The Holstein Pulse - Spring 2015
Transcription
The Holstein Pulse - Spring 2015
SPRING 2015 • HOLSTEIN ASSOCIATION USA, INC. IN THIS ISSUE: • Star of the Breed • Herds of Excellence • 2015 National Holstein Convention Preview The Holstein Pulse is proudly sponsored by 1 PRESIDENT’S COLUMN The Challenges of Change And the changing of the guard: President Brown’s farewell message H olstein Association USA had a good year, with strong activity and services used. The annual report, available at our national convention, will address the details for your review. Our Association going forward will continue to have both opportunities and challenges that will need to be addressed. Among them will be the challenge of a rapidly changing industry, the likes of which we have seen rarely, if at all, before in our history. It is my judgment that one of the biggest—if not the biggest—challenges we will face is that of keeping our Association relevant to its members. genomic numbers is and has always been the foundation of any system of dairy cattle evaluations, both male and female. So when the milk tester pulls into your yard and the Holstein BY GLEN classifier pays BROWN you a visit, you are not only securing important information regarding your cows and herd, you are also making an essential contribution to the national system that benefits every dairyman who makes breeding decisions based on official information. Holstein USA provides the unbiased information that allows us to be the gold standard for the industry. A great deal of time and effort on the part of our qualified and dedicated staff continues to evaluate that information. A lot is written and debated concerning the “1 percent” in our national economy and how the recovery has benefitted them, while the majority has not felt “Our cows are great, but the the same recovery. Our members of Holstein Association USA Hopefully there will always be Association faces some of the bulls available in the future to the same parallels. Many are the greatest.” provide the ability for each breeder member-breeders, who had to pursue their individual breeding opportunities to provide goals. Diversity has served us well, in part, and will continue seedstock for the advancement and improvement of our to keep our breed, the U.S. Holstein, the best in the world. breed, now find themselves with little or no opportunity, with the rapidly changing criteria for entry. This is driven by Spring is arriving in all parts of our country. Some areas near-instant projections and by shortening the generational have had a long hard winter and others have had the extreme intervals, coupled with high numbers mated to high numbers opposite. Regardless, we are happy it is here. to get the next generation of the high GTPI®s. Those of our members who are leading the way are to be admired for their As my time as President is coming to a close, I wish to success and leadership in providing outstanding young GTPI® express my thanks and appreciation to all of you members for bulls. the support and great opportunity to be President. Our cows are great, but the members of Holstein Association USA are Genomics has no doubt changed the way we are mating our the greatest. animals and has raised our expectations of the genetic gains that we can make with the rapid generational intervals. But we must never forget that the phenotypic information of the 2 — Glen Brown is President of Holstein Association USA, Inc. CEO’S MESSAGE The Time for Polled Holsteins is Right Now Consumers are asking for milk from polled dairy cows…and we can give it T here is more interest in milk coming from polled Holstein cows than ever before! The catalyst for the growing interest and demand isn’t necessarily coming from dairymen but from the consumer. This heightened interest has been in my forecast for a couple of years. In March of 2014, I invited Dr. Ben Dorshorst, an assistant professor in the Department of Animal and Poultry Sciences at Virginia Tech and an expert on polled genetics, to speak to the Holstein Association’s Board of Directors and management staff during the board meeting in Brattleboro. His presentation furthered my interest and zeal for thinking broadly about the opportunities that could become available for Holstein Association members. cows, but experts say the dairy industry has been slow to expand polled