS LEFT: TIM PELLING/GPA; BOTTOM: PAUL MORRIS/GPA ALL IN THE FAMILY to UM. The School’s international flavor appealed to her, but she notes that her primary reason for applying was the reputation and rigor of its MBA program. Silva had never taken a business course before arriving in Miami. She credits two classes, Corporate Finance and Strategic Management, with preparing her launch into the business world. “Those classes were generic in nature, each offering me a different view of the business world from a broader, rather than a narrower, perspective,” she says. “Corporate Finance taught me about all aspects of finance, while Strategic Management taught me how to think long term.” Shortly after graduation, Silva gave birth to her son, Rodrigo, and in 2001 Ricardo was tranferred by DirecTV to Mexico City. He left that position in 2002, and the couple returned to Brazil. In 2004, using their own capital, Roberta and Ricardo opened Anauê Café & Gourmet. Anauê means “hi” in Tupi Guarani, an indigenous language from the Amazon region. Modeled after European cafeterias and pep- pered with a Brazilian flair, Anauê was an instant success. Revista Veja O Melhor da Cidade, a culinary magazine, named it the best cafeteria in Campinas. “The business garnered $1.3 million in revenue in our first year and has provided its own working capital ever since,” says Silva. Her husband is her business partner; he focuses on marketing while she manages the financial and operational responsibilities. “Our current projection is to franchise five cafeterias throughout Brazil by 2010,” she says. At the moment, though, her life is gloriously full thanks to the birth in July of her daughter, Raíssa. “I have the best of all worlds,” she says. “I adore what I do, I love where I live, and I have a magnificent family.” — Stephanie Levin TRIUMPH OVER TERRORISM diego leon pursued his mba to upgrade his skills and deepen his understanding of (MS ’00, MBA ’01) technology, and he planned to become a Director of Finance global manager. “I realized, having lived in Niutech small countries, that you need strong creBOCA RATON, FLORIDA dentials to be marketable worldwide,” says the Ecuadorian native. Little did he know that his career plans would initially fall victim to the terrorist attacks on the U.S. that occurred on September 11, 2001. By the time Leon graduated, the technology bubble had started to burst and the economy was beginning its downward spiral. Job prospects were slim. “I knew I had to get into the market right away, but when I left school in June 2001, it was difficult to find employment,” he recalls. Leon conducted an exhaustive job search that brought him to New York City on three occasions, the second of which happened to be September 10. The next morning, the terrorists struck, bringing travel within the U.S. to a virtual standstill. When Leon was finally able to return to Miami 15 days later, the job opportunities he had been pursuing had dried up. DIEGO LEON Business Miami In early 2002, he resumed the search, spending April through June in New York, but the market was still depressed. In July, he went back to Ecuador, where he hadn’t lived in 10 years, and did some teaching and small business consulting. His wife was working in the U.S., so he spent a year traveling between Miami and Ecuador. Nonetheless, “I felt better,” Leon says, “because I was earning money and using my knowledge.” Ultimately, however, the long-distance arrangement was hard on his wife, so he returned to Miami at the end of 2003, when her company sponsored her for a visa that allowed Leon to work too. Finally, things began looking up. At the end of 2004, Leon was hired as a project manager for Niutech, an Internet marketing company in Boca Raton, Fla. Since then, he’s been promoted twice and is now the director of finance, in charge of budgeting and financial planning. “It’s a field I know and can contribute a lot to,” he says. Leon credits the School’s MBA program with rounding out his technical background and making him a skilled professional. He praises the education he received from the extraordinary faculty, especially in management and technology. — Ellen Ullman 2 9 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s ’CANE CONNECTED OPEN TO CHANGE olivia pere yra always wanted to work in internation(BBA ’98, MBA ’00) Vice President al banking. Today, HSBC Private Bank thanks to an amazInternational ing array of connecMIAMI tions to UM, she is armed with one degree in economics and two in finance and is happily ensconced as a vice president at HSBC Private Bank International in Miami. “I serve wealthy clients from Latin America and manage their portfolios,” she says. Pereyra enjoys every bit of it. “I love learning about different places and the different needs and concerns that people have,” she explains. Her overall focus is on wealth management, which includes the delivery of tailored investment, insurance and estate planning solutions. Pereyra also enjoys the interactions with her clients. “I feel like I become a egyptian-born karim ziwar loves to travel, and he isn’t afraid to journey halfway around the world for the right opportunity. When (BBA ’99, MBA ’00) he began looking at universities in the U.S., a major requirement Corporate Finance was proximity to Egypt and Europe. UM was closer than other Manager Tejari FZ schools he considered. DUBAI, UNITED But what really attracted him were the multicultural environARAB EMIRATES ment and the quality of a UM education. “Miami in general and UM in particular stood out for their international mix,” he says, “and I wanted to study in the finance program at the School of Business.” His focus on finance prepared him well for the multifaceted job he now holds at Tejari FZ LLC, the Middle East’s first business-to-business online marketplace, launched in 2000 in Dubai. He was recently promoted to corporate finance manager. “I work between the Finance Department, the International Business Department, and the New Ventures and Commercial Department, as well as the CEO’s office,” he says. In addition, he is part of the team responsible for the launch of new subsidiaries as Tejari, a semigovernmental corporation owned by Dubai World, expands into 18 countries over the next three years. “Tejari is the Middle E a s t ’s s o l e o n l i n e procurement service provider with a demonstrated knowledge of the unique challenges and traditions of the region’s business community,” says Ziwar. As it expands, he adds, it’s diversifying from an online procurement pl a t f o rm t o a f ul l service online platform. Ziwar traveled for a year after earning his MBA, then spent a year in Cairo working as a financial analyst. He visits friends and family in Egypt often, and expects one day to return to his roots. But for now, he’s happy in Dubai. “It’s very fast-paced and growing faster than anywhere in the world,” he says. “It’s multicultural, with 80 percent of the population being expats. It’s a new city, and always evolving.” It’s the perfect place for someone who admits to loving a good time. “I partied a lot while at UM. I couldn’t avoid the South Beach scene and even worked for some of the largest clubs on the beach,” he says. “This is one of my hobbies, and I hope in the near future I will open up my own places, once I decide where to relocate for a few years. I never plan way in advance. As long as there are new opportunities for growth, I am always — M.R.T. open to change.” part of their families,” she says. Her degrees also help her bond with them because “a lot of wealthy families in Latin America send their kids to UM.” Helping her clients safeguard their wealth so they can take care of their families rings true with Pereyra, who is married with a 2-year-old son. Her job entails a lot of traveling, which she finds “very challenging when you have a family and a husband [Alejandro Pereyra, MS ’02] who travels even more than I do.” She looks forward to business trips to her home country of Bolivia because she can bring her son (also named Alejandro) with her and leave him with her parents while she attends to meetings. “I still get to see him in the evening, so I don’t miss him as much as when I travel to other places,” she explains. Travel is nothing unusual for Pereyra. She came to the U.S. when she was 18, KARIM ZIWAR L. Diaz (MBA ’79), the president of HSBC, posted the position at the School’s Sanford L. Ziff Career Services Center. Despite loving her job, she admits to missing her days as a student. “I enjoyed studying and miss the dynamic classes and meeting different people,” she says. “I enjoyed the whole university experience.” ultimately earning her undergraduate degree at UM. In doing so, she was following in some family footsteps — both her father, Juan Carlos Fernandez (BBA ’73), and her uncle, Pablo Fernandez (BSCE ’73), attended UM. But the ’Cane connections don’t stop there. Her cousin, Oliver Dauelsberg, just received his MBA in May. And she found her job after Manuel — Jill Colford BUSINESS BUILDER gil shavit lends new meaning to the term “high-flying.” Besides piloting his own 200-employee development company, this (MBA ’02) Israeli-born, U.S.