Baileyana Winery

Member Profile
We Are - David and Mary Hamilton. We are both
migrants from Southern California. Mary from the San
Fernando Valley (yes, she was ‘like totally’ a valley girl)
and David from Claremont where his family owned several
drugstores in the Pomona Valley, since 1929. We both have
a love of the outdoors and head out on camping trips on a
monthly basis, with our “furry kid”, Cooper. Mary is the green
thumb in the family and David is an avid cyclist, riding both
road and mountain. We enjoy the SLO life and having the
Edna Valley as our backyard.
We Work - Just enough to enjoy the finer things in life
(i.e. good company, wine and grub). To pay the bills, Mary
has worked as an Environmental Scientist at the Water
Board for the past 17 years. On a good day, her office is a
remote creek and her uniform is a pair of waders. David is an
advertising sales executive working for iconic media brands,
such as; Motor Trend, Hot Rod, Surfer, Petersen’s 4Wheel &
Offroad, for the past 19 years. We both love our jobs.
We Joined - because we absolutely love the Niven Family wines, the entire staff, the
fun pick up parties and wine club events. We live less than 5 miles from the Schoolhouse
and frequently take visiting friends and family to the tasting room and the bocce ball court.
We’ll set up our beach chairs and picnic basket full of goodies on the lawn and soak up the
million dollar Edna Valley views.
We Recommend - taking advantage of the member only events! We also love
meeting friends for the extended hours in the summer to enjoy live music and sip wine
while the sun sets behind the Seven Sisters.
We Vividly Remember - the wine club event at the historic Point San Luis
Lighthouse where we were treated to an evening of wine, hors d’oeuvres and a private tour
of the grounds. One of many Club 1909 events we have attended and enjoyed.
We Drink-all of the Niven Family wines. Some of our favorites, this year, include
the Tangent Albarino on warm days and when winding down after work. The Baileyana
El Gordo Chardonnay and Trenza Obispan have been served with dinner on numerous
occasions. The new SBAR Syrah is delicious and is what we are drinking…now. Cheers!
UPCOMING EVENTS
Go to www.visitslo.com and www.sanluisobispocounty.com for listings of additional local events
_________________________________________________________________________
March 5: Club 1909 March Mixer
Saturday, March 5 from 11am – 2pm $55 Wine Club/$70 non-club (space is limited)
Join Winemaker Christian Roguenant for this special tour at our winery, Orcutt Road
Cellars. Enjoy delicious seafood bites perfectly paired with our array of white wine varietals,
while touring where it all happens from grape to bottle.
For more info or tickets contact Lauren Howard: 805.269.8206 or laurenh@baileyana.com
_________________________________________________________________________
March 15-20: San Luis Obispo International Film Festival
www.slofilmfest.org
_________________________________________________________________________
April 23: Earth Day Food & Wine Festival
Features over 100 booths, live music and silent auction
Castoro Cellars, Templeton, CA www.earthdayfoodandwine.com
_________________________________________________________________________
CURRENT RELEASES
(order on-line or in our tasting room)
Retail
Baileyana
Price
Chardonnays
2013 Baileyana Firepeak Chardonnay $28.00
2013 Baileyana La Pristina Chardonnay
$30.00
2013 Baileyana El Gordo Chardonnay $33.00
2013 Baileyana Chardonnay $18.00
2013 Baileyana SBAR Chardonnay
$42.00
Pinot Noirs
2013 Baileyana Firepeak Pinot Noir $30.00
2013 Baileyana Halcon Rojo Pinot Noir
$33.00
2013 Baileyana La Entrada Pinot Noir $35.00
2013 Baileyana El Pico Pinot Noir $35.00
a few bottles left!
