WINE LIST
Transcription
WINE LIST
Allora invites you to enjoy fine food and wine at our Italian kitchen Alloranew invitesnorthern you to enjoy fine food and wine WINE LIST at our new northern Italian kitchen WINE BY THE GLASS (175cl) NERO D’AVOLA SICILIA ROSSO I.G.T. CHARDONNAY ALTO ADIGE DOC GIRLAN 31 “This classy Chardonnay is fermented and aged in oak. Apple, 4.50/23(bottle) pear and vanilla aromas, which develop into a smoky, coconut character. Medium bodied with crisp acidity and a flavourful “A fruity wine that is ideal with red meats, game and hard finish.” cheeses. Ruby red in colour, the bouquet is complexwith distinctive red fruits and ripe cherries. Ample and full-bodied.” FRASCATI D.O.C. CANTINA MONTE NORMANNO | SICILIA GRAPE VARIETY: Nero DíAvola FIORITO VINO ROSSO PUGLIA PORZIO | LAZIO 23 GRAPE VARIETY: Malvasia Di Candia, Malvasia 4.95/19(bottle) Puntinata, Trebbiano “A firm herby nose that with a definite richness of tone. In the mouth it is dry, but not too dry and with medium weight on a good finish.” “A perfect example of Frascati Superiore: bright, straw yellow in colour, it has an appley bouquet and a consistent and savoury flavour with good fresh acidity.” NEGROAMARO I.G.P. ‘TENUTA SAN VERDICCHIO DEI CASTELLI DI JESI MARCO’ DUE PALME | PUGLIA 4.95/21(bottle) CLASSICO D.O.C. COLONNARA | MARCHE GRAPE VARIETY: Negroamaro “Intense ruby-red in colour with a extravagantly fruity and GRAPE VARIETY: Verdicchio 23 persistent nose. A strong, lingering personality on the palate showing outstanding structure.” FIORITO VINO BIANCO PUGLIA “Pale straw in colour with green tinges, this wine has a fine scent and taut dryness with a good fruit-acid balance, underlined with a hint of bitter almond.” 4.50/19(bottle) GAVI DI GAVI D.O.C.G. A fragrant nose with a lively crispness on the palate and a firm LA MERLINA | PIEMONTE 36 finish GRAPE VARIETY: Cortese “This small, family run estate produces a prime example: a refined INSOLIA SICILIA BIANCO I.G.T. but intense, tangy dry white with an intriguing hint of lime.” NORMANNO | SICILIA 4.95/21(bottle) GRAPE VARIETY: Insolia “This dry white wine ís fruity flavour makes it an excellent pairing with starters, light courses, fish, white meats and fresh cheeses. The bouquet is ample with distinctive scents of tropical fruits and the flavours contain a perfect balance of salty minerality”. GAVI DEL COMUNE DI GAVI DOCG CARMELITANI 40 “ After you have tasted it you will not be surprised to discover that both the wine and the producer are regular medal winners. A delicious, lively and citrusy nose is matched with a fullness and rounded flavour on the lengthy palate.” NERELLO MASCALESE SICILIA ROSÉ I.G.T. NORMANNO | SICILIA 4.95/21(bottle) PINOT GRIGIO I.G.T. A dry, fruity, inviting wine with a slightly warm nose and a background of peach and spices. Considerable finesse on the palate which is kept together by a nice balanced acidity. Excellent with white meat and fish.” “Pale straw yellow in colour, dry, smooth, harmonious and fresh with a characteristic and delicate fruity scent.” GRAPE VARIETY: Nerello Mascalese TORRESELLA | VENETO GRAPE VARIETY: Pinot Grigio PINOT BIANCO GARDA DOC 23 28 GRAPE VARIETY: Pinot Bianco WHITE WINES CHARDONNAY I.G.P. “TENUTA SAN MARCO” DUE PALME | PUGLIA 25 “Made from the family vineyards just south of Lake Garda. An absolutely delicious blend of citrus fruit and balancing acidity that shows just how good the Pinot Bianco variety can be.” GRAPE VARIETY: Chardonnay FALANGHINA I.G.T VINOSIA | CAMPANIA “Light and pale golden in colour. The elegant perfumes and aromatic bouquet are the result of a particular vinification process: soft pressing, criomaceration and fermentation at a controlled temparature.” “Vivid straw-yellow in