WHITE IRONSTONE NOTES
Transcription
WHITE IRONSTONE NOTES
WHITE IRONSTONE NOTES VOL. 20, No. 1 SUMMER 2013 CONVENTION COVERAGE As in the past, this Summer’s issue of the Notes covers the Spring Convention activities. This year we had an exceptional Keynote speaker in Miranda Goodby, director of the Museum of ceramics in Stoke on Trent, Staffordshire, England. (see pg. 9) Some examples of the wonderful Exhibit of Masons Ironstone, which accompanied one of her two talks, are starting on page 4. Above is a reticulated fruit bowl from that exhibit. Also photo coverage of the always popular Show And Tell of pieces members bring to share with us all can be found starting on page 12. We didn’t have room in this issue for a comprehensive view of the entire Auction or the great Sunday Show of dealers white ironstone. To get that information you have to come to a convention or ask anyone that was there about the great finds they took home. Page 2 Vol. 20. 1 INDEX WICA BOARD OF DIRECTORS Dorothy Riley, President Jane Diemer,Vice President Carol Fleischman, Secretary Dave Klein, Treasurer Jeanne Atkinson Dennis Contri Wes Diemer Bev Dieringer Joe Eidukaitis Jim Miller Rev. John R. Schilling III Barbara Tegtmeyer Don Wagner Legal Advisor: Tom Moreland The WHITE IRONSTONE CHINA ASSOCIATION, INC. is a not-for-profit corporation whose purpose is to further our knowledge and enjoyment of white ironstone china. WHITE IRONSTONE NOTES is the official newsletter of the corporation. Photographs submitted by members become the property of WICA, Inc. and no article, photograph or drawing may be reproduced without the express permission of WICA, Inc. WHITE IRONSTONE NOTES is published and edited by Ernie and Bev Dieringer with associate editor, Jim Kerr. Drawings and photos are by Ernie and Bev Dieringer unless otherwise noted. Please send all news notes, articles, photos, suggestions, questions and listings for advertising or for the Spare Parts and Whole Pieces column to: WICA, c/o Dieringer 718 Redding Road Redding, CT 06896. 203-938-3740 e-mail Dieringer1@aol.com. WICA web page: www.whiteironstonechina.com ADVERTISING RATES Advertisements will be accepted in order of receipt from WICA members and, space allowing, from non-members. Rates (subject to change): $10 per column inch (7 lines). Nonmembers, $20 per column inch. Payment in full by check made out to WICA must accompany each ad. Send to newsletter address above. PUbLISHING DEADLINES are Nov. 15 for Winter, Feb. 15 for Spring, May 15 for Summer, Aug. 15 for Fall. Members can list white ironstone parts & pieces wanted and for sale without charge in the Spare Parts column of each issue. APPLICATION FOR MEMbERSHIP Send $40 for one or two individuals at the same address with check made payable to WICA, Inc. to: WICA c/o Chuck Ulmann 1320 Ashbridge Rd. West Chester, PA 19380 e-mail: Ulmannc@MSN.com Membership year is June 1st to May 31st. ADDRESS CHANGES e-mail Ulmannc@MSN.com Pg. Pg. Pg. Pg. Pg. 4 The Mason’s Display 10 Children’s Toy Tea Sets 12 Show & Tell 17 White Ironstone, Malcom Lewin 18 Spare Parts FROM THE EDITOR’S DESK Another great convention has come and gone with incredible speed. Fortunately we came away with some great pictures thanks to WICA’s new chief photographer, Bonne Hohl. Our photographer of eighteen years, Diane Dorman, has had to retire because of health problems. We will sorely miss her. If you take a quick look at the upper left corner of this page you will notice that we have a new President of WICA. We are happy to announce that Dorothy Riley has taken over the job that Harry Moseley has done so admirably. Harry will now have more time for his other projects. This year’s recipient of the Jean Wetherbee Lifetime Membership Award was taken totally by surprise. Jim Kerr has been a part of WICA since its very beginning including being president for a few years. We depend heavily on him to edit this publication and check that our facts much less our spelling is correct. A list of the previous award winners is in the far right column of page 3. If you have a change of address or other contact information, please contact