-educated, Peru-based entrepreneur has logged Owner millions of miles jetting between three continents while growing his Grupo Capital business and his family. LIMA, PERU It all began in 1989, when Shavit moved from Tel Aviv to Miami After graduating, he established a telecommunications comdegree. to get his bachelor’s pany serving Latin America. In 1995, he married a Peruvian woman he met in Miami, and the two relocated to Israel. Shavit kept his business aloft via frequent flights to Latin America, which eventually took their toll. Two years later, he again moved from Israel to Florida. Back in the Americas, he explored other lines of business — technology, agriculture, finance, real estate and security — and Grupo Capital really took off. Shavit describes his work as “identifying needs and then identifying, integrating and supplying solutions to private entities and governments in Latin America.” Grupo Capital is, in essence, a holding company for Shavit’s various ventures. After completing a deal, Shavit moves on. “I like to sign a contract, do the work, turn it over to someone else and look for the next thing,” he says. “Staying and managing would prevent me from looking for the next opportunity. When I manage, I don’t have time to develop new business.” On Shavit’s professional journey, UM was akin to a stopover, where he touched down to Business Miami 3 0 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s OZZIE NEWCOMBE/GPA GIL SHAVIT TOP: PAUL MORRIS/GPA; LEFT: SUZETTE TORI/GPA OLIVIA PEREYRA refuel academically. “For what I wanted to do, I needed an MBA,” the entrepreneur explains. Shavit continued to run his business while attending the School full time. He flew to Latin America almost weekly, running from class to the airport and, days later, from the airport to his next class. Shavit moved to Lima in 2004. He recalls, “We went to Peru for my wife’s sister’s wedding with our suitcases packed for three weeks, and we just stayed.” It made sense: Dafna could live closer to her family; Shavit could keep work and family (now including daughters Danielle, 9; Noa, 7; and Maya, 5) on the same continent. “I love the mentality here, the people, the social life,” he says of Peru. “I’m exactly where I want to be.” Ever restless, he adds, “But the road I’m traveling isn’t finished yet.” — S.P. Business Miami 3 1 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s (MBA ’00) President Belina SA ALAJUELA, COSTA RICA michael nagtegaal’s mba program motivation was straightforward: to boost his earning power. “I felt I wasn’t getting paid what I deserved,” says Nagtegaal, who was selling professional recording equipment to television stations and movie producers in Latin America for Panasonic when he enrolled in UM. It proved the right decision. “It’s something I would do 100 times over,” he asserts. “It gave me the mental discipline to dedicate myself.” Nagtegaal planned to use his degree as a launching pad for a career with a Fortune 500 company. But when visa status trouble precluded his acceptance of an offer to join Cartier, the marketing major found himself embarking on a doomed startup venture. “I started a company marketing waterproof cement that a friend of mine invented,” he explains. “The combination of the size of investment required and the difficult county requirements drove me to drop the marketing eight months later.” But the experience gave Nagtegaal a taste for entrepreneurship. He launched a new business, Belina SA, in Costa Rica that distributes pet food and care products. “Most of the pet food available in Costa Rica is made locally or imported from Brazil or Mexico, where there are few restrictions on quality control,” explains Nagtegaal, who was born in Curaçao, grew up in Aruba and Costa Rica, and speaks Dutch, Spanish and Papiamento in addition to English. “People who love their pets want U.S.-made pet food, because the controls in place ensure good quality,” he says. Belina now distributes $100,000 worth of dog, cat, horse and fish food, as well as pet shampoo products, every month. He recently relocated from Miami to Alajuela, Costa Rica, where the company has its own warehouse, six 20-ton delivery trucks and 22 employees. While ramping up the company, Nagtegaal says he drew on the workplace experiences shared by Management Professor Chester A. Schriescheim in his course on leadership. Along the way he augmented the principles and skills that his MBA education provided with a few business theories of his own. “Whatever you think your initial investment is, double it, add another 50 percent and then multiply by three,” he advises. “And make sure you have an exit plan.” — J.P. Business Miami 3 2 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s some people are born entrepreneurs; others stumble into (MBA ’00) President it. Erika Boom is Belly-n-Kicks one of the latter. MIAMI “My dad was a corporate man for 40 years,” says the Barranquilla, Colombia, native. “I got my MBA to find a corporate job.” After graduation, Boom spent a couple of years working for Internet companies that targeted the U.S. Hispanic market. During that time, she had a side business as a personal trainer, working with clients in the morning, at night and on weekends. As the Internet industry began collapsing, ERIKA BOOM MARGUERITE BEATY MICHAEL NAGTEGAAL SHAPING A GROWTH BUSINESS LEFT: MARGUERITE BEATY; BOTTOM: ANN STATES BARKING UP THE RIGHT TREE Boom decided to expand her business and become a certified trainer with a focus on pre- and postnatal care. Today, she owns a very successful personal training studio called Belly-nKicks that caters to pregnant and postpartum women. Working with such a specified niche has paid off — Boom’s customer base has increased by 150 percent each year. “I work one-on-one with each mom,” she says. “It’s incredibly rewarding.” Boom says that UM helped her succeed in both the corporate world and on her own. The people she met and the relationships she developed exposed her to new ideas and were a source of constant growth. “Since one-third of the student body is international, it makes for a very rich learning experience,” she says. “If you listen carefully, you can learn from the people around you. I’m very grateful to UM for that.” For someone with an undergraduate degree in industrial engineering, the School of Business was a real eye-opener. “My background was almost entirely theoretical, and I had zero knowledge of business,” she laughs. “UM let me put into practice a lot of what I learned in class.” Another benefit was that UM is where she met her husband, Nicolas Vivero (MBA ’00), a fellow Colombian who helped her come up with the Belly-n-Kicks concept. “It was a blend of my love of exercise and his love of children,” she says. Not surprisingly, Boom develops quite a bond with her clients. “I enjoy seeing them becoming empowered as their pregnancy progresses,” she says. “They feel good all the way through because they are taking such good care of themselves. When they come back after the baby is born, they know I’m there and — E.U. that I can help them.” ACCIDENTAL ACADEMIC when min (“enya”) he graduated in 1992 