genetics because it has been focused on boosting milk productivity. Yet the change may come sooner than producers expected, as some of the nation’s largest food companies, such as General Mills, Nestlé, and Dunkin’ brands, are asking dairy suppliers to incorporate polled cattle into their herds.” BY JOHN M. MEYER The article continued, “General Mills, which makes Häagen-Dazs ice cream and Yoplait yogurt, is the latest with a new animal welfare policy that ‘supports the use of polled genetics breeding programs to promote polled or naturally hornless cattle, thereby eliminating the need for dehorning’.” What really sparked my desire to Quoting from the Janesville Gazette, have Ben speak to us was the fact “The animal welfare policy of that two large restaurant chains Dunkin’ brands, which owns Baskinand a major milk cooperative had Robbins ice cream, asks its suppliers contacted me in late 2013 asking “Today’s consumer is highly to ‘support industry-wide efforts me the same question: “How much interested in social issues, and to promote the humane treatment of our milk supply could we get the polled subject is getting of cattle, including the responsible from polled Holstein cows?” My use of polled breeding.’ And dining answer to the restaurant folks was, their attention.” chain Denny’s released a policy in “probably not enough to fulfill the February indicating a ‘purchase preference’ for milk from polled dairy needs of your smallest restaurant for one day.” Even so, dairy cattle.” Don’t be surprised to see other restaurants, grocery the parties’ interest didn’t wane. stores, and food distributors adopting similar policies. The topic of polled dairy cattle has now hit Main Street America. 4 Those of you reading this column fully understand why there hasn’t been more widespread use of polled Holstein genetics to date. Bottom line, at this stage, there is a lot more of what you are looking for as a breeder with horned Holstein genetics than there is in polled. Fast forward to the Sunday, March 29, 2015, online edition of the Janesville Gazette Xtra from Wisconsin, where there was a front page feature article from the Associated Press, “Dairy farms asked to consider breeding no-horned cows.” The lead paragraph stated, “Food manufacturers and restaurants are taking the dairy industry by the horns on an animal welfare issue that has long bothered activists but is little known to consumers: the painful removal of budding horn tissue from calves so farm workers or other animals don’t get gored later.” Even so, the dairy consumer doesn’t care. They don’t concern themselves with the cow’s GTPI®, her milk production record, or where she stood in a show. Today’s consumer is highly interested in social issues, and the polled subject is getting their attention. The article went on to say, “Certain cows carry a dominant no-horn genetic trait, and are called polled cows. Research has shown it is cheaper to breed polled cattle than to dehorn Recently I returned from a Dairy Industry Executive Forum which included 16 invited guests. The topic of the forum was “What does the future hold for the dairy industry?” Attendees came from the broad spectrum of the dairy industry at large. The topic that most wanted to talk to me individually about was polled Holstein genetics. What’s the future of polled Holsteins? As I consider what dairymen might be looking for in their dairy cattle in the future, and what consumers might be looking for in the dairy products they consume, I believe polled Holsteins fit in the picture. I ask myself, “What percent of the black Holstein calves born in 2020 will be polled? What percent of the U.S. Holstein herd will be polled in 2030?” “As I consider what dairymen might be looking for in their dairy cattle in Perhaps the most important question we need to answer now is, “What role, if any, do you want your Holstein Association to play in the future of polled Holsteins?” As I see it, if we do not take a leadership role in this area, we stand the risk of not keeping up with the future demands of the industry at both the farm and consumer level. the future, and One of my roles as your hired man is to have an eye on the future and analyze areas of opportunity that might be beneficial to Holstein Association members. Oftentimes in performing such due diligence, one has to look beyond today, and try to envision