our new membership committee heads: Mary Ann & Chuck Ulmann Their information for you to get in touch is always on the lower left corner of this page. We also had new auctioneers this year. David Cordier and Ellen Bergner-Miller. See more on page 9. LETTERS THANK YOU Who among us has not planned an event – small or large – a birthday party, a luncheon, a church bazaar, a business meeting, or in this case – an annual WICA convention? A large event such as our convention calls upon club volunteers with many talents, which for the most part are behind the scenes ways of getting the job done. Among the many chores are telephoning, writing articles, emailing one another with questions and plans, photographing ironstone, brainstorming about speakers and procuring their services, stuffing envelopes, collecting money, arranging schedules and menus, negotiating with hotel reps., journeying to post offices and copying centers, conducting meetings, making introductions, coordinating audiovisual needs, creating A-V programs, attending board meetings, learning SKYPE, arranging hotel function room set-ups and all kinds of clerical minutiae. This year, and for many years, WICA’s thanks go to Roland Bergner, Alice and Steve Canup, David Cordier, Jane and Wes Diemer, Bev and Ernie Dieringer, Joe Eidukaitis, Carol and Frank Fleischman, Bob and Bonne Hohl, Patty Hurt, Jim and Mara Kerr, David and Karen Klein, Kathy and Tom Lautenschlager, Ellen Miller, Jim Miller, Audrey and Harry Moseley, Rick Nielsen, Boyd Payne, Dorothy Riley, John Schilling, Bruce and Jackie Scott and Don and Kris Wagner. When you have an opportunity via email or in person, please smile and say a grateful thank-you to our good folk. And if you would like to be a “good folk” this coming year at the 2014 Wyndham Garden Hotel, Exton, PA convention and thereby included on the next thank-you list, give me a shout, and I will plug you in to your favorite committee. I thank you all from my heart for being the great collecting community you are. Jane M. Diemer ********************************* I was handed a recipe for lemon syllabub hand written on a piece of stationery marked Lester & Florence Good Antiques. The letter was probably a couple of decades old but its contents are well worth trying out and possibly passing on. ********************************* To make lemon syllabubs: To a pint of cream put a pound of double refined sugar and the juice of 7 lemons. Grate the rind of 2 lemons into a pint of white wine and half a pint of sake (saki). Then put them all into a deep pot. whisk them for half an hour. Put it into glasses the night before you want (to use) it. It is better for standing 2 or 3 days but it will Vol. 20. 1 Page 3 keep a week if required. (Sounds yummy) ********************************* PRESIDENT’S LETTER I would like to begin my first letter to the members by thanking everyone for his/her support. I have large shoes to fill in my new position as president. Our club was established just over twenty years ago and we are in the process of planning our twentieth convention. I wasn’t part of the group that organized the club, but I am proud to say that I am a charter member and I am now the first woman president of our wonderful club. The convention came to a close with a board meeting on Sunday after the wonderful ironstone sale. We were sorry to see Harry and Roland leave, but we were happy to welcome Dennis and Wes, our newest board members. We had a very productive board meeting, and I would like to share some of the tasks I am completing. Jane and I have set up a Facebook page, effective June 9. We decided to do this as Facebook Organization, similar to a business. This will allow people to find us even if they don’t have a Facebook account. One of the concerns in not doing this before is that some people do not want to join Facebook. By setting up WICA as an organization you are not required to have an account to view the page; however you will need an account if you want to upload photographs of your latest finds or displays and anything else you might want to share. Please check for us over the summer, we