function packages

FUNCTION PACKAGES
The Lucky loves
to entertain!
_______ ◆ _______
From birthdays, hen’s parties,
corporate and Christmas
functions to engagement
parties and wedding
receptions, The Lucky is
Newcastle’s premier venue
to suit any occasion.
_______  _______
Offering both sit down
and cocktail packages,
The Lucky Hotel is available
for both lunch and dinner
7 days a week.
_______ ◆ _______
Minimum spend requirements
apply (available on request)
Contact Hayley McCloy on 02 4925 8888 or hayley@theluckyhotel.com.au for more information
FUNCTION ROOMS
The Lounge
The Lounge is an elegant and contemporary room,
featuring a private bar. Velvet vintage lounges, plush
ottomans and mood lighting fill this space for optimum
comfort amongst a luxury setting. This intimate space
is perfect for a small cocktail event.
Cocktail: 50 pax
Additional features:

Private bar

TV

iPod/iPhone connection
Drum Bar
The Drum Bar is warm and rustic, showcasing an
impressive custom designed drum kit chandelier
suspended from the ceiling. A mixture of low-slung
leather chairs, bar stools and dry benches fill the
space, making this area ideal for a cocktail event.
Cocktail: 80 pax
Additional features:

Private bar

TV

iPod/iPhone connection
The Courtyard
The Courtyard in all its glory is by far the most unique
element of the historic hotel. It features bare brick
walls, a flourishing vertical garden, recycled timbers
and stunning décor. When night falls, the internal
courtyard comes to life with luminous projections
splashed across three storeys of exposed brick.
Cocktail: 180 pax  Sit down: 100 pax
Additional features:

Private bar

Projection screen (night use only)

iPod/iPhone connection
Artistic. Charming. Cheeky Book now!
Contact Hayley McCloy on 02 4925 8888 or hayley@theluckyhotel.com.au for more information
FUNCTION PACKAGES
Shared Banquet Menu
$40 per person
◆ D
eep
Fried Pickles w/ Ranch Dipping Sauce
(V)
 Lucky
Wings (HOT Buffalo or Smokey BBQ)
Served w/ Carrot & Celery Sticks & Choice of Blue Cheese
or Ranch Dipping Sauce
◆ S
moked
Barbeque Platter: Pulled Pork Shoulder
& Dry Rubbed Beef Brisket (GF)
 F
ries
w/ Piquant Cajun Salt (V)(GF)
◆ C
rown
Street Salad (V)(GF)
$50 per person
◆ C
orn
Bread w/ Smokehouse Maple Butter (V)
 P
opcorn
Shrimp w/ Lemon & Paprika Aioli
◆ S
moked
Barbecue Platter: Pulled Pork Shoulder,
Dry Rubbed Beef Brisket & Andouille Pork Sausage (GF)
 F
ries
w/ Piquant Cajun Salt
(V)(GF)
◆ C
rown
Street Salad
(V)(GF)
 H
ouse
Made Pecan Pie (V)
Menus are subject to change at anytime.
We endeavor to accommodate for all dietary requirements & allergies wherever we can, however
due to potential food traces, we cannot completely guarantee 100% allergy free meals.
(v) vegetarian (gf) gluten free
Contact Hayley McCloy on 02 4925 8888 or hayley@theluckyhotel.com.au for more information
FUNCTION PACKAGES
Cocktail Menu
$55 per person
Please Select 8 Canapés From The Following List
Cold Canapés
◆ Tortilla
Crisps w/ Blackened Corn & Black Bean Salsa, Queso Fresco, Coriander (V)
 Toasted
Brioche w/ Smoked Beef Brisket, Horseradish Mayo, Pickled Onions
◆ Peeled
Fresh King Prawn Tails w/ Tomato, Horseradish, Lime (GF)
(Add $2 per person)
 Sydney
Rock Oysters w/ Green Tobasco, Eshallot & Herb Vinaigrette (GF)
(Add $2 per person)
◆ North
Daintree Barramundi Ceviche Glass w/ Jalapenos, Red Onion,
Avocado, Lime, Coriander
Hot Canapés
◆ C
orn
Bread w/ Smokehouse Maple Butter (V)
 L
ucky
Wings (Hot Buffalo Or Smokey BBQ)
Served w/ Carrot & Celery Sticks & Choice Of Blue Cheese
Or Ranch Dipping Sauce
◆ M
ini
Sliders (Choose One From The Following:)
- Barbecue Pulled Pork w/ House Pickles
- Beef Brisket w/ Jus Horseradish Aioli
- Smoked Shredded Chicken w/ Blue Cheese, Bacon, Spicy Buffalo Sauce
 M
ini
Crab Cakes w/ Lime, Green Chili, Herb Aioli
◆ C
ajun
Dusted Popcorn Shrimp w/ Lemon Paprika Aioli
 H
ouse
Smoked Andouille Sausages w/ Smoked Cheddar Barbeque Dipping Sauce
◆ C
ajun
Dusted Barramundi w/ Avocado, Mango, Jalapenos, Red Onion Salsa
 S
ticky
Barbecue Pork Ribs w/ Barbecue Dipping Sauce (GF)
(Add $2 Per Person)
Dessert Canapés
◆ D
ouble Fudge Brownies (V)
 Mini
House Made Key Lime Pies (V)
◆ M
ini House Made Pecan Pies (V)
 Mini
Banoffee Pie Glasses (V)
Note: Additional Canapés Are Charged At $6 Per Person Per Selection
Menus are subject to change at anytime.
We endeavor to accommodate for all dietary requirements & allergies wherever we can, however
due to potential food traces, we cannot completely guarantee 100% allergy free meals.
(v) vegetarian (gf) gluten free
Contact Hayley McCloy on 02 4925 8888 or hayley@theluckyhotel.com.au for more information
FUNCTION PACKAGES
Beverage Packages
$45 per person (4 hours) OR $55 per person (5 hours)
◆ S
parkling
Wine: The Duchess
Please Select Up To Two Whites & Two Reds:
 W
hite
Wine: The Lucky Sauvignon Blanc, The Lucky Semillon
Sauvignon Blanc, The Lucky Chardonnay
◆ R
ed
Wine: The Lucky Shiraz, The Lucky Cabernet Sauvignon
 B
eer
(On Tap): Lucky Lager, Hahn Light, Hill Apple Cider
◆ N
on-Alcoholic
Beverages: Soft Drinks, Juice, Still & Sparkling Water,
Filtered Coffee & Tea (On Request)
Note: An Additional $8 Per Person Applies
To Include All Of Our Beers On Tap.
Optional Extras
◆ C
ocktail
 A
ll
On Arrival: $16-$18 pp
Tap Beers: $8 pp
◆ A
dditional

House Spirits Package: $25 pp (4 hours)
◆ C
heese

Canapés: $6 pp
Platters: $10 pp
Wine Upgrade: TBC
Contact Hayley McCloy on 02 4925 8888 or hayley@theluckyhotel.com.au for more information