from No. 3 High School in Harbin, Heilong(MBA ’01) jiang Province, China, her sights were set Assistant Professor on medicine, not academia. “I was going to University of North be an MD, not a PhD,” says He, who has Texas College of Business just received her PhD from the University Administration of Georgia’s Terry College of Business. DENTON, TEXAS The year He entered college, China’s quota had places for only four applicants top medical school’s from her province. “I wasn’t one of them,” she says, “so I made a U-turn, charted a new course and entered the Central University of Finance and Economics in Beijing.” After receiving her bachelor’s degree, He entered a graduate program in Beijing. To finance her first graduate degree, she worked full time for Swiss Life Insurance, which furthered her interest in risk management and her desire for an MBA grew stronger. “MBA programs are not as popular in China as they are abroad. I looked at programs in both Australia and the USA,” she recalls. UM was high on her list, yet studying in the U.S. was an expensive proposition. When her acceptance into the School’s MBA program came accompanied by a generous financial aid MIN (“ENYA”) HE Business Miami package, He caught the next plane to Miami. “The program was an enormous investment of time and money, but I knew in the end the return would be a handsome one,” she says. He credits a cadre of professors at the School with shaping her way of thinking. “I don’t think I appreciated Professor [and Finance Department Chair Douglas] Emery’s Introduction to Finance class until I went car shopping,” she says. “The salesperson stood stunned when I took out my calculator, punched in numbers and told him how much interest I would be paying. In that moment, I realized that knowledge is power.” He received her MBA, along with a Certificate in Personal Financial Planning, in 2001. At UM, He worked as a teaching assistant for Management Science Department Professor Howard Gitlow, who she says was influential in her career choice. “I’d always loved teaching, but wasn’t sure I could handle the research part of the job. I worked on a consulting project with Dr. Gitlow, we turned the project into a case study, and it was published in an academic journal. That was the turning point for me. I decided to go for my PhD and become an academic.” With her doctorate in hand, she and her husband, Truman Du, move this fall to Denton, Texas, where she will work as an assistant professor at the University of North Texas College of Business Administration. — S.L. 3 3 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s A COLORFUL CAREER ISLAND PURVEYOR those changes has required all his business knowledge, plus a little psychology. “You have to help others so they can help themselves and, in turn, help you,” he says. But things have begun to click. He’s growing the marina segment of the business, attending boat shows in the U.S. and Europe to learn how to attract international boaters. “A lot the of islands benefit from the yachting and boating industry,” he says, “and Dominica hasn’t seen it.” A major refueling dock, set to open, could change that, and his ambitious bid to attract oil and gas distributors could benefit the entire region. For Winston, it’s just business. “We’re a company that’s always trying to bring in something for which there’s a need.” — Clayton Collins EXPECTATIONS SURPASSED “i had no idea that miami was tropical,” laughs antonia (Dontcheva) Cameron, recalling her arrival in South Florida in 1999. “The weather was a shock to me. I couldn’t breathe. I thought, Is this normal? Or is it just the airport, with all the planes and cars? It was a complete surprise. I’d been focusing on UM, not Miami.” (MBA ’01) Senior Business Analyst Having researched American business schools online, the BulgarGrace Performance ian-born Cameron knew UM offered a lot to international students. Chemicals “I was looking forward to a good program and meeting a lot of BOSTON people,” she says. “But UM surpassed my expectations.” Cameron credits the School’s Sanford L. Ziff Graduate Career Services Center with helping her find her first job. At a career event held two months before graduation, she had an opportunity to speak with a representative of the World Fuel Services Corp. “There was such a line in front of that booth!” she recalls. “But the person there wasn’t just an HR rep, he was the chairman and CEO of one of the divisions, as well as executive vice president of the whole company. Later he became president and COO of World Fuel Services.” It took months of steady pursuit, but eventually Cameron was hired as a financial analyst in the Marine Division, then promoted to senior financial analyst two years later. “Being a foreign student looking in the very depressed job market of 2001, I consider myself lucky to have found a career job and sponsor company,” she says. “I spent a total of four years there, working closely with the management team on a variety of projects, ANTONIA S. (DONTCHEVA) CAMERON Business Miami 3 4 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s irena chang-yen has lived in london, trinidad, miami, Puerto Rico and now New York, but her transcontinental career (MBA ’00) path has led her to a field she loves — the beauty industry. A brand Brand Manager, manager in the Professional Color Division at Procter & Gamble in Professional Color Stamford, Conn., Chang-Yen decided to pursue an MBA while an Division Procter & Gamble undergraduate at the University of the West Indies in Trinidad, STAMFORD, CONN. where she was raised. A professor there recommended UM, and after working for PepsiCo Bottling in Trinidad for three years, Chang-Yen was accepted into the School’s MBA program. An internship at Procter & Gamble led to a job in the Fabric and Home Care Department in P&G’s Puerto Rico division immediately upon graduation. “It was a dream job,” says Chang-Yen. The Puerto Rico division’s focus, she notes, is on marketing to Hispanic consumers in Puerto Rico and the U.S. In April 2004, Chang-Yen was offered a job as an assistant brand manager in Stamford, and she moved to New York City. “From a professional standpoint, it was wonderful because I was going to work in beauty care, which was very different,” she says. “I was interested in the scope of the job. From a personal standpoint, I wanted to experience New York.” New York also brought exciting change to her personal life; this summer, she married Javier Bonilla, a creative director at Grey Advertising. Promoted to brand m a n a g e r l a s t y e a r, Chang-Yen now works directly with stylists to find out what consumers want in the salon. “It’s a complex category, very different from mass marketing to the consumer,” she says. “It has been a great learning experience to find out just how relationship-based the whole industry is. You have to make deep, meaningful connections to the stylist for them to trust you. If a stylist gets a bad result with a hair color, he or she loses a client, who then tells other clients. You have to get them to trust the brand, to be a loyal user.” Chang-Yen appreciates the courses that involved team projects and leadership. “With marketing,” she notes, “you learn more as you put theory into practice, so case-study-based classes were very helpful, too.” Other pointers? “Getting a good internship was a great step. It gave me a good flavor for what existed out there and made the job search easier.” — K.B. IRENA CHANG-YEN DAN DEMETRIAD the family business means providing a lifeline of basic DOMINICA goods and services — including groceries and propane — to Dominica, the island nation of 69,000 where he was raised. Expanding it could bring new prosperity to a broader swath of the Caribbean region. “It’s a huge responsibility,” he admits, “but I love challenges.” Sukie’s Enterprises, the company Winston has captained for a little more than a year, was founded as a bakery by his grandparents. It was named for, and eventually run by, his father, Herbert “Sukie” Winston, who at age 12 delivered fresh bread by bicycle and who remains active in the firm. Hubert got an early start too. “In the Caribbean