CHILLIWACK PROBUS CLUB **** COAST HOTEL MEETING

Transcription

CHILLIWACK PROBUS CLUB **** COAST HOTEL MEETING
CHILLIWACK PROBUS CLUB
NOVEMBER 2014
Volume 23 --Issue 11
EXECUTIVE
President – Nancy Browne
1st VP Past President - Joan
Gordon
Secretary - Pat Worrall
Treasurer – Roxanne
Demianczuk
Membership Dianne Van den
Brink
Speakers - Hennie Regoczi
Entertainment/recreation Barb Urquhart
Newsletter – Helen Lockwood
Appointed
Auditor – Gillian Rogers
Historian – Marlene Dance
Sunshine – Pat Huth
MEETING
**** COAST HOTEL****
November 18th
at 9am
guest speaker- Marlene Dance
"The Cousins Caper" - "the genealogy adventure to help a man who'd
never met his WW2 British Airman father".
A group of friends who meet monthly take on the task of trying to find
information for the son born in 1944.
"FALSE CONFESSION POTLUCK"
Notice
The Club requires an election
for the position of Vice
President. Please give serious
consideration to offering your
services to the Club.
The Management Team
$5:00
FRIDAY NOVEMBER 21
5:30PM
LAWN BOWLING CLUB
AT THE CORNER OF EDWARD AND PRINCESS
Come with a confession to share with the group. This confession
can be true or false and the group will vote as to which it is. Prize for
the winner.
BYOB
Contact Barb @604-858-6865 or sign up at November meeting
PRESENTED ON OCTOBER 19TH 2014---------NOTICE OF MOTION
The Management Team wishes to give a Notice of Motion that at the next regular meeting of the Probus
Club of Chilliwack, which will be held on November 18 th, that ARTICLE VI – FINANCIAL (b) will be
amended by adding in the second sentence, Dining Out Chair and Past President.
After amendment Article VI – Financial (b) will read:
(b) The Treasurer shall receive, record and deposit all funds of the Club in a bank, credit union or
trust company approved by the Management Committee. Signatories for cheques shall be any
two of the President, Vice-President, Treasurer, Secretary, Dining Out Chair and Past President.
Presented on October 19th, 2014.
BRIDGE CLUB
DISCUSSION GROUP
1:00 every Monday at Lynwood
October high scorer is
BOOK CLUB
Decades Coffee Shop
Tuesday, November 25th
9:30am
Wednesday, December 3rd
The Imposter Bride
Ann Aichholz
5940
Author:
If you wish to play please call the
Friday before.
Mary Boulding
Nancy Richler
Topic to be announced
Contact : Dick Haywood
604 858 3672
Contact:
Pat Huth
604-795-5553
604-824-6068
DINING OUT - $25 - Nov. 27 - 5:30 for 6:00pm
Royal Hotel @ Wellington and Main
We have a private room to the left from the lobby.
Menu: small salad, roast beef or roast turkey. Dinners come with mashed potatoes, gravy, vegetables
and a roll. Turkey also comes with dressing and cranberry sauce.
Sign up at Nov. meeting or contact David Westcott 604-858-5858
PUB NIGHT AT THE BEST WESTERN HOTEL
The first Thursday of each month
5:30pm
Come out for a good social evening and get to know your fellow Probus members
Enjoy the popular steak sandwich special or choose from the pub menu.
TOUR OF TECHNI-GRO GREENHOUSES
11160 McSween Rd.
th
Friday, November 28
10:30am
Techni-Gro is primarily a grower of cut gerberas with a harvest of 3 million stems annually and a growing
reputation as one of Canada's formost cut gerbera growers.
Cost:$2,00 for thank you gift. Lunch to follow at Rendezvous Restaurant-9360 Young Rd. North
Sign up at November meeting.
WALK
On the Rotary Trail
Contact Barb 604-858-6865
10:00am
November 21st
Just turn up at the Lickman Parking lot
Coffee to follow at the Little Beetle Bistro on South Sumas.
CHRISTMAS PARTY
BEST WESTERN HOTEL
5:00 PM. Tuesday, December 9th
THE NUTCRACKER BUFFET
Fresh Baked Rolls & Butter
Garden Greens & Assorted Dessings
Caesar Salad
Sweet Broccoli Slaw with Cranberries
Pear & Pomegranate Salad
Assortment of Pickles & Olives
Grilled Vegetable Platter
Devilled Eggs, Domestic & Imported Cheese Tray
Carved Slow Roasted Prime Rib OR Carved Baked Honey Ham
Oven Roasted Turkey with Sage Dressing & Home Style Cranberry Sauce
Baked Cannelloni with Asiago Cream Sauce
Seafood Stuffed Salmon with Lobster Sauce
Candied Winter Vegetables
Mashed Potatoes
Festive Dessert Island, Cakes, Pies & Christmas Trifle
Fresh Fruit Tray, Miniature Mousse
Coffee/Tea
$20.00 members
$41.00 Guests
(Gratuity & appliable taxes apply)
Sign up at the November meeting
Anyone needing a ride please contact Val Ballantyne at 604-795-3706
A walk with Victor Froese and Jack Jackaman along the newly rebuilt fish habitat in Yarrow.
A beautiful trail follows along the stream.
Visit to the private collection of antique cars
ITEMS FOR THE NEWSLETTER
Deadline for pictures and information about coming events is the Monday before the first Tuesday of the month, (day
before the executive meeting).
Information about the events must be in writing or by email.
helen.i.lockwood@gmail.com
SENIOR RESOURCES SOCIETY
All members of our club are members of the society and entitled to the benefits therein.
The schedule of bus trips and events is on the website.: www.cdsrs.ca