2013 Baileyana SBAR Pinot Noir – Only
$55.00
Other Baileyana Releases
2010 Baileyana Port $20.00
2012 Baileyana SBAR Syrah $45.00
2013 El Jugoso Syrah
$30.00
2013 Blanc de Blancs sparkling wine $38.00
2013 Brut Rose sparkling wine $44.00
Tangent
2012 tangent Grenache Blanc
$17.00
2013 tangent Sauvignon Blanc
$13.00
2013 tangent Albariño
$17.00
2013 tangent Viognier
$17.00
2013 tangent Ecclestone
$17.00
2014 tangent Pinot Gris
$17.00
True Myth
2014 True Myth Chardonnay
$18.00
2013 True Myth Cabernet Sauvignon
$24.00
Zocker
2014 Zocker Grüner Veltliner
$20.00
2013 Zocker Riesling
$20.00
2012 Zocker Late Harvest Grüner Veltliner
$20.00
Trenza
2012 TRENZA Tinto
$33.00
– Wine Club Members Only
2011 TRENZA Mosaico
$30.00
2012 TRENZA Mosaico
$33.00
2012 TRENZA Obispan
$33.00
Cadre
2012 Cadre Chardonnay
$40.00
Wine Club
Price
$22.40
$24.00
$26.40
$14.40
$33.60
BAILEYANA
$24.00
$26.40
$28.00
$28.00
$44.00
$16.00
$36.00
$24.00
$30.40
$35.20
$13.60
$10.40
$13.60
$13.60
$13.60
$13.60
$14.40
$19.20
$16.00
$16.00
$16.00
$26.40
$24.00
$26.40
$26.40
$32.00
FEBRUARY 2016
5828 ORCUTT ROAD • SAN LUIS OBISPO • CA 93401 • 805 269 8200
WWW.BAILEYANA.COM • WINECLUB@BAILEYANA.COM
COMBO CLUB
white CLUB
2014 Zocker Grüner Veltliner
2013 Baileyana EL Gordo Chardonnay - New Vintage!
Retail: $20 Club: $16
TECHNICAL NOTES
Variety: 100% Grüner Veltliner | Vineyard Source: Paragon Vineyard
Alcohol: 13.5 % | Acidity: 6.47 g/l | pH: 3.05 | Brix at Harvest: 23.05
Date Harvested: 09/29/2014 | Date Bottled: 04/06/2015 | Cases Produced: 3,575
Fermentation Regime: In stainless steel for 35 days at 58 degrees
2013 El Jugoso Syrah
This cool climate Syrah from our Edna Valley estate is bright
and juicy, beginning with aromas of blueberry and blackberry on
the nose. This is a medium bodied wine with wonderful finesse
showcasing flavors of vanilla, cinnamon and a hint of smoky pepper
while letting the bright blueberry and plum notes shine through.
The complement of French oak offers a toasty undertone that runs
throughout.
Retail: $30 Club: $24
UPDATE
FROM THE NIVEN FAMILY
TRUE MYTH
new label design – True Myth
The newest project in the Niven Family Wine Estates portfolio has a new look! True
Myth is all about Mother Nature, as we believe she is the one ‘true myth’. Taking
advantage of Her gifts of rich and fertile soils of the Edna Valley and Paso Robles, these
wines seek to delight and inspire, while maintaining the exceptional quality of which the
Niven Family has been known for the last 40 years. True Myth presents an authentic
experience, which only Mother Nature can express: one of depth, wonder, and a little bit
of magic.
Over the course of the last few years as we were rolling out True Myth, we saw the
opportunity to take True Myth’s look and feel to the next level via an elevated label design
that visually aligned the Chardonnay and Cabernet and matched the depth and wonder
of the wines that our winemakers had created. This led us to work with Sarah Berger,
of Makers and Allies in SLO, a very talented designer who has helped us capture the
modern, artistic and soulful design we were looking for.
The label consists of an image of Mother Nature in the background, a mysterious,
enigmatic figure, with beautiful butterflies enveloping her hair and surrounding her face. A
striking, yet mysterious interpretation of the one True Myth.
We hope you love the new look as much as we do!
Big toasted oak, marshmallow, pear, pineapple, and buttery aromas.
This El Gordo Chardonnay has a rich, creamy mouthfeel with
flavors of dried apricot, vanilla and a touch of nuttiness. This golden
hued and full bodied wine has an oaky sweetness with smooth, silky
tannins. Flavors of honey and vanilla are prevalent throughout the
wine as well as on the finish.
Retail: $33 Club: $26.40
TECHNICAL NOTES
Variety: 100% Chardonnay | Vineyard Source: Single Firepeak block selections
from our Estate Vineyard | ML: 100 % | Alcohol: 14.4% | Acidity: 5.3 g/l
pH: 3.61 | Brix at Harvest: 25.57 | Date Harvested: 10/8/13- 10/9/13
Date Bottled: 08/28/14 | Cases Produced: 420 | Fermentation/Barrel Regime:
Fermented on 25% new French oak for 22 days, 7 months in 50% new French oak
2013 tangent Ecclestone
Strong aromatics of pear, lychee, grapefruit, pineapple, honeydew, citrus
fruit and orange peel. This is a medium bodied crisp wine that is very
balanced with the intense aromatics and flavors. There are nice peach
and stone fruit flavors on the palate and a honey sweetness lingers on
the finish.
Retail: $17 Club: $13.60
TECHNICAL NOTES
Variety: 100% Syrah | Vineyard Source: Single Firepeak block selections from our
Estate Vineyard | ML: 100 % | Alcohol: 14.5 % | Acidity: 6.42 /l | pH: 3.5
Brix at Harvest: 24.6 | Date Harvested: 04/25/15 | Date Bottled: 04/28/15
Cases Produced: 280 | Fermentation/Barrel Regime: Open top tank fermentor for
18 days at 78F and barrel aged for 19 months. 16% new French oak and 16% new
Russian oak
TECHNICAL NOTES
Variety: 58% Pinot Gris; 14% Viognier; 12% Grüner Veltliner; 10% Riesling; 3% Orange
Muscat, 3% Albariño | Vineyard Source: 100% Edna Valley | Alcohol: 13.5 %
Acidity: 6.09 g/l | pH: 3.11 | Brix at Harvest: 24.2 | Date Harvested: 9/11/13 – 10/29/13
Date Bottled: 04/27/14 | Cases Produced: 564 | Fermentation/Barrel Regime: 96% cold
tank fermented at 58F for 25-45 days
Total charges will include shipping (if applicable) and sales tax (varies by state)
Total charges will include shipping (if applicable) and sales tax (varies by state)
