Jeanne Calment February 21, 1875 - August 4, 1997
Transcription
Jeanne Calment February 21, 1875 - August 4, 1997
Equality and the Life Course 23 June 2009 The Future of Ageing Tom Kirkwood Institute for Ageing and Health Newcastle University Key Questions about Ageing • Why does ageing occur? • Is there a limit to the human life span? • Does increasing longevity mean an inevitable population explosion? • Do longer lives mean more diseases? • Can we afford increasing life spans? Within the US, the economic benefit of the increase in life span since 1970 is estimated to have been worth $73,000,000,000,000. The Continuing Increase in Life Expectancy UN estimate 2000 UN estimate 1990 UN estimate 1980 Oeppen & Vaupel Science 2002 Declining early/mid-life mortality Declining later-life mortality What happened? Why?? Ageing – Historically a Rarity, Now Routine Then 20 40 60 80 Now The “Disposable Soma” Age Implications of the Disposable Soma We are not programmed to die. We are programmed for survival but in our ancestral environment investments in reproduction were a higher priority than longterm survival. Ageing is caused by the build-up of faults. From One Cell to 100 Million Million 50 cycles of (photo-)copying Mitochondrial Mutations in Human Colon Taylor et al J Clin Invest 2003 Telomere Erosion, Stress and Health •Telomeres protect chromosome ends – they shorten with cell division and this is accelerated by biochemical stress. • Prematurely short telomeres are linked with increased risk of age-related disease and diminished survival. •People suffering severe chronic stress (eg carers of those with dementia and other conditions) have shorter telomeres. The Ageing Process Age-related Frailty, Disability, and Disease ANTI-INFLAMM. INFLAMMATION Accumulation of Cellular Defects GOOD LIFESTYLE GOOD FOOD Random Molecular Damage STRESS ENVIRONMENT BAD FOOD Human Ageing is Malleable By decreasing exposure to damage – Improved nutrition – Improved lifestyle – Improved environment By enhancing natural mechanisms for protection and repair – Improved nutrition – Novel drugs, stem cells, etc Multi-Stage Progression of Age-Related Disease Disease B Disease A Disease C „Upstream‟ „Downstream‟ What Accounts for the Individuality of Human Ageing? Heritability of Human Longevity Twin Studies Coefficient of heritability McGue et al (1993) Herskind et al (1996) Ljungquist et al (1998) 0.22 0.25 <0.33 Genes account for about 25% of what determines longevity Factors Influencing Longevity and Health Span Genes Nutrition • High intakes of vegetables, fruits and cereals. • Moderate to high intake of fish. • Low intake of meat. • Low intake of saturated fatty acids. • High intake of monounsaturated fatty acids (olive oil). • Low to moderate intake of dairy products, principally cheese and yoghurt. • Modest intake of alcohol (mostly wine). EPIC-elderly Study Protocol 76,707 men and women aged 60+ No CHD, stroke or cancer at enrolment Median follow up 89 months (4047 deaths) Adherence to Mediterranean diet assessed on 10-point scale: 0 (poor)…9 (high) 2 unit increment results in 8% reduction of overall mortality Trichopoulou A et al. (2005) BMJ 330, 991-997 Factors Influencing Longevity and Health Span Genes Nutrition Lifestyle The Benefits of a Healthy Lifestyle Factors Influencing Longevity and Health Span Genes Nutrition Lifestyle Socioeconomic status Wealth and Expectation of Life Source: TH Hollingsworth, quoted in J Cairns, Matters of Life and Death, 1997 Factors Influencing Longevity and Health Span Genes Nutrition Lifestyle Socioeconomic status Environment The Importance of Environment Environment can have powerful enabling or disabling impacts on older age. Unsupportive environments (poor transport housing, crime, etc) discourage active lifestyle and social participation. Inactivity and isolation accelerate physical and psychological declines. Attitudes are key features of the environment. Attitudes are informed by the cultural milieu (literature, film, media, political discourse, education, etc) The Life Course Trajectory of Mental Capital and Wellbeing Government Office for Science - Foresight: Mental Capital and Wellbeing Project. “Mental Capital Through Life: Future Challenges”, Kirkwood et al 2008 Key Questions about Ageing • Why does ageing occur? • Is there a limit to the human life span? • Does increasing longevity mean an inevitable population explosion? • Do longer lives mean more diseases? • Can we afford increasing life spans? Age Transitions and their Management The moving boundary of old age Changing self-image Changing health Changing attitudes Work and beyond Education and challenge Fighting and accepting functional decline Avoiding traps Winning the end-game Barriers to Changing the Status Quo Fatalism – “I can’t change it anyway”. Negative stereotyping – “Old people are losers”. Tunnel vision – “This is how it has to be” Youth bias – “We must invest in the future!” Restrictive accounting of costs and benefits – “Why should I pay when it’s not me that benefits?” Lack of hard evidence – “I won’t consider it until it’s proved to work” Short-term’ism – “I’ll deal with it when I’ve fixed the immediate crisis”. The Traditional View of Ageing A New View of Age The ageing process is biologically determined (we are programmed to die) with an inbuilt limit to lifespan We are programmed for survival not death. The ageing process is one of progressive, irreversible loss of functional capacity and of quality of life Ageing is intrinsically malleable Ageing is something that only concerns people in the later years of life Youth and age are a continuum Increasing human longevity threatens to impose an intolerable burden on societies around the world Increasing longevity is a resounding success bringing major opportunities as well as challenges.