what the landscape might be five, 10, 20, or 50 years down the road. What impact will decisions we make today have on the Holstein breed and Association members 15 or 50 years from now? for in the dairy As you can see, there is demand for milk from polled Holsteins. Holstein Association USA is in a far better position to take the lead on this matter than any other organization. We have the critical mass of members and cows to work with. At the Association level, we could provide leadership, education, and organization to make high-quality, wholesome, tasty Holstein milk available to consumers. Holsteins fit in what consumers might be looking products they consume, I believe polled the picture.” At this juncture, some of you might want to consider making a concerted commitment to tap the genetic pool of polled Holsteins available to you. The primary measure of performance for any dairy breed is competitive, profitable milk production and a sound genetic base to sustain this production. Holsteins are the only breed of cattle that has the sheer numbers and genetic material it needs to fulfill future demands for milk from polled dairy cattle. Certainly, not all of you reading this are, or will be, interested in milking a herd made up of entirely polled Holsteins. As I have said many times before, one of the great things about being in the Holstein business is that we have the diversified genetics that allow you to be the best in class in any dairy market you want to be in. In this column, my intent is to advise all of you of the consumer interest in milk from polled Holsteins. Rest assured, I understand the concept of using genetics to appeal to food consumers’ demands is non-traditional. However, for those of you who are interested in polled Registered Holsteins®, I see strong potential for a good return on your investment. Please let me know if these thoughts have piqued your curiosity. If this is something you would like your Holstein Association to take a leadership role in, contact me at your convenience. As always, I look forward to visiting with you. — John M. Meyer is Chief Executive Officer of Holstein Association USA, Inc. 55 W “ e’ve planned a wide array of activities to suit everyone’s interest level, from Junior to Senior, and we’ve tried to be a little bit different. It’s been 40 years since we’ve been in Illinois, so we have more to offer— we’ve come a long way in 40 years!” — Dale Drendel The headquarters of the convention will be the Pheasant Run Resort, located on the original Silver Glenn Farm, home to the first Holstein classification in 1929. Don’t delay. The registration deadline is June 1. There is a $50 late fee after that date, and ticket sales close on June 10. The best room rates at the resort hotel are only available until June 7. All Roads Lead to Your 2015 National Holstein Convention Whatever route you plan to take, follow it to the Land of Lincoln and the 2015 National Holstein Convention, June 23-26, 2015, in St. Charles, Illinois. Hosted by the Illinois Holstein Association and co-chairs Ron Schaufelberger and Dale Drendel, the event will offer plenty to see and do throughout the week. The best part is that you’ll get to connect with old friends and meet new Holstein breeders. 66 Photo courtesy of Greater St. Charles Convention & Visitors Bureau You won’t want to miss anything that’s happening at the convention. Plan a pre-convention tour of regional dairies on your way to St. Charles: you’ll find a tour map on the convention website. The on-site convention gets underway on Monday evening, June 22, with Dairy Jeopardy orientation and a mixer and dance for Juniors in the evening. Tuesday, June 23 Interviews for Distinguished Junior Member and National Holstein Women's Scholarship Organization (NHWSO) scholarship will be conducted. The Dairy Jeopardy, Public Speaking, and the Dairy Knowledge Exam contests will be held in the evening for Juniors, who can enjoy a Junior Mardi Gras, with pizza, afterward. The golf tournament is scheduled for Tuesday at Pheasant Run’s excellent golf course, with two tee times. Wednesday, June 24, Host Day The first of the Host Day tours will head to the North American headquarters of GEA Farm Technologies, whose history in the milking equipment industry dates back to 1906 and includes Babson Bros. (SURGE) and the Westfalia group, which both pioneered