will be up and running. The next board meeting will be in October at Exton, Pennsylvania. Due to the geographic location of many board members and the location of the next board meeting Bob and Bonne Hohl request pictures of white ironstone children’s ware, teasets and dinner sets for a presentation at the 2014 Convention. Please send digital photos before the end of December to: krh11340@ptd.net we have decided to try using Skype for the midyear meeting. This will reduce travel costs and save the expense of hotel rooms. We had another great convention this year. Joe and I have never been to the Baltimore area before and it gave us chance to go to the Inner Harbor to the National Aquarium and out for a nice lunch before the convention started on Friday. Your board is planning some new and exciting things for next year’s convention. As always if you have not attended the conventions before or if it’s been a few years you need to come again. It is really nice to see old friends and meet some new people. Of course there is the ironstone, the main attraction. Thank you to everyone who have submitted the completed convention survey. If you haven’t done so yet please mail or email it to me. I will be sorting through them and tabulating the data throughout the summer. I will have the report ready before the midyear board meeting and will submit a summary for the WHITE IRONSTONE NOTES. Call for Committees: The Membership Recruiting and Retention Committee requires a chair. This is the committee that contacts previous members to encourage rejoining. Dorothy Riley The Illustrated Guide of White Ironstone China From A to Z by Ernie & bev Dieringer 358 pages Spiral bound. Available with a DVD format and index. Book only $45 Book and DVD $75 Order through the WICA Shoppe Address in the below lower right corner. "We are dealers who were set-up at the WICA Show and Sale on Sunday, May 5th. As we were packing up, we found an item that does not belong to us: a 6"diameter saucer in the Huron Shape. If you can explain how it happened into our 'booth', we will willingly send it to you. Contact: barbara.pandolfi@verizon.net." Thank you. NEXT ISSUES The next issue will focus on stew tureens. If you have a shape you would like to see profiled, let us know. Dieringer1@aol.com Honorary Lifetime Members Jean Wetherbee Ernie & Bev Dieringer Olga & Tom Moreland Rick Nielsen Adele Armbruster Jim Kerr CALENDAR 2014 WICA CONVENTION May 1-4, 2014 Wyndham Garden Exton-Valley Forge Hotel 815 N. Pottstown Pike Exton, PA 19341 WICA SHOPPE WHITE IRONSTONE: A COLLECTOR’S GUIDE Jean Wetherbee, $30.00 WHITE IRONSTONE CHINA, PLATE IDENTIFICATION GUIDE 1840-1890 Ernie & Bev Dieringer, $25.95 WHITE IRONSTONE TEAPOTS Ernie & Bev Dieringer, $25.00 WHITE IRONSTONE PITCHERS WHITE IRONSTONE PITCHERS II Ernie & Bev Dieringer, $30.00 each RELIEF-MOLDED JUGS bOOK Volume II Kathy Hughes, $29.00 Single back issues of WHITE IRONSTONE NOTES ON DVD Vol. 1, No. 1 thru Vol. 17, No. 4, $95.00 A savings of $250 over printed issues. Yearly updates will be available. Packing & Shipping Charges Up to $25.00 $4.99 $25.01-$50.00 $5.99 $50.01-$75.00 $8.99 $75.01-$100.00 $10.00 Make check payable to WICA, Inc. and send to: Dave & Karen Klein 1513 Perry St. Davenport, IA 52803 563-449 4908 whoisbugs@hotmail.com Page 4 Vol. 20. 1 MASON’S DISPLAY Three sizes of Long Octagon Mason’s tureens with Foo Dog finials and boar’s head handles. They are left to right: a vegetable, a soup tureen with Canton transfer decoration, and the sauce tureen. The soup and sauce tureens are missing ladles and trays. These were probably potted before 1840 when almost every ironstone shape was decorated. (Hohl photos) Charles Mason developed a recipe for china, patenting it in 1813. Possibly his invention was based on earlier work by the Turner family of potters. Mason, however, did invent the word “ironstone”. Many Staffordshire potters used the word to market their own patterns after the Mason patent expired in 1827. By 1848 Charles Mason was declared bankrupt and the entire factory in Fenton – fixtures, utensils, molds, green (unfired) stock, biscuit (once fired