red CLUB
reserve CLUB
2013 Halcon Rojo Pinot Noir - New Vintage!
This Pinot Noir has aromas of cherry and raspberry with a hint of root
beer. It showcases flavors of ripe red fruit, plum and molasses along
with silky tannins and a very smooth mouthfeel. The light acidity is
balanced with a nice oak influence that rounds out this full-bodied Pinot
Noir. The finish is long and smooth with lingering flavors of supple fruit.
Retail: $35 Club: $28
(Available only through the tasting room or online at www.baileyana.com)
TECHNICAL NOTES
Variety: 100% Pinot Noir | Vineyard Source: Single Firepeak block selections from
our Estate Vineyard | Alcohol: 14.4 % | Acidity: 5.32 gms/l | pH: 3.43
Brix at Harvest: 25.53 | Date Harvested: 09/16/13 | Date Bottled: 08/28/14
Cases Produced: 271 | Fermentation/Barrel Regime: Open top fermentation from 17
days at 80F. Barrel aged 9 months on 50% New French oak
2012 Trenza Tinto - New Vintage!
Tempranillo from Arroyo Grande Valley, Syrah from Edna Valley along
with Grenache grown in Paso Robles, come together in the Tinto. A big
and rich yet smooth and silky wine, it has intense flavors of black
currants, blueberries and spice, as well as a nice long, lingering finish.
Retail: $33 Club: $26.40
TECHNICAL NOTES
Variety: 49% Tempranillo, 36% Syrah, 15% Grenache | Vineyard Source: Tempranillo
from Arroyo Grande Valley, Syrah from Edna Valley & Grenache from Paso Robles
Alcohol: 14.8% | Acidity: 5.78 g/l | pH: 3.8 | Brix at Harvest: 26.6
Date Harvested: 11/5/12 – 11/18/12 | Date Bottled: 04/1/14 | Cases Produced: 929
Fermentation/Barrel Regime: Fermented in small stainless steel open top fermentors
Aged in 48% new French oak barrels for 18 months
Total charges will include shipping (if applicable) and sales tax (varies by state)
2012 Cadre Chardonnay
This new release of Chardonnay is crystal yellow in color. It has lots
of new French oak up front and a vanilla bean sweetness that is
instantly perceived. This wine has a tight acid structure that is well
balanced with the oak and results in a lovely pineapple-coconut
characteristic. This is an elegant Chardonnay that will age very well.
CHARDONNAY
ESTATE RESERVE
EDNA VALLEY
Retail: $40 Club: $32
TECHNICAL NOTES
Variety: 100% Chardonnay | Vineyard Source: 100% select blocks from
Paragon Vineyard | Alcohol: 13.9 % | Acidity: 5.93 g/l | pH: 3.49
Brix at Harvest: 23.75 | Date Harvested: 10/11/12 – 10/17/12
Date Bottled: 08/31/13 | Cases Produced: 301 | Fermentation/Barrel Regime:
100% fermented in French Oak. 82% new Icone barrels
ESTATE GROWN
SELECT BLOCKS & ROWS
FAMILY OWNED
SIP TM CERTIFIED SUSTAINABLE
2013 El Jugoso Syrah
This cool climate Syrah from our Edna Valley estate is bright
and juicy, beginning with aromas of blueberry and blackberry on
the nose. This is a medium bodied wine with wonderful finesse
showcasing flavors of vanilla, cinnamon and a hint of smoky pepper
while letting the bright blueberry and plum notes shine through.
The complement of French oak offers a toasty undertone that runs
throughout.
Retail: $30 Club: $24
TECHNICAL NOTES
Variety: 100% Syrah | Vineyard Source: Single Firepeak block selections from our Estate Vineyard | ML: 100 %
Alcohol: 14.5 % | Acidity: 6.42 /l | pH: 3.5 | Brix at Harvest: 24.6 | Date Harvested: 04/25/15 | Date Bottled: 04/28/15
Cases Produced: 280 | Fermentation/Barrel Regime: Open top tank fermentor for 18 days at 78F and barrel aged for 19
months. 16% new French oak and 16% new Russian oak
Total charges will include shipping (if applicable) and sales tax (varies by state)
ALC 13.9% BY VOL
Rich and round with flavors of ripe melon, fresh pear, crisp
apple and with great acid structure. This wine is has pronounced
minerality and a bit of an earthy characteristic which complements
the fruit flavors to round out this light bodied Grüner perfectly.