the art and enjoyment of barbecue
Transcription
the art and enjoyment of barbecue
THE ART AND ENJOYMENT www.nbbqa.org OF BARBECUE MOBILE, AL SELECTED FOR 2013 NBBQA CONFERENCE I had the pleasure in San Diego to announce that the 2013 NBBQA Conference and Tradeshow will be held at the Renaissance Riverview Hotel in downtown Mobile, AL in February of next year. This decision was made by the board of directors early last month and was chosen based on a huge list of criteria that was more than met by the hotel. This is going to be a great location for us! We are currently working to make this the biggest show to date as we keep members and sponsors informed like never before and try to enhance the conference in all areas. Your NBBQA board had several strategic planning meetings while in San Diego and plans of actions were put into place to help grow this association. I can tell you one of our main focuses will be helping members become more aware of their benefits and assisting them in getting the most out of their membership. I encourage you to become more active with NBBQA as we strive to reach the goals we have set in place. Until next month... keep it smokin’ 2012 CONFERENCE FULL OF BOLD FLAVORS & BRIGHT IDEAS The National Barbecue Association concluded a very successful conference last month in San Diego, CA. “BBQ Coast to Coast” was this year’s theme — one that definitely rang true as we descended on California for the first time in conference history. Attendees from all over the country were on hand for food, fun, friendship, and first-rate educational sessions. It was a rare opportunity to share our passion and learn more about what unites us and our industry. The events and sessions were a big hit, from the sold-out bus tour to the keynote speech by John Markus, executive producer for “BBQ Pitmasters.” As usual, the Awards of Excellence held attendees in suspense as the industry recognized its best and brightest in several categories. Congratulations to all the winners! The highlight of the convention was the Old Fashioned BBQ Bash, a public celebration with lots of activities, including the People’s Choice Awards, where attendees cast votes for their favorite pulled pork, chicken and BBQ sauce. Thanks to all the teams who participated. The conference concluded with the annual Caterer’s Showcase and Auction. When Pigs Fly Catering, Robin’s Woodfire BBQ & Grill, and Great American Barbecue prepared some incredible offerings for showcase attendees. And NBBQA past-president Joe Oaster served as auctioneer, whipping the crowd into a bidding frenzy over several incredible items. A huge thank you goes out to our Title sponsor, Sam’s Club and all our other supporters, including Smithfield Packing Co., our Diamond sponsor. TITLE SPONSOR Kell Phelps NBBQA President SAVE THE DATE: 22ND ANNUAL NBBQA NATIONAL CONFERENCE FEBRUARY 20–23, 2013 RENAISSANCE RIVERVIEW PLAZA HOTEL MOBILE, ALABAMA WELCOME NEW MEMBERS Heather Allen Cedar City, UT 2012 AWARDS OF EXCELLENCE WINNERS ANNOUNCED Thanks To All For Making The Event A Huge Success! DIAMOND SPONSOR EXHIBITORS & A LA CARTE SPONSORS Bear Paw Products Cookshack First Data Gary’s Seasonings Kansas City Barbeque Society Kingsford Meatrake Novi Industries Ole Hickory Pits Operation BBQ Relief Pioneer Meats Sam’s Club Smithfield Packing Co. West of Memphis BBQ Winning Entries Represent The Best In Barbecue The National Barbecue Association has announced the winners of the 2012 NBBQA Awards of Excellence. The annual competition recognizes the very best barbecue products in a number of industry