you almost have to be born into (MBA ’01) President & CEO Sukie’s Enterprises a business,” he says. “At a young age I was involved, and then I took off to go to school in the U.S. with the idea of coming back and making a difference.” After earning an undergraduate degree, he headed home to Dominica for two years before deciding to pursue an MBA at UM. “I did a lot of research,” he says. “The business program was up-and-coming, very competitive. And it’s well-respected in the Caribbean and Latin America.” The degree helped him win jobs in Miami with Smith Barney (as a junior broker) and then Enterprise Rent-a-Car (as a branch corporate accounts manager and management assistant). He also built a network of UM contacts that remains active. More than three years passed before Winston decided he was ready to assume a leadership role at Sukie’s. “Working back in the Caribbean, I found there were a lot of things I had to change,” he says. Making LEFT: MARK ALCAREZ; TOP: IRVIN DURAND for hubert j. HUBERT J. WINSTON Winston, running and for the most part reporting directly to the vice president of strategic planning and analysis.” Married last year, Cameron and her husband, Daniel, relocated to Boston. Since last August, she has been working as a senior business analyst at Grace Performance Chemicals, a business unit of W.R. Grace & Co. “Boston is a very fast-paced place to live and work,” she says, “so it took some adapting from Miami.” While Cameron appreciatively recalls the teaching skills of specific professors, she speaks warmly of her School of Business experience as a whole. “UM for me is all the relationships I built, all the good times I had, all the hard work. I’m thankful to UM for being such a wonderful springboard for my career and my life in the U.S.” — S.D. Business Miami 3 5 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s AlumniNews Richard E. Jaffe,BBA ’50 Ruben D. Nava,MBA ’70 FINANCIAL SERVICES INDUSTRY LEADER, SOUTHWEST REGION DELOITTE & TOUCHE, LOS ANGELES 1940s—1950s RETIRED, MIAMI FOLLOWING THE MONEY They say working for the IRS is steady but boring. Just don’t say it to Dick Jaffe. Jaffe enrolled at the University of Miami and became a CPA after he returned from field artillery service during the Korean War. But a quiet life working as a Special Agent for the Internal Revenue Service wasn’t in the cards. “After Korea I decided to stay in the Army Reserve,” says Jaffe. “At that time I was in the early stages of my IRS career and began to interface with Coast Guard intelligence, where I soon accepted a direct commission as a reserve officer, from which I retired in 1980 as a Commander.” Jaffe volunteered for reconnaissance flights during the Cuban missile crisis. “We’d be out there for eight hours flying off the north coast of Cuba, taking pictures of Soviet Bloc vessels bringing supplies NEVER A DULL MOMENT ALLAN ALTMAN (BBA ’58, MBA ’60) retired in 2005 from Morgan Stanley. He lives in Kentfield, Calif. WALTER A. CLOT (BBA ’57) is a retired Baptist pastor living in Columbia, Tenn. He is treasurer and accountant for Discipline House, a transitional housing facility for women recently released from jail, which he established with his wife in 2005. TAYLOR LARIMORE (BBA ’49) has co-authored The Bogleheads’ Guide to Investing, published by Wiley & Sons. He lives in Miami with his wife of 55 years. JACK NEIMARK (BBA ’49) lives in Calabasas, Calif. PETER M. SPRENKLE (BBA ’57) has published his second book, A Youth Baseball Coaches Tool Kit, a guidebook for baseball coaches. He lives in Boulder, Colo. Ruben Nava has been with years. That’s a long time with a single employer. “I guess spending 37 years at one company is a little unusual,” he says, “but it’s a great firm and I love it.” Those years have been anything but dull. Nava was named a partner in 1979, 10 years after By 1973, he was running Project Haven, an IRS investigation into tax evasion using Bahamian banks. With assistance from an informant, he was able to copy the contents of a Bahamian bank official’s briefcase while the official was out to dinner with a female associate. The documents produced a list of 350 depositors in Castle Bank and implicated several prominent American tax attorneys and many of their clients. Federal legal wrangling with that case created major issues that were later addressed by the U.S. Supreme Court. Jaffe was honorably retired from the IRS in 1979 after 22 years. “The last three years of my career were marred by the unsuccessful efforts of corrupt interests within the government to have me prosecuted for doing my job too well,” Jaffe wrote to author John D. MacDonald in 1981, proposing that they collaborate on a book. MacDonald politely declined, though he called Jaffe’s files “juicy.” In 1980, Jaffe went to work for the Miami State Attorney’s Investigation Division as their supervisory investigative accountant. In 2004, he retired again, although he freelances as an independent contractor for troubled Miami banks—as recently as March he was still chasing bad guys through their Florida bank records. And he’d still like his story told. “Maybe it’s time to write a letter to John Grisham,” he says. Business Miami —Catherine O’Neill Grace 3 6 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s joining the firm. In 1986, he 1960s LANCE HARRISON (BBA ’64) is a CPA with Levine & Seltzer, LLP, in New York City. He lives in Ft. Lee, N.J. ROBERT HOWARDS (BBA ’67) is CEO of Lighthouse Marketing, LLC, which he founded in 2005. The company is headquartered in Tampa, Fla., and has offices in Los Angeles and Cincinnati. He lives in Lutz, Fla. MICHAEL KLEIN (BBA ’63, JD ’66) was recently named to the University of Miami Board of Trustees. He is a senior partner with Wilmer, Cutler, Pickering, Hale and Dorr, LLP in Washington, D.C. H.W. MIKE MYRICK (BBA ’66) has been an agent/ owner with State Farm Insurance for 27 years and lives in Knoxville, Tenn. He plans to retire in 2007 to focus on security consulting as well as traveling for Ambassadors of Christ Jesus. FRED NANUS (BBA ’61) has been a self-employed CPA for 35 years. He has practiced tax preparation for 46 years and looks forward to reaching the 50-year mark. He lives in Lake Forest, Fla. SUZETTE S. POPE (BBA ’69, MBA ’71) has retired as chief accountant for the Dade County Public Schools. She was recently awarded the President’s Award by the Alliance for Aging, recognizing her contribution of outstanding service to the elderly of South Florida. She has also been elected to a third term as president of the American Legion Auxiliary, Coral Gables, Unit #98. PAUL H. TOCKER (BBA ’60) has been an attorney in private practice in Schenectady, N.Y., for 34 years. He was recently presented with the B’nai B’rith Distinguished Service Award for his involvement in the organization. ALBERTO L. VEGA (BBA ’69) was recently named exec- became head of Deloitte’s national insurance practice, which meant he regularly rubbed elbows with top people at Equitable, Prudential, TIAA-CREF, GEICO, Pacific Life and other leading insurance companies. He was part of the Deloitte team that helped the Union Mutual Life Insurance Co. transform itself into UnumProvident, a publicly owned company. This was the first time a major U.S. mutual had converted to public ownership, and Nava became, as he puts it, “something of a specialist in the field.” He is frequently called on to provide expert testimony at state hearings on insurance company reorganizations, mergers and acquisitions. He is also a sought-after speaker for insurance industry seminars. Through other professional circumstances, Nava has become something of an expert on terrorism. From 1980 to 1993, his office was on the 99th floor of One World Trade Center. He was at work during the 1993 bombing, and had to walk down 99 floors to evacuate. Deloitte moved out of the World Trade Center in 1993, and Nava moved to Los Angeles in 1997, but as luck would have it he was in New York on business on September 10, 2001. He had dinner that night at Windows on the World, leaving at 10 p.m., which meant he was one of the last people to have eaten at the restaurant. The next morning he was on a 7:30 flight out of Newark, bound for Los Angeles. “Obviously,” he recalls, “we didn’t make it [to Los Angeles]. I still remember our pilot coming on the intercom at about 10 and saying ‘due to extreme terrorism in New York’ the FAA is grounding all airplanes in the ALAN LEVENSON Some of the rule-violators Jaffe went after were prominent businesspeople and alleged mobsters. JEFFERY SALTER ality. It irritates me when I see lack of integrity. It bothers me when I see people violating the rules.” 