machine milking around the world. If you’re hungry, the Dairy Bar is open every day, from early until late. Photo courtesy of The Field Museum From there, you can head to Wauconda, Illinois, and Golden Oaks Farm and Midwest Organics, both owned by the Crown Family. Golden Oaks milks more than 700 cows and is known for breeding two of the best Roxy descendants, Champ Rae and Perk Rae. Midwest Organics is a composting business that serves the Chicago suburbs. Or you can take the tour to Hampshire, Illinois, to visit Luck-E Holsteins, owned and operated by Dennis and Beth Engel and their sons, Matt and Joe, home to Luck-E Advent Kandie-Red (EX95) the Red & White Cow of the Year. Lindale Holsteins and Team Holsteins, operated by Dale and Linda Drendel, their son, Jeff, and daughter, Julie Ashton, is also on this leg of the tour. The third and fourth tour choices are to the Chicago Lakefront Museum, or to Magic Waters outdoor water park. In the evening the 2015 National Holstein Convention Sale begins at 7 p.m. after a pre-sale meal. Juniors may attend the Junior Ag Olympics and Dance at the Kane County Fairgrounds. Thursday, June 25 At the first day of the Holstein © Shedd Aquarium/Brenna Hernandez Association USA annual business meeting, President Glen E. Brown, CEO John M. Meyer, and Treasurer Barbara Casna will report to the membership. Regional caucuses are also scheduled. Photo courtesy Medieval Times Dinner & Tournament Meanwhile, the Dairy Bowl competition will run all day, along with the National Holstein Women Scholarship Organization’s silent auction. If you’re not attending the meeting, there will be plenty to see on a Chicago Architectural Tour, followed by lunch and shopping on Navy Pier. A Junior & Adult Luncheon is scheduled. For evening festivities, Family Night will be held at Medieval Times, offering dinner and a medieval tournament. The trade show is in full swing Thursday and Friday. Friday, June 26 The annual meeting continues in the morning, and the NHWSO will hold its meeting today as well. Registration deadline: June 1 Meanwhile the finals Find out more at of the Dairy Bowl, www.holsteinconvention2015.com the National Junior Forum, and the Junior Awards Luncheon will keep Juniors busy through the day. The day—and the convention—will finish up with the President’s reception and adult banquet. Broadcaster Orion Samuelson will be the guest speaker. Photo courtesy Wendella Go to our website to find more information, as well as the registration and ticket order form, at www.holsteinconvention2015.com 7 BETHANY 1212 Pineylawn Jasper Bethany EX-94 4-04 2X 365d 46,920M 4.5%F 2,130F 2.9%P 1,366P 5th 5-Year-Old – 2014 Midwest Spring National Holstein Show 5th 5-Year-Old – 2014 Midwest Fall National Holstein Show Bred by Pineylawn Acres, Fond du lac, Wis. • Owned by Heatherstone Enterprises, Baraboo, Wis. 2014 Star of the Breed Enjoying the Journey: Pineylawn Jasper Bethany I t was lucky for Mike Holschbach that he listened to a friend two years ago and took a look at a Registered Holstein named Pineylawn Jasper Bethany. Mike was reading pedigrees for the Barron County, Wisconsin, spring sale, when Jerry Muzzy stopped in. He told Mike about an exciting young cow that he had worked with at World Dairy Expo the previous fall. The owners were dispersing the herd. “He was very convincing that I needed to go look at her. So I took him at his word. And when I left the barn, I knew that was a very special cow,” Mike says. Mike purchased her at the dispersal and, two years later, Bethany is Holstein Association USA’s 2014 Star of the Breed. Classified Excellent-94, she’s a consistently high producer for the Holschbachs’ Heatherstone Enterprises in Baraboo, Wisconsin, peaking at 175 pounds a day and very consistent on butter fat and protein, with a reliably low SCC. In her last lactation, Bethany produced 46,920 pounds of milk, with 4.5 percent fat and 2.9 percent protein. “She’s everything you want in a cow,” Mike says. “She knows her job and she’s also a cow that likes to go to shows, very willing to jump on the trailer without missing a beat. She enjoys the journey.” Mike bought Bethany at a dispersal sale for Pineylawn Acres, owned by Ed Monstma, a long-time Holstein breeder in Fond du Lac, Wisconsin. Ed’s father immigrated from Holland, where he raised Registered Holsteins and where Ed’s grandfather