categories. The winning entries were announced on February 23 during the Awards of Excellence ceremony at the 2012 NBBQA National Conference in San Diego, California. This was a record year for the Awards of Excellence as winners were selected from over 350 submissions from across the country. Judging was conducted under the independent direction of the Rend Lake Culinary Arts School in Ina, Illinois. Pirate Jonny’s, Scott’s Pig Roast, Woody’s Bar-B-Q and The Shed BBQ & Blues Joint led the pack with two gold medals each. However, The Shed also placed in ten other categories, making them this year’s clear overall winner. Scott’s Pig Roast finished second, placing in nine categories, followed by DennyMike’s Sauces & Rubs with eight awards. Congratulations to the following gold medal winners and all entrants who placed in this year’s competition: FIRST PLACE WINNERS BBQ SAUCES BBQ RUBS Tomato Mild: Porky’s Place BBQ (Mild Smokey Sauce) Tomato Spicy: 3 Taxi Guys (Sweet and Sassy Sauce) Vinegar Mild: Uncle Joe’s (Tangy BBQ Sauce) Vinegar Spicy: Woody’s Bar-B-Q Sauce Co. (Hickory Hot Bar-B-Q Sauce) Mustard Mild: Company 7 BBQ (Captain Carolina) Mustard Spicy: The Shed BBQ & Blues Joint (Spice It Up Mustard Sauce) Fruit Mild: 3 Guys Smokin’ (Smokin’ Razz) Fruit Spicy: Tennessee River Barbeque (Apple Jack Barbecue Sauce) White Sauce: The Shed BBQ & Blues Joint (Rene’s Mediterranean Sauce) All Purpose: Woody’s Bar-B-Q Sauce Co. (Woody’s Dry Rub) Southwest: Scott’s Pig Roast (Blackened Magic Dry Rub) Cajun: Smoky Jon’s #1 BBQ (Cajun Seasoning) Caribbean/Mediterranean: Pirate Jonny’s (Jamaican Jerk) BBQ MARINADES Asian: Famous Dave’s of America (Teriyaki Marinade) Caribbean: Scott’s Pig Roast (Scott’s Famous BBQ - Original) Fruit: Lynch BBQ Company (Lynch’s Boar Berry Blaster) Mustard: Rocky Mountain Products (Carolina Mustard) Oil & Vinegar: 3 Taxi Guys (Tijuana Taxi Sauce) ANYTHING GOES Hot Sauce: Smackers BBQ (“Smack Me Hard” Hot Sauce) BBQ SPECIALTY ITEMS Best Label: Pirate Jonny’s (Scorched Pirate Chef’s Flask) Best Gift Pack: DennyMike’s Sauces & Rubs (Cue Lover’s 9-Pack) Best Tool/Accessory: GrillGrate (Amazingribs.com Temperature Guide) Best BBQ Apparel: Twyford BBQ & Catering (Twyford BBQ T-Shirt) For a complete list of all 2012 AOE winners, visit www.nbbqa.org. Aidan Robson Vallejo, CA James Jones Snohomish, WA John Rogers San Leandro, California Julian Youmans Lincoln, California Kitty Brisendine Ramona, California Joseph Hamel Bel Air, Maryland John Annino Newington, Connecticut Jessica Feygin Fair Lawn, New Jersey Michael Mrva Vestal, New York Martin Blair San Diego, California Gina Knight Gardiner, Montana Christopher Ramers Loveland, Colorado Michael Arellano Litchfield Park, AZ Stephen C. Dodd Aurora, IL Tim McKenna Idaho Falls, Idaho Roland Mazzoleni Pittsburgh, PA Tim Hansel Santa Rosa, California Mark Principato San Diego, California Gregory Landrum Live Oak, Texas Kyle Baron San Diego, California Howard Singer Laguna Hills, California Jerry Aguilar Corona, California John McCone Shawnee, Kansas Kim Hemphill Spokane Valley, WA Robert Quackenbush Cloverdale, Indiana John O’Grady Rowlins, Wyoming Patrick Dolan Aiea, Hawaii Lewis Chilton Yountville, CA Jeff Erb Walnut Creek, CA Lemuel Blackshire Marysville, CA Derek Lacey Sherman Oaks, California Dave Gadway San Diego, California Robert Krucker Cloverdale, California Larry Rice Gardnerville, Nevada Mark McCullough San Diego, California Don Colyer Kingston, Tennesse Pat Daily New York, New York Melissa Cookston Hernando, MS David Doherty Lakeside, Ontario Susan Eriksen Chicago, IL