1970s Deloitte & Touche for 37 in,” Jaffe recalls. “I guess I’m a risk taker. It’s long been one of the major components of my person- utive vice president of Ocean Bank, the largest commercial bank headquartered in Florida. He lives and works in Miami. GARY K. WOHRLE (BBA ’65) is a financial advisor for Brookstreet Securities in Aventura, Fla., where he also lives. He proudly boasts of the birth of four grandchildren in the past three years and predicts all of them will attend UM. U.S. After getting on the phone we discovered what had happened at the World Trade Center and learned that more planes — possibly ours — were potential hijack candidates. It was a big relief to —Lawrence A. Armour land in Omaha about an hour later.” Business Miami 3 7 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s PHILIP ALESSI (BBA ’71) is an account manager with Dancker Sellew & Douglas, Inc., in New York City. He lives in West Islip, N.Y. C. ROBERT DRAKE (BBA ’72) is a real estate developer in Marina, Calif. He also serves as president of the Marina Rotary Foundation and is advisor on real estate to the Monterey Peninsula School District. He was recently named City Commissioner of the Year after chairing the Marina Planning Commission. WILLIAM W. EVANS III (BBA ’70) is president and managing director of the Petionville Club, a golf and tennis club in Port-Au-Prince, Haiti. NEIL G. FRANK (BBA ’71) is an attorney and senior partner with Frank, Weinberg & Block, PL, in Plantation, Fla., where he also lives. He was recently tapped and initiated into the Iron Arrow Honor Society. IRA LANDE (AB ’73, MBA ’79) serves as controller of The Innovation Factory in Duluth, Ga., which is a nationwide medical-related incubator that creates, launches and manages its offspring businesses. He lives in Atlanta. JAY LUNT (BBA ’73) is president and co-owner of Lunt Enterprises, Inc., in Pensacola, Fla. In 2004, he and his wife purchased the Folkers Window Co. PETER C. MILLER (BBA ’72, MBA ’79) is president of Coastal Systems Corp. in Marietta, Ga., where he lives. DAVID F. PAULSEN (BBA ’77, BSSA ’77) was recently named United States director of human resources for Accenture in Reston, Va. He lives in Herndon, Va. WILLIAM P. SKLAR (BBA ’77, JD ’79) is counsel to Edwards, Angell, Palmer & Dodge and also has served as an adjunct professor in the UM School of Law’s Real Property Graduate Law program for more than 27 years. He and his wife, LORI SKLAR (MBA ’81), have founded Genetic Information to Stop Breast and Ovarian Cancer, which reaches two specific population groups through Reach Global (www.reachglobal.org) and Jacob International (www.jacobintl.org). The organization focuses on educating women about the benefits of genetic testing to ascertain their hereditary risk of breast and ovarian cancer. TIMOTHY SUMMERS (MBA ’78) has been a securities analyst with Stanford Group Co. in Chicago for 15 years and has worked on Wall Street since graduation. He credits much of his success to his professors at UM. ROBERT VAN DER MERWE (BBA ’75) is president and CEO of Paxar Corp. in White Plains, N.Y. AlumniNews 1980s A SIZZLING CAREER BusinessMiami caught up with Ralph Alvarez on a typically busy day for the president and COO of McDonald’s Corp. Following a 6 a.m. interview with the magazine, he planned to spend the rest of the day with other company executives — including fellow alumnus Jose Armario (MSPM ’03), president of McDonald’s Latin America — at a think tank in California. Alvarez is responsible for setting strategy for more than 31,000 McDonald’s restaurants around the world, most of which are owned and run by more than 5,000 franchisees. His professional experience since graduating from the School 30 years ago has made him uniquely qualified for the job. “One of the benefits of UM is its diverse student body,” Alvarez says. “I learned early on that diversity can be a great strength.” Also, “the School prepared us for the business world — the real world — not just for passing the CPA exam.” He did pass the CPA exam, though, and after working for a couple of years at a major accounting firm, Alvarez got a job in the quick-service restaurant industry. “I liked the industry right away, even more so as I got to know the business better,” he recalls. “The fast pace, the rapid growth, the young people who were running it — it all appealed to me.” Alvarez held a variety of positions at Burger King and at Wendy’s before joining McDonald’s in 1994. Over the past dozen years, he has been a regional vice president for the company’s Sacramento region, a regional director for Chipotle Mexican Grill (a McDonald’s partner brand), president of McDonald’s Mexico and president of the 4,300-restaurant central division of McDonald’s USA. He subsequently held the titles of COO and then president of McDonald’s USA, and most recently president of McDonald’s North America, before being promoted to his current position. Alvarez remains involved with UM, serving on the President’s Council and the School’s International Board. He’s also part of a UM family — his brother Orlando is a professor of physics, and his son Kyle received a bachelor’s degree from the School of Communication in 2005. He and Armario, friends for 27 years, attend a couple of Hurricanes games together every year and still play touch football before the Florida State game. “The young guys ask if they can join us, but we always say no,” Alvarez laughs. “We get enough pulled hamstrings as it is.” Business Miami —Michael J. McDermott 3 8 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s VICE PRESIDENT, TERRABANK, MIAMI MAINTAINING HER BALANCE IN BANKING When it came time for college, Marianela Hernandez had a choice. Born in Venezuela but living in Miami at the time, Hernandez was accepted to both Columbia University and the University of Miami. Would she join the Ivy League or stay close to home? She chose UM and she has no regrets. “I don’t feel like I missed out,” says Hernandez. “If anything, I gained because the community in Miami and South Florida has become so diverse and so vibrant, and watching this diversity grow has been an important part of my career development and knowledge base.” As a vice president at Terrabank, which serves South Florida, Hernandez manages two types of clients: major private banking clients — generally, individuals who own a company that is an important part of their portfolio — and entrepreneurs who run small to midsize businesses. Before joining Terrabank three years ago, Hernandez spent 17 years at Chase Manhattan Bank (now JPMorgan Chase). Toward the end of her tenure there, she managed the emerging markets portfolio and securities business in Venezuela. “It’s an exciting time to be in the business,” she says. “Up until a few years ago, the banking business was much more static.” When she began her career, “people said that banking was 3-6-3,” Hernandez says. “You would pay 3 percent interest, charge 6 percent on loans, and you would be at the golf course by 3 in the afternoon.” But by the late 1980s, “the banking industry was being deregulated and becoming much more competitive. It was evolving into a different world.” Hernandez says her interest in banking was sparked and sustained by her professors at the School. They prepared her well for career opportunity. When it came time to find a job, Chase was “looking for international students who would be willing to relocate. At the time, I was single, just graduating, and it was a nice fit.” Later, when she decided to marry and have a family, Hernandez found “there are always obstacles, especially if you’re a woman, but you deal with them.” She and her husband