was known for walking his cows seven miles to breed them to a particular bull. Their daughter Brienne, 32, is a teacher and administrator for the Madison, Wisconsin, school district, and a wife and mother of two. Their daughter Chelsea, 26, is an intern in DVM livestock medicine and surgery at Colorado State University, and will return to Wisconsin this summer for a residency. “We are extremely proud of our children and the young adults they have become, each passionately pursuing their own dreams,” Mike says. They have all been actively involved on the farm, showing and judging cattle. “We feel so fortunate to have raised our family on this farm.” The Holschbachs’ breeding strategy is diversified. Their best young cows are sired by Atwood, Regancrest Gv S BradnickET, Apples Absolute-Red-ET, and PineTree Sid; their best heifers by Val-Bisson Doorman, Mr Chassity Gold Chip-ET, and the young sire of their own breeding, Heatherstone Malicious-ET. Higher genomic animals are individually mated using the current top genomic young sires. Show cows and heifers are correctively mated in hopes of creating the next “great one.” Sires include Braedale Goldwyn, Regancrest Elton Durham, Mr Atwood Brokaw, Oh-River-Syc Byway-ET, Atwood, and Malicious. The remainder of the milking herd is bred to both proven and young sires. The key factors they use to select sires for this group include type, components, Productive Life, daughter pregnancy rate, sire conception rate, and cow families. Herdspersons Raymundo ValentinCruz and Megan Slayton with Bethany, above. Chelsea Holschbach, right. Ed is thrilled by Bethany’s honor. “I always showed cattle so I always aimed for type without trying to sacrifice a lot of production—those are the bulls I tried to use,” he says. A veteran semen salesman had advised him that Wilcoxview Jasper-ET [Bethany’s sire] was going to be a good bull. “So I jumped on him a little early, and lucked out–I used him before he ever got hot.” Since Bethany has been at Heatherstone, she’s calved twice. One was a Maple Downs-I GW Atwood-ET heifer she was carrying when they bought her; the other is a heifer, born in April, by their own Heatherstone Malicious-ET, a high-type genomic bull. The Holschbachs plan to flush Bethany in her current lactation, but she’ll have to wait in line for recipients behind her barnmate, another stellar Holstein: Brookhill Goldwyn Cecile, one of the few new 95-point cows this year. The Holschbachs milk 130 Registered Holsteins, with a rolling herd average of about 30,408 pounds on 2X, with 1,267 pounds of fat and 973 pounds of protein. Their son Chase, 29, is in charge of feed and forage production on the farm’s 300 acres. He has won the World Forage Analysis Superbowl (2012, for baleage) and often places in the top five. Heatherstone Enterprises’ farmstead gets a great deal of attention—it’s a picturesque dairy along busy Route 12 between Wisconsin Dells and Madison which Valerie’s parents, Duane and Carol Jean Hegna, bought in 1974. Mike grew up in Sheboygan County, where his dad managed a show herd and Mike quickly got involved in showing. After Mike and Valerie married, he worked for International Holstein Sales and Service in Lake Mills, Wisconsin, for several years before coming back and purchasing Heatherstone from the Hegnas in 1994. At 80 years old, Duane still puts in his hours on the farm. Bethany placed fifth in the Midwest Spring National Show last year, and at the Midwest Fall National Show, and fourth at the Wisconsin State Champion Show. “She’s coming into her own,” Mike says. “We really believe this should be her best year, because she’s aging very gracefully; she will be a very competitive aged cow.” The Holschbachs chalk up their success to attention to detail and their passion for dairying. “We’re extremely dedicated—it’s our dedication and the details that I think make a difference,” Mike says. Valerie agrees. “Mike has an extreme passion for what he is doing, and that’s the key.” 1313 of which opened last October down the road to milk firstlactation heifers. They raise about 5,500 youngstock along with growing corn and oats for cattle and 700 acres of almonds. H olstein Association USA is pleased to present our 2015 Herds of Excellence. These four outstanding Holstein herds excel in production and in type—three of them are multi-year winners. All meet the