colour with a hint of green. Intense and persistent nose, rich, fruity with floral notes. Sapid, well structured and harmonious; fruity tasting note.” GRAPE VARIETY: Falanghina 25 TREBBIANO DÍABRUZZO D.O.P CASAL THAULERO | ABRUZZO GRAPE VARIETY: Trebbiano 32 “Straw yellow with greenish reflections and a fresh, fruity bouquet. The palate is soft, smooth and fragrant. Excellent as an aperitif or ideal with appetizers and fish dishes”. TERRE FENICE VERMENTINO DI SARDEGNA D.O.C. SARDUS PATER | SARDEGNA GRAPE VARIETY: Vermentino SASSO REGALE | TOSCANA GRAPE VARIETY: Sangiovese 32 “Brilliant garnet, it has the elegance and velvety, harmonious flavour that one expects after such an intense rich and well developed nose.” CHIANTI CLASSICO D.O.C.G. LAMOLE DI LAMOLE | TOSCANA 36 “ This excellent Vermentino has a rich arrat of aromas, both flowery and fruity. It is dry, elegant and well balanced, just as fresh and deep on the palate” PINOT GRIGIO FRUILI GRAVE DOC LAMIS FORCHIR 28 This is no ordinary Pinot Grigio; this is Forchir Pinot Grigio. A light sappy nose with a distinctive almondy tone. On the palate it is rounded and with a lively crispness on the finish. PINO BIANCO GARDA DOC LA PRENDINA SANGIOVESE MAREMMA I.G.T. 28 Pinot Bianco is a much under-rated variety and in the hands of a brilliant winemaker such as Luciano Piona it shows just what it is capable of achieving. An absolutely delicious blend of citrus fruit and balancing acidity that shows just how good the Pinot Bianco variety can be. 38 GRAPE VARIETY: Sangiovese, Canaiolo, Malvasia “Full, clean fragrances of forest fruits, smooth and velvety with good persistence. The colour is bright, deep ruby red with slightly garnet tints.” ROSSO DI MONTALCINO D.O.C. COL DÍORCIA | TOSCANA GRAPE VARIETY: Sangiovese 68 “Bright ruby red, intense and very fine, with marked overtones of violet and blackberry with an elegant aftertaste.” MONTEPULCIANO DÍABRUZZO D.O.P CASAL THAULERO | ABRUZZO 48 GRAPE VARIETY: Montepulciano “Ruby red in colour with faint violet hues. A vinous and intense bouquet combines with a pleasantly tannic, full-bodied and harmonious palate making this wine an ideal pairing for pasta and red meats.” GAVI DEL COMUNE DI GAVI DOCG CARMELITANI 42 BARBERA DÍASTI VESPA D.O.C. CASCINA CASTLET | PIEMONTE GRAPE VARIETY: Barbera CUSTOZA VALPOLICELLA D.O.C NEGRAR | VENETO “After you have tasted it you will not be surprised to discover that both the wine and the producer are regular medal winners. A delicious, lively and citrusy nose is matched with a fullness and rounded flavour on the lengthy palate.” 32 “Deftly balanced, velvety-textured. A touch of oak adds breadth and richness to the peach flavours with honey and vanilla on the finish.” 56 “Its warm, generous taste and delicate, soft flavour combine with its pleasant acid freshness, with smooth, opulent finish. Full purple red colour, vivid plummy fruity on the nose and a ripe, smooth palate with lots of fruit character.” GRAPE VARIETY: Corvina, Rondinella, Molinara, Corvinone” 42 “Aromas of ripe red berries, vinous and spicy. Medium bodied , velvet-smooth and balanced.” RED WINE MALBECH LISON PRAMAGGIORE D.O.C. SANTA MARGHERITA |VENETO BAROLO D.O.C.G. ODDERO | PIEMONTE GRAPE VARIETY: Nebbiolo 64 “Odderoís Barolo shows a developed, complex spicy nose and a multi-layered palate with a long, warm and tannic finish.” MERLOT I.G.T. TORRESELLA | VENETO GRAPE VARIETY: Malbech 30 46 “This is a fine example of the perfection that can be achieved in GRAPE VARIETY Merlot using 100% Malbech grapes. It has a medium intensity, fruity aromas, good texture, balanced acidity and ample finish” “A ruby red wine of good full body. It has a slightly herbaceous taste and scent. Vinous, with hints of raspberry.” HARMONIA