have two children, a 13-year-old daughter and a 10-year-old son. Despite the challenges of balancing a demanding career and family life, she remains active in the UM Alumni Association and keeps in touch with friends from her university days. “UM has grown to be an excellent school,” she says. “The fact that the whole university has improved so much JEFFERY SALTER PRESIDENT & COO, MCDONALD’S CORP., OAK BROOK, ILL. Marianela Hernandez, BBA’83,MBA ’85,MS ’86 ANDY GOODWIN RalphAlvarez, BBA ’76 JAMES BLOCH (MBA ’83) lives in Seattle. BRENDA BROWN (BBA ’86) has been promoted to director of financial aid at the UM School of Law. HUNTING F. DEUTSCH (MBA ’82) has been named executive vice president of wealth management for BankUnited Financial Corp. in Coral Gables. He will oversee the company’s growing wealth management divisions, including domestic and international private banking groups and BankUnited Financial Services. He will also develop a private asset management group and focus on expanding the bank’s insurance products. He is a former member of the UM Board of Trustees and past president of the UM Alumni Association. BETTY GONZALEZ (BBA ’86) has been awarded the Certified Commercial Investment Member (CCIM) designation by the CCIM Institute, which acknowledges the completion of graduate-level class work and a level of qualifying experience. She is also a member of the grievance committee for the Realtors Association of Greater Miami and the Beaches. TIMOTHY J. HALEY (BBA ’85) is CFO for the Ariel Group in Arlington, Mass. CHRISTINE D. HANLEY (MBA ’85, JD ’89), of Christine D. Hanley & Associates, PA, in West Palm Beach, Fla., was recognized as a “2006 Florida Super Lawyer” through a peer-nomination process. LARRY W. INGRAHAM (MBA ’83) is head of administration for the Global Wealth Solutions Group at HSBC in New York City. DAPHNE JONGEJANS-BOUSQUET (BBA ’88) recently moved to Atlanta with her husband and two children. She is a conference planning manager for Aberdeen Woods Conference Center in Peachtree City, Ga. MARTIN KARP (BBA ’86, MSEd ’91, EdD ’95) is serving a four-year term as an elected school board member for the Miami-Dade County Public Schools. He lives in Miami. MICHAEL DOUGLAS LLOPIS (BBA ’80) is an associate with the Keyes Company Realtors in Miami. He was recently involved in a $48 million sale of farmland in southwest Dade County, which was the largest sale in the history of the Keyes Company. CARLOS A. MIER (BSSA ’87, MBA ’98) is vice president for Commercebank, NA, in Weston, Fla. BARRETT MINCEY (BBA ’89) recently defended his doctoral dissertation and was awarded a doctorate from Barry University. L. EDGAR MOXEY (MBA ’87) is a partner with PricewaterhouseCoopers in Nassau, Bahamas. He was recently installed as the district grand master of the District Grand Lodge of the Bahamas and will administer the affairs of seven Craft Lodges on the islands of New Providence, Grand Bahama and Eleuthera. RESHMA S. SAITH (BA ’85, MBA ’89) is contracts manager at BG International, an oil and gas company headquartered in the U.K. She lives in Reading, England. ROSA SALWAN-BLACK (MBA ’89) is a performance consultant and an adjunct professor of business development at St. Thomas University. She lives in Miami. SHIRLEY YAP STOFFER (MBA ’80) recently relocated to Orlando, Fla. CHARLES S. STRAUZER (BBA ’89) is managing director of CJS Securities, Inc. in White Plains, N.Y. DAVID L. WILSON (BBA ’81) is president of Equifinancial, LLC, a firm focusing on private placement and investment banking. He was also recently approved by the NASD to operate as a broker-dealer. He lives and works in Miami. over the years has added a lot of value to my diploma.” —Hannele Rubin Business Miami 3 9 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s 1990s YVONNE ALEMÁN ARMENTEROS (BBA ’97, MST ’99, MBA ’99) is a private banking officer at Gibraltar Private Bank & Trust in Miami. KONSTANTINOS BOBOTIS (BBA ’95) recently moved from Greece to Sofia, Bulgaria, to be the deputy general manager of EFG Leasing Bulgaria, a member of the EFG Holding Group of Switzerland. ALBERT BORDAS (MBA ’95, MSIE ’96) has opened a firm in Miami handling patent, trademark and copyright legal matters. CHRIS COCHRAN (BBA ’94) is controller for International Aircraft Associates, Inc. He lives in Pembroke Pines, Fla. CHRISTOPHER M. COLEMAN (BBA ’96, MPrAcc ’97) has joined Avaya Corp. in Basking Ridge, N.J., as manager of finance planning and analysis in the company’s corporate finance department. He lives in Morristown, N.J. JULIE (MCDONALD) D’ADAMO (BBA ’96) and her husband, Dominic, announce the birth of their first child, Joseph Anthony D’Adamo, on April 2, 2006. MELIZA DIAMOND (AB ’91, MBA ’94) is a consultant in international trade working and living in Rio de Janiero. She helps international companies seeking to establish themselves in Brazil. MERCEDES C. (HERNANDEZ) FARIÑAS (MBA ’99) was recently married and has moved to Doral, Fla. She is the controller of the Florida region for North American Title Company, a division of Lennar, based in Miami. JAMES FATZINGER (BBA ’99, MBA ’01) is assistant dean of students and director of graduate enrollment at the University of Miami. He lives in Miami. DANIEL T. FLEISCHER (BBA ’97, JD ’99, MBA ’01) is an estate and trust officer at Northern Trust Bank of Florida, NA, in Boca Raton, Fla. where he administers estates in Palm Beach County and Martin County. He lives in Weston, Fla. KATHRYN M. GILDEN (BBA ’99, MST ’01, MBA ’01) has been named a principal with Lewis B. Freeman & Partners, Inc., a forensic accounting and consulting firm in Ft. Lauderdale, Fla. She lives in Plantation, Fla. ROBERT G. GILLAN (MBA ’97) is a consultant with Maritz, Inc., in Southfield, Mich. He lives in Coral Springs, Fla. PIERRE GREAUX (BBA ’92) is general manager of the John F. Shoul Store in St. John’s, Antigua, where he also lives. AlumniNews COOKING UP IDEAS Ivan Ho may be a highly successful restaurant entrepreneur — he’s launched 300 restaurants in 29 states and nine countries — but it isn’t unusual to find him washing dishes or mopping a floor in one of his many establishments. “I don’t have any qualms about getting my hands dirty or my feet wet,” says the hands-on executive who is as comfortable in jeans and a T-shirt working next to his cooks and waiters as he is in a suit negotiating the fine points of franchise deals. When Ho received his degree from the School, he already had hands-on knowledge of the restaurant business, having worked in his uncle’s Chinese restaurants on Miami Beach since he was a boy. “I learned the business from the ground up,” he says. That practical knowledge, coupled with what he learned in management courses at UM, gave him the foundation he needed to deal with employees, customers and business associates, as well as the problems that can arise in running his widespread network of restaurants. With his uncle, Kelly Yeung, as his partner, Ho founded QSR (Quick Service Restaurants), whose main business was in shopping-mall food courts. They called their restaurant Chinese Café, opening their first one in Bayside Marketplace in downtown Miami in 1987. Since then, the restaurants have been so successful that the systems are franchised out to such heavyweights as Host Marriott and The Mills Corp. They have more than 10 different concepts to date, with Kelly’s Cajun Grill being the most sought-after franchise in their food court systems. Ho then decided to try a new cuisine concept: a steakhouse in a food court with mid-range prices, speedy service and high-quality food, a proposition made possible by QSR’s formidable buying power. The flagship Tango Grill opened in the Aventura Mall in Florida in 1999. Others followed in the Dolphin, Dadeland and Sawgrass Mills malls in the Dade-Broward area, as well as in malls in Orlando, Tampa and West Palm Beach. Ho didn’t stop there. He launched FSR (Full Service Restaurants), featuring Argentine-themed steaks served with chimichurri sauce and Provençal-style fried potatoes. He named the restaurant Argentango Grill, launching the first one in 2002 in Hollywood, Fla.’s Young Circle. It opened to the raves