criteria listed below. HERDS OF EXCELLENCE CRITERIA: Herds receiving the award must: • Be 25 percent above breed average Mature Equivalent (ME) for milk, fat and protein; • Have classified within the last year and have an actual average classification score of 83 points or higher; Cows are housed in freestall barns with outside exercise pens and milked 3X in a 60-cow rotary parlor, 22 hours a day. The dairy classifies and uses EASY ID and Holstein tags, as well as Enlight. DOUBLE D DAIRY Harold and Marlene Agresti • Ceres, California First-Year Honoree • 71.9% Homebred Average Classification Score: 83.3 ME Averages: 37,677M 1,324F 1,121P There’s a story behind this dairy’s name, Double D, which stands for “Danny’s Dream.” Danny Agresti, who had wanted to start a dairy, was killed tragically in a car accident in 1985. But his aspiration lived on with his father, Harold Agresti, and Harold’s brother, Don. In 2005, they built a dairy facility and purchased a herd of 1,000 cows in a dispersal sale. The dairy is now owned by Harold and Marlene Agresti (Don Agresti died last fall), with the help of their grandson, Dominic Agresti Assali, and their longtime herdsman, Manuel Botelho. With youngstock from their heifer-raising operation, the Agrestis have expanded to milk 4,000 head at two locations, one The Agrestis have been breeding Registered Holsteins for eight years, and now have 350 Registered animals, including 120 milking head. They breed for type, feet and legs, udders, and more than 1,000 pounds of milk.The bulls Deslacs Offroad and Comestar Outside-ET have had a major influence on their commercial herd, where they use about 85 percent proven bulls. For current bulls, the Agrestis rely on Canyon-Breeze At Airlift-ET, Seagull-Bay Supersire-ET, Aurora Monterey 372-ET, Morningview Mcc Kingboy-ET, Seagull-Bay Silver-ET, De-Su BKM McCutchen, and Daveco River B Farve Ettm, just to name a few. The registered herd is divided between genomic and type/show animals and are bred accordingly. The farm’s foundation cow was Pappy’s Goldwyn Reanna, and she was a gem. “She was a cow that just flat out transmitted,” says Dominic Agresti-Assali. “If we wanted show cows, she made them; if we wanted high-numbered cows, she made them.” Her highest genomic daughter is Agresti Airnet Reanna-ET TPI 2438. They’re also proud of another Reanna daughter, Agresti Halogen Reanna GTPI 2535. Their showring star is Zehrview Atwood Dess, raised at Double D, now owned with the Van Exel family of Lodi, California, and just named First Senior Three-Year Old and Intermediate Champion at the 2015 California State Holstein Show. (l to r) Harold Agresti, Dominic Agresti-Assali •Have at least 70 percent of the herd homebred; •Be enrolled in the Association’s TriStar production records program. Thomas J. Kestell • Waldo, Wisconsin Five-Year Honoree • 76.4% Homebred Average Classification Score: 83.8 ME Averages: 36,402M 1,555F 1,133P “If your goal is to be average, you’ll never achieve that,” Tom Kestell says. “Our goal is not a high herd average—our goal is to do everything right and let the results speak for themselves.” Nevertheless the statistics also speak clearly about the high quality of this Herd of Excellence. This is the fifth year the farm has received the honor. Kestell himself was named one of four 2014 Master Agriculturists in Wisconsin. Ever-Green-View Farms’ main focus is on genetics, which make up 75 percent of their farm income, mostly from embryos. In 2014, they merchandised 2,600 embryos to several countries around the world, and this year they hope to sell more. They also merchandise young heifers, bulls, and milking animals. Tom was twice awarded the Governor’s Export Award. Last year he exported 1,300 embryos to a farm in Russia with which he has a joint venture embryo facility. In April, he traveled to the dairy summit in Harbin, China. EVER-GREEN-VIEW FARMS In 2000, Tom launched the Embryo Share program to help local Junior Holstein members and established dairy producers improve their herds. His Ever-GreenView My 1326-ET, who set a new world production record in 2009 of 72,190 pounds of milk (a record still standing today), was a product of the embryo share program. The Kestells’ top cow family traces back to Ever-Green-View Elsie-ET 2E-92 GMDDOM, a stellar cow and the grand dam of Chris Kestell kneeling; Gin Kestell; to her