but unglazed), glossed (glazed) stock and a complete patent printing machine for engravings were auctioned. Francis Morley purchased Mason’s molds, engraved copper plates and other materials and began adding “Morley” below the Mason crown mark on ware made from Mason’s designs. Later in 1858 Morley formed a partnership with George L. Ashworth, marking some pieces with both names. By 1860 that partnership dissolved and G.L. Ashworth continued making ironstone with exclusive rights to the old Mason molds, copper plates and trade marks. Examples of some of these pieces were included in the WICA convention exhibit (including the openwork fruit bowl on the cover and page 7). Also in the exhibit were colorful examples of transferware and painted or clobbered ware. Also included were the white pieces which either “escaped” decoration or which were not designated to be decorated. Collectors of white ironstone covet these “escapees”. We wonder why Mason did not trust the new overseas market for white ironstone, particularly with the great success of James Edwards, Samuel Alcock and others with undecorated ironstone. Could he have avoided bankruptcy in 1848 if he had trusted the American market? A Mason’s hunting jug. This side shows a boar being attacked by hunting dogs. The handle is an oak branch that wraps around the body of the piece with oak leaves and acorns. Vol. 20. 1 Page 5 MASON’S DISPLAY Above: A group of different Gothic Shapes with the Aurora pattern. Also a plain white plate and a large slop bowl, all by Frances Morley, 1845-1850. Mark on the above white plate. Above: A group of four Hydra shape jugs and two undecorated relief jugs. A Fenton jug and its mark. We often made the mistake of naming the jugs below Fenton jugs. We now know that those jugs are Hydra Shape. Page 6 Vol. 20. 1 MASON’S DISPLAY Child’s dinner set in Hebe-type shape by Morley & Ashworth. Notice in the top of the photo, two vegetables, two gravy boats, two oval bakers and a wine cooler in the center. An astonishing leaf-shape relish by Mason’s. It’s hard to believe something of this age has survived without being chipped. Mason’s Curved Gothic tall sauce tureen. Vol. 20. 1 Page 7 MASON’S DISPLAY Above : An engraved picture of the Mason’s factory at Fenton, Delph Lane, Staffordshire. Hunting jug with very high relief dogs by Mason. Early swirl vegetable by F. Morley. Wonderful compote marked Brattle House, Cambridge, 1850. The Cambridge Hotel hosted families of Harvard students. It was potted by Morley after 1850. Page 8 Vol. 20. 1 MASON’S DISPLAY Reticulated chestnut bowl marked ‘Imported by A. Cameron, Charleston, S.C.’ A Mason’s hot beverage jug which has a drainer built inside the pour spout. The jug has the same mark as the syrup below. Pewter lidded small syrup with a hydra handle on the side instead of the back of the jug. Vol. 20. 1 Page 9 Those WICA members who attended May’s Maryland convention had great pleasure in welcoming and hearing Miranda Goodby, Curator of Ceramics at the Potteries Museum and Art Gallery, Stoke-on-Trent, England; Ms. Goodby honored us twice on Saturday as keynoter, speaking on “Potters and Publicans” and “The Masons”. “Pottery making has always been thirsty work as the processes are both hot and dusty and 18th and 19th century Staffordshire potters had a reputation for working and drinking hard. The relationship between potters and the public house, be it inn, tavern or beer shop was a close one. Many master potters owned pubs where workers would be paid on a Saturday night, and many workers attempted to take beer from those public houses onto the shop floor. Pubs were the centre of social life where friendly societies would meet, auctions be held and political meetings take place. Bull baiting, bear baiting and cockfighting would take place on their premises. Poverty and deprivation were consequences of habitual drunkenness, but conversely the potteries was also a centre for teatotalism”. “The Mason family of Fenton patented ironstone china in 1813 – C. J. Mason could have purchased the Turner Patent, which expired in 1813. Mason made some of the most spectacular