of local restaurant critics, and two more have since opened in Chicago and Coral Gables. Another new restaurant is under construction in Miami’s Design District. Still, Ho is always looking for the next restaurant concept, and he says his next move might take him “back to my roots.” He’s thinking of opening a restaurant specializing in Asian cuisine. Business Miami —Bella Kelly 4 0 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s 2000s Benjamin Reynal,BBA ’98 CO-OWNER AND PARTNER, ENERGÍA DEL SUR, CHUBUT, ARGENTINA HARNESSING HORSE POWER After graduating in 1998, Benjamin Reynal contemplated job offers from Lehman Brothers and Merrill Lynch. Then he did the opposite of what was expected: He turned them down, headed to Argentina, and embarked on a nine-month, 3,000-mile cross-country trip on horseback. The Buenos Aires native grew up visiting his family’s ranch in the pampas (plains), and he knows his way around horses. “I’d dreamed of the trip for some time,” he says. “It seemed romantic, adventurous.” He planned the tour with a friend who later backed out. Undeterred, Reynal packed some clothes, some medications and a diary, and he turned an adventure à deux into a largely solitary journey. “This was the most exciting, rich and tough experience of my life,” he says. Traveling light, with no tent, he often relied on the kindness of strangers, who would house him for a night or accompany him for a day. When one of Reynal’s horses was injured, his host gave him another — to keep. “People who had nothing treated me like a king,” Reynal recalls. “The experience taught me to be more human and sensitive, to be self-sufficient, to not be afraid of challenge.” After his journey, Reynal turned from riding to ranching, managing his family’s second ranch, one devoted to agriculture, cattle and polo horses. “It was like any other business,” says Reynal. “I had to do budgets and manage employees and assets. But there, the assets included animals.” He also married his longtime girlfriend, Barbara, and had children Fini and Martin. Reynal’s family sold the ranch last year and, with his former UM roommate, Luis Gonzalez Bunster, bought a power plant in the Patagonia region of Argentina. In an ambitious undertaking to double capacity, the Reynals, Bunster and an English partner bought a used power plant in Pennsylvania, which they’re now dismantling for shipment to Patagonia. They’ll then convert it from gas- to steam-run, halving emissions and boosting efficiency. There’s another power project planned for upstate New York too. MARGUERITE BEATY PRESIDENT, IVANHO FOOD ENTERPRISES, MIAMI BEACH MAURIZIO SFECCI (MBA ’96) is manager of Assicurazioni Generali SpA in London, where he also lives. SHAWN SPEARS (MBA ’95) is managing director of DLC, Inc.,in Woodland Hills,Calif.He lives in Newport Beach,Calif. JESSICA D. WITHER (BBA ’99) lives in Chicago. LUBO ZIZAKOVIC (MBA ’98) is director of investment banking for Lytton Financial, Inc., in Toronto. He lives in Richmond Hill, Ontario. JEFFERY SALTER Ivan Ho,BBA ’89 KIMBERLY VON GONTEN GROOME (MPA ’99) is a retirement administrator for the City of Coral Gables. She recently completed the certification program of the Florida Public Pension Trustees Association and has achieved certification as a public pension trustee. She lives in Cutler Bay, Fla. KEVIN HARRIS (BBA ’99, MBA ’00) is a managed health care professional with United Healthcare in Miami. JEFFREY A. HOUGH (BBA ’98) is a paralegal with Bieser, Greer & Landis, LLP, in Dayton, Ohio, where he also lives. DANY GARCIA JOHNSON (BBA ’92) was recently named to the UM Board of Trustees. She is the chief executive officer of JDM Partners, LLC, a Miami-based full-service investment firm that specializes in wealth management. She also founded and presides over Beacon Experience: A Foundation for Success, an organization that provides long-term guidance and support to inner-city children who commit to educational and moral goals. Additionally, she serves as the vice president and founder of the Dwayne Johnson Rock Foundation, which provides hope and support to hospitalized children. JASON PATRICK KAIRALLA (BBA ’98, MBA ’02, JD ’02) has been named as a recipient of the 2006 John Edward Smith Child Advocacy Award by Lawyers for Children America, which helps ensure that abused and neglected children receive quality legal representation. The award was given to honor the donation of his time and talent through LFCA to represent abused and neglected children. He is a litigation associate in the Miami office of Jorden Burt, LLP. KELLY KANDLER (BM ’98, MBA ’99) was recently promoted to nationwide promotional events coordinator for EMI Music Publishing. She lives and works in New York City. AJOY MALLIK (MBA ’98) is director for venture capital with TATA Consultancy Services (TCS), Asia’s largest software services company. His group’s charter involves high-tech disruptive alliances, corporate spin-outs and investments. JASON P. MAXWELL (BBA ’95) has been elected an equity partner in the corporate and securities section of the Dallas office of Locke Liddell & Sapp, LLP. He was also elected as the secretary of the Securities Law Section of the Dallas Bar Association and has been appointed by the U.S. Secretary of Commerce to a four-year term on the District Export Council for the Texas region. MARC D. MAZZALUPO (BBA ’96) is the director of valuations for the Branford Group, an international provider of industrial asset appraisal and auction services in Branford, Conn. He and his wife, who live in Old Lyme, Conn., recently celebrated the birth of their second son. JAMES A. MCKENZIE (MBA ’97) has been promoted to assistant branch manager of the West Palm Beach, Fla., branch of Smith Barney. BRIAN J. RESHEFSKY (MBA ’98, JD ’98) is executive vice president of Ideal Media Group, LLC, in New York City. ROBERT C. ROY (MBA ’96) is manager of transport operations at Marathon Petroleum Company in Findlay, Ohio. “The first few months were tough; it was a whole new language,” says Reynal of his industry change. But thanks to seminars, books and on-the-job experience, he’s becoming fluent. “At the School of Business and in the U.S., I learned to open my mind, see all the alternatives, find solutions and push forward,” he says. —Susan Plawsky Business Miami 4 1 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s DERRICK L. ARTIS (MBA ’01) has been named the Pennsylvania College of Optometry Alumnus of the Year. DARREN P. ASTRAN (MBA ’02) is manager of operational risk management at Freddie Mac in McLean, Va. MARTHA L. AYERDIS (MBA ’04) is human resources director at the Miami Rescue Mission. In January, she also opened her own company, MWL Management, Inc., which provides business services in Florida, Latin America and the Caribbean. She lives in Miami. RYAN BAEHRLE (BBA ’05) is a financial analyst for the JPMorgan Private Bank in Palm Beach, Fla., covering the Florida region. He lives in West Palm Beach, Fla. DAMION R. CAMPBELL (MD ’97, MBA ’03) is an emergency room physician at Holy Cross Hospital in Ft. Lauderdale, Fla. He lives in Doral, Fla. LOREINE GHANI (MBA ’04) is president of the Errand Genie, a company devoted to giving capable and efficient personal service. She lives and works in Hollywood, Fla. RANIERO GIMENO (BAIS ’02, MBA ’04) was named sales support manager at ING for its U.S. Operations Retirement Services Unit in Hartford, Conn. He also is a member of the ING Latino Network Executive Board. ERWIN E. GRAUTOFF (MS ’02) works at Inturia, a software company in Bogotá, Colombia. ILI ERIC HUNG (MBA ’03) is an advanced quality engineering advisor for Dell, Inc., in Taipei, Taiwan. DAVID LEONARD HUNTER (BBA ’02) is a mortgage broker with the American Star Financial Group in Bakersfield, Calif., where he also lives. GABRIELA GUZMAN LAZZARO (BBA ’02) is a human resources generalist with the D.E. Shaw securities firm in New York City. She lives in Brooklyn, N.Y. LISA LOCKWOOD (BBA ’03) recently joined Citigroup’s corporate financial planning and analysis/international operations in New York City. She lives in West Islip, N.Y. EVAN MCGILL (BBA ’05) has been named an account executive by