left Jennifer Kestell, Chris’ wife; and Tom Kestell 1414 My 1326-ET. One of Elsie’s great-grandsons, Flevo Genetics Snowman-ET, is a top TPI bull. Tom believes in Snowman because he likes the way his daughters breed back easily and flush at an early age; they produce tremendous amounts of milk with high components and low cell counts. He also uses two bulls that are siring a new wave of Holsteins, Mountfield SSI DCY Mogul-ET and GenerVations Epic. Chris, Jennifer, and their son, Will, born in March, live on the nearby homestead farm. Tom credits the attitude of Chris and the other employees at Ever-Green-View Farms for its accomplishments. Tom and his wife, Gin, are forming an LLC to pass on the dairy to the next generation: their son, Chris, and Chris’ wife, Jennifer. They milk 90 Registered Holsteins 3X a day in a tiestall barn. The rolling herd average is 41,500 pounds of milk, 1,694 pounds of fat, and 1,293 pounds of protein. An additional 40 cows are kept as dry donors. The dairy is enrolled in Enlight and is on COMPLETE. They classify regularly: the Kestells’ BAA is 110.9, which is top in the nation for herds of 115 animals or more. She and Steve started out farming 15 years ago with a dream to market genetics, and gradually turned their grade herd into an all-Registered herd. They participate in Holstein COMPLETE, use EASY ID and Holstein Tag ID, and classify every seven months. Today, the Killians breed for type and components. They flush their best cows and use the rest as recipients. They use almost all young genomic sires, such as Mr Mogul Delta 1427ET, EDG Ruby Mogul 1336, De-Su BKM McCutchen, and Woodcrest Mogul Yoder-ET. DIRT-ROAD HOLSTEINS Steve and Amanda Killian • Blair, Wisconsin 5-Year Honoree • 92.3% Homebred Average Classification Score: 83.3 ME Averages: 32,862M 1,388F 1,099P Steve and Amanda Killian milk 80 cows at their Dirt-Road Holsteins. On that size dairy, every calf counts. “We’re so small that every possible pregnancy is very exciting and very important,” says Amanda. Their five children share in the excitement. “If Mom isn’t in the barn, the kids won’t have that interest. The fact that we all love it and the kids love it, it keeps making it worth it.” They were skeptical about genomics when they first emerged but were gradually won over, especially when they started flushing the first embryos from their cow Dirt-Road Goldwyn Cami-ET. “It became clear that was what the market was going to demand.” Cami herself is the daughter of Castleholm T Carlo-ET, one of their early good cows, from a flush to Braedale Goldwyn. “Cami’s daughter, Dirt-Road Shottle Cinderella, is the best we have had. And her offspring are the best, like Dirt-Road Gerard Cleopatra, who has been in the Top 100 Females for two years and has made some really nice daughters.” Amanda grew up in a large family headed by a single mother who farmed. After Amanda’s first date with Steve, he showed up two days later with a pitchfork to clean out her calf pen. “I never saw anyone who worked so selflessly, so hard, with such joy. That’s how he is about all his work. He just loves what he does.” They bought her mother’s bare-bones farm and with a lot of hard work and little money, they built a thriving genetics business. “Flushing and buying the best semen supported our vision and our dream, and that has made a big difference in our success,” Amanda says. She also gives credit to friends and others in the industry who encouraged them along the way. Top row: Christian & Sam, Front row: Bo, Steve, Amanda, Jack & Olivia Randy and Jana Kortus • Lynden, Washington 5-Year Honoree • 100% Homebred Average Classification Score: 84.2 ME Averages: 36,603M 1,544F 1,075P Randy Kortus keeps a sharp eye on milking ability when breeding cows. “I never want to lose sight of production, which you can lose really fast using the wrong bull,” he says. He breeds for high TPI as well as milk, using such bulls as Yoder-ET, Morningview MCC Kingboy-ET, Kian-ET, Halogen, Montross-ET, and Pety. Randy grew up on a commercial dairy five miles from where he lives now. He and his wife, Jana, have four children, Melissa, Mark, and Matt, who help on the farm, and Michael, who works and owns cattle at Mainstream. They are proud of their children, and the work ethic they learned on the farm. In February, the Kortuses sold 20 young cows to Canada and they now