Patron Tequila Dinner - Pussers Caribbean Grille Restaurant
Transcription
Patron Tequila Dinner - Pussers Caribbean Grille Restaurant
PUSSER’S CARIBBEAN GRILLE & BAY RIDGE WINE & SPIRITS PRESENT Patron Tequila Dinner FEBRUARY 26 • 6:30PM Tequila has been around for generations, but it wasn’t until Patrón launched in 1989 that the world was introduced to ultra-premium tequila. Patrón (Spanish for “the good boss”) is the brainchild of two entrepreneurs, John Paul DeJoria and Martin Crowley, whose love of tequila and desire to create the best tequila in the world led them to the Highlands of Jalisco, Mexico. There they found tequila industry veteran Francisco Alcaraz and asked him to produce the most extraordinary, highest-quality 100 percent agave tequila possible. From that fortuitous meeting, Patrón Tequila was born. Dinner Menu & Tequila Pairings Shrimp Gazpacho Ancho and Aji Amarillo chili crusted shrimp, heirloom tomato and pepper gazpacho, chive oil Potato Crusted Opah Yukon gold potato risotto, asparagus, preserved lemons, lemon buerre blanc, blueberries Silver “Cadillac Margarita” Roca “Ace of Spades” Garden Salad Roasted mushrooms & garden vegetables, with pecans, walnuts, bitter greens, caper & charred scallion vinaigrette Smoked Striped Marlin Mexican truffled creamed corn, black truffles, smoked tomato & roasted pepper gastrique Reposado “Paloma” Anejo “Old Fashioned” Tiramisu Marsala & Kahlua espresso laced ladyfingers, mascarpone zagbilone, cocoa, espresso & vanilla espresso crema Café “Alexander” $75 per person. Limited seating, reservations required. Call 410.626.0004.