France Athlete Management Enterprises, handling negotiations and marketing for 45 NFL players. He lives and works in Atlanta. JORGE C. MENDIETA (MBA ’00) is assistant vice president for HSBC Private Bank International in Miami. JOUNICE NEALY-BROWN (MBA ’01) was promoted to circulation retention manager for the St. Petersburg Times in St. Petersburg, Fla. BABAK NIKKHOO (BBA ’04) is an analyst and trader with PCM in Miami Beach. He lives in Miami. AlumniNews UNIVERSITY OF MIAMI SCHOOL OF BUSINESS 2006 Alberto Manrara,MBA ’03 EXECUTIVE VICE PRESIDENT/CFO, TOTALBANK, MIAMI A SPOKESMAN FOR SUCCESS You’re never too old for spring break. At least that’s what Alberto Manrara and his classmates felt when they headed to Manhattan for a tour of the New York Stock Exchange and to take part in St. Patrick’s Day festivities during their time off. Manrara was not your typical college student on break. That’s because he was at least 15 years older than his classmates in the School’s Executive MBA program. But the 56-year-old says his age was never a hindrance: “My class never made it an issue. I never felt like the old person in the group.” Quite the contrary. Manrara was embraced and respected by his classmates, in part because he was already a successful businessman. He has been executive vice president and chief financial officer for TotalBank in Coral Gables for nine years. He has also worked at Deloitte & Touche, in a family business, and in his own firm doing public accounting. Going back to school was a challenge Manrara welcomed. “I am not a person who believes I know it all,” he says. Education is an important part of his family life: His wife is finishing her doctorate, his son just finished a master’s degree, and his daughter is in law school. “I looked around my house, and everyone was in school,” he jokes. He says he chose UM because of the School of Business’s strong reputation. His time there yielded many benefits. “There were a lot of takeaways that I have been able to implement in my job. I am a better manager and better administrator,” he explains. “I have also hired people from my MBA class and received referrals for business from them.” Manrara was “impressed by the quality of the professors as a general group.” He cites Linda Neider, chair of the Management D e p a r t m e n t , a n d ELGIN POLO (MBA ’02) has been promoted to partner in the accounting firm of Berenfeld, Spritzer, Schecter and Sheer in Coral Gables. CARLOS ANGEL REYES (BBA ’03) was recently promoted to district parts and service manager of Toyota Motor Sales in West Caldwell, N.J. He lives in Hackettstown, N.J. DAVID RODRIGUEZ (BBA ’04) works in the Mortgage Middle Office of Lehman Brothers in New York City. JENNA SANDOVAL (BBA ’05) is assistant content manager for Crispin Porter + Bogusky in Coconut Grove, Fla., where she works on the Volkswagen account with the national brand team. ERIC SCHREIBER (MBA ’04) is manager of electrical services in the engineering group within Marine Operations for Royal Caribbean Cruises, Ltd. He and his wife recently celebrated the birth of their second child. MARGARET (HEROLD) SIERDSMA (MBA ’01) is a marketing specialist at CB Richard Ellis in Santa Ana, Calif. KANIKA TOMALIN (MBA ’01) has been promoted to director of corporate communications at Bayfront Medical Center in St. Petersburg, Fla., where she also lives. SHARON WEISS (MBA ’01) is manager for planning and strategy for LNR Property in Miami Beach, Fla. DOUGLAS J. YANNUCCI (MBA ’04) is the Wal-Mart team leader in the sales and marketing national accounts division of the R.G. Barry Corporation/The Dearfoams Co. He recently moved to Columbus, Ohio. THERESA MARIE YONG (MBA '03) is a retirement consultant with Lincoln Financial Group in Homestead, Fla., where she lives. She and her husband are expecting their second daughter in September. Paul K. Sugrue, PhD Dean Harold W. Berkman, PhD Vice Dean Graduate Business Programs James W. Foley, PhD Associate Dean Undergraduate Academic Services Mark A. Robinson Chief Financial Officer Faye M. Harris Director Alumni Relations as examples of professors whose superior teaching skills and knowledge added greatly to his educational experience. He especially loved the camaraderie and diversity of the group. A native of Cuba, he bonded with his classmates from all over the world, and went with 35 of them to Las Vegas to celebrate their graduation. That closeness is one of the reasons Manrara is now a walking billboard for the program. “I would ab- Director Development Linda K. Rump Director Sanford L. Ziff Graduate Career Services Center MISSION STATEMENT The mission of the University of Miami School of Business is to provide an environment in which the creation and dissemination of business knowledge can flourish. OBITUARIES ROBERT O.ADMIRE (BBA’83,JD’86) passed away on April 20, 2006. He is survived by his wife and three children, his parents and five siblings. He lived in Pinecrest, Fla. PHILIP B. BERMAN (BBA ’78) passed away on October 1, 2005. He is survived by his wife and two children. He lived in New Windsor, N.Y. RICHARD KAPLAN (BBA ’50) passed away on January 17, 2006. He lived in Randolph, Mass. WILLIAM MERRILL (MBA ’62) passed away on April 10, 2006. He retired as a colonel in the U.S. Army after 30 years of service and lived in Springfield, Va. He was buried at Arlington National Cemetery. LUIS J. MONTERO (BBA ’35) passed away December 8, 2005, at the age of 90. He retired in 1989 as president of the board of directors for La Vitalicia Insurance Co., and lived in Lima, Peru. He is survived by his wife, four children and 15 grandchildren. — Compiled by Stacey W. Betts interesting and such a wonderful experience.” —Jill Colford DO YOU HAVE NEWS that you would like to share with your friends and classmates? E-mail us at alumni@exchange.sba.miami.edu or, if you prefer, fax it to us at (305) 284-1569. JEFFERY SALTER solutely go back again,” he says. “It was challenging and COMMENTS ON THE MISSION STATEMENT SHOULD BE ADDRESSED TO PSUGRUE@MIAMI.EDU Business Miami 4 2 Summer 2006 T h e U n i v e r s i t y o f M i a m i S c h o o l o f Bu s i n e s s ACCOUNTING Kay W. Tatum, Chair Royce C. Burnett Shirley Dennis-Escoffier Diana Falsetta Mark E. Friedman Elaine Henry Oscar J. Holzmann Lawrence C. Phillips Olga Quintana Thomas R. Robinson Avi Rushinek Ya-Wen Yang Connie Kazanjian Steven Ullmann, also of the Management Department, FACULTY ADMINISTRATION BUSINESS LAW Rene Sacasas, Chair Patricia Abril Anita Cava Ann Morales Olazábal COMPUTER INFORMATION SYSTEMS Joel D. Stutz, Chair Robert T. Grauer Robert T. Plant Peter Polak Alexander P. Pons Sara F. Rushinek John F. Stewart ECONOMICS David L. Kelly, Chair Serife Nuray Akin Claustre Bajona-Xandri Luca Bossi Michael B. Connolly Carlos Flores James W. Foley Laura Giuliano Pedro Gomis-Porqueras Shirley Liu Luis Locay Oscar Mitnik Adrian Peralta-Alva Tracy Regan Philip K. Robins Manuel Santos FINANCE Douglas R. Emery, Chair Sandro Andrade W. Brian Barrett Gennaro Bernile Thor W. Bruce Timothy R. Burch Larry A. Fauver Andrea J. Heuson Qiang Kang William Landsea Manfred H. Ledford Xi Li Ricardo J. Rodriguez Tie Su MANAGEMENT Linda L. Neider, Chair Harold W. Berkman Cecily Cooper John D. Daniels Joseph Ganitsky Haresh Gurnani Vaidyanathan Jayaraman Marc T. Junkunc Burak Kazaz Jeffrey L. Kerr Duane Kujawa Yadong Luo Marianna Makri John M. Mezias Harihara Prasad Natarajan Terri A. Scandura Chester A. Schriesheim Steven G. Ullmann Ling Wang Joshua Wu William B. Werther Jr. Yi Xu MANAGEMENT SCIENCE Anuj Mehrotra, Chair Ronny Aboudi David Afshartous Hernan Awad Edward K. Baker III Howard Seth Gitlow Paulo Goncalves Anito Joseph Paul K. Sugrue Tallys Yunes MARKETING Arun Sharma, Chair Haipeng (Allen) Chen David M. Hardesty Joseph Johnson Howard Marmorstein Paulo Rocha e Oliveira A. Parasuraman Dan Sarel Michael Tsiros Joe Zhang Shengui Zhao POLITICAL SCIENCE Fred M. Frohock, Chair Benjamin G. Bishin Merike Blofield Louise Davidson-Schmich June Teufel Dreyer Jeffrey M. Drope Elise Giuliano George A. Gonzalez James Kilpatrick Casey Klofstad Michael E. Milakovich Donna E. Shalala Oleg Smirnov Charles A. Smith Jonathan P. West