pieces of ironstone ever produced, and their name is forever associated with this product. Yet at the same time their employees and the potters’ unions criticized them for their employment practices, and their fellow manufacturers criticized them for their business methods, particularly the firm’s auction sales.” China Club members, an arranged group of bidders, bid together in order to avoid competition and later sold within their private group, thereby keeping prices artificially low. Perhaps this kind of repeated auction led to the Mason bankruptcy, after which copper plates and molds were purchased by Francis Morley. David Cordier Ellen Bergner-Miller Our new auctioneers did a wonderful job with the auction. the continued use of having an enlarged photo of the current piece being auctioned, really helped the process. Page 10 Vol. 20. 1 CHILDREN’S TEA SETS For years we wondered if there was ever a child's size tea set made complete with meat and cake dishes and a butter dish (among other pieces) necessary for a proper English Tea. The child size dinner sets have often been so complete that they even had pairs of mini relish dishes and a wine cooler which could definitely have been used as teaching tools for setting out a dinner. On eBay we came upon an 1879 boxed tea set with a written “List of a Tea Set” glued to the inner lid. It was owned by a Minni J. Johnson, and included: 1 Tea Pot 1 Sugar bowl 1 Slop Bowl 1 Milk Pitcher 4 Cups & Saucers 4 Tea Plates 1 Bread Plate 1 Cake Plate 4 Preserve Plates 1 Meat Dish 1 Butter Dish 4 Silver Spoons The photo of the contents shows that a tea pot and 4 silver spoons are missing. Two small saucers and a tiny dish have been added. (see them in the middle left of the open display of the contents). But the Sugar, milk pitcher, slop bowl, 4 cups and saucers, 4 tea plates, 1 bread plate, 4 preserve plates (that we assume are the tiny honey dishes), 1 meat dish (oval platter), and 1 covered butter dish have all survived. There is no mention of any potters marks. Vol. 20. 1 Page 11 CHILDREN’S TEA SETS This tea set only included four settings. Another boxed set, this time with the requitsit six person settings and astonishingly the spoons that go with it. Probably from the 1890s or later. Page 12 Vol. 20. 1 SHOW & TELL Dennis Contri showed us a beautiful Gothic-shaped compote. Pierced arched bands on a decagon paneled pedestal by Wooliscroft. One row has arches all cut open, one row had alternatively pierced arches and the bottom round is not pierced at all. At the far left is an unmarked wicker cheese keep. Left: The Colonel Elsworth pitcher. It commemorates the actions of an officer of the North. The first of the North to die in the Civil War. A history of the jug’s story can be found in Vol 8 #2, page 18. The side of the pitcher shown is of a huge eagle with a snake in its beak. The snake represents all the Southern states that seceeded. The other side illustrates the shooting of Col. Elsworth. Carol Fleischman showed the smaller syrup named Clover. The larger one is New York Shape but what makes this one special is that it has a heavy ball on a stem under the lid which automatically holds the lid open when pouring. Vol. 20. 1 Page 13 SHOW & TELL Gloria Weatherby brought a “Milk Saver” marked for a sauce pan not to be more than half filled with milk. We have no idea what it did or how it did it. Any one out there that can tell us? Harry Moseley brought two really nice metal-lidded teapots, one with foliage and berries. The other with ivy leaves and flowers. They had no marks. John Yunginger showed Hands by Vodrey Bros. (William, James and John) Unusual in that no wedding ring is on the ring finger. Page 14 Vol. 20. 1 SHOW & TELL Kris Wagner found a flower frog that is unusual. It has a pedestal that holds water enough for over twenty flowers. Tom and Olga Moreland showed very early Fluted Double Swirl shape soup, sauce and vegetable tureens. Registered May 30, 1843 this shape was one of the first white ironstone shapes by James Edwards. Vol. 20. 