milk 45 Holsteins, 35 Jerseys, and five Ayrshires in a flat barn parlor and house them in a freestall. Randy’s philosophy is “Make the best of what you have.” His best is pretty darn good: this is Mainstream's fifth year as a Herd of Excellence. He has received the Progressive Genetics Award for 24 years. The dairy has classified since the 1970s, and is on Holstein COMPLETE. Randy speaks highly of the H cow family, which included cow Lor-Les Nugget Hope who had 60 offspring. Her descendants include Mainstream Manifold, who has bred 14 cows that have produced more than 300,000 of lifetime milk; most came from the H family. An especially notable cow is Mainstream OR Candace-ET EX-93, 2E. She has two records: over 50,000 pounds of milk and 2700 pounds of fat in one lactation (365 days) and 250,000 pounds of lifetime milk. Candace has eight milking daughters in the current herd; all averaged 86 points as young cows with an average age at first calving of 1-11 months, and 38,974 pounds of milk on 2X, 461 fat and 787 protein. She has five sons in AI. MAINSTREAM HOLSTEINS Genomics has changed Randy’s breeding decisions. He seldom used young sires in the past; today he rarely chooses proven bulls. But bulls such as Walkway Chief Mark and Ensenada Taboo Planet-ET and his sons have also had a huge impact on his herd and on his H cow family. Randy says that part of his success comes from his international traveling and work. “But no matter where you go, whether it’s from farm to farm in your community, internationally, or across the United States, there’s always something you can learn.” Randy and Jana Kortus 1515 Chance to Win a Kindle W e’ve rolled out a new set of National Junior Holstein Contests for Holstein Junior members in 2015. Whether you like taking photographs, cooking, shooting video, or analyzing genetics, we have something for you to get involved in. For each contest, there are three age divisions. Awards will be given to the top three individuals in each division, and the grand prize winner overall will receive a Kindle Fire. Details and rules for each contest will be announced and posted as the time gets nearer. Meanwhile, to get your creative juices flowing, here are descriptions of the upcoming contests: Video. Create a short video promoting your dairy farm. Deadline: July 1. Mating. Choose a mating for a cow, then write an essay discussing why you chose that particular bull. Deadline: September 1. Recipe. Enter your favorite dairy recipe, along with instructions on how to make it. Deadline: November 1. Photo. Send a photo that captures today’s Registered Holstein industry with creativity and flair. Deadline: January 1, 2016. The acrostic contest is underway now—we should be announcing the winners in mid-May. The essay contest was held earlier this year. The division winners were: Intermediate: Dawson Nickels, Watertown, Wisconsin —“The Holstein Breeder I Would Want to Have Dinner With.” Junior Division: John Achen, Aberdeen, South Dakota—“Milk is the Real MVP.” Senior Division: Tony Lopes, Gustine, California—“Registering Your Success.” The Grand Prize winner was John Achen. Congrat ulat ions to our 2015 DJM SEMIFINALISTS AND YDJM FINALISTS! Say hello to our Distinguished Junior Member (DJM) semifinalists and Young Distinguished Junior Member (YDJM) finalists. These are the highest honors that a Junior Holstein Association member can receive, and recognize outstanding youth and their involvement with the Holstein youth. The twelve DJM seminfinalists will interview at the National Holstein Convention, June 23-26, in St. Charles, Illinois. Six Anna Culbertson Minnesota David Hardesty, Jr. Virginia Hannah Douglas New York Elizabeth Endres Amber Gabel WisconsinPennsylvania Kayla Krueger Kathryn Osborne Caitlyn Pool Wisconsin PennsylvaniaPennsylvania Jessica Pralle Megan Rauen Andy Sell Jacob Shaffer WisconsinIowaWisconsinPennsylvania finalists will receive annual renewed memberships to Holstein Association USA. All Junior Holstein members between the ages of 17 and 21 are eligible to apply for DJM recognition. For more information about DJM or other Holstein youth programs, go to www.holsteinusa.com/juniors. Nicholas Achen Nathan Arthur Matthew Boop South DakotaIowa Pennsylvania Connor Erbsen Illinois Brock Irwin Illinois Isabelle Leonard Rachel McCullough Dawson Nickels Virginia Wisconsin Wisconsin 19