CHIANTI D.O.C.G. (BIODYNAMIC) PODERE FORNACE 1A | TOSCANA GRAPE VARIETY: Sangiovese, Canaiolo Nero, Trebbiano Bianco 48 “Bright ruby red tones. Very harmonious, soft and with noticeable tannins. It is a wine with an invitingly warm body and balance. Elegant structure with an excellent persistence.” IL CAVALIERE I.G.T. (BIODYNAMIC) PODERE FORNACE 1A | TOSCANA GRAPE VARIETY: Sangiovese 54 Ruby red in color with an intense aroma which anticipates the softness on the palate. It perfectly extends warm and soft tones and provides tannins the way to show their great strength and finesse throughout its long persistence. MERLOT I.G.T. (BIODYNAMIC) POGGIOSECCO | TOSCANA GRAPE VARIETY: Merlot 60 “Intense ruby color with very deep purple hues; enveloping perfumes, fruity and vegetal, expressing notes of jam and spices with hints of blackberries, cinnamon, cloves and tobacco. On the palate: soft, good freshness and discreet tannins, with long and pleasant aromatic persistence.” BAROLO ESSENZE DENOMIAZIONE DI ORIGINE CONTROLLATA E GARANTITA This is what Real Valpolicella is all about, a single vineyard wine made in the cellars of one of the regions best producers in the hills above Verona. It has a ripe raisony, middleweight palate and a dry herbal finish.” MONTEPULCIANO D’ABRUZZO DOC MODA Ñ TALAMONTI 25 “The Abruzzo region on Italy’s Adriatic coast has with its Montepulciano grape variety the potential for creating one of Italy’s great wines. A chunky, chewy red with lashings of dense fruit, backed up by full, but soft tannins and a long finish.” CHIANTI COLLI SENESI DOCG BICHI BORGHESI 28 “A full flavoured wine with distinctly earthy tones. Quite rich on the nose, followed by a substantial breadth on the palate and good length on the finish.” MONTEPULLICIANO DÍABRUZZO DOC TRE SAGGI TALAMONTI 40 35 CHIANTI CLASSICO DOCG CASTELLO DELLA PANERETTA 40 32 “This classy Chardonnay is fermented and aged in oak. Apple, pear and vanilla aromas, which develop into a smoky, coconut character. Medium bodied with crisp acidity and a flavourful finish.” PINOT GRIGIO ROSATO ALTO MINCIO IGT LA PRENDINA 32 “This estate, in north east Italy near Lake Garda, makes several rose wines all with great panache and style. A lovely, slightly floral, nose is backed up by a firmness of flavour and depth on the palette and a good length.” VALPOLICELLA DOC BRIGALDARA 32 “The Abruzzo region on Italy’s Adriatic coast has with its Montepulciano grape variety the potential for one of Italy’s great wines. A bit of a beast of a wine; lashings of dense fruit, backed up by full but soft tannins and a long finish.” “Prosecco is now one of the most fashionable of sparkling wines after being discovered in the chic bars of Venice. The house of Canevel has established a reputation for making high quality wines with bags of flavour. A lively, slightly biscuity touch with a delicious rounded finish and a good length.” CHARDONNAY ALTO ADIGE DOC GIRLAN This Merlot has that ripe, juicy feel to it and is redolent of berry fruit.” 64 “A well-structured palate follows a rich, dense, very slightly fruit-sweet nose. Packed with fruit and perfume flavours this is a complex wine.” PROSECCO LA VI CANEVEL MERLOT GARDA DOC LA PRENDINA lovely, soft and supple red with lots of fruit. 28 “A Literally ‘tower to the rightí’ Torre a Destra is a Chianti Classico Riserva in the more modern style. This wine is from a careful selection of the best parts of the vineyard and then partially barrique aged to give the wine an extra roundness and weight. BAROLO DOCG ESSENZA TERRE DA VINO 64 “From Terre da Vino, an award winning winery. A wellstructured palate follows a rich, dense, very slightly fruit-sweet nose. Packed with fruit and perfume flavours this is a complex wine.”