1 Page 15 SHOW & TELL Jim Kerr discovered an unusual J. & G. Meakin tureen (lower left) with decorative bamboo shaped handles and finial. A fine example of Japanese influenced banded edge designs including vases and cherry blossoms. He also brought the either soap or holy water dish (at left) and this gravy boat in a Scrolled Medallion type design circa 1860. We were not able to identify the pattern or potter. Bees keep by Edge Malkin & Co. in a mustard cup size. Below Barrel shape bank, unmarked. Rick Nielsen found several goodies. A pewter-lidded syrup (below middle) with floral & grape & northwinds motif. Master salt? Barrow & Co. Page 16 Vol. 20. 1 SHOW & TELL Dave Klein found a very rare Virginia Shape stew tureen or chowder by Brougham & Mayer, circa 1855. Bev & Ernie Dieringer brought a small figurine of a Shakespearian gentleman, 8 inches tall. Also shown was another ironstone figure in the shape of a whistle. The whistle sounds like those used by trainmen in Victorian times. Vol. 20. 1 Page 17 White Ironstone Malcolm Lewin Back in May 2012 I received an enquiry from a lady called Jane Diemer (who lives in America) asking if I knew anything about ‘White Ironstone’. I replied (quite honestly) that what I knew about it I could probably write on the back of a postage stamp! So I decided that it might be a topic that potentially was of interest to members of the Mason’s Collectors’ Club. There are a couple of Collectors Clubs in the States that may be of interest to us. The first is the ‘Transferware Collectors’ Club which is open to anyone who is interested in British transfer ware, and the ‘White Ironstone China Association‘. Both of these are ‘generic’ in that they aren’t restricted to the output of one factory (as we are). At least two of our ‘Mason’s’ members are also members of the Transferware Collectors Club and I know that our own Des Scanlon has established good links with at least one of them. Jane very kindly sent me a number of photographs of ‘Mason’s’ white Ironstone, some of which I have included in this article. Members who were at the March meeting will have seen more! Back in March 2001 Neil Ewins gave a presentation to the Club on the American market. He told us that in 1801 10,000 crates of Staffordshire wares were exported to America. By 1850, it had increased to 100,000 crates. However, this wasn’t simply exports of china produced for the UK market. The American market was fond of ‘White Granite’ and ‘Flow Blue’ wares rather than the more traditionally heavily decorated Ironstone products that the UK market admired. By the second half of the 19th century it had become clear from import and export documents that ‘White Granite’ was the dominant choice for the American Market. This plain white glazed Ironstone is virtually unknown here in the UK because nearly all of it was made for export to Europe, Australia, and the United States. (Later ironstone products also included ‘Tea Leaf’ Ironstone - simple three leaf pattern and bud design and ‘Mulberry Ironstone’ - simple transfer printed wares in dark greys browns or purples). Thickly potted ’White Granite’, or ’White Ironstone’ in moulded form was a continuation of a trade that had been established earlier by British ’Creamwares’. English manufacturers produced numerous patterns (shapes) from 1840 to 1870 in particular. The all-white designs featuring hexagonal and octagonal panels were popular with American customers in agricultural areas. This pottery was known as ‘farmer’s china‘. The white ironstone simplicity together with its affordability appealed to the no-frills American country life and British potters recognised a potential market among rural American families buying china for the first time. These pieces, given names such as graniteware, stoneware and ironstone are now all categorized as Ironstone. White ironstone patterns fall into distinct periods. Those dating from the 1830s to the 1850s comprise panelled hexagonal or octagonal shapes and formed part of the ‘Gothic Revival‘ movement. Rounded forms emerged in the 1860s, including harvest patterns decorated with relief-moulded berries or the popular wheat sheaves. After c1860, bulbous, extravagantly ornamental designs combined ribs with leaves and flowers dominated the designs; then from 1880 on, Ironstone reverted to plainer and simpler shapes, often unadorned except for the finials or handles. Trade links existed in a number of ways. Some manufacturers advertised directly, some by importers contacting manufacturers and some by the manufacturer appointing a dealer - we know from our own researches that TT Kissam c1825-1849 were importing Mason’s wares into the American market via New York (although the examples we have seen here in the UK seem to be the ‘usual’ Mason’s patterns). In the 1839 New York Inventory of Importers Mason’s were recorded and a Thomas Barrow was advertising Mason’s wares. Gregory & Co of Albany were advertising in 1845 Mason’s wares for ‘Public Houses‘ and in 1848 Philadelphia importer P&A Rovoudt advertised Morley‘s ‘White Ironstone‘ suitable ‘for hotel and steamboat services‘. In 1848 a trading partnership was established between John Hackett Goddard and John Burgess of Baltimore. (John Hackett Goddard was to buy Geo. Ashworth Bros in 1883). In the USA the company traded as ‘Burgess and Goddard’ - in the UK it was ‘Goddard and Burgess’. Goddard and Burgess acted as agents (and as far as we are aware didn’t manufacture) and had outlets in New York, Boston, Philadelphia and Baltimore - shipping vast quantities of Staffordshire earthenwares to the USA. The Staffordshire potters who were exporting to America included a number of names well know to us such as Wedgwood. Others with large sales to the American market are firms that we may not be so familiar with such as T&R Boote of Burslem (c1845); Anthony Shaw of Tunstall & Burslem (c1850); Elsmore & Forster of Tunstall (c1855); and James Edwards of Burslem (c1842). By the 1850s the American potters had started to get their own act together and firms such as William Young & Co (c1853) and Taylor & Speeler (c1853) both of Trenton New Jersey (which was to become one of the major centers of pottery production) had started to produce their own Ironstone wares. This, together with increasing duties on UK imports was to lead to the American market shrinking for the UK export trade. Page 18 Vol. 20. 1 SPARE PARTS PARTS WANTED Undertray for Olympic Shape soup tureen. Jane Diemer – pahbubba@comcast.net. -------------------------------------------------J F Grand Loop tea lid J F Hidden Motif sugar J F Grand Loop soup tray J F Berry Cluster sauce tray Boote's Atlantic sauce tray (oval) Girard shape tea lid Carol Fleischman, 815 723 0904 or e-mail candfl13@juno.com -------------------------------------------------ADRIATIC SHAPE round soup tureen lid and liner ATLANTIC SHAPE vegetable tureen lid BERLIN SWIRL sauce tureen lid and liner BUDDED VINE vertical toothbrush top CENTENNIAL sugar bowl lid CERES SHAPE hot toddy lid (no rope) CORAL SHAPE sauce tureen lid EAGLE DIAMOND THUMBPRINT sugar bowl FORGET ME NOT soup tureen liner FORGET ME NOT toothbrush liner FULL RIB SHAPE teapot lid GIRARD SHAPE sugar bowl lid GOTHIC SHAPE teapot lid GRAND LOOP vertical toothbrush undertray LOV sugar bowl lid (Shaw) MEADOW BOQUET sugar bowl lid POTOMAC hot beverage server lid (round) QUARTERED ROSE sugar bowl lid SAINT LOUIS SHAPE brush box lid SCALLOPPED DECAGON sauce tureen lid SCROLLED BUBBLE SHAPE toothbrush holder top SCROLLED BUBBLE teapot lid (ring) SYDENHAM oval sauce tureen lid VINTAGE SHAPE hot toddy lid WALLED OCTAGON teapot lid Rick Nielsen, 314 997 7963 or e-mail rn1132@earthlink.net -------------------------------------------------- FOR SALE Reticulated ironstone compote by Anthony Shaw. 8 1/2” high and 10” diameter. $200 plus shipping. Barbara Genest 212 362 6786 COLLECTORS’ SHOWCASE This is a monteith which was found on eBay. We came across a definition in an Encyclopedia of Ceramics. It is a large circular or oval bowl. The rim has a series of scallops or notches used to suspend wine glass stems by the foot in cooling ice water. The term is said to have been derived from a Scotsman named Monteith, who at Oxford during the reign